Umpqua Community College (541)

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Norman Wilkinson
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1 River Rush Catering Umpqua Community College (541) Gratuity: A 12% gratuity will be charged on all catered external events not sponsored by or internal to Umpqua Community College.

Morning Selections Continental Breakfasts Breakfast Buffets The Hot Continental Organic Coffee, Hot Water Choice of Juice Breakfast Pastry Assortment Scrambled Eggs & Cheddar Cheese Sausage or Bacon

50 The Classic Continental Organic Coffee, Hot Water Choice of Juice Breakfast Pastry Assortment Yogurt Fresh Fruit $6.

2 Morning Selections Continental Breakfasts Breakfast Buffets The Hot Continental Organic Coffee, Hot Water Choice of Juice Breakfast Pastry Assortment Scrambled Eggs & Cheddar Cheese Sausage or Bacon Per Person $8.50 The Umpqua Buffet Organic Coffee, Decaf, Hot Water Sliced Fresh Fruit, Scrambled Eggs Warm Croissants Sausage Links & Bacon Country Potatoes Per Person $10.50 The Classic Continental Organic Coffee, Hot Water Choice of Juice Breakfast Pastry Assortment Yogurt Fresh Fruit $6.80 The Scramble Buffet Organic Coffee, Hot Water Sliced Fresh Fruit Scrambled Eggs Sausage Links or Bacon Country Potatoes Biscuit $9.00 Pastries & Organic Coffee Regular Organic Coffee Breakfast Pastry Assortment $3.80 Breakfast Burritos Organic Coffee, Hot Water Flour Tortillas Scrambled Eggs Cheddar Cheese Country Potatoes Sausage or Bacon Sour Cream & Salsa $9.00

50/person Choose four from the following: ~Roast Turkey & Cranberry Cream Roast Turkey, provolone, lettuce, tomato & cranberry cream cheese ~Vegetarian Lettuce, tomato, broccoli, onions, Cucumbers,

3 Sandwiches Variety Sandwich Tray $7.00/person Comes with lettuce, tomato & Condiments on the side. Sandwiches include your choice of the following: Roast Beef, Roast Turkey, Ham, Vegetarian, Provolone, Swiss, Cheddar Cheese The Wrap $7.50/person Choose four from the following: ~Roast Turkey & Cranberry Cream Roast Turkey, provolone, lettuce, tomato & cranberry cream cheese ~Vegetarian Lettuce, tomato, broccoli, onions, Cucumbers, peppers, ranch dressing ~House Chicken Salad House chicken salad, lettuce & tomato ~Ham & Swiss Ham, Swiss cheese, lettuce, tomato, bell pepper & honey mustard cream sauce ~Barbeque Beef Barbeque roast beef, lettuce, tomato & shredded cabbage ~Turkey or Chicken Club Layers of turkey or chicken, bacon, lettuce, tomato, herbed mayonnaise & shredded cheese The Build Your Own $8.75/person Includes lettuce, tomato, red onion & pickles Choose three from the following groups: Protein Cheese Condiments Roast Turkey American Dijon Roast Beef Cheddar Mayonnaise Smoked Ham Pepper Jack Guacamole Chicken Salad Provolone BBQ Sauce Hummus Swiss Relish

Entrée Salads Entrée Salads are priced per person. Caesar $ 7.

50 Spinach, romaine lettuce, feta, dried cranberry, dressing choice & fresh bread Chef $10.

4 Entrée Salads Entrée Salads are priced per person. Caesar $ 7.50 Romaine lettuce, Caesar dressing, Parmesan, toasted croutons & fresh bread (Add chicken for $2.75) Spinach $ 9.50 Spinach, feta, candied walnuts, blood orange vinaigrette & fresh bread Roast Turkey $10.50 Spinach, romaine lettuce, feta, dried cranberry, dressing choice & fresh bread Chef $10.50 Romaine lettuce, ham, turkey, cheddar, Swiss cheese, cucumber, tomato, olive, hard-boiled egg, dressing choice & fresh bread Cobb $10.50 Seasonal greens, avocado, bacon, roast turkey, tomato, hard-boiled egg, bleu cheese, mustard vinaigrette & fresh bread

Roasted Potatoes, Seasonal Vegetables, Tossed Green Salad & Dressings South of the Border Beef

Cream Tomato, Green Onions, Cheese Tossed Green Salad & Dressings Baked Potato Bar Oven-Baked

Three-Cheese Baked Lasagna Meat (or) Vegetarian Crisp Caesar Salad Toasted Garlic Bread BBQ

Coleslaw & Potato Salad New England Fresh-Baked Bread Bowls Hearty House Clam Chowder Green Salad

5 Luncheon Buffet $11.50/Person Includes Cookies (or) Brownies Traditional Marinated Roast Beef (or) Grilled Chicken Roasted Potatoes, Seasonal Vegetables, Tossed Green Salad & Dressings South of the Border Beef (or) Chicken Southwest Rice (or) Refried Beans Flour Tortillas & Corn Tortilla Chips Salsa, Sour Cream Tomato, Green Onions, Cheese Tossed Green Salad & Dressings Baked Potato Bar Oven-Baked Potato Butter, Sour Cream, Onions, Bacon, Grilled Mushrooms, Broccoli, & Salsa Italian Three-Cheese Baked Lasagna Meat (or) Vegetarian Crisp Caesar Salad Toasted Garlic Bread BBQ Luncheon Buffet Smoked Pulled Pork (or) Beef Brisket Hoagie Rolls Sautéed Peppers & Onions, Coleslaw & Potato Salad New England Fresh-Baked Bread Bowls Hearty House Clam Chowder Green Salad & Dressings American Picnic BBQ Hamburgers and Hotdogs Hoagie Rolls, Sesame Buns Cheese, Lettuce, Tomato, Onions, Pickles Comes with your choice of two sides: Baked Beans, Potato Salad, Macaroni & Cheese, Yukon Fries

Dinner Buffet All Dinner Buffets Include: Fresh Garden Greens & Dressings, Bread & Butter, Cookies (or) Brownies.

and Three Sides $23 Triple Entrée and Three Sides $25 Turkey House Roasted Turkey Breast* with Sundried Tomato, Basil & Provolone Pastas Baked

50 per person) Beef Seasoned & Grilled Chuck Tender Filet Carved NY Strip Steak (add $2.

Sausage-Stuffed Pork Loin Roast Vegetarian Vegan Eggplant Parmesan* Stuffed Portabella Spanakopita* Sides Starches Seasonal Root Vegetables

6 Dinner Buffet All Dinner Buffets Include: Fresh Garden Greens & Dressings, Bread & Butter, Cookies (or) Brownies. Entrées Chicken Grilled or Roasted Chicken Breast Chicken Parmesan Chicken Cordon Bleu Meal Costs Single Entrée and Two Sides $19 Double Entrée and Three Sides $23 Triple Entrée and Three Sides $25 Turkey House Roasted Turkey Breast* with Sundried Tomato, Basil & Provolone Pastas Baked Lasagna* Stuffed Manicotti Chicken Bacon Carbonara Shrimp Scampi Fettucine (add $2.50 per person) Beef Seasoned & Grilled Chuck Tender Filet Carved NY Strip Steak (add $2.50 per person)** Roast Tri-Tip; Southwest or Prime Rib Rub with Horseradish/Au jus Pork Fennel Brined Roast Pork Loin** Rosemary & Sausage-Stuffed Pork Loin Roast Vegetarian Vegan Eggplant Parmesan* Stuffed Portabella Spanakopita* Sides Starches Seasonal Root Vegetables Whipped Potatoes Roasted Potatoes Pesto Linguini Jasmine Rice Rice Pilaf Quinoa Vegetables Fajita Sautéed Peppers & Onions Seasonal Vegetables ~Ask Garlic & Herb Wilted Kale Fresh Steamed Broccoli Sautéed Peas & Carrots Buttered Green Beans *Minimum orders of 10 required. **Minimum orders of 20 required.

Table Arrangement A No Fee Paper & Plastic

50/Table Paper & Plastic with Table Linens

20/Guest Linens on Tables Beverage Station

7 Table Arrangement A No Fee Paper & Plastic B* $8.00 plus $0.50/Table Paper & Plastic with Table Linens C* $26.00 plus $0.20/Guest Linens on Tables Beverage Station China & Flatware Rental (on Buffet) D* $39.00 plus $0.25/Guest Linens on Tables China & Flatware Rental Plus Arrangement *Custom arrangements available *Costs are for table arrangement only; additional linen rental fees apply & will be itemized in an estimated quote.

A La Carte Beverages Coffee, Decaf, Iced Tea $ 9.00/gallon Fruit Punch $8.00/gallon Orange, Apple Juice & Lemonade $12.00/gallon Bottled Water $1.00/bottle Hot Chocolate, Apple Cider $ 0.

50/Dozen Hummus & Pita Chips $ 2.75/Serving Croissants $11.50/Dozen Spinach Artichoke Dip & Pita Chips $ 2.75/Serving Tarts (or) Tiger Bars $12.00/Dozen Chips and Salsa $ 1.

Mini Sub-Sliders $ 3.50/Serving Cinnamon Rolls $10.00/Dozen Antipasti Tray $ 3.25/Serving Granola, Vanilla Yogurt, and $3.50/Serving Berry Parfait Prawn Cocktail $ 4.

8 A La Carte Beverages Coffee, Decaf, Iced Tea $ 9.00/gallon Fruit Punch $8.00/gallon Orange, Apple Juice & Lemonade $12.00/gallon Bottled Water $1.00/bottle Hot Chocolate, Apple Cider $ 0.50/packet Assorted Soft Drinks $1.00/can Savory Sweet Parmesan Bacon Puffs $10.50/Dozen Muffins (or) Scones $ 9.00/Dozen Vegetable & Ranch Tray $ 2.25/Serving Cookies (or) Brownies $ 6.50/Dozen Hummus & Pita Chips $ 2.75/Serving Croissants $11.50/Dozen Spinach Artichoke Dip & Pita Chips $ 2.75/Serving Tarts (or) Tiger Bars $12.00/Dozen Chips and Salsa $ 1.50/Serving Whole Fruit (Variety) $0.75/Each Cheese Tray $ 2.75/Serving Seasonal* Cut Fruit $1.75/Serving Meat & Cheese Tray $ 3.25/Serving Nutty Carrot Cake Squares $ 8.50/Dozen B.Y.O. Mini Sub-Sliders $ 3.50/Serving Cinnamon Rolls $10.00/Dozen Antipasti Tray $ 3.25/Serving Granola, Vanilla Yogurt, and $3.50/Serving Berry Parfait Prawn Cocktail $ 4.00/Serving Soup: Ask for Selection Fresh Pizzas Garlic Cheese Bread & Marinara Pasta, Green (or) Potato Salad Herbed Chicken Skewers (or) Meatballs: BBQ or Italian $ 2.75/Serving $13.50 Each $ 2.50/Serving $ 1.75/Serving $15.00/Dozen

9 $ Policies Procedures Please call for any questions, concerns or custom ideas! (541) Alcohol & OLCC: OLCC requires events to provide substantial food items at the same time alcohol is available. As a public school, UCC is not in a position to deviate from OLCC regulation. -Cake Cutting: (Optional) A one-time $15.00 fee will be added for the cutting and plating of any outside desserts. -Cancellations: As a courtesy to UCC staff and students, please call as soon as possible should you need to cancel. Cancellations made with less than 72 hours notice will be subjected to 50% of the agreed cost. Cancellations made within 24 hours of the event will be subjected to the full cost of the event. -Customizing your event: We are happy to help customize menus and arrangements for any occasion, small or large. You will find that we offer fresh ingredients, thoughtful service, and creative preparations. Specialized catering menus from past events are available for viewing. Please note that premium selections are subject to market price and labor service fees. -Final Count: To adequately prepare for your guests, we require a final guest count 10 working days prior to an event. -Labor: Should your event require service staff, labor is $13 an hour per server; two-hour minimum. -Linens: Linens are billed at cost. A linen estimate will be itemized in your initial quote. -Payment: An invoice will be billed to the address on file after the event. Invoices will reflect any established retainers or down payments. -Photography: Because every food creation is prized, we may photograph food items for organizational use. -Right of First Refusal: River Rush Catering will have the right of first refusal for all food served on campus. All food and beverages shall be provided by UCC. No other food and beverages (including alcohol) shall be served or furnished by the customer or third parties except as specifically authorized by UCC. -Tasting Policy: River Rush Catering offers the option of having a private tasting of selected menu items (no more than 4 people.) Guests have the option to sample either three entrée and one side or two entrée and two side selections. A private tasting is $ To schedule your tasting please call Gratuity: A 12% gratuity will be charged on all catered external events not sponsored by or internal to Umpqua Community College.

Umpqua Community College Culinary Arts (541)

River Rush Catering Umpqua Community College Culinary Arts (541) 440-4711 Morning Selections Continentals Breakfast Buffets The Hot Continental Organic coffee, Hot water, Choice of juice, Breakfast Pastry