Catering Page 1

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1 Aramark Catering is committed to providing Catering services for your meetings, gatherings, and special events. Many styles of services are available. Please contact the catering office for all your needs Ph: Page 1

2 Sustainability Commitment Aramark, and our on site team, are committed to ensuring we are responsible partners by joining Camosun College in their commitment to Sustainability. We use cream, milk, and sugar in bulk for our catering services as well as in our retail locations. All Seafood on our catering and retail menu s are certified Oceanwise. We use local produce and fruit whenever possible. A local Bakery provides our breads, which are preservative free. Our eggs are cage free and local! Our plates, cutlery, stir sticks, and napkins are compostable Our cups and glasses are recyclable We will work with you to order the right amount of food and drink to assist in reducing waste. Please help us by requesting recycle and compost bins on your College event order. To read more about Aramark s commitment to Sustainability go to Page 2

3 Breakfast Collections Priced per person. Simple Package minimum 10 people Assorted in house baked, muffins, scones, and pastries. Coffee, Red Rose Tea, ice water. Herbal Tea is available on request per person Add Fruit Juice 7.49 Gluten Free (no gluten ingredients) options available. Healthy Start Continental Breakfast minimum 10 people Individual Yogurts, Fresh Fruit Salad (seasonal fruits) Assorted Mini Croissants, and Mini Scones Coffee, Herbal Teas, Ice Water, Chilled Fruit Juices 9.59 per person Gluten Free (no gluten ingredients) options available. Bakers Mini s Package minimum 10 people An assortment of our in house baked breakfast pastries, made smaller so you can enjoy more than 1 Mini Scones, Mini Croissants, and assorted Mini pastries. 2 pastries per person Served with Coffee, Red Rose Tea, and Ice Water 5.25 per person Smaller Group? You can order individual pastries. Check out our A La Carte Baking Section on page 3 for more choices. Small Meeting? Check out our Smaller Gathering Menu on Pages 11&12 Page 3

4 Hot Breakfast 10 person minimum. Priced per person. Early Riser Buffet Assorted Pastries, Scrambled Eggs, Bacon & Sausage Links Pancakes, Seasonal Sliced Fruit, Assorted Juices, Coffee and Tea. $18 per person Sunrise Breakfast Assorted Pastries, Scrambled Eggs, Bacon or Sausage Links, Pancakes, Hash Browns, Seasonal Sliced Fruit, Assorted Juices, Coffee and Tea. $20 per person A la Carte Baking Baked in our kitchens Muffins Scones (Cheese, Raisin, Choc Chip or Blueberry) Butter Croissants (served with butter and preserves) Chocolate Croissants 2.69 Cinnamon Buns 2.99 Mini Bakers Basket (2 per person, min 5 people) Strudels Spiced Beef Sausage Rolls 3.29 Cookies (1 oz size by dozen only Rice Krispie Square Gluten Free (no gluten ingredients) Muffins.2.99 Gluten Free (no gluten ingredients) Cookies 2.49 Gluten Free (no gluten ingredients) can be cut in ½. Brownie or Nanaimo Bar Page 4

5 Beverages Level Ground Coffee (local direct fair trade) 12 cup urn $ cup urn $37.98 Only 12 cup urns available at Interurban Tea Red Rose only 12 cup urn $17.49 Mighty Leaf Organic Tea Assorted 12 cup urn $ cup urn $ Cup Urn $ Only 12 cup urns available at Interurban Hot Chocolate 12 Cup urn $ Cold Drinks Canned Pop $ 2.00 San Pellegrino $ 2.25 Perrier Water $ 2.25 Dasani Sparkling $ 2.00 Assorted Juice (300 ml) $ 2.00 Bottled Water 500 ml $2.00 Juice (1 liter) $ 9.99 Apple, White Cranberry, or Orange Ice Water (60 oz) $ 2.00 Ice Water (40 cup Dispenser) $ 8.00 Camosun Punch (40 Cup) $ (20 Cup) $ (White Cranberry Juices with Sparkling Apple) Peach, or Iced Tea Drink (40 Cup) $ Page 5

6 Sandwich & Wrap Baskets Classic Sandwich Basket One sandwich per person. Prepared on our locally made multigrain or whole wheat Breads. includes a pickle basket. Cut into quarters. $6.59 per person Variety of: Tuna Salad Turkey & Cheese with Cranberry Roast Beef with Swiss Cheese Black Forest Ham with Cheddar Cheese Egg Salad vegetarian Chicken Salad Fresh Vegetables with or without Cheese vegetarian / Vegan (if made on whole wheat bread) Gluten Free Bread and Dairy Free Whole Wheat available To add Soup or a Salad to your Basket, see your choices on page 7 Gluten Free Veg, Turkey, or Ham Sandwiches available Premium Sandwich Basket One sandwich per person. Sandwiches are prepared on our locally made artesian farm breads, with lettuce and tomato. (Can also have this with a mix of Premium Sandwiches and Wraps if preferred, our wraps can be vegan friendly) Includes a Pickle Basket $8.39 per person Variety of: Roast Beef & Cheese with Dijon mustard Turkey Breast with Cheese or Cranberry Pastrami and Swiss cheese Ham & Cheddar Fresh Vegetables with or without Cheese vegetarian / vegan (if made on whole wheat bread or wrap) Tuna, Chicken, or Egg Salad Gluten Free Bread and Dairy Free Bread available Gluten Free Veg, Turkey, or Ham Sandwiches available To add Soup or a Salad to your Basket, see your choices on page 7 Page 6

7 Premium Bunwich Basket One sandwich per person. Bunwiches are prepared on an assortment of Croissants, Cheese, Pretzel and Ciabatta rolls with lettuce and tomato. Includes a Pickle Basket $7.59 per person Variety of: Roast Beef & Cheese with Dijon mustard Turkey Breast with Cheese Pastrami and Swiss cheese Ham & Cheddar Egg or Tuna Salad Fresh Vegetables with or without Cheese vegetarian To add Soup or a Salad to your Basket, see your choices on page 7 Gluten Free Veg, Turkey, or Ham Sandwiches available Wrap Basket 1 Wrap per person. Prepared on whole wheat tortilla Wraps. Includes a Pickle Basket (Our wraps are dairy free) $8.09 per person Variety of: Greek Salad Wrap with Crumbled Feta, Black Olives, Fresh Cucumbers, Tomatoes, and Red Onions vegetarian Grilled Chicken Caesar with or without bacon Turkey Club with Bacon Ham, Cheese, Lettuce, Tomato, and Honey Mustard Roast Beef with Red Onions and Swiss cheese Chicken, Egg or Tuna Salad Fresh Vegetables with Hummus vegetarian / Vegan To add Soup or a Salad to your Basket, see your choices on page 7 Gluten Free Veg, Turkey, or Ham Sandwiches available Due to Health and Safety Regulations, all remaining leftover food belongs to Aramark Catering. Leftover items must be disposed of by the caterer. We do not provide for, nor allow, leftover food to be removed from any catered event. Drop off trays should be used within the time specified. Page 7

8 Additions to Sandwich or Wrap Baskets Add a Salad to any of our Sandwich or Wrap Baskets Minimum 5 people Tossed Salad vegan $ 3.29 Caesar Salad vegetarian $ 3.69 Mandarin Spinach Salad vegan $ 3.69 Potato Salad vegetarian $ 3.49 Asian Noodle Salad vegetarian / vegan $ 3.79 Greek Salad vegetarian $ 4.29 Quinoa Salad no gluten / vegan $ 4.49 Add Soup to any of our Sandwich or Wrap Baskets Minimum 10 people $ 4.49 Chicken Noodle dairy free Tomato Red Pepper vegetarian Thai Chicken spicy Beef Barley dairy free Tomato & Red Pepper vegetarian Harvest Vegetable vegetarian/gluten / dairy free Cream of Mushroom vegetarian Cream of Broccoli vegetarian Italian Wedding dairy free We can also offer a vegan vegetable soup Desserts 1 per person Assorted Dessert Squares $ 2.99 we recommend cutting these into ½ as they are large Assorted 1 oz Cookies $ 6.49 per dozen Rice Krispie Squares $ 1.29 per person Dessert squares are an assortment of Nanaimo bars, Brownies, Lemon Macaroons, and Berry Crumbles Cookies are an assortment of Oatmeal Raisin, Chocolate Chip, Double Chocolate, and White Chocolate Macadamia Check out our Sweet Baskets on Page 16 for more dessert choices. Page 8

9 Simple Soup & Sandwich Combo Bundle 10 person minimum, 1 sandwich per person. Priced per person. Includes 1 of any soup listed on page 9, I Beverage Bundle from page and Assorted Cookie Plate. Sandwiches prepared on brown and multigrain locally made bread, with a pickle basket $13.99 per person Variety of: Roast Beef with Cheese Turkey with Cheese Ham with Cheese Egg Salad - vegetarian Tuna Salad Veg & Cheese or Veg & Hummus vegetarian For groups larger than 25 you may choose two soups for a combination totaling 1 bowl per person. Simple Classic Sandwich Bundle 10 person minimum, 1 sandwich per person. Priced per person. Includes 1 of any Salad OR Soup listed on page 9, 1 beverage bundle from the list on page 9, and any dessert from page 9. Sandwiches prepared on brown and multigrain locally made bread with a pickle basket $16.49 per person Variety of: Roast Beef with Cheese Turkey with Cheese Ham with Cheese Egg Salad - vegetarian Tuna Salad Veg & Cheese or Veg & Hummus vegetarian Premium Sandwich Bundle 10 person minimum, 1 sandwich per person. Priced per person. Includes 2 of any Salads OR Soup and 1 Salad listed on page 9, 1 beverage bundle from the list on page 9, and any 1 dessert from page 6,. Sandwiches prepared on locally made artesian farm breads with a pickle basket. We can also offer a mix of premium sandwiches and wraps in this bundle. $18.49 per person Variety of: Ham with Brie Turkey Dijon Roast Beef & Swiss with Horseradish Mayo Turkey Bacon Club Roasted or Fresh Veg with Hummus vegetarian / Vegan if made on a wrap Page 9

10 Pastrami & Swiss Cheese Selections for Bundles Soup Selections Chicken Noodle dairy free Tomato Red Pepper vegetarian Thai Chicken spicy Beef Barley dairy free Tomato & Red Pepper vegetarian Harvest Vegetable vegetarian/gluten / dairy free Cream of Mushroom vegetarian Cream of Broccoli vegetarian Italian Wedding dairy free We can also offer a vegan vegetable soup Salad Selections for Bundles Tossed Salad vegan Caesar Salad vegetarian Mandarin Spinach Salad vegan Potato Salad vegetarian Thai Noodle Salad vegetarian Greek Salad vegetarian Quinoa Salad no gluten / vegan Dessert Selections for Bundles 1 per person Assorted Dessert Squares Assorted Cookies Rice Krispie Squares Dessert squares are an assortment of Nanaimo bars, Brownies, Lemon Macaroons, and Berry Crumbles Cookies are an assortment of Oatmeal Raisin, Chocolate Chip, Double Chocolate, and White Chocolate Macadamia Beverage Selections for Bundles Choose one bundle Coffee & Tea Or Canned Cold Pop and Juice All bundles include Ice Water Due to Health and Safety Regulations, all remaining leftover food belongs to Aramark Catering. Leftover items must be disposed of by the caterer. We do not provide for, nor allow, leftover food to be removed from any catered event. Drop off trays should be used within the time specified. Page 10

11 Bagged Lunches Traditional Bagged Lunch Fresh Whole Wheat or Multigrain Sandwich. An assortment of Beef, Turkey, Ham, Vegetarian, Egg Salad, or Tuna Salad Fresh Fruit (Apple or Banana) Juice (300 ml) or Bottled Water We can offer a vegan option with this lunch package Home Style Cookie per person Without beverage 9.59 per person Camosun Bagged Lunch Premium Sandwich made on locally baked farm style breads. Each sandwich with lettuce and tomato. Choices of Beef & Swiss, Ham & Cheddar, Turkey & Swiss, Egg or Tuna Salad Individual Market Greens Salad with Balsamic or Ranch Dressing Fresh Fruit (Apple or Banana) Granola Bar Bottled Juice, San Pellegrino or Water We can offer a vegan option with this lunch package per person Entree Salad Bagged Lunch Entrée sized Salad Choose from Chicken Caesar, Mandarin Spinach, or Gourmet tossed with Grilled Chicken Small Fresh Fruit Salad Cup Bottled Water or San Pellegrino Home Style Cookie We can offer a vegan option with this lunch package per person Gluten Free (no gluten ingredients) items are available for our Bagged Lunches Page 11

12 Small Meeting Menu Smaller menu s for up to 10 people Charcuterie Board For up to 10 people Cured Meats, Brie cheese, Olives, grainy mustard, dried fruit, served with baguette crustini s, and assorted crackers. Gluten Free Crackers available on request, many of the cured meat selections are gluten free Fresh Fruit Tray Smaller Size for up to 10 people Seasonal Fresh Fruits Veggie Tray Smaller Size for up to 10 people Fresh Vegetables with Dip We can offer a vegan option with this tray Coffee & Cookies Up to 10 people Just that. Pot of Coffee and a Dozen Cookies. Whole Fruit and Granola Bars Any number of people 2.75 per person An Assortment of Apples, Bananas, and Oranges Along with some simple Granola Bars Gluten free granola bars are available with this package Ice Water Page 12

13 Standard Cheese Tray For up to 10 people Cheddar, Swiss, Jalapeno Jack and Brie Cheese Served with Assorted Crackers Gluten Free Crackers on request Dipper Plate For up to 10 people Hummus, Guacamole, and house made Bruschetta Served with Baguette Slices, Pita Bread wedges, tortilla chips, and vegetable sticks for dipping We can make this Gluten Free by sending GF Crackers and Corn Tortilla Chips on Request Simple & Sweet For up to 10 people Assorted Cookies and Squares (2 pieces per person), served with Coffee and Tea Gluten Free options available The Energizer Yogurt Parfaits (Vanilla yogurt, granola and berries, can be without Granola for gluten free) and Biscotti, served with Coffee and Tea $9.00 per person The Rejuvenator Seasonal Fruit Tray, Individual Yogurt Cups, and mini Cookies or Rice Krispie treats Served with an Assortment of San Pellegrino, Bottled Water and Fruit Juices. $13.00 per person Rice Krispie Treats Classic Rice Krispie Treats, made in house. $1.29 per person Page 13

14 Buffets Priced per person. Includes your choice of Cookies or Assorted Dessert Squares unless otherwise stated. Add extra salads for $3.50/person Beef or Vegetable Lasagna 10 person minimum. Served with, Caesar Salad, and Garlic Bread. Cookies or Dessert Squares Beverage of Choice (Coffee / Tea or Canned Cold Drinks) $16 per person BBQ Burger Buffet Minimum 40 people Choice of Barbequed 100% Canadian Beef, Chicken or Black Bean Burgers with all the usual condiments. Served with Choice of two salads, Tossed Salad, Potato Salad or Caesar Salad Cookies and assorted cold beverages $18 per person Vegan Option available on Request Don t see what you re looking for? Just Ask! Our talented and knowledgeable culinary team would be pleased to customize your menu to meet your needs. Page 14

15 Buffets 10 person minimum. Priced per person. Add extra salads from $3.29/person StirFry Buffet Chicken or Tofu Vegetable Stir fry. Served, buffet style on a bed of fluffy rice with your choice of up to three Sauces. Choose from Red Thai, Teriyaki, Pineapple Curry, Szechwan, or Sweet & Sour. Tossed OR Caesar Salad Accompanied by Cookies and Dessert Squares Beverage of Choice (Coffee / Tea or Canned Cold Drinks) $19 per person Vegetarian Option Chili con Carni Buffet Your Choice of Vegetable, or Beef Chili Served with Pretzel or Multi Grain Rolls, Tossed Salad Assorted Mini Cookies Beverage of Choice (Coffee / Tea or Canned Cold Drinks) $14 per person Vegetarian Option Greek Buffet Chicken Souvlaki Served on Rice Pilaf Greek Salad (2 souvlaki per person) Pita Bread Assorted Squares Beverage of Choice (Coffee / Tea or Canned Cold Drinks) $19 per person Due to Health and Safety Regulations, all remaining leftover food belongs to Aramark Catering. Leftover items must be disposed of by the caterer. We do not provide for, nor allow, leftover food to be removed from any catered event. Drop off trays should be used within the time specified. Page 15

16 Pizza 16 Pizza Pizza can be cut into 8 or 10 slices Signature Triple Cheese (Shredded Cheddar Mozzarella, and Parmesan) vegetarian $21 Garden Vegetable (peppers, mushrooms, spinach & onion) vegetarian $21 Hawaiian (ham & pineapple) $21 Pepperoni $21 Meat Lovers (ham, spicy sausage crumble, pepperoni) spicy $24 Sicilian BBQ Chicken (diced chicken, smokey BBQ sauce and onion) $24 Greek Vegetable (spinach, black olives, tomatoes, onion, feta cheese) vegetarian $21 Camosun Deluxe (pepperoni, Italian sausage, peppers, onion, mushrooms) $24 Make it a Pizza Buffet, add $10.00 per person. Includes two salads, Caesar and Market Greens Salad, Cookies (two per person), and Assorted Canned Beverages. Page 16

17 Platters 10 person minimum. Priced per person. Market Vegetable Platter Seasonal Vegetables served with Ranch Dressing. Small (up to 10 people) $19.99 Medium (up to 25 people) $49.99 Larger Platters available on request Vegan Option available(hummus instead of ranch for dipping) Fresh Fruit Platter Fresh Seasonal Fruits Vegan Small (up to 10 people) $29.99 Medium (up to 25 people) $59.99 Larger platters available on request Premium Cheese Tray Local specialty Cheeses such as Qualicum Jalapeno Havarti or Apple wood Smoked, Brie from Salt Spring Cheese and assorted other local Cheeses Served with assorted breads and crackers, dried fruit and nuts. One Size (25-35 people) Gluten free rice crackers available Standard Cheese Tray Swiss, Canadian Cheddars, Jalapeno Jack and Canadian Brie Served with assorted Crackers. Small (up to 10 people) $39.99 Medium (up to 25 people) $69.99 Larger Platters available on request Gluten free rice crackers available Page 17

18 Sweet Baskets Priced per person, unless otherwise indicated All About Chocolate For those of us who think Chocolate is the only dessert! Traditional Deep Dutch, Triple Chocolate, Tiger and Haystack Brownies, and of course, Nanaimo Bars. 2 pieces per person $2.99 No Gluten Platter 2 or more people Assortment of No Gluten baked goods, Cookies, Brownies, and Nanaimo Bars 1 piece per person (brownies and Nanaimo bars can be cut in half) $3.99 Assorted Squares Platter A mix of squares, assorted Brownies, Crumbles, and of course Nanaimo Bars. 2 pieces per person $2.99 Individual orders of Dessert Squares or Cookies by the dozen available on Page 7. Page 18

19 Afternoon Events 10 person minimum. Priced per person Simple & Sweet Assorted Cookies and Squares (2 pieces per person), served with Coffee and Tea $5.00 Gluten Free options available The Energizer Yogurt Parfaits (Vanilla yogurt, granola and berries, can be without Granola for gluten free) and Biscotti, served with Coffee and Tea $9.00 The Rejuvenator Seasonal Fruit Tray, Individual Yogurt Cups, and mini Cookies Served with an Assortment of San Pellegrino, Bottled Water and Fruit Juices. $12.00 Due to Health and Safety Regulations, all remaining leftover food belongs to Aramark Catering. Leftover items must be disposed of by the caterer. We do not provide for, nor allow, leftover food to be removed from any catered event. Drop off trays should be used within the time specified. Page 19

20 Hors D Oeuvres Reception Prepared for receptions, small and large gatherings Minimum 3 dozen of each Cold Hors D Oeurves Assorted Sushi (per dozen - minimum 3 dozen) without soy sauce gluten free $15 per dozen Smoked Salmon Canapés $16 per dozen Fresh Bruschetta Crustini or Crisp cups vegetarian $16 per dozen Cucumber with Whipped Herb Cream Cheese vegetarian gluten free $15 per dozen. Anti Pasto Skewer gluten free $16 per dozen Prawn & Chorizo Spoons $ per dozen Mandarin Brie Toasts vegetarian $16 per dozen Tomato Bocconcini Skewers vegetarian $16 per dozen Dried Apricots with Spicy Pecans vegetarian per dozen Hot Hors D Oeurves Mini Spanakopita vegetarian $15 per dozen Mini Vegetable Kabobs with Pineapple Curry or Teriyaki dip Vegan / gluten free without sauce $16 per dozen Mini Chicken Kabobs with Red Thai or Tzatziki dip gluten free without sauce $18 per dozen Thai Chicken or Vegetable Spring Rolls with plum dipping sauce $17 per dozen Bacon Wrapped Scallops gluten free $22 per dozen Mini Beef Meatballs with Sweet N Sour or Spicy Pineapple Curry Sauce $12 per dozen Vegetable Pakoras with Mango Chutney $16.00 per dozen Large receptions of 50 or more people choices can be a mixture of the above. Minimums will not apply. Page 20

21 Looking for a more Premium Reception? Our very talented Chef s have some great ideas for tasty treats to WOW! your guests. Call our Director (Donna Burger) or BurgerD@camosun.ca Page 21

22 Bar Services Aramark Catering operates under the Camosun College Food Primary License and is governed by the regulations and procedures established by Provincial Legislation and Camosun College policy and regulations regarding liquor on campus. One bartender is included for each event, should more than 1 be required or requested, there will be an additional per hour charge (min 3 hours) For bar services under there will be a set up fee. Requests for bar services must be sent in no later than 14 days prior to the event to allow us to obtain permission under the catering endorsement portion of our license. Prices are all inclusive of taxes Domestic Beer 6.50 Strongbow 7.00 Copper Moon Wines 6.50 (white and red) Specialty Wines and Spirits available on request for larger events. Glassware included for groups up to 100. A rental fee for extra glassware may apply for larger groups. Links to the forms for permission to serve can be found on the next page. These must be filled out and returned no less than 15 days prior to the event. Page 22

23 As the Event Organizer, you will need to complete and submit the following two forms: 1. Here is the 1st form: Permission to Have Liquor at an Event at Camosun College,which must be signed by your Dean or Director. Submit this signed form to the Director, Ancillary Services and your Food Service Provider. 2. Here is the 2 nd form: Request for Bar Service. Submit this form, to your Food Service Provider at Camosun 15 days prior to your event, as these events must be registered with BC Liquor Control Licensing Branch (LCLB) by your Food Service Provider. Note: if there will be more than 500 people or the event is offcampus, the form must be submitted at least 25 days prior to your event. Director, Food Services Donna Burger, burgerd@camosun.ca Director Ancillary Services Dalia Gonzalez- Harney GonzalezD@ camosun.ca Our Catering Menu acts as a guideline for your catering choices. As always, we are able and willing to design a custom menu for your event. We offer service to both Campuses of Camosun College only. All prices quoted include paper service only, most of which is compostable or recyclable. China service is available at an additional cost for large events. Events with China Service must be booked a minimum of two weeks in advance. Linen tablecloths can be provided for Food tables upon request at no additional cost. Should you need linen for non food or guest tables, we can assist you in arranging for this. Please allow lead time for this. Our catering team will be pleased to offer assistance with menu and event planning. We have over 30 years catering experience, as well as Certified Chef s and Planners on our team to serve you. Our Aramark kitchens, and those of most of our suppliers, are neither nut nor gluten free. We will however do our best to safely serve those with allergies and sensitivities to food. Please contact our Director of Food Services prior to your event for help in planning for a safe event. Due to Health and Safety Regulations, all remaining leftover food at catered events belongs to Aramark Catering. Leftover items must be disposed of by the caterer. We do not provide for, nor allow, leftover food to be removed from any catered event. Drop off trays should be consumed within the Specified times. Page 23