CATERING MENU COURTYARD BY MARRIOTT OTTAWA DOWNTOWN
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1 CATERING MENU COURTYARD BY MARRIOTT OTTAWA DOWNTOWN
2 BREAKFAST
3 Continental Breakfast Whole Fruit Assorted Muffins Mini Croissants Butter, Low Fat Spread & Jams Tropicana Fruit Juices $ per person Healthy Start Breakfast Fresh Oatmeal or Selection of Cereals & Milk Low Fat Yogurt with a Selection of Seasonal Berries Low Fat Cottage Cheese Freshly Baked Banana Bread Whole Fruit Tropicana Fruit Juices $ per person* * Minimum order of 15 people ** Minimum order of 10 people Full Start Breakfast Scrambled Eggs Choice of Bacon, Sausage or Ham Breakfast Potatoes Whole Fruit Freshly Cooked Oatmeal or Selection of Cereals & Milk Assorted Muffins White, Whole or Multi-Grain Toast Butter, Low Fat Spread & Jams Tropicana Fruit Juices of Tea $ per person* Breakfast Enhancements French Toast with Maple Syrup, icing sugar, banana & strawberries $ 6.00 per person** Selection of Yogurts $ 2.50 per person Selection of Cereals & Milk $ 5.00 per person Freshly Cooked Oatmeal $ 3.50 per person* For groups of 10 to 14 people add $5 per person to Healthy Start or Full Start
4 BREAKS
5 Time-Out Break Tropicana Fruit Juices Selection of Freshly Baked Cookies $ 8.00 per person** Stay Fit Break Selection of Fresh Vegetables & Dip Flatbread & Hummus Fresh Fruit Salad Tropicana Fruit Juices $ per person** Energizer Break Selection of Granola & Cereal Bars Whole Fresh Fruit Trail Mix Station Selection of Starbucks Refresher Sparkling Drinks $ per person** La Pause Break Selection of Cheeses with Sliced Baguette Fresh Vegetables & Dip Olives & Pickles Chilled Perrier with Lime Wedges $ per person** Fruit Brochette Break Fruit Brochette Yogurt Parfait Tropicana Fruit Juices $ per person** Casual Break Assorted Greek Yogurt Fruit Brochette Bran Muffins $ per person** ** Minimum order of 10 people
6 LUNCH
7 Under The Tuscan Sun Buffet Chef s Soup of the Day Caesar Salad Garlic Bread Choice of one item: Penne Pasta with Roasted Red Pepper sauce & Grilled Chicken Breast Fettuccini Alfredo with Chicken or Shrimp Fusilli with Artichokes, Sun Dried Tomatoes & Grilled Italian Sausage Chef s Selection of Desserts Soft Drinks & Bottled Water $ per person* * Minimum order of 15 people For groups of 10 to 14 people add $5 per person to The Market Table Courtyard Classic Buffet Garden Salad Choice of one item: Beef Stir fry with Sugar Snap Peas & Oyster Sauce or Sesame Ginger Chicken & Mixed Vegetables or Sweet & Sour Pork Basmati Rice Dinner Rolls Fresh Fruit Salad Chef s Selection of Desserts Soft Drinks & Bottled Water $ per person* The Market Table Assorted Sandwiches with Condiments Selection of Fresh Vegetables & Dip Chef s Soup of the Day OR Garden Salad Assorted Chips & Pretzels Whole Fresh Fruit Assorted Brownies & Squares Soft Drinks & Bottled Water $ per person*
8 The Executive Buffet Assorted Rolls & Butter Chefs Soup of the Day Assorted Salads Choice of one item: Chicken Supreme with Tarragon & Mushroom Sauce Roasted Ontario Pork Medallions with Apple & Pineapple Chutney Maple Glazed Grilled Atlantic Salmon Seasonal Fresh Vegetables Choice of one item: Oven Roasted Potatoes or Rice Pilaf or Penne Pasta with a Rose Sauce Lunch Enhancement Spring Rolls Calamari Caesar Salad Soup of the Day Pasta Salad $ 3.50 person $ 5.50 person $ 4.00 person $ 4.00 person $ 4.00 person All Day Enhancements Coffee Urn (serves 10)$ Coffee Urn (serves 20)$ Bottled Water $ 3.00 bottle Starbucks Refreshers $ 5.50 bottle Red Bull $ 5.50 can Soft Drinks $ 2.50 can Granola Bars $ 2.00 each Chips, Nuts & Pretzels $ 2.00 person Cheese Platter with Crackers $ 6.00 person New York Style Cheesecake Fresh Fruit Salad Soft Drinks & Bottled Water $ per person* * Minimum order of 30 people
9 DINNER
10 Traditional Dinner Plated Soup (choice of one): Cream of Broccoli Butternut Squash Cream of Mushroom Salad (choice of one): Mixed Garden Greens Baby Spinach with Mandarin Vinaigrette Classic Caesar Salad Desserts (choice of one): Apple Pie with Fresh Cream New York Style Cheesecake with Fruit Coulis Chocolate Brownie with Ice Cream Coffee & Tea * Minimum order of 30 people Seasonal Fresh Vegetables Entrée (choice of one): Chicken Supreme with Mushroom & Tarragon Sauce $ person Grilled Alberta Beef Striploin with Peppercorn Sauce $ person Roasted Pork Tenderloin with Chef s Apple Chutney $ person Maple Glazed Grilled Atlantic Salmon $ person
11 The Grand Dinner Buffet Assorted Rolls & Butter Variety or Condiments Fresh Vegetables & Dip Greek Salad Creamy Red Skin Potato & Dill Salad Market Salad Pesto Pasta Salad with Sun Dried Tomato Antipasto Platter Hot Main Courses (choice of two): Chicken Supreme with Tarragon & Mushroom Sauce Chef s Seasonal Fresh Vegetables Oven Roasted Potatoes or Rice Pilaf Chefs Selection of Desserts, Squares & Sweets Coffee & Tea $ person * Minimum order of 30 people Roasted Ontario Pork Medallions with Apple & Pineapple Chutney Cheese Tortellini with Roasted Red Pepper Sauce Maple Glazed Grilled Atlantic Salmon
12 RECEPTION
13 Reception Your choice of Passed Hors d Oeuvres - hot $ dozen BBQ Meatballs Spanakopita Mini Quiche Bite-sized Beef Wellington Selection of Passed Hors d Oeuvres - cold $ dozen Goat cheese, tomato and basil canapes on black bread Cherry tomato and avocado canapes on tomato bread Tzatziki and cucumber canapes on Swedish bread Compte cheese and pistachio puffs Fourme d Ambert cheese and pear canapes on walnut bread Tomato and parmesan cheese canapes in mini shuttle shape Fresh cheese, grilled vegetable and chive canapes on walnut bread Reception Stations Jumbo Shrimp Station Displayed on Ice with Cocktail & Curry Sauces $9 person* Baked Brie Station With Apples & Walnuts Served with Sliced Baguette Bread & Assorted Vegetables $15 person* Mediterranean Station Feta Cheese, Olives, Hummus & Vegetable Crudities with a Yogurt Dip $7 person* * Minimum order of 30 people
14 Reception Platters Selection of Canadian & International Cheese with Crackers $6 person Mediterranean Feta Cheese, Hummus Flatbread, Assorted Crackers, Marinated Olives, Cucumbers $5 person Smoked Salmon, Cream Cheese & Toast Points Vegetable Crudités with Savoury Dip Tomato Mozzarella Flat Bread $6 person $3 person $8 person Assortment of Flatbreads with Savoury Toppings $10 person Chilli Con Carne on Mini Buns Tortilla Chips with Salsa & Sour Cream $4.50 person $3 person * Minimum order of 30 people
15 BEVERAGES
16 Beverages White Wine Jackson Triggs Chardonnay $35.00 bottle Woodbridge Sauvignon Blanc $40.00 bottle House White by the glass $9.50 glass Red Wine Jackson Triggs Merlot $35.00 bottle Mirassou Pinot Noir $42.00 bottle Beer & Alcohol Domestic Beer $7.50 bottle Premium Beer & Import Beer $8.50 bottle Liquor - Familiar Brand $8.25 shot Liquor - Premium Brand $9.50 shot Non- Alcoholic Drinks - Pop $4.00 serving Woodbridge Cabernet Sauvignon $46.00 bottle House Red by the glass $9.50 glass Blush Wine Beringer White Zinfandel $34.00 bottle
17 ADDITIONAL INFORMATION FOOD & BEVERAGE All food & beverage for events held within the hotel will be supplied exclusively by the Courtyard by Marriott Ottawa Downtown. All prices are quoted in Canadian dollars, and are subject to change without notice in order to meet increased market costs. However, the hotel will honor all confirmed prices on function contracts signed & returned by the client. All prices are exclusive of applicable taxes & service charges, and the following charges will be added to the bill: Food & Beverage prices: 15% service, 13% HST Function room rental: 13% HST DEPOSIT & PAYMENT A $500 deposit is required at the time of booking in order to confirm social events for less than 100 people. For booking of 100 people or more, a deposit of $1,000 is required at the signature of the contract. This deposit is non-refundable. 100% of the estimated amount is due 3 business days prior to the event and is payable by cash, certified cheque or credit card. BAR SERVICE If bar sales for cash bar do not exceed $350 a charge of $150 will apply.
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