RELISH. Menu LUNCH. Daily 12-2pm DINNER Mon-Wed pm Thurs-Sun pm

Transcription

1 RELISH R E Menu S T A U R A N T LUNCH Daily 12-2pm DINNER Mon-Wed pm Thurs-Sun pm

2 SPARKLING Yellowglen Yellow Lemon sherbet characters abound with a clean refreshing palate. (200ml) 7.00 Yellowglen Pink Strawberry notes mingle with a citrus lift. Luscious & creamy with a clean finish (200ml) 7.00 Wolf Blass Red Label Sparkling Moscato Lightly spritzed Moscato that s bursting with sweet, fruit flavours and has a refreshing finish. (150ml) 6.00 (bottle) WHITE WINE Fifth Leg Whippersnapper Semillon Sauvignon Blanc Western Australia Crisp and fresh with loads of tropical flavours and citrus fruits. (150ml) 6.50 (250ml) 9.50 (bottle) Maker s Table Chardonnay Peach and vanilla characters with soft, smooth and creamy palate. (150ml) 6.00 (250ml) 9.00 (bottle) Upside Down Sauvignon Blanc Marlborough, NZ Crisp & clean with plenty of natural acidity, integrated with refreshing passionfruit & citrus fruit flavours. (150ml) 6.50 (250ml) 9.50 (bottle) Rosemount Estate Encore Moscato Encore Moscato is well balanced, lightbodied and aromatic - a delicious drop! (150ml) 6.00 (250ml) 9.00 (bottle) Lindeman s Porphyry Blanc (Light Wine)* Rich & fragrant with musk & grapey aromas & flavours. (150ml) 5.00 (250ml) 7.50 (bottle) Brown Brothers Crouchen Riesling (150ml) 6.50 (250ml) 9.50 (bottle) Blossom Hill Rose Sourced from Australia s the sun-drenched vineyards, this lively rosé bursts with strawberry and watermelon aromas, delivering a delicious cherry finish. (150ml) 7.00 (250ml) (bottle) ml approx 1.5 standard drinks 250ml glass approx 2.5 standard drinks. *Light Wines are at least 25% lighter in alcohol and calories than standard wines. Non members price additional 12% RED WINE Wolf Blass Bilyara Shiraz Dark red fruits with a hint of spice. Palate is generous & soft. (150ml) 6.50 (250ml) 9.50 (bottle) Devils Lair Treasure Hunter Cabernet Merlot Exotic notes of dark cherry and sandalwood entice to a velvety core of wild blackcurrent, blueberry and Asian Five Spice. (150ml) 6.00 (250ml) 8.50 (bottle) Upside Down Merlot Hawke s Bay, NZ This wine is full of red fruit aromas, raspberries and plums, smooth supple tannins with a gentle spice to the finish. (150ml) 6.50 (250ml) 9.50 (bottle) Little Berry by Rosemount Estate Shiraz McLaren Vale, SA A wonderful mix of liquorice, ripe berry and chocolate fruit softening off on the finish: a great easy drinking wine. (150ml) 7.00 (250ml) (bottle) Juliet Delight Sweet Red (Light Wine)* Deliciously delicate and refreshing, Juliet Sweet Red is a light and luscious wine. (150ml) 6.50 (250ml) 9.50 (bottle) Brown Brothers Dolcetto (150ml) 6.50 (250ml) 9.50 (bottle) Maker s Table Cabernet Sauvignon Blackberry and dark cherry fruit flavours. (150ml) 6.00 (250ml) 9.00 (bottle) HOUSE WINE Rothbury Estate Sparkling Cuvée (150ml) 5.00 (bottle) Rothbury Estate Chardonnay (150ml) 5.00 (250ml) 7.50 (bottle) Rothbury Estate Shiraz Cabernet Sauvignon (150ml) 5.00 (250ml) 7.50 (bottle) Rothbury Estate Cabernet Sauvignon Merlot (150ml) 5.00 (250ml) 7.50 (bottle) 18.00

3 ENTRÉE & STARTERS Stone baked crushed garlic log (v) m 6.50 nm 7.30 Stone baked crushed garlic, smoked bacon and melted cheddar log m 9.50 nm Bruschetta on Turkish bread with vine ripened tomatoes, fresh basil pesto and creamed feta, virgin oil and balsamic reduction (gfo, v) m nm OYSTER BAR Our oysters are fresh shucked daily Natural with shallot vinegar and lemon on crushed ice (gf, ltf) Kilpatrick with smoked bacon and Worcestershire reduction served hot (gf, ltf) Ponzu with Japanese mirin and teriyaki salsa served warm (gf, ltf) half dozen dozen m nm m nm Beef riblets slow baked in American smoked bbq glaze with blue cheese sauce (gf) m nm Salt and pepper calamari, shallow fried with wasabi mayonnaise and citrus rocket (gf) m nm Tex Mex meatballs with charred corn and black bean salad, smashed avocado and sour cream m nm Maple and cola slow cooked pork belly with apple slaw (gf, ltf) m nm Kaffir lime prawns in sweet chilli coconut with hokkien noodles m nm Loaded Nachos with baked corn chips, melted jack cheese, guacamole, spiced salsa, sour cream and pulled pork m nm Tempura prawns with mango jam and soba noodle salad m nm 15.60

4 BURGER BAR DOUBLE ANGUS BURGER 2 Angus beef patties, charred smoked bacon, caramelized onions, double melted red cheddar, pickle, lettuce, tomato, mustard mayonnaise, bacon jam in a buttered brioche bun w salted chips (gfo) m nm WAGYU BEEF BURGER Wagyu beef patty, charred smoked bacon, caramelized onions, melted red cheddar, pickle, lettuce, tomato, chipotle mayonnaise in a buttered brioche bun w salted chips and mayonnaise (gfo) m nm MOROCCAN LAMB BURGER Moist spiced lamb patty, melted red cheddar, pickle, roquette, tomato, pesto, tzatziki in a buttered brioche bun w salted chips and mayonnaise (gfo) m nm PERI PERI CHICKEN BURGER Double butterflied breast, melted red cheddar, pickle, roquette, tomato, smashed avocado, Peri Peri mayonnaise in a buttered brioche bun w salted chips and mayonnaise (gfo) m nm VEGI VEGI BURGER Lentil patty, pickle, lettuce tomato, smashed avocado, hommus in a brioche bun w salted chips and mayonnaise (v, gfo) m nm 16.75

5 SALAD BAR TRADITIONAL CAESAR SALAD Baby lettuce, garlic croutons, shaved parmesan, crispy bacon, poached soft egg and anchovies in our creamed Caesar dressing (gfo) m nm TUSCAN CHARRED LAMB SALAD Modern Greek salad in lemon yoghurt dressing with charred Tuscan lamb and fresh lemon (gf) m nm PRAWN AND AVOCADO SALAD Crispy kataifi pastry basket filled with Thousand Island cos salad, fresh avocado and lemon peppered fresh water grilled prawns (gfo) m nm CHARRED VEGETABLE AND CREAMED FETA SALAD Mixed greens, grains, roasted vegetables, Persian creamed feta in white balsamic vinaigrette (gf, v) m nm FRESH GARDEN SALAD Mixed greens, baby tomatoes, cucumber, Spanish onion and capsicum with a balsamic vinaigrette (gf, v, ltf) m 9.95 nm 11.15

6 MAINS OUTBACK MIXED GRILL Scotch fillet, gourmet sausage, pork belly, bacon rashers, grilled vine tomato, bush relish, salted chips and garden salad m nm OPEN LAMB SOUVLAKI Marinated yuros lamb with toasted bread, Greek salad, tzatziki, fresh lemon and salted chips m nm FLAME GRILLED CHICKEN half marinated chicken in Texas spice charred with mustard slaw, house cut chips and chipotle mayonnaise (gf) m nm CHICKEN PARMIGIANA House crumbed breast baked with smoked ham, Napoli and melted cheese served with salted chips, salad or baked vegetables m nm BOURBON BBQ BEEF RIBS 8 hr slow cooked American beef ribs basted in our own sauce served w salted chips, salad and hickory smoked bbq sauce (gf) m nm BUTTER CHICKEN CURRY in clay pot with lime rice, tzatziki, hot herbs and toasted flat bread (gfo) m nm CANTONESE PEPPERED FILLET BEEF STIR-FRY with hokkien noodles and Asian vegetables in sweet sesame soy with fried shallots m nm RIGATONI PASTA with char grilled vegetables in white wine crushed tomato finished with creamed feta (v) m nm ROAST OF THE DAY carved to order with seasonal baked vegetables, roasted potatoes and a selection of jus and condiments (gf) m nm 16.70

7 OCEAN PALE ALE BATTERED AUSTRALIAN BARRAMUNDI FILLET w/ salted chips, garden salad and caper mayonnaise m nm CRYSTAL BAY GARLIC PRAWNS in champagne cream, steamed jasmine rice and stir fry vegetables (gf) m nm SEAFOOD BASKET of pale ale battered barramundi, tempura tiger prawns, scallops, calamari with salted chips, garden salad and caper mayonnaise m nm CATCH OF THE DAY please see specials board for daily catch served with Caesar salad and lime hollandaise sauce (gfo) m nm SPANISH SEAFOOD PAELLA of fresh market seafood and imported calasparra rice cooked in prawn tomato bisque with baked sour dough (gf) m nm 27.95

8 STEAKHOUSE THOUSAND GUINEAS Shorthorn farmed premium Beef. Exclusive farmed Beef for Diggers. All cuts 350 gram in weight. With Thousand Guineas, you will enjoy an open texture with a buttery flavour, a great bite with lots of juice, today s Shorthorn cattle are noted for their extensive growth, quality and marbling. THOUSAND GUINEAS RUMP MSA graded marble score 2+ (gf) m26.90 nm g Option m18.95 nm21.20 THOUSAND GUINEAS SIRLOIN MSA graded marble score 2+ (gf) m28.90 nm31.35 THOUSAND GUINEAS SCOTCH FILLET MSA graded marble score 3+ (gf) m31.90 nm35.70 All steaks cooked to your liking, served with choice of French fries and mustard slaw or roasted daily market fresh vegetables (gf, lfo) SAUCES Pink peppercorn brandy jus, thyme mushroom jus, red wine jus or béarnaise sauce. OUTBACK MIXED GRILL Scotch fillet, gourmet sausage, pork belly, bacon rashers, grilled vine tomato, bush relish, salted chips and garden salad m nm 22.30

9 LITTLE DIGGERS 12 Years and under CHICKEN SCHNITZEL WITH CHIPS AND SALAD (gfo) SPAGHETTI BOLOGNESE WITH MELTED CHEESE ROAST OF THE DAY WITH VEGETABLES AND GRAVY (gf) BATTERED FISH, CHIPS AND GREEN SALAD BEEF, BACON AND CHEESE BURGER WITH CHIPS m 9.90 nm All little Diggers meals served with juice and activity pack DESSERT FEEL LIKE A DELICIOUS DESSERT? Check the Dessert Board for Chef s Daily Dessert Specials!

10 SOMETHING EXTRA BATTERED ONION RINGS m 4.90 nm 5.50 FRIED EGGS (2) (gf) m 3.90 nm 4.35 GRILLED MOROCCAN SPICED CHICKEN (gf) m 5.90 nm 6.60 CHARRED RASHERS OF BACON (gf) m 4.90 nm 5.50 GRILLED TUSCAN SPICED LAMB (gf) m 6.90 nm 7.70 STIR-FRY PRAWNS IN GINGER SWEET SOY (gf) m 8.90 nm 9.95 RED WINE JUS, MUSHROOM THYME JUS, PINK PEPPERCORN JUS, BÉARNAISE SAUCE m 2.50 nm 2.80

11 HOT & COLD DRINKS COFFEE Flat white cup m3.50 nm3.90 I mug m4.00 nm4.50 Cappuccino cup m4.00 nm4.50 I mug m4.50 nm5.00 Mochaccino cup m3.50 nm 3.90 I mug m5.00 nm5.60 Babyccino Milk, froth, marshmallow & dusted choc m1.20 nm1.35 Latte m4.50 nm5.00 Flavoured Latte Chai, Caramel, Hazelnut, Vanilla m5.00 nm5.30 Macchiato short Black with milk m3.00 nm3.35 Affogato Espresso with Vanilla Ice Cream m3.50 nm3.90 Long Black m3.00 nm3.35 Short Black m2.75 nm3.10 COLD Iced Chocolate/Coffee/Strawberry/Mocha m5.50 nm6.15 Milkshakes Lime, Chocolate, Caramel, Vanilla, Strawberry m5.00 nm5.60 Thickshakes Lime, Chocolate, Caramel, Vanilla, Strawberry m5.50 nm6.15 Smoothies Daily Fresh Fruit Sensations - Check with our Friendly Staff m5.50 nm6.15 SPECIAL Hot Chocolate m4.50 nm5.00 Tea cup m2.50 nm2.80 I pot m4.00 nm4.50 Special Tea cup m3.00 nm3.35 I mug m3.50 nm3.90 pot m4.50 nm5.00