Design Your Own Brunch Menu

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Lily Barrett
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1 Design Your Own Brunch Menu

Brunch Menu Pricing Information Designed for 50 Guests or More Artistically Designed Buffet Includes the Following Omelette Station, 1 Breakfast Selections, 2 Fresh from the Garden, 1 Breakfast Meat,

2 Brunch Menu Pricing Information Designed for 50 Guests or More Artistically Designed Buffet Includes the Following Omelette Station, 1 Breakfast Selections, 2 Fresh from the Garden, 1 Breakfast Meat, 1 Side Dish, 3 Hearth Baked Breads, Juices, Coffee & Assorted Herbal Tea Service Thanks for your interest in Catered by Design. PLEASE CONTACT US FOR MORE INFORMATION AND PRICING. Children 12 & Under Half Price CBD Services Include the Following Vendor Coordination & Recommendation, Time Line Suggestions, Floor Plan Design, Venue Liaison & Detailed Final Touches Pricing Information Catered by Design requires a signed contract & non-refundable deposit to secure a date. Recommended Vendors A List of Preferred Vendors is Available upon Request 1 Page CBD NP 2019

Chef Attended Omelet Station Chef Preparing Omelets & Eggs to Order Guest s Choice of Fillings Sautéed Mushrooms, Onions, Red

Cheeses Egg Whites Available Upon Request Breakfast Selections Choice of One: Garden Quiche Zucchini, Carrots, Spinach,

Onion Turkey or Apple Wood Bacon Bowl Thick French Toast Blueberry Compote, Whipped Butter & Maple Syrup to the side Chicken

Compote to the side Apple Crêpes Apple Compote with Pecans & Cinnamon Caramelized Onion & Asparagus Frittata Crêpes

the side Belgian Waffles Whipped Butter, Syrup, Whipped Cream, Banana Foster Topping Egg Salad & Chicken Salad Served with

Tomato & Red Onion Grandma s Noodle Kugel Cream Cheese, Sour Cream, Cinnamon & Vanilla Breakfast Meats Choice of One: Glazed

3 Chef Attended Omelet Station Chef Preparing Omelets & Eggs to Order Guest s Choice of Fillings Sautéed Mushrooms, Onions, Red Bell Pepper, Green Bell Pepper, Spinach, Tomato, Diced Ham, Salami, Cooked Chorizo, Scallions, Tomato Salsa, Swiss & Cheddar Cheeses Egg Whites Available Upon Request Breakfast Selections Choice of One: Garden Quiche Zucchini, Carrots, Spinach, Onions, Mushrooms Gruyere & Parmesan Cheeses Baked into Flaky Pastry Crustless Quiche Lorraine Swiss Cheese & Caramelized Onion Turkey or Apple Wood Bacon Bowl Thick French Toast Blueberry Compote, Whipped Butter & Maple Syrup to the side Chicken Crêpes Roasted Garlic & Mushroom Cream Sauce Crème Brulee French Toast with Fresh Granny Smith Apples Fresh Strawberry Compote to the side Apple Crêpes Apple Compote with Pecans & Cinnamon Caramelized Onion & Asparagus Frittata Crêpes Florentine Spinach, Parmesan Cheese & a touch of Nutmeg Cheese Blintzes Strawberry Compote, Blueberry Compote & Sour Cream to the side Belgian Waffles Whipped Butter, Syrup, Whipped Cream, Banana Foster Topping Egg Salad & Chicken Salad Served with Pita Pockets Open Face Petite Bagel Sandwiches w/ Ribbon of Lox & Cream Cheese To the side - Sliced Cucumber, Sliced Fresh Tomato & Red Onion Grandma s Noodle Kugel Cream Cheese, Sour Cream, Cinnamon & Vanilla Breakfast Meats Choice of One: Glazed Baked Ham or Canadian Bacon Thick Sliced Apple Wood Smoked Bacon or Turkey Bacon Turkey Sausage Pork Sausage Links or Pork Sausage Patties 2 Page CBD NP 2019

Starch Choice of One: Potatoes O Brien Sautéed Onion, Red & Green Bell Pepper New

Grits with Smoked Gouda Biscuits & Sausage Gravy Fresh from the Garden Salads Choice of

Grilled Vegetable Display Asparagus Spears, Carrots, Zucchini, Yellow Squash, Red Peppers

Creamy Herb or Cucumber Dill Dip Wintry Chopped Crisp Romaine, Spinach, Chopped Pears,

Salad Spinach, Sliced Strawberries, Mandarin Oranges, Scallions, Roasted Almonds -

Diced Fresh Fruit to the side Mediterranean Spreads Choice of Three: House-made Hummus,

Spread, Spicy Red Lentil Dip Served with Pita Triangles & Crostini Fresh Fruit Skewers

4 Starch Choice of One: Potatoes O Brien Sautéed Onion, Red & Green Bell Pepper New Potatoes Oven-Roasted with Onions Diner-Style Hash Brown Potatoes Shredded & Browned Grits with Smoked Gouda Biscuits & Sausage Gravy Fresh from the Garden Salads Choice of Two: Mélange of Fresh Fruit Seasonal Citrus & Berries with a Carved Melon Centerpiece Grilled Vegetable Display Asparagus Spears, Carrots, Zucchini, Yellow Squash, Red Peppers & Mushrooms Finished with Balsamic Glaze Garden Fresh Crudité Your choice of Spinach, Creamy Herb or Cucumber Dill Dip Wintry Chopped Crisp Romaine, Spinach, Chopped Pears, Candied Walnuts, Dried Cranberries, Gorgonzola & Raspberry Champagne Vinaigrette Spinach Salad Spinach, Sliced Strawberries, Mandarin Oranges, Scallions, Roasted Almonds - Toasted Sesame & Raspberry Vinaigrette to the Side Vanilla Yogurt Bowl Granola, Raisins, Diced Fresh Fruit to the side Mediterranean Spreads Choice of Three: House-made Hummus, Baba Ghanoush, Roasted Red Pepper Garlic Spread, Tomato Bruschetta, Cannellini Bean Spread, Spicy Red Lentil Dip Served with Pita Triangles & Crostini Fresh Fruit Skewers Stemming from a Melon Base Israeli Couscous Salad Dried Cranberries, Mint, Sweet Onion with Lemon Juice and Sea Salt 3 Page CBD NP 2019

Hearth Baked Bread Basket Served with the appropriate accoutrements Choice of Three: Petite New York Bagels Served with Plain & Chive Cream Cheese Mini Croissants Homemade Scones (Choose Two)

Juices Homemade Mini Assorted Muffins (Choose Two) Blueberry, Banana Nut or Poppy Seed Cinnamon Roll Homemade Danish (Choose Two) Plain, Fruit or Cheese Homemade Tea Breads Banana, Strawberry or

5 Hearth Baked Bread Basket Served with the appropriate accoutrements Choice of Three: Petite New York Bagels Served with Plain & Chive Cream Cheese Mini Croissants Homemade Scones (Choose Two) Chocolate Chip, Mango & Pineapple or Pistachio Beverage Served Buffet Style Dark Roast Regular & Decaffeinated Coffee & Assorted Tazo Teas Signature Sweeteners, Lemon & Cream & Orange & Cranberry Juices Homemade Mini Assorted Muffins (Choose Two) Blueberry, Banana Nut or Poppy Seed Cinnamon Roll Homemade Danish (Choose Two) Plain, Fruit or Cheese Homemade Tea Breads Banana, Strawberry or Lemon-Poppy Homemade Biscotti Basket (Choose Two) Chocolate; Apricot Pine or Nuts Honey Hearth Baked Artisan Rolls (Choose Two) Gourmet Knot, Multi Grain, Brioche, Pretzel Rolls Pricing Information Design Your Own Brunch Menu Designed for 50 Guests or More Includes Omelette Station, 2 Fresh from the Garden, 1 Breakfast Selections, 1 Breakfast Meat, 3 Hearth Baked Breads, 1 Side Dish, Juices, Coffee & Assorted Herbal Tea Service Children 3 and under FREE - 12 and under half price 4 Page CBD NP 2019

$Package Price on page 4 Bacon Bar Maple Brown Sugar \ Garlic & Herb \ Dipped$ Chocolate Per Guest Additional Nova Lox Platter Sliced Nova Lox, Sliced Cucumber,

Chocolate Per Guest Additional Nova Lox Platter Sliced Nova Lox, Sliced Cucumber,

Plain & Chive Cream Cheese Per Guest Additional Chilled Whole Poached Salmon Seafood

Wafers & Flat Bread Per Guest Additional Pumpkin Crepe Cake Pumpkin Mousse, Crushed

Cucumber & Yellow Pepper Salad Diced Red Onion, Chiffonade of Dill & Dill Crème

6 Elegant Additions For the Following additions please add the pricing below to our Package Price on page 4 Bacon Bar Maple Brown Sugar \ Garlic & Herb \ Dipped Chocolate Per Guest Additional Nova Lox Platter Sliced Nova Lox, Sliced Cucumber, Sliced Fresh Tomato, Sweet Red Onion, Black Olives Assorted Petite New York Bagels Plain & Chive Cream Cheese Per Guest Additional Chilled Whole Poached Salmon Seafood Stuffing, Sliced Cucumber, Diced Red Onions, Lemon Wedges, Dill Sauce, Gourmet Wafers & Flat Bread Per Guest Additional Pumpkin Crepe Cake Pumpkin Mousse, Crushed Pistachios Per Crepe Additional Smoked Whitefish Platter Large Bones Removed Chopped Cucumber & Yellow Pepper Salad Diced Red Onion, Chiffonade of Dill & Dill Crème Sauce Per Guest Additional Apple Rose Tart Maple Custard, Walnut Crust Per Tart Additional 5 Page CBD NP 2019

Great Additions Designed for 50 Guests or More Individual Yogurt Parfait Vanilla Yogurt Layered with Seasonal Berries in a Martini Glass Perched on our Signature Tree Granola Topping,

w/cabernet Fixins Choice of Two: Southern Fried Chicken Country Ham Drizzles Choice of Two: Maple Mustard Bourbon Butterscotch Chef Attended Waffles or Pancakes Station With Guests

7 Great Additions Designed for 50 Guests or More Individual Yogurt Parfait Vanilla Yogurt Layered with Seasonal Berries in a Martini Glass Perched on our Signature Tree Granola Topping, Dried Fruit & Nuts Gourmet Biscuit Bar Biscuits (Two ) Buttermilk, Sweet Potato, Herb Spreads Choice of Three: Vanilla-Honey-Peach Butter Garlic Butter Cranberry, Pomegranate w/cabernet Fixins Choice of Two: Southern Fried Chicken Country Ham Drizzles Choice of Two: Maple Mustard Bourbon Butterscotch Chef Attended Waffles or Pancakes Station With Guests Choice of Toppings Strawberries, Blueberries, Bananas & Chocolate Chips Maple Syrup, Blueberry Syrup & Carmel Topping Whipped Butter, Whipped Cream & Non-Dairy Whipped Topping 6 Page CBD NP 2019

The Decadent Trio Choice of Three: Three Pieces Cannoli Shooters Cannoli Crème, Chocolate & Pistachio Chips Crisp Cannoli Shell The Decadent Cheesecake Strawberry Large Halved Strawberry dipped in

Whipped Cream, Chocolate Drizzle Raspberry Chocolate Mousse Cup Whipped Cream, Raspberry Sauce Key Lime Tartlet Fresh Berries Chicago Carmel Corn Parfait Corn Sponge Cake, Salted Caramel Mousse,

Berries, Whipped Cream Blueberry-Black Rice Pudding Blueberry Soda-Infused, Whipped Cream, Poached Berries Carmelita Brownies Fudgy Brownies, Homemade Caramel, Fudge Sauce & Whipped Cream Voluptuous

8 The Decadent Trio Choice of Three: Three Pieces Cannoli Shooters Cannoli Crème, Chocolate & Pistachio Chips Crisp Cannoli Shell The Decadent Cheesecake Strawberry Large Halved Strawberry dipped in Dark Chocolate The Opulent Chocolate Mousse Strawberry Large Halved Strawberry dipped in White Chocolate Dark Chocolate-Dipped Banana Slice Peanut Butter Mousse Chocolate Tulip Cup Chocolate Mousse, Whipped Cream, Chocolate Drizzle Raspberry Chocolate Mousse Cup Whipped Cream, Raspberry Sauce Key Lime Tartlet Fresh Berries Chicago Carmel Corn Parfait Corn Sponge Cake, Salted Caramel Mousse, Cream Cheese Mousse Caramel Corn Brittle, Chopped Caramel Corn Banana Bread Tiramisu Banana Bread, Mascarpone Cream, Caramel Crunch Pearls Vanilla Cream Fruit Parfait Vanilla Pastry Cream, Fresh Berries, Whipped Cream Blueberry-Black Rice Pudding Blueberry Soda-Infused, Whipped Cream, Poached Berries Carmelita Brownies Fudgy Brownies, Homemade Caramel, Fudge Sauce & Whipped Cream Voluptuous Bar Cheesecake, Cookie Dough, Oreo, Whoppers Salacious Bite Chocolate Chip Cookie Dough, Peanut Butter Cup, Oreo, Rice Krispy, Chocolate Ganache House-made Cream Puffs (Choice of Two Flavors) Mousse-Filled Pâte à Choux Topped in White or Dark Chocolate Pistachio, Grand Marnier, Kaluha, Black Currant Nutella, Vanilla Coconut Macaroons Chocolate-Dipped or Banana Cream-Filled Petite Red Velvet Cupcakes Cream Cheese Frosting Cheesecake Lollipops White & Dark Chocolate 7 Page CBD NP 2019

Brunch Bar This is Bloody Fantastic Design Your Own Bloody Mary Bar Based on Three Hours of Service Ketel One &

Scallions, Carrot Sticks, Green Olive, Pepperoncini, Celery or Zucchini Planks Sticks Choose One of the Following

Based on Three Hours of Service Worcestershire, Tabasco Sauce & Bloody Mary Mix Classic Mimosas & Peach Bellini s

9 Brunch Bar This is Bloody Fantastic Design Your Own Bloody Mary Bar Based on Three Hours of Service Ketel One & Grey Goose Vodka The Rim Lawry s & Celery Salt Blend Crudités Choose Two of the Following Dill Pickle Spears, Scallions, Carrot Sticks, Green Olive, Pepperoncini, Celery or Zucchini Planks Sticks Choose One of the Following Beef Jerky, Pepperoni, Salami or Pepper Jack Cheese Unlimited Champagne and Mimosas & White Peach Nectar Bellini s Based on Three Hours of Service Worcestershire, Tabasco Sauce & Bloody Mary Mix Classic Mimosas & Peach Bellini s Juices & Soft Drinks Orange, Cranberry, Coke, Diet Coke, Sprite, Ginger Ale, based on three hours of service 8 Page CBD NP 2019

Ancillary Costs The following services are additional to menu pricing. These costs will vary depending upon what your venue provides number of guests & style of service selected.

10 Ancillary Costs The following services are additional to menu pricing. These costs will vary depending upon what your venue provides number of guests & style of service selected. Service & Culinary Staff Our Captains, Servers, Bartenders, Chefs & Support Staff are all professionals who take a great deal of pride in their work. Always appropriately attired, they execute each event with style, panache & professionalism. The Catered by Design Team will handle all set up & break down of your event as well as all food & beverage preparation & service. Our Sales Team & Event Specialists Will do their very best to customize your menu & make suggestions for the above services, while keeping your overall budget in mind. ~~~~~~~~~~ Additional Items Catered by Design Can Provide Lounge Furnishings, Tenting, Dance Floors, Lighting, Props, Themed Décor, Fabric Treatments (Pipe & Drape) & Florals Priced upon Request Place Setting & Equipment Rentals Some venues provide tables, chairs, china, glassware, flatware & cooking equipment. While other venues require that all or some of these items are brought in by your caterer, we will only provide & charge for items that are not provided by the venue & necessary to execute your style of service & menu selected. Chair type selected has a big impact on overall rental costs. Floor Length Linen Rentals Linen fabrics, colors & styles come in more choices than you can imagine & we are happy to arrange your viewing of sample books as well as actual full sized table coverings, runners, napkins & more. Linens can transform a room & create that special look. Type of fabric selected will determine costs. All Prices Subject to Transportation, Current State & Local Taxes Prices Subject to Change based upon Market & Seasonal Availability In the event of a significant market price change, Client will be notified & offered alternative options. 9 Page CBD NP 2019

1 Catered by Design CT Design Your Own Brunch Buffet Menu

1 Catered by Design CT Design Your Own Brunch Buffet Menu 1 Catered by Design CT-2016 Design Your Own Brunch Buffet Menu Design Your Own Brunch Buffet Menu Designed for 50 Guests or More Includes 2 Fresh from the Garden, 2 Breakfast Selections, 1 Breakfast Meat,