CORPORATE EVENTS CATERING MENU
|
|
- Randall Greer
- 5 years ago
- Views:
Transcription
1 CORPORATE EVENTS CATERING MENU
2 THANK YOU FOR CONSIDERING MICHAELIS EVENTS! We are an events EXPERIENCES company focused on bringing our clients STORIES to life. We collaborate with our clients to ENVISION a unique one-of-a-kind event. We CREATE the event, inclusive of cuisine, custom-designed décor and florals. Ultimately, we COORDINATE and PRODUCE the event with unmatched PRECISION. We re APPROACHABLE. We re GOOD LISTENERS. We COMMUNICATE often. We re CREATIVE. We are the ONLY resource needed to handle your event. Enjoy a stress-free event and let us tell your STORY. (502)
3 Services & Procedures FACILITY FEES All of the facilities listed charge a flat rate for the usage of their facility. Some of them charge a percentage of the catering and/or bar bill in addition to the flat rate. This additional fee (typically, referred to as a catering surcharge or facility fee ) will be added into your catering bill and paid to the facility by Michaelis Events. Speak with your facility to determine if these additional charges apply. RENTAL & FACILITY EQUIPMENT Most facilities provide adequate tables and chairs for what is needed. Some facilities include table cloths in their packages. However, if any additional rental equipment is needed, please speak with one of our event coordinators and we will be happy to make the proper arrangements for whatever equipment you may need. IMPORTANT INFORMATION All caterings require a minimum of 10 people or $ charge. There is a vehicle and fuel surcharge fee. We strive to be on time or early with all deliveries. Drivers have multiple deliveries on their route, so please be prepared to welcome your driver during the scheduled 30 minute delivery window on your order. Cancellations require 48 hours notice. Less than 48 hours may require full payment depending on order status. Packages do include styrofoam plates, plastic utensils and serving utensils. Chaffers and chaffing fuel are an additional cost. For special events, that require on-site service staff, please see our Special Events Menu. Catering Facilities DOWNTOWN LOCATIONS Actors Theatre: Baxter Distillery: Conrad Caldwell House: Evan Williams Bourbon Experience: Foundary at Loft Reverie + Louisville Event Venues: Frazier History Museum: The Gillespie: Hotel Louisville: Kentucky Center for African American Heritage: KY Museum of Arts & Crafts: KY Science Center: The Louisville Palace: Mellwood Arts Center: Moonshine University: Old Medical School: The Pointe: EAST LOUISVILLE LOCATIONS 314 Exchange: Big Spring Country Club: Black Acre Conservancy: Gardens of Ray Eden: Gingerwoods: Golf House Kentucky: Harmony Landing Campus: Hyatt Place Hurstbourne: The Jeffersonian: John Black Community Center: Kaden Tower: Lake Forest Lodge: NOAH S Event Center: Yew Dell Gardens: Owl Creek Lodge: Persimmon Ridge Country Club: Sawyer Hayes: Shall We Dance: Soiree: CENTRAL LOCATIONS Barn at Cedar Creek: (419) Farmington: Louisville Executive Aviation Hangar: The Louisville Zoo: Whitehall House and Gardens: RIVERSIDE LOCATIONS Belle of Louisville: The Belvedere: Farnsley Moorman Landing: Locust Grove: Ramada North: Spirit of Jefferson: The Water Tower: Waterfront Park: SOUTHERN INDIANA RIVERSIDE LOCATIONS Kye s: FRANKFORT Buffalo Trace: The Lancaster at St. Clair: OTHER LOCATIONS Franklin Farms: (615) Jeptha Creed: My Old Kentucky Home: Walnut Way Farms: State & Local Parks Call Today! (502)
4 Buffet Selections Prices Include: Styrofoam Plates, Clear Plastic Utensils, Plastic Serving Utensils And Paper Napkins. Substitute a Tossed Salad for any Side for $2.00 more per person. Chicken SERVED WITH TWO SIDES AND A ROLL BAKED PARMESAN ROSEMARY CHICKEN Chicken breast seasoned with garlic, rosemary, salt and pepper. Topped with fresh parmesan and baked to perfection. CHICKEN PARMESAN Chicken breast seasoned with garlic, Italian seasoning, marinara sauce, seasoned salt & pepper. Baked and topped with fresh parmesan. NASHVILLE HOT CHICKEN Fried chicken thigh with tabasco honey sauce. ROASTED KOREAN BARBEQUED WHOLE CHICKEN PIECES KENTUCKY HOT BROWN CHICKEN Baked chicken, cheese, and fresh tomatoes. Topped with our homemade Mornay sauce and crispy bacon bits, on top of an english muffin. Does not come with rolls. LEMON CRUSTED CHICKEN Chicken breast breaded in panko with a lemon flavor. Topped with a lemon wheel. BEER CAN CHICKEN Slow roasted spice rubbed whole chicken on beer can, with onion and citrus flavors. (Chicken will not arrive whole, will be broken down before delivery.) BOURBON PECAN CRUSTED CHICKEN Southern pecan chicken crisped to perfection and drizzled in a sweet bourbon-mustard sauce. Beef SERVED WITH TWO SIDES AND A ROLL HERB CRUSTED BEEF TENDERLOIN Served with Horseradish peppercorn sauce. BOURBON STREET BEEF TENDERLOIN Beef tenderloin marinated in bourbon and seasoned heavily. Loaded with flavor! SMOKED BEEF BRISKET Thinly sliced smoked brisket served in a southern BBQ sauce. POT ROAST Slow cooked beef served in a sweet balsamic and honey glaze. SOUTHERN SHEPHERD S PIE Braised beef tips with carrots, peas and onions topped with pimento cheese mashed potatoes. SHAKING BEEF W/ ASIAN GINGER SAUCE Pan seared hanger tips with Asian ginger sauce served over lettuce and topped with crushed peanuts. Pork SERVED WITH TWO SIDES AND A ROLL CITRUS PEPPER RUBBED PORK LOIN Served with Caribbean Jerk sauce. SHREDDED PORK BBQ Pulled Pork with BBQ sauce. Served with mini buns. BREADED PORK CHOPS SANDWICH Boneless pork chops breaded and baked. SWEET POTATO CORNBREAD STUFFED PORK CHOP Pork chop stuffed with sweet potato cornbread. BOURBON COFFEE RUBBED PORK LOIN Served with Blackberry Dijon Sauce.
5 Call Today! (502)
6 Buffet Selections Hot Sandwiches SERVED WITH CHIPS AND A SIDE OPEN FACED MEATLOAF SANDWICH Meatloaf on top of Cuban bread topped with beer cheese and Frenchfried onions. CHICKEN AND PROSCIUTTO TUSCANO Chicken breast, Prosciutto, and penne pasta in a rosemary cream sauce. SHAVED ASPARAGUS AND SHALLOT PAPPARDELLE PASTA Shaved asparagus, shallots, and pappardelle pasta tossed in an herbed olive oil. PORK BELLY CUBANO Cuban bread with swiss cheese, pork belly, ham, bread and butter pickle chips and Dijonaise sauce. PEPPERCORN BRISKET SANDWICH Brisket on a white Kaiser with bourbon BBQ and pickled onions. SUNDRIED TOMATO CHICKEN SANDWICH Chicken breast sandwich on focaccia bread with sundried tomatoes, basil citrus aioli, arugula and red onions. Pasta ALL PASTAS SERVED WITH CHOICE OF SALAD AND BREAD. CLASSIC LASAGNA Handmade lasagna with ground beef, marinara sauce, and ricotta cheese. Minimum order 18 persons. Seafood SERVED WITH ONE SIDE AND A ROLL HANDMADE MARYLAND CRAB CAKES Our award-winning crab cakes are flavored with Cajun seasonings and baked to a golden brown. Served with our homemade Cajun sauce. CAJUN SHRIMP N GRITS Cajun seasoned Shrimp served on parmesan grits. BOURBON-CRUSTED SALMON Fresh salmon filet marinated in Kentucky bourbon, crusted with bread crumbs and baked to perfection. FISH & CHIPS Cape shark tenders with roasted rosemary potatoes. Served with malt vinegar and tarter sauce. FETTUCCINE ALFREDO Fettuccine pasta tossed in alfredo sauce. Served with chicken for an additional fee - $1.39. CHICKEN PICCATA Sautéed seasoned chicken breast in an artichoke, lemon and caper sauce. Served on a bed of pasta.
7 Build Your Own *ALL BUILD-YOUR-OWN-BARS REQUIRE A 20-PERSON MINIMUM. THE SOUP / SANDWICH / SALAD BUFFET AND THE SOUP / SALAD / BAKED POTATO BAR EACH REQUIRE A 15-PERSON MINIMUM. STREET TACO BAR* Soft Corn Tortillas Proteins: Smoked Pepper Hanger Tips, Adobo Pulled Chicken, Citrus Carnitas, Roasted Sweet Potatoes and Shallots Toppings: Lime Cumin Sour Cream, Salsa Verde, Fajita Pepper and Onions, Charro Beans. Additional Charges: Eloute Corn on the Cob-$3.69, Cilantro Rice-$2.39 PASTA BAR Served with Focaccia bread. Pick two from each category. Pasta: Penne, Bowtie, Spaghetti, or Fettucine. Sauces: Marinara, Alfredo, Vodka Sauce, or Arugula Pesto. Top It Off: Meatballs, Roasted Chicken, Crumbled Sausage, Caponata. RAVIOLI BAR Served with Foccacia Bread Sticks. Ravioli: Smoked Mozzarella, Crab, Butternut Squash. Sauces: Arugula Pecan Pesto, Lemon Parmesan Cream, Bolognese Top It Off: Shaved Parmesan Cheese, Fresh Herbs, and Cracked Pepper Olive Oil RAMEN BAR Served with Salad and choice of bread. Broths: Chicken, Lemongrass, Ginger, Soy Vegetable Broth Veggies: Scallions, Radishes, Enoki Mushrooms, Tofu, Sunchoke SANDWICH / WRAP PLATTERS Choice of sandwiches and wraps. Comes with a choice of one side and potato chips. Caesar, garden, or greek salad. *Ask your event coordinator about upgrading to a seasonal salad. SOUP / SALAD / BAKED POTATO BAR* Choice of one soup (per 15 people}, One salad (per 15 people}, and Baked Potatoes. Served with Butter, Sour Cream, Bacon Bits, and Shredded Cheddar. SOUP / SALAD / SANDWICH BAR* Pick Three Sandwiches Salad Options (1 per 15 people): Caesar Salad, Garden Salad, Green Salad, Seasonal Salad Soup (1 per 15 people): Broccoli Cheddar, Minestrone, Tomato Basil, Chicken Tortilla, and Seasonal Soups Call Today! (502)
8 Other Selections Vegetarian Selections SERVED WITH CHOICE OF SALAD AND BREAD ROASTED VEGETABLE LASAGNA ROLL-UP Roasted vegetables, cheese and red sauce, rolled in a lasagna noodle. ORECCHIETTE WITH MUSHROOM VELOUTE Orecchiette pasta tossed in a mushroom veloute sauce. BLACK BEAN CAKES Southwest black bean cakes, served with a chipotle sour cream. GOAT CHEESE QUINOA STUFFED SQUASH Oven roasted acorn squash stuffed with goat cheese quinoa. Desserts DESSERT PRICES ARE ONLY VALID IN CONJUNCTION WITH PACKAGES. THEY ARE NOT STAND ALONE ITEMS. PRICES ARE PER PERSON. ASSORTED MINI DESSERT BITES Chef s Choice ASSORTED MINI DESSERT BITES & COOKIES Chef s Choice ASSORTED BITE SIZE COOKIES Oatmeal Raisin Cookies, Sugar Cookies and Chocolate Chunk Cookies ASSORTED CHEESECAKE BITES DERBY PIE Side Items HOT VEGETABLES Vegetarian Green Beans Home-style Green Beans Honey-Glazed Carrots Sweet Southern Corn Roasted Vegetables Steamed Vegetable Medley Collard Greens Lime Cilantro Rice POTATOES & STARCHES Roasted Red Potatoes Homemade Macaroni & Cheese Garlic Smashed Potatoes Scalloped Potatoes Parmesan Cheese Grits Baked Beans COLD SALADS Hand-Tossed Coleslaw Red Skin Potato Salad Broccoli Cheddar Salad Pinto Bean Salad Mediterranean Pasta Salad Fresh Fruit Salad (Add $2.75 extra per person) Tossed Salad (Add $3.99 extra per person) Caesar Salad (Add $3.99 extra per person) Spinach Salad w/seasonal toppings (Add $3.99 extra per person) LEMON BARS CHOCOLATE BROWNIES CUPCAKES (MINI OR STANDARD)* *Seasonal Items Beverages BEVERAGE PRICES ARE ONLY VALID IN CONJUNCTION WITH PACKAGES. THEY ARE NOT STAND ALONE ITEMS. 2- LITER SOFT DRINKS / EACH CANNED SOFT DRINKS / 12 OZ. LEMONADE & TEA / GALLON BOTTLED WATER /.5 LITER COFFEE BY THE JUG / GALLON ORANGE JUICE / GALLON
9 Call Today! (502)
10 Breakfast Menu CONTINENTAL BREAKFAST / PERSON A variety of pastries, bagels, muffins & cinnamon rolls, plus fresh fruit salad. HOT BREAKFAST BUFFET / PERSON Hot sausage & bacon, roasted red potatoes with onions & peppers, scrambled eggs and biscuits. BUILD-YOUR-OWN PANCAKE BAR / PERSON Build-your-own pancake bar with pancakes, syrup & butter. Toppings Include: Blueberries / Strawberries / Chocolate Chips. Served with sausage & bacon. SOUTHERN STYLE BREAKFAST / PERSON Pancakes, cheese grits, bacon, and fresh fruit salad. HEALTHY BREAKFAST / PERSON Yogurt parfaits, mini muffins, and egg quiche. BREAKFAST ON THE GO / PERSON Egg, bacon, and cheese croissant / sausage, egg, and cheese bagel with bananas and apples. BREAKFAST ALA CARTE (PER PERSON) Hot Sausage or Bacon Fresh Fruit Salad Hashbrowns Biscuits & Gravy Hashbrown Casserole Egg Quiche Sausage Biscuits Mini Breakfast Burritos Assorted Pastries Assorted Bagels Assorted Muffins Country Gravy Cinnamon Rolls Yogurt With Fruit & Granola Cheddar Cheese Grits Pancakes (3) Assorted Breakfast Breads Donuts French Toast Casserole Brunch CHICKEN AND WAFFLES / PERSON Boneless fried chicken thigh on a belgium style waffle with rosemary pecan syrup. BRIOLLE ROLLS Pimento Cheese and Bacon...$4.90 Blueberry...$6.09 Finch s Country Ham and Cheddar....$7.59
11 Where your story Comes to life (502)
The Perfect Start breakfast
201 Elden Street #103 Herndon, VA 20170 TEL: 703-579-4868 www.pureperfectioncatering.com The Perfect Start breakfast Fresh Fruit Salad mixed seasonally available fruits and berries Sliced Fresh Fruit Display
More informationBreakfast Menu Items Baked Favorites $4.75
Breakfast Menu Items Baked Favorites $4.75 Assorted Danish, muffins, house-baked coffee cake, and breads Seasonal Fresh Cut Fruit. $3.75 The best selection of the season with sliced fruit and berries Fruit
More informationCorporate Catering Menu. Breakfast Menu
Corporate Catering Menu Thank you for considering Funky s for your event. As a custom caterer, our price range varies per guest for food. The final price will depend on final menu & beverage selections,
More informationCorporate Menu Order today by calling (615) or Located at 200 Hill Ave, Suite 3 Nashville, TN 37210
Corporate Menu Order today by calling (615)872-8230 or email: sales@cateringbyg.com. Located at 200 Hill Ave, Suite 3 Nashville, TN 37210 Corporate Lunch Buffets Tier 1 "The Southern" Southern Fried Chicken
More informationSprout CORPORATE AND CASUAL CATERING SOLUTIONS SPROUT CATERING. Catering. Floral. Event Design JULIE VIEAU
Sprout Catering. Floral. Event Design CORPORATE AND CASUAL CATERING SOLUTIONS SPROUT CATERING 704-881-2368 JULIE VIEAU JULIE.SPROUTCHARLOTTE@GMAIL.COM WWW.SPROUTCHARLOTTE.COM STRIVING TO SERVE YOU THE
More informationCORPORATE CATERING MENUS
CORPORATE CATERING MENUS Catering menus come in a variety of package offerings, each customizable and suited to fit your needs and favorite flavors. G Texas Catering specializes in creating custom menus based
More informationORDER NOW 3337 Michelson Drive, Irvine, CA
CATERING MENU ORDER NOW parkplacecatering@patinagroup.com 3337 Michelson Drive, Irvine, CA 92612 949 660 3337 BREAKFAST Our breakfast menu is based on price per person, minimum of 10 of each item to fulfill
More informationWELCOME & bon appetit Personal Service We will work with you to create a menu that fits your taste, budget, and style. Signature Style Exquisite food Expert coordination Gracious service Commitment to
More informationBig Lots Catering Menu
Big Lots Catering Menu Rev. 7.14.15 BREAKFAST Classic Continental $6.95 per person Fresh Baked Muffins, Bagels, Fresh Sliced Fruit, Juice, Coffee, Decaf & Tea * Grand Continental $7.95 per person Assorted
More informationOak Park School District Catering Menu
Oak Park School District Catering Menu Brought to you by Chartwells School Dining Services We are excited to present our new catering menu. Inside you will find an array of choices that we hope will meet
More informationLake Elmo Inn CATERING MENU
PLATED LUNCHEON Sandwiches Sandwiches are deli-style, served cold, with a choice of Chips, Fresh Fruit or Salad, a Mini Dessert, and Coffee or Tea. Chicken Club Grilled Chicken Breast topped with Swiss
More informationCATERING MENU HILTON GARDEN INN LYNCHBURG
CATERING MENU HILTON GARDEN INN LYNCHBURG Continental BREAKFAST BUFFETS $11 Per Person Breakfast Pastries including Danishes, Muffins, Breakfast Breads with Fruit Preserves, Butter, and Cream Cheese Sliced
More informationOatmeal Bar $5.75 per person variety of toppings: raisins, walnuts, dried cherries, chocolate chips, maple syrup, butter muffins and breads
Breakfast 20 person minimum on all buffets, groups of 10-19 please add $1.50 per person. Continental $6.25 per person variety of breakfast breads and danishes with honey, jam, and butter fresh roasted
More informationCATERING MENU. A 15 guest minimum or a $150 of food and beverage total is required to place an order.
CATERING MENU Ready to place your order? He r e a r e so m e th i ngs yo u sho u l d k now: A 15 guest minimum or a $150 of food and beverage total is required to place an order. A delivery fee of $25
More informationBreakfast Buffet Menu
Breakfast Buffet Menu Option #1 $9.00 per person Bagels & Cream Cheese Fresh Fruit Muffins Yogurt Coffee & Orange Juice Option #2 $11.00 per person Biscuits & Sausage Gravy Scrambled Eggs Cheesy Hash Browns
More informationGarden Grille. Hilton Garden Inn Atlanta Airport North Catering Menu
Garden Grille Hilton Garden Inn Atlanta Airport North Catering Menu Breakfast Buffet Continental $14 Per Person Breakfast Pastries including Danishes, Muffins, Freshly Baked Bagels, and Assorted Breads
More informationLUNCH ENTREES. CHICKEN Chicken Breast dipped in a light batter with a White Wine and Lemon Butter Sauce
LUNCH ENTREES ($11.00 per person) include your choice of one entrée, one vegetable, one starch, salad, rolls and butter ($16.95 per person) include your choice of two entrées, one vegetable, one starch,
More informationTHE CAR BARN - A UNIQUE CHATTANOOGA VENUE!
M enu The Car Barn is Chattanooga s best all inclusive venue! From birthdays to anniversaries held in Chattanooga, The Car Barn will treat you and your guests like royalty! The Car Barn is the best Chattanooga
More informationCorporate Menus reefrestaurant.com (562)
Corporate Menus Breakfast Buffets Includes Disposables Available Monday Friday Continental Choice of three breakfast breads served with a fresh fruit platter Petite Cheese & Fruit Danish Petite Cinnamon
More informationDelivery Menu TO PLACE AN ORDER CALL (P) / (F) /
Pricing Notes Delivery Menu TO PLACE AN ORDER CALL 904-387-4545 (P) / 904-387-4524 (F) / info@rsvpcaterers.com; Quality Black Disposable Ware is included in the Price Per Person for Breakfast, Cold and
More informationLanier College and Career Academy Catering Menus Breakfast. HOT BREAKFAST BUFFET Southern American Buffet Scrambled eggs with bowl of freshly
Lanier College and Career Academy Catering Menus Breakfast Wraps and Breakfast Sandwiches The Oaks Wrap Omelette style eggs, bacon or ham, aged cheddar cheese wrapped in a tortilla. Breakfast Biscuits
More informationFabulous Food Artistically Presented
700 Dalrymple Road, NE Suite 100 Sandy Springs, GA 30328 Phone: 770-396-6627 Lauren@artoffood.com Fabulous Food Artistically Presented Corporate and Social Catering www.artoffood.com 1 BREAKFAST Traditional
More information2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
More informationEXPO CONFERENCE PACKAGE CONTINENTAL BREAKFAST MID MORNING BREAK AFTERNOON BREAK
EXPO CONFERENCE PACKAGE Minimum 25 Guests Designed to enhance your conference or meeting the Expo conference package ensures your guests will be nourished and satisfied. CONTINENTAL BREAKFAST Bottled Fruit
More informationAppetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers
Appetizers Tier 1 Options: (Choose 3 appetizers for $5.00/person, or 4 appetizers for $7.00/person) Spinach & Feta Pinwheels, drizzled with a balsamic reduction and extra virgin olive oil. Hummus, served
More informationAmazing Food Attentive Service Astonishing Events
Amazing Food Attentive Service Astonishing Events www.atrioscatering.com 505-298-4800 info@atrioscatering.com 417 Tramway Blvd NE #12 1 3/7/2017 BREAKFAST Create a breakfast from our a la carte menu, or
More informationMorning Refreshers. CONTINENTAL BREAKFAST per person. DELUXE WORKING BREAKFAST per person. ALL AMERICAN BREAKAST 14.
Morning Refreshers CONTINENTAL BREAKFAST - 8.95 per person freshly brewed coffee (regular and decaf) assorted hot teas with honey and lemon assorted muffins assorted fruit yogurts seasonal fresh cut fruit
More information2019 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2019 Catering Menus Table of Contents Meeting Packages Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE $33.95
More informationBreakfast & Lunch Menus
Breakfast & Lunch Menus Cold Breakfast Combinations Continental Assorted baked goods (2 per person), preserves and butter, served with fresh sliced seasonal fruit $6.95 Deluxe Continental Assorted baked
More informationFull Beverage Service 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water
HIG Catering Menu breakfast Full 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water Healthy Start 9.50 Freshly Baked Low-Fat Mini Muffins, Low-Fat Tea Bread,
More informationContinental Breakfast Assorted pastries, bagels and cream cheese, whole fruit, oatmeal and assorted toppings. $9.00 per person
Breakfast Served with juice, fresh brewed coffee and hot water for tea. Oxford Suites Signature Full Hot Breakfast Buffet Available to your guests for groups of less than ten. Tickets can be purchased
More informationPlace. Catering Services. Krisi Crandall - Events Coordinator
Place Catering Services Krisi Crandall - Events Coordinator 517-983-0338 Service Information Casseroles Lasagna Services included in per person price: Set up, maintenance and tear down of buffet tables
More informationLake Etta Banquets & Events
Lake Etta Banquets & Events 4801 W 29 th Ave Gary Indiana 46406 219.949.6533 Fresh Start Breakfast Menu Continental Breakfast $6.99 Fresh Baked Breakfast Pastries Butter, Honey, Fruit Preserves Seasonal
More informationKCI Expo Center Catering Menus
KCI Expo Center Catering Menus EXPO CONFERENCE PACKAGE Designed to enhance your conference or meeting the Expo Conference Package ensures your guests will be nourished and satisfied. CONTINENTAL BREAKFAST
More informationCorporate Breakfast and Lunch Deliveries
1 Corporate Breakfast and Lunch Deliveries 2 Ordering Guidelines All meals will be presented on disposable trays and/or wire chafers and garnished. All meals can be upgraded to stainless chafers and Serving
More informationThe ARTISAN Catering Menu Guide
The ARTISAN Catering Menu Guide info@theartisandallas.com 214-270-1490 1 Catering Menu The Artisan offers extensive corporate delivery menus to fit your catering needs. Our Catering focuses on fresh, farm
More informationUmpqua Community College (541)
River Rush Catering Umpqua Community College (541) 440-4711 Gratuity: A 12% gratuity will be charged on all catered external events not sponsored by or internal to Umpqua Community College. Morning Selections
More informationSample Corporate Lunch Menu
Sample Corporate Lunch Menu Gourmet Sandwiches Includes choice of sandwich, salad and dessert plus iced tea and high-end disposable ware Deli items are available as an attended buffet, delivered on disposable
More informationCatering Menu. 108 Cemetery Street Norcross, Georgia Call: Fax:
Delivery fees All deliveries must be for a minimum of 10 people. There is a minimum $ order required for delivery. Regular delivery hours are 7:00am 5:00pm Monday thru Friday. Deliveries outside of these
More informationAll Paper or Plastic ware included COMBINATION CONTINENTAL
All Paper or Plastic ware included COMBINATION CONTINENTAL A variety of Bagels and Smears, Danish, Muffins, Nut breads and Coffee Cakes (Min. 15 Guests) $7.75 per person MIDTOWN CONTINENTAL CONNECTION
More informationJust Catering by Orr MENU
Just Catering by Orr MENU At Just Catering by Orr, we understand the work that goes into planning an event, and aim to make it a distinctive experience for you and your guests from beginning to end. Whether
More informationSIGNATURE CATERING. By AVI. Rev
SIGNATURE CATERING By AVI Rev. 3-31-15 COLD BREAKFAST Variety of Breakfast Cereals served individually with choice of milk. Served with Yogurt Cups and Assorted Juices. BREAKFAST BOX Bagels with Cream
More informationAtlantic Oceanside. Hotel & Event Center. catering
Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14
More informationDelivery Minimum of $45 dollars for any delivered service off campus. Additional charges may be incurred depending on event size & location.
Sodexo at Daytona State College presents Indulge. For your convenience, we put together a selection of frequently requested and popular menu items. Please realize that these menu items are just a sampling
More informationEarly Risers. Cinnamon Rolls... $16.50 per dozen Cream Cheese Frosting
Denotes Chef s specialty Denotes Healthy options These menu selections represent a starting point. Our Sales/ Catering team and Executive Chef will be more than happy to prepare a custom menu for your
More informationDinners PLATED DINNER MENUS COURSE 1 - SALAD COURSE 2 - ENTRÉE
Dinners PLATED DINNER MENUS All plated dinners include the ability to be creative. They are served with three courses, rolls with butter and fresh brewed regular and decaf coffee and assorted premium hot
More informationHOT BREAKFAST BREAKFAST SCRAMBLES $ HOT CROISSANT SANDWICHES $9.99 pp SCRAMBLED EGG SPECIALS $99.99
Focaccia.com HOT BREAKFAST Egg whites or egg beaters may be substituted upon request. BREAKFAST SCRAMBLES $89.99 Served with assorted fresh-baked breads. (Serves 10) BREAKFAST BURRITOS $9.99 pp SOUTHWESTERN
More informationcatering SPIRIT LAKE, IA WHAT YOUR EVENT IS LOOKING FOR th St SPIRIT LAKE HY-VEE CATERING GUIDE
catering WHAT YOUR EVENT IS LOOKING FOR SPIRIT LAKE, IA 1500 18th St. 712-336-4900 1628kitchenmgr@hy-vee.com beverages per guest Fresh Brewed Iced Tea...1.00 Fruit Punch...1.00 Lemonade...1.00 Caribou
More informationCorporate Catering MENU
Café Hours Monday - Friday 7:00 a.m. - 3:00 p.m. Saturday 8:00 a.m. - 2:00 p.m. Sunday Closed Melissa Rasmussen Chef/Partner Natalie Burelson Creative Cook/Partner Prices and menu subject to change Corporate
More informationSunday Brunch. Fluffy Scrambled Eggs
Shoreline Breakfast Buffet Chilled Orange, Grapefruit & Cranberry Juices Scrambled Eggs, Bacon, Country Sausage and Home-Fried Potatoes Granola, Dry Cereals and Cold Milk Baskets of Bakery items to include:
More informationAt Wood Wind Golf Outing Packages
At Wood Wind Golf Outing Packages 2302 West 161 st Street Westfield, Indiana 46074 www.woodwindgolf.com events@woodwindgolf.com Menus provides complete food and beverage service for your special event.
More informationCorporate Menu. Where Tasteful Creations Begin! 102 Alpha Drive Franklin, TN menumakercatering.
Corporate Menu Where Tasteful Creations Begin! 102 Alpha Drive Franklin, TN 37064 615.791.9779 info@menumakercatering.com menumakercatering.com Appetizers Level 1 Fried Ravioli with Basil Tomato Sauce
More informationResidence Inn by Marriott Atlanta Midtown / 17 th Street 1365 Peachtree Street, NE Atlanta, GA (404)
Residence Inn by Marriott Atlanta Midtown / 17 th Street 1365 Peachtree Street, NE Atlanta, GA 30309 (404) 745-1000 Breakfast Menu Continental Breakfast $11.95 per Person Assorted Bagels with Cream Cheese
More informationCafé EOC Catering Services Breakfast Buffet
Continental Breakfast Café EOC Catering Services Breakfast Buffet Daybreak BR3 Assortment of muffins, danish, and bagels with choice of apple and orange juice (individual 6oz). Coffee or tea service included.
More informationAll Star Catering Co.
All Star Catering Co. Visit us at www.cateringbyallstar.com Follow us on Facebook @ CateringByAllStar ~ 936-228-0440 ~ 2018 ~ WEDDING MENU APPLICABLE SERVICE CHARGES, GRATUITY & SALES TAX NOT INCLUDED
More informationCatering Menus
Catering Menus 2014-2015 Breakfast Continental Breakfast $12.95 per person Donuts, Fresh Baked Danishes, Muffins, Bagels, Toast accompanied by whipped butter, jams and cream cheese. Freshly brewed regular
More informationCatering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210
Catering Menus Telephone: (315) 703-1920 E-Mail: Sales@cpsyracuse.com 701 East Genesee St., Syracuse, NY 13210 1 BREAKFAST CONTINENTAL FRESHLY BREWED REGULAR AND DECAF COFFEE SELECTION OF HOT TEA ORANGE,
More informationHCSC Abilene. Catering Guide
HCSC Abilene Catering Guide Fall & Winter 2018 Breakfast minimum 10 guests, priced per person minimum 10 guests, priced per person Traditional Continental Breakfast Assorted Muffins & Pastries, Croissants,
More informationMENU Normandy Road Springfield, IL
MENU 3086 Normandy Road Springfield, IL 62703 217.585.1100 info@secreterecipescateringco.com SecretRecipes_menu1116.indd 1 AT A GLANCE BREAKFAST TABLE...2-3 BREAK OPTIONS... 4 BUILD YOUR OWN TABLE...5-8
More informationHome-Style Breakfast Scrambled Eggs with Cheddar, Country Sausage Patties, Buttermilk Biscuits, Country Pepper Gravy, Roasted Breakfast Potatoes
Breakfast *10-person minimum on all hot breakfast menus* Shelby Starter Assorted Fresh Baked Danish Pastry and Mini Muffins, Fresh Cut Fruit Display Warm Buttermilk Biscuit Bar Fresh Baked Buttermilk Biscuits
More information321 West Bay Street Savannah, GA West Bay Street Savannah, GA SAVANNAH HISTORIC DISTRICT SAVANNAH HISTORIC DISTRICT
BANQUET MENU SAVANNAH HISTORIC DISTRICT 411 West Bay Street Savannah, GA 31401 SAVANNAH HISTORIC DISTRICT 321 West Bay Street Savannah, GA 31401 Our Sales & Catering Team & Executive Chef will be more
More informationCatering Packages COSTS & SERVICES
The banquet and event packages at Victoria Gardens have been developed by our professional planning and kitchen staff to suit a wide variety of preferences. Our menus feature creatively prepared food using
More informationCorporate Catering MENU
Café Hours Monday - Friday 7:00 a.m. - 3:00 p.m. Saturday 8:00 a.m. - 2:00 p.m. Sunday Closed Melissa Rasmussen Chef/Partner Natalie Burelson Partner Prices and menu subject to change Corporate Catering
More informationUNITED STATES CLASSICS MENU. To Order: N. America +1 (800) Worldwide +1 (813) Online
UNITED STATES CLASSICS MENU U.S. CLASSICS MENU BREAKFAST Displays bakery display choice of muffins, croissants, danish pastries, butter and preserves continental display seasonal fruit, pastries and greek
More informationCatering Menu. Tripler O'Connor Food & Beverage Director 301 W Loop 121 Belton, TX Phone: (254) ext. 215
Catering Menu Tripler O'Connor Food & Beverage Director 301 W Loop 121 Belton, TX 76513 Phone: (254) 933-5353 ext. 215 triplero@bellcountyexpo.com Breakfast Selections Breakfast Buffets Sun-Up Breakfast
More informationCORPORATE CATERING MENU
CORPORATE CATERING MENU 972-386-4555 www.lowcountryquisine.com Bacon, Egg and Cheese Croissant Low Country Quisine make gourmet part of your work day! We provide the freshest ingredients and can customize
More informationAXCESS CLASSIC ENTREES
AXCESS CLASSIC ENTREES hot meals served buffet style CHICKEN TRIO Your choice of marinades: Jamaican Jerk, BBQ, Sweet Caribbean, Tangy Dixie, Hawaiian, Balsamic, Lemon Pepper, Lemon Basil, Teriyaki or
More informationAll Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included
Breakfast All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Cool Continental Assorted Pastries, Muffins & Croissants Seasonal Fresh Fruit Orange Juice Coffee Warm Continental Fresh
More informationPEACH SALAD Spring Mix, Grilled Peaches, Strawberries, Cucumber, Goat Cheese and Balsamic Vinaigrette $35 for 10 people
PEACH SALAD Spring Mix, Grilled Peaches, Strawberries, Cucumber, Goat Cheese and Balsamic Vinaigrette $35 for 10 people SUMMER VEGETABLE SALAD Mixed Greens, Squash, Zucchini, Carrots, Tomatoes, Red & Orange
More informationContinental Breakfast Buffets. Plated Breakfasts
Event Menu www.sundancegolfmn.com 763-420-4800 The Express: $8/Person Continental Breakfast Buffets Assorted Muffins and Breakfast Pastries with butter and preserves The Travelers: $10/Person Assorted
More informationGrilled Rosemary Chicken Boneless chicken breasts are seasoned with fresh rosemary and herbs and sautéed with white wine. This is served with a
Lunch Buffet Lunch All buffet lunches are served with a dessert of the day. Our event specialists can assist you in making any changes to the designed buffets. $14.50 Per Person Buffets Soup and Salad
More informationEXPO CONFERENCE PACKAGE
EXPO CONFERENCE PACKAGE Minimum 25 Guests Designed to enhance your conference or meeting the Expo conference package ensures your guests will be nourished and satisfied. CONTINENTAL BREAKFAST Bottled Fruit
More informationCulinary Menu Hands to Work Hearts to God
Calvary Church Culinary Menu If there is something we can do to complete your dining experience here at Calvary Church, and it is not reflected in this menu, we welcome your request and will try to accommodate
More informationMEAT AND CHEESE TRAY BEER CHEESE DIP
VEGETABLE TRAY Celery, Carrots, Broccoli, Cauliflower, Red Peppers, Cucumbers, Hummus and Ranch Dip. $74.99/tray (tray serves 25pp) Add pita chips $9.99/tray SPINACH AND ARTICHOKE DIP Served with tortilla
More informationHoliday Inn South County Center 6921 South Lindbergh Blvd. St. Louis, MO
Holiday Inn South County Center 6921 South Lindbergh Blvd. St. Louis, MO 63125 314.892.3600 Breakfast Deluxe Continental Breakfast Buffet will have Continuous Service for 1 Hour Chef s Selection of Homemade
More informationMENUS. Child Nutrition Services BREAKFAST 2 APPETIZERS 3 PLATTERS & SNACKS 4 SANDWICH LUNCH 5 SALAD LUNCH 6 LUNCH & DINNER
Child Nutrition Services - 2018 MENUS 1 BREAKFAST 2 APPETIZERS 3 PLATTERS & SNACKS 4 SANDWICH LUNCH 5 SALAD LUNCH 6 LUNCH & DINNER 7 BEVERAGES, DESSERTS & SNACKS CK12 CATERING BY DINE WS/FCS CK12 Catering
More informationUpdated 11/11. Visit us at one of these locations:
3510 E. Broadway 5000 E. Second St. Long Beach, CA 90803 Long Beach, CA 90803 562-439-7758 562-343-5580 1 ENTREES HOT ENTREES - The following dishes require re-heating and are packaged in foil containers
More information2018 CATERING MENUS BREAKFAST
BREAKFAST Mexican Themed Breakfast Burrito Bar $15.75 Extra-Large Flour Tortilla, Scrambled Eggs, Sautéed Onions and Peppers, Refried Beans Shredded Beef or Shredded Chicken Simmered with Green Chilies,
More informationCENTRAL KITCHEN MENU CRESTLINE CATERING C O AUTHENTICITY REINVENTED. crestlinecatering.com CATER.
CENTRAL KITCHEN MENU CRESTLINE CATERING C O AUTHENTICITY REINVENTED. crestlinecatering.com 205-82-CATER 205-822-2837 orders@crestlinecatering.com BAGELS & PASTRIES MUFFINS BAGEL FLAVORS- NY STYLE & BAKED
More informationBreakfast Buffets. (All served with freshly brewed coffee and water)
2016 Catering Menu Breakfast Buffets (All served with freshly brewed coffee and water) Quick Starters Assorted Doughnuts, Danishes, Muffins, & Bagels Continental Eye Opener Seasonal Fresh Cut Fruit, Assorted
More informationBreakfast All breakfasts served with orange juice, coffee, tea or milk
Breakfast All breakfasts served with orange juice, coffee, tea or milk Breakfast Buffets * $60.00 setup fee for groups under 40 Sunrise Buffet Choice of two entrées, fresh fruit medley, hash browns or
More informationCORPORATE LUNCH MENU
F O O D Y O U C R A V E. S E R V I C E Y O U T R U S T. E V E N T S T O R E M E M B E R. CORPORATE LUNCH MENU P. 410-352-4120 E. BOOKNOW@ACECATERINGANDEVENTS.COM WWW.ACECATERINGANDEVENTS.COM ACE INDIVIDUAL
More informationIf you should have any questions, please give me a call.
Thank you for your interest in Bread Crumbs Catering. We are pleased you have requested our menu and hope to assist you in planning your event. Our catering menu is designed to provide you with examples
More informationGetting started 2. Casual affairs 4. Getting. Selections 5. sandwiches and wraps 5. Started. premium salads 6. side salads 7.
Contents Getting started 2 Casual affairs 4 Selections 5 Getting sandwiches and wraps 5 premium salads 6 Started side salads 7 desserts 7 breads and wraps 7 Light lunches 8 Afternoon breaks 9 Hors d oeuvres
More informationCATERING MENU. Breakfast/Lunch/Snacks/Beverages. 65 Commercial St Portland, ME (207)
CATERING MENU Breakfast/Lunch/Snacks/Beverages Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn Portland Downtown Waterfront we know how important they are, and we know how
More informationBREAKFAST LUNCH MENUS
BREAKFAST Continental Danish Muffins Bagels with cream cheese Whole fresh fruit Apple juice Orange juice Bottled water Coffee Decaf Hot breakfast Scrambled eggs Home fries Choice of bacon, ham or sausage
More informationTable of contents. Snacks and Beverage Menu
Presented by: 1 Page 2: Page 3-4: Pages 5-8: Page 9: Page 10: Page 11-12: Page 13-14: Page 15: Table of contents Breakfast Menu Lunch menu BBQ Menu Snacks and Beverage Menu Hors D oeuvres Menu Dinner Menu
More informationCorner Kitchen Corporate Catering Menu
1500 Hughes Way Long Beach 90810 (424) 477-0009 FREE DELIVERY Website: www.cornerkitchenexpress.com Email: cornerkitchenlb@gmail.com All prices are on a per person basis. All catering requires a minimum
More informationBuffet & Catering Menu
Italian Pasta Bar Buffet & Catering Menu All pasta bar options include Caesar salad, garlic bread, and Parmesan cheese. All prices are per person/20 person minimum Lasagna ~ 18 Chicken Parmesan with steamed
More informationHPK is here to cook for you We can customize a menu to your taste and budget
PEACH SALAD Spring Mix, Peaches, Strawberries, Cucumber, Goat Cheese and Balsamic Vinaigrette $35 for 10 people SUMMER VEGETABLE SALAD Mixed Greens, Squash, Zucchini, Carrots, Tomatoes, Red & Orange Peppers,
More informationWestport 1865 Craig Road St.Louis Café 8182 Maryland Avenue Clayton Ladue 9828 Clayton Road Ladue Silver Seal Sandwich Box Combos Packed in a clear, lucite box, with your choice of sandwich with lettuce
More information2018 Dinner Menu. 100 Conference Center Drive East Peoria, Illinois
2018 Dinner Menu 100 Conference Center Drive East Peoria, Illinois 61611 309.694.0200 www.embassysuiteseastpeoria.com Page 1 of 8 Plated Dinners Dinners include your choice salad, entrée, Chef s choice
More informationA la Carte. Beverages. Cookies. Baked Goods
WVU Tech Catering Table of Contents A la Carte... 2 Beverages... 2 Cookies... 2 Baked Goods... 2 Snacks... 3 Meals-to-Go... 4 Breakfast... 5 Breakfast Buffets... 5 Luncheons... 6 Luncheons Buffets... 8
More informationAPPETIZER PLATTERS. Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette
APPETIZER PLATTERS Meat and Cheese Tray Ham, Turkey, Roast Beef, Cheddar and Swiss with Condiments and sliced baguette Domestic Cheese Tray - with Crackers International Style Cheese Display - with Baguette
More informationBreakfast Menu. For all dietary restrictions in your group, ask about modifications. Choose One Meat or Two Half Orders
Breakfast Menu $14 per person (18% gratuity will be added to meal total) (Price includes fresh fruit, yogurt, continental pastries, juice, milk, coffee, and choice of three hot items) Choose One Meat or
More informationEagles Bistro. Student Nutrition Allen ISD
Eagles Bistro 2017-18 Eagles Bistro Ordering Information In an effort to better serve you, we have listed a variety of options from which you may choose for your event. The AISD Catering Department provides
More informationest NUDY S c a f e
- est. 1979 NUDY S c a f e breakfast served all day EGGS BENEDICT AND FLORENTINE substitute egg whites for $2.99 substitute fruit for home fries $2.99 Crab Benedict Two poached eggs with lump crab meat
More informationP R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing
Hors Doeuvres P R I C E D P E R P E R S O N Fresh Vegetable Display $1.5 with ranch dressing Assorted Meat and Cheese Display $2.5 with crackers and horseradish mustard sauce Fresh Fruit Display $2.5 with
More informationWEDDINGS CELEBRATIONS CORPORATE EVENTS FAITH-BASED EVENTS MENU STACIE DESAUTELS, EVENT MANAGER X125
WEDDINGS CELEBRATIONS CORPORATE EVENTS FAITH-BASED EVENTS MENU breakfast The Eye Opener $4.95 per person Assortment of Mini Donuts or Donut Holes Fresh Brewed Coffee Orange Juice and Ice Water The Early
More informationAsk About or Holiday Catering Menus We can customize to your taste and budget
FALL HARVEST SALAD Spinach, Cranberries, Tomatoes, Red Onion, Gorgonzola, and Raspberry Vinaigrette $35 for 10 people HARVEST COBB SALAD Mixed Greens, Apples, Pears, Pecans, Hard Boiled Eggs, Dried Cranberries,
More information