Rent a Chef SHANGRI-LA S TANJUNG ARU RESORT & SPA. #ShangriLaTAH #FromTheTable. :shangrilatah :weibo.com/tanjungaru :Shangri-La-TAH
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1 SHANGRI-LA S TANJUNG ARU RESORT & SPA :shangrilatah :weibo.com/tanjungaru :Shangri-La-TAH Rent a Chef #ShangriLaTAH #FromTheTable in the privacy of your own room, on the beach or anywhere else you desire
2 Let the sun s fading light illuminate to your fine dining experience.
3 PLATED OPTIONS THE ISLAND RM301 per person Grilled Prawns with Mango Salsa & Asparagus Salad Grilled Chicken Salad with Lettuce, Green Apple, Celery, Toasted Almonds Grilled Fillet Mignon, Polenta Cake, Red Wine Sauce Grilled Black Grouper Fillet, Mediterranean Salsa, Garlic Bread Bruschetta White Chocolate and Pistachio Bavaroise, Seasona Fruits Compote THE Ocean RM301 per person Seared Scallops, Green Apple & Fennel Salad, Orange Dressing Greek Salad Grilled Prawns with Lemmon Dressing and Mango Salad Baked Whole Live Grouper with Ginger, Lemon Grass and Coriander Citrus Mousse with Crunchy Biscuits and Black Berries REGALE RM716 for two (2) persons Beetroot Cured Norwegian Salmon, Marinated Papaya with Lime, Coriander Tomato and Black Olives Salsa, Marinated Roots and Balsamic Vinegar Braised Organic Tomato Soup with Garlic Bread Croutons Gala RM773 for two (2) persons Smoked Norwegian Salmon, Compressed Pineapple and Watermelon, Sundried Tomatoes, Rocket Leaves, Marinated Feta Cheese Crab and Sweet Corn Soup THE farm RM283 per person Beef Kofta, Pitta Bread, Yogurt Sauce Tomatoes, Cucumber, Red Onion Salad with Parsley Grilled Homemade Beef Sausage Roasted Onions and Potatoes Grilled Lamb Chops, Spicy Eggplants, Salsa Verde Cookies and Cream Mango Cheese Cake THE Garden RM235 per person Grilled Eggplant Roll Stuffed with Ricotta Cheese, Pesto, Pine Nuts Bruschetta with Mushrooms and Melted Brie Organic Arugula Salad with Apple, Feta Cheese, Compressed Watermelon Gratinated Artichokes with Herbs and Bread Crumbs, Black Olive and Tomato Salsa Vegetable Kebab in Tandoori with Pitta Bread and Yogurt Sauce Dark and White Chocolate Mousse with Wild Berries Compote Sabah Roast Black Grouper Fillet with Lime and Coriander Grilled Tiger Prawns with Lemongrass and Paprika Oil Red Snapper Fillet with Lemon Zest and Parsley Basil & Garlic Marinated Squid Kebab Grilled Seasonal Vegetables Crispy Potatoes Wedges Moist Chocolate Cake Assorted Macarons Marinated Angus Beef Tenderloin Grilled Sabah Lobster with Lemon Oil and Thyme Slow Cooked Chicken Thigh with Rosemary Flower Prawns with Ginger & Lime Marinated Organic Vegetables Baked Potatoes with Black Pepper and Rock Salt Wild Berries Cheese Cake Vanilla Crème Brule Chocolate Brownie
4 Feast RM311 per person Minimum four (4) persons Gala Feast RM358 per person Minimum four (4) persons Tomato & Mozzarella with Basil Pesto and Rocket Leaves Marinated Cantaloupe Melon with Mint & Chilli Dressing Grilled Vegetables with Roasted Pine Nuts and Feta Cheese Classic Caesar Salad with Shaved Parmesan Wild Mushrooms Soup with Truffle Oil Lemongrass Prawn Skewers with Ginger Mackerel Fillet with Lime & Chilli Teriyaki Glazed Chicken Thigh Cajun Grilled Red Snapper Fillet Lamb Chops Marinated with Rosemary Beef Tenderloin with Basil and Black Pepper Grilled Corn on the Cob Baked Potato Wedges Chocolate Eclairs Vanilla Crème Brule Lemon Tart Smoked Norwegian Salmon, Compressed Pineapple and Watermelon Organic Rocket Leaves, Shaved Asparagus, Marinated Zucchini & Carrots Sundried Tomatoes, Rocket Leaves, Marinated Feta Cheese Classic Caesar Salad with Shaved Parmesan Organic Pumpkin Soup with Blue Cheese Flower Prawns with Ginger & Lime Slow Cooked Chicken Thigh with Rosemary Mackerel Fillet with Lime & Chilli Angus Beef Ribeye Steak Cajun Red Snapper Fillet Grilled Corn on the Cob Baked Potatoes Wedges Assorted Macarons Espresso Coffee Tiramisu Chocolate Tart Dine in style amidst an intimate surrounding and enjoy fresh seasonal selection of seafood and meat with Champagne.
5 Festival RM716 for two (2) person Embark on a culinary adventure and let your palate travel from the familiar to the exciting in one of our Suite rooms Beetroot Cured Norwegian Salmon with Marinated Papaya Sabah Prawn Salad with Organic Tomatoes & Avocado Thai Beef Salad, Fried Red Chilli & Marinated Capsicum Classic Caesar Salad with Shaved Parmesan Crab and Sweet Corn Soup Marinated Angus Beef Tenderloin Grilled Sabah Lobster with Lemon Oil and Thyme New Zealand Lamb Chops Teriyaki Glazed Chicken Thigh Mackerel Fillet with Lime & Chilli Tiger Prawns with Ginger & Lime Marinated Organic Vegetables Baked Potatoes with Black Pepper and Rock Salt Lamingtons Moist Chocolate Cake Fruit Tartlets
6 Choose your menu from our specially prepared BBQ meats & seafood then sit back and enjoy your special evening as we grill your very own private BBQ Champagne Dinner for 2 PRIVATE BARBEQUE RM940 Including A Bottle of Veuve Clicquot Crisp Caesar Salad with Grilled Prawns Creamy Seafood Chowder with Capsicum Grilled Tiger Prawns Grilled Sabah Lobster with Lemon Oil and Thyme Live Grouper Baked in Papillote Grilled Angus Tenderloin Steak Baked Potatoes Ice Cream Cake Assorted Petit Four
Unique Private Dining
SHANGRI-LA S BORACAY RESORT & SPA Unique Private Dining EXPERIENCES As the sun sets, the resort s private nooks and beaches transform into some of the most magical places on Boracay Island. It is in these
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