LA POLLAROLA. Gamberi al vapore rucola e mango Steamed shrimps, arugola and mango
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1 Antipasti di mare Seafood appetizers Bis di tartare ( tonno e salmone ) Bis of tartar ( tuna and salmon ) Gamberi al vapore rucola e mango Steamed shrimps, arugola and mango Soutè di cozze e vongole con crostini di pane Sauteed Mussel and clam with toasted bread Insalata di polpo e patate Octopus and potato salad Salmone marinato agli agrumi,rucola e compostadi arance amare. 12 Salmon marinated with citrus fruits on arugula and bitter orange compost Mozzarella di bufala,crema di melanzane affumicate e gamberi.. 11 Mozzarella with eggplant-creme and shrimps Antipasti di terra Meat based appetizers Il fritto dello chef The Chef s fried mix Burrata pomodorini confit e pane carasau... 9 Mozzarella with particulary creamy heart with tomato confit and flatbread from Sardinia Culaccia di Parma con mozzarella di latte di bufala Parma ham and buffalo mozzarella Selezione dei nostri salumi e formaggi x 2 persone Secletion of cold cuts and cheeses for 2 people Carpaccio di manzo con riduzione di porto e insalata cavolfiore Beef carpaccio with porto reduction sauce
2 Primi piatti Main courses Tonnarello cacio e pepe Pasta with cheese and freshly ground pepper Bucatino all amatriciana Pasta with tomato sauce, cured pork and pecorino cheese La Carbonara Pasta with egg and cured pork cheek sauce Fettuccine alla gricia Pasta with cured pork cheek, and Pecorino cheese Riso funghi porcini Rice with Porcini Mushrooms Il Cannellone della Pollarola The Pollarola s cannelloni Tonnarelli ai frutti di mare Pasta with sea food Spaghetti burro e alici e crumble di pane Spaghetti with butter anchovies and bred crumb Spaghettone alle vongole veraci Pasta with clam sauce E guarda i consigli del giorno
3 Le nostre proposte di carne Meat dishes Tasca di pollo in porchetta specialità Chicken wrapped in spit-roasted pork Pepite di pollo croccanti con salsa agrodolce Chicken strips with souce Il saltimbocca alla romana con verza rossa croccante Rolled-up veal, Parma ham and sage with vegetable Carrè d agnello in crosta di olive Rack of lamb in olive crust Tagliata di manzo 300 gr. con patate Sliced beef with potatoes and rosmarin Cotolette d abbacchio a scottadito e insalatina di carciofi Lamb chops with artichoke salad Filetto di manzo ai ferri con verdure grigliate Grilled fillet steak with grilled vegetables Fiori di zucca al forno ripieni di patate e fagiolini 13 Squash flower, potatoes and green string beans E guarda i consigli del giorno
4 Le nostre proposte di mare Seafood dishes Rombo al forno patate e pachino al kg Turbot (rumble fish), oven-baked potatoes and pachino tomatoes Pesce pescato del giorno al kg Fish of the day ( 70 per kg) Polpo grigliato con humus di ceci e salsa verde Grilled octopus with hummus Frittura di calamari e carciofi Fried squid and artichokes Grigliata di scampi mazzancolle e calamari Grilled prawns, white shrimps and squid Sogliola alla griglia o alla mugnaia. 19 Grilled sole E guarda i consigli del giorno
5 Le nostre insalate Our salads Caesar salad La Pollarola (pollo,salsa yogurt,scaglie di grana) Insalata Caprese con mozzarella di bufala Mozzarella cheese and tomato salad Insalata Greca (feta,pomodoro,olive,cipolla,salsa tzatziki) Tomato, cucumber, feta and olives salad Insalata Sfiziosa (spinacina,avocado,noci) Spinach,avocado,nuts Le nostre verdure di stagione all agro o ripassate... 6 Seasonal greens, steamed or stir fried Carciofi alla romana o alla giudia (stagionali)... 5 Steamed or fried artichokes Puntarelle in salsa d alici (stagionali)... 9 Chicory and anchovy salad
6 I nostri dolci Desserts Fragoline di bosco con crema zabaione... 7 Forrest strawberries with eggnog creme Tiramisù della casa... 7 Homemade Tiramisu Creme caramel... 7 Creame Caramel Profiteroles... 7 Whipped cream filled cream puffs with dark chocolate glaze Assoluta di cioccolata con cuore di gianduia... 7 Chocolate ball with a rich dark chocolate heart Cheesecake con salsa ai frutti ross... 7 Cheesecake with forestfruitsauce Mousse di cioccolato bianco con cuore al lampone... 7 White chocolate mousse with a raspberry sauce center Tortino al cioccolato al cuore caldo... 7 Chocolate cake with a heart of varm and soft chocolate Cantucci e Vin Santo... 7 Hazlenut biscotti with sweet wine
7 I consigli del giorno Today s specials Bis di tartare ( tonno e salmone ) Gobbetti siciliani olio e limone...., 13 Carpaccio di spigola con salsa guaca mole 13 Burrata di latte di bufala pomodori confit e pane carasau.. 9 Prosciutto di Parma e melone Tonnarelli con totanetti datterino e pecorino Ravioli di burrata pomodoro datterino e basilico Mazzancolle locali grigliate 20 Polpo grigliato con humus di ceci Frittura di totanetti di paranza e zucchine Vitello tonnato Carciofi romaneschi Pane e servizio Bread and service 1,50 a persona 1,50 per person
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