AR GALLETTO. Antipasti / Starters. Fiori Di Zucca Con Mozzarella E Alici 2pz Deep Fried Courgette Flowers Stuffed Whit Mozzarella And Anchovies 6,00
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1 Antipasti / Starters Fiori Di Zucca Con Mozzarella E Alici 2pz Deep Fried Courgette Flowers Stuffed Whit Mozzarella And Anchovies Carciofo Alla Romana Stuffed Artichoke With Mint, Capers And Anchovies Carciofo Alla Giudia Con Salsa All aglio Deep Fried Artichoke Whit Garlic Souce Fagioli Con Le Cotiche Beans With Pork Rinds 10,00 Flan Di Parmigiano E Tartufo Nero Flan Whit Parmesan Cheese And Black Truffle Mozzarella Di Bufala E Prosciutto Di Parma Buffalo Mozzarella With Parma Ham Soutè Di Cozze Soutè Mussels 10,00 Baccalà Mantecato In Tempura 3pz Tempura Cod 10,00 Tempura Di Gambero In Crosta Di Mandorle In Con Salsa Di Peperoncino In Agrodolce Shrimp Tempura In Almond Crust With Sweet And Sour Chili Jam Millefoglie Di Spigola E Porcino Millefeuille Of Sea Bass And Porcino Mushroom Tris Di Tartare: Tonno, Spada E Salmone Selection Of Tartare: Tuna, Swordfish And Salmon 22,00 Trionfo Di Mare Crudo Raw Of Fish On The Basic Of The Fresh Catch 35,00
2 Primi Piatti Di Carne / First Courses Of Meat Spagheti Cacio E Pepe Spaghetti Pasta With Cheese And Black Pepper 11,00 Pasta Al Pomodoro Pasta Whit Tomato Sauce 11,00 Bucatini All amatriciana Bucatini Pasta Amatriciana Sauce (Tomato, Porkjowl, Pecorino Cheese) Spaghetti Alla Carbonara Spaghetti Pasta Carbonara Sauce (Egg s Salt-Cured, Pork Jowl And Pecorino Cheese) Mezze Maniche Alla Gricia Con Carciofi Mezze Maniche Pasta Whit Artichokes (Salt Cured Pork Jowl, Pecorino Cheese And Pepper) 13,00 Rigatoni Con Coda Alla Vaccinara Rigatoni Pasta Whit Tail Vaccinara Style (Tomato Sauce, Carrot And Sedano) Gnocchi Al Sugo Di Castrato Homemade Gnocchi Whit Lamb Ragout
3 Primi Piatti Di Pesce / First Courses Of Fish Primi Del Giorno In Base Al Pescato Dish Of The Day On The Basic Of The Fresh Catch Spaghettone Alle Vongole Veraci Spaghetti Pasta With Clams Spaghettone Con Alici E Bottarga Con Pangrattato Alla Menta Spaghetti Pasta Whit Anchovies, Bottarga Ant Moint Bread Crumbs Risotto Carnaroli Del Pavese Con Fiori Di Zucca E Gambero Alla Crema Di Zafferano Risotto With Squash Blossoms, King Prawn And Saffron Cream Linguina All astice Con Datterino Del Vesuvio Linguine Pasta With Lobster And Cherry Tomatoes 25,00
4 Secondi Di Carne / Main Courses With Meat Galletto Alla Diavola Grilled Rooster 18,00 Coda Alla Vaccinara Tail Vaccinara Style (Tomato Sauce, Carrot And Celery) 18,00 Abbacchio Scottadito Grilled Lamb Chops Punta Di Petto Di Vitella Alla Fornara Con Purea Di Patate Al Rosmarino Veal With Mashed Potatoes With Rosemary Tartare Di Filetto Di Manzo Steak Tartare 22,00 Filetto Di Manzo Alla Griglia Grilled Beef Fillet 22,00 Tagliata Di Filetto Di Manzo Con Cipolla Caramellata All aceto Di Lamponi Beef Tenderloin With Caramelised Onion 24,00
5 Secondi Di Pesce / Main Courses With Fish Pescato Fresco Mare Nostra Provenienza Tirreno, Jonio E Mediterraneo Preparato Secondo I Vostri Gusti Cacht Of The Day From Tirreno, Jonio And Mediteranean Seas Prepared According To Your Taste 80,00 Tagliata Di Tonno Con Panatura Di Pistacchio, Bottarga E Limone Su Crema Di Cipolla Rossa Di Tropea Al Balsamico Cut Of Tuna With Breadcrumbs Of Pistacchio, Bottarga And Lempon On Caramelised Onion Red Baccalà * Nordico Alla Piastra Su Letto Di Ceci E Carciofo Croccante Grilled Baccalà Of The North Sea On Chickpea Sauce And Fried Artichokes Frittura Di Calamari E Gamberi Rosa* Mixed Fried Fish (Squid And Prawn) 18,00 Trancio Di Spada Alla Siciliana Swordfish Sicilian Style 18,00
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More informationOur menu philosophy is based on the idea of sharing, of coming together to enjoy exquisite cuisine. Chef Matteo Fracalossi
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More informationpalate if Italian wines. Food in Italy means pure enjoyment, daily celebrated as a
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