Westlake Yacht Club Wedding Ceremonies and Reception CATERING PACKAGES

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Margery McKenzie
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2 Special Events at the Westlake Yacht Club Wedding Ceremonies and Reception CATERING PACKAGES Beautiful ceremonies on the deck overlooking the lake

com Phone: 805-522-5163 Customized Catering Packages Kirk and our catering Team are here to customize a complete package for your special day

3 For customized menus and proposal, or to arrange for a meeting and consultation Kirk Memoli - Catering Coordinator, Command Performance Catering kirk@cpcatering.com Phone: Customized Catering Packages Kirk and our catering Team are here to customize a complete package for your special day to pair just the right menu, service plan and style to create a memorable experience for you and your guests and help to bring your vision and hopes for your wedding day to reality. pg. 2 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

4 INCLUDED with the Westlake Yacht Club Facility contract White folding chairs and round tables, bridal room, flat screen with DVD, Sound System and Dance Floor. Both indoor and outdoor seating options available for up to 200 guests combined seating pg. 3 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

CATERING and EVENT PACKAGES Command Performance

com Our Foods Our Executive Chef Maya Chrestensen and

high Quality ingredients to prepare outstanding foods

Below, are are some sample menus and packages to

5 CATERING and EVENT PACKAGES Command Performance Catering Our Foods Our Executive Chef Maya Chrestensen and our team of very talented Chefs and Bakers combine high Quality ingredients to prepare outstanding foods from most all types of cuisine. Below, are are some sample menus and packages to assist you with beginning your planning. pg. 4 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

6 Wedding Packages for The Westlake Yacht Club COMMODORE WEDDING BUFFET & SETTING SAIL WEDDING SERVED MENU COMMODORE WEDDING BUFFET Included with all Buffet Packages China, flatware and glassware service for the table setting Ivory, blue or white linens and cloth napkins Cut and serve client supplied cake (no cake cutting fees) No corkage fees for service to the table service for wines and champagnes purchased from the WYC. Catering Coordinator and all staff to set up, serve, buss, and clean up for up for up to a 5 hour reception Set up white chairs for ceremony and set all tables to diagram FINANCIAL FOR BUFFET PACKAGE: FIRST 100 GUESTS: $4, Additional Guests billed at $42.50 each All prices subject to a 18% service charge and sales tax Additional charges may apply to Holidays and Certain Dates All prices and menus subject to change prior to booking Date subject to availability Call for custom pricing on groups of 100 or less Please see the Westlake Yacht Club Bar Service Options & Facility Fee Information pg. 5 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

7 COMMODORE WEDDING BUFFET PRE-CEREMONY BEVERAGE LEMONADE AND ICED WATER on the DECK HORS D OEU VRES RECEPTION (Choice of THREE individual standard selections**) WARM WILD MUSHROOM TERRINES BEEF TRUFFLE SLIDERS CRISPY ARTICHOKE HEARTS stuffed with cheeses GRILLED FLAT BREAD PIZZAS THAI MEATBALLS with a spicy peanut sauce LUMP CRAB CAKE with a Spicy Remoulade Sauce SEAFOOD BRUSCHETTE with crispy basil **Choose from a list of over 50 Hors d oeuvres Selections BUFFET MENU CARVED ROAST SIRLOIN OF BEEF with a Rich Demi-Glace and a creamy chive horseradish (or BRAISED BONELESS BEEF SHORTRIB with Zinfandel Wine Sauce) VINTNERS CHICKEN served with a fire-roasted tomato and black mission fig sauce FINGERLING POTATOES with Rosemary Garlic Oil BLACK TRUFFLE MOSTACIOLLI with Cognac Crème sauce and black truffle shavings GRILLED VEGETABLES with lemon, herbs and olive oil ASSORTED FRESH BAKED ROLLS AND BAKED BREADS with sweet creamy butter TOSSED GREEN SALAD with White Balsamic Vinaigrette and Creamy Garlic Dressing COFFEE AND DECAF STATION with chocolate, flavorings, condiments, black and herbal teas & WEDDING COOKIES ICE WATER AND ICED TEA pg. 6 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

8 A FEW CATERING BUFFET PACKAGE OPTIONS Hors d oeuvr es Without Hors d oeuvres Subtract 6.00 PP Add Additional Selections Add 2.95 PP Dinner Without BEEF Entrée Subtract 5.00 PP With SALMON DISH (in place of beef) Even Exchange Add a SALMON ENTRÉE Add 5.00 PP A FEW OTHER CHICKEN DISHES CLASSIC CHICKEN PICCATTA with a Lemon Caper sauce and parmesan CHICKEN MARSALA with Mushrooms in a Wine Sauce CHICKEN BRUSCHETTA with a pesto cream sauce with tomatoes, basil and pine nuts CHICKEN MEDITERRANEAN with Artichokes, Green olives, and Roasted Onions in a Spicy Tomato Basil Sauce SEE MASTER LISTS of other ENTRÉE, PASTA, SIDE DISHES, SALAD and HOR S D OEUVRE S E LECT IONS AVAILABLE *Certain dates may incur additional costs, see WYC contract for all terms and conditions. All listed package prices and provisions subject to change without notice pg. 7 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

9 COMMODORE SETTING SAIL SERVED MENU Included with all Table Served Packages China, flatware and glassware service for the table setting Ivory, blue or white linens and cloth napkins Cut and serve client supplied cake (no cake cutting fees) No corkage fees for service to the table service for wines and champagnes purchased from the WYC. Catering Coordinator and all staff to set up, serve, buss, and clean up for up for up to a 5 hour reception Set up white chairs for ceremony and set all tables to diagram FINANCIAL FOR SERVED PACKAGE: FIRST 100 GUESTS: $5, Additional Guests billed at $47.50 each All prices subject to a 18% service charge and sales tax Additional charges may apply to Holidays and Certain Dates All prices and menus subject to change prior to booking Date subject to availability Call for custom pricing on groups of 100 or less See separate financial for Facility Use Charges and for bar charges in the WYC contract SETTING SAIL WEDDING MENU-SERVED PRE-CEREMONY BEVERAGE LEMONADE AND ICED WATER on the DECK HORS D OEU VRES (Choice of THREE individual selections** ANGUS TRUFFLE BEEF SLIDERS CRISPY ARTICHOKE HEARTS WARM WILD MUSHROOM TERRINES GRILLED FLAT BREAD PIZZA THAI MEATBALLS LUMP CRAB CAKE SEAFOOD BRUSCHETTE **Choose from a list of over 50 Hors d oeuvres Selections pg. 8 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

10 PLATED SALAD (Choice of one) FIELD GREEN SALAD with Orange and Pecan BLACKBERRY & HAZELNUT SALAD BABY CAPRESE SALAD CALIFORNIA CAESAR SALAD MARINATED HARICOT VERTS & ROMAINE SALAD FRESH SPINACH, BLACK FIG & GOAT CHEESE SALAD BREAD BASKET GOURMET FRESH BAKED BREAD BASKET With butter and black salt DINNER PLATE GRILLED MARINATED CHICKEN BREAST with a lemon artichoke sauce and grilled split red and yellow tomatoes WHIPPED POTATOES with caramelized onions and crème fraiche GRILLED ZUCCHINI, ASPARAGUS and RED PEPPERS with brown butter sauce CARROT SOUFFLE VEGETARIAN OPTION BUTTERNUT SQUASH RISOTTO CAKE with Zucchini, Goat Cheese and red peppers with a roasted tomato coulis and shaved parmesan with Grilled Vegetables ALSO INCLUDED COFFEE AND DECAF STATION WEDDING COOKIES ICE WATER AND ICED TEA A FEW OTHER SERVED ENTRÉE OPTIONS COMBINATION PLATES BRAISED BONELESS SHORTRIB with ANY CHICKEN COMBO PLATE add $5.00 PP SHORTRIB with SALMON (OR SHRIMP) add $7.00 PP SHORTRIB with SEA BASS (OR HALIBUT) add $10.00 PP SUBSTITUTE FILET MIGNON (INSTEAD OF SHORTRIB) REPLACE FILET MIGNON COMBO FOR SHORTRIB add $5.00 PP OTHERS FILET AND LOBSTER Market Price pg. 9 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

11 SINGLE ENTRÉE PLATES BEEF AND STEAKS FILET MIGNON STEAKS served with a black truffle demi-glace add $9.00 PP BRAISED BONELESS BEEF SHORTRIB served with a Zinfandel Wine Sauce add $7.00 PP SEAFOOD GRILLED HALIBUT OR SEABASS FILET with a lemon, caper tarragon sauce add $10.00 PP GRILLED SALMON FILET with a pesto cream, diced tomatoes and fresh basil add $5.00 PP OTHER CENTER PLATE OPTIONS (call for pricing) Many Other Chicken Dishes, Duck, Veal, Cornish Game Hen, Lobster, Fish and Seafood Dishes, specialty and ethnic plates ADDITIONAL ADD ONS AVAILABLE FOR SERVED MEALS Add a Jumbo Shrimp Cocktail served to the table.add $10.00 Add Sorbet, Soup Course, Served Desserts or Chocolate Truffles Price TBD pg. 10 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

A FEW UNIQUE WEDDING IDEAS CREATED FOR THE YACHT CLUB Ideas for either Buffet or Served Nautical Theme Receptions Call for prices or let us design one with you THE NEW ENGLAND EXPERIENCE MENU &

CARIBBEAN CRAB CAKES CRISPY AHI and AVOCADO EGG ROLL BBQ PORK SLIDERS GRILLED VEGETABLE POTSTICKERS GRILLED LOBSTER TAIL CHARBROILED MARINATED FILET PASTA with CLAMS and SCALLOPS ROASTED CORN STEAMED

12 A FEW UNIQUE WEDDING IDEAS CREATED FOR THE YACHT CLUB Ideas for either Buffet or Served Nautical Theme Receptions Call for prices or let us design one with you THE NEW ENGLAND EXPERIENCE MENU & ISLAND THEME MENUS and RECEPTIONS NEW ENGLAND EXPERIENCE BEER STEAMED SHRIMP MINI GOURMET HOT DOGS BBQ CHICKEN SLIDERS CLAM CHOWDER SOUP SHOTS ROAST CHICKEN WINGS ISLAND VOYAGE COCONUT SHRIMP CARIBBEAN CRAB CAKES CRISPY AHI and AVOCADO EGG ROLL BBQ PORK SLIDERS GRILLED VEGETABLE POTSTICKERS GRILLED LOBSTER TAIL CHARBROILED MARINATED FILET PASTA with CLAMS and SCALLOPS ROASTED CORN STEAMED RED POTATOES GREEN SALAD SOUDOUGH BREAD BRAISED BBQ BEEF SHORTRIBS GRILLED SALMON (or WAHOO) GRILLED ISLAND CHICKEN MACADAMIA NUT FRIED RICE STIR FRY VEGETABLES SALAD W/ ORANGES, ALMONDS & RADISH HAWAIIAN ROLLS Other theme menu ideas MEXICAN, SOUTH AMERICAN, CUBAN/CARRIBEAN, ASIAN PACIFIC, INDIAN, SOUTHERN CUISINE, TEXAS, ISLAND BBQ, FRENCH, CAJUN, VEGETARIAN MEDITERRANEAN, ITALIAN, OR PORTS OF CALL INTERNATIONAL STATIONS Other fun add-ons COOKING STATIONS, SUSHI BARS, DESSERT BARS, ICE CREAM SUNDAE BARS, GOURMET DONUTS, CHOCOLATE FOUNTAINS, CHOCOLATE TRUFFLES AND FANCY PASTRIES, ASSORTED PIE and ICE CREAM, SMORES BARS pg. 11 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

both the CP Catering Contract and in the WYC Facility and Bar Contracts.

13 SEPARATE WYC FACILITY USE CONTRACT BAR PACKAGE OPTIONS FOR WEDDINGS Provided directly by the Westlake Yacht Club Please see the Westlake Yacht Club Bar Service Options & Facility Fee Information DEPOSITS AND PAYMENTS Deposits, Payments and Guest Counts are spelled out in both the CP Catering Contract and in the WYC Facility and Bar Contracts. At times dates may be held as a courtesy, but dates are not secured until signed contracts and deposits have been received. pg. 12 Westlake Yacht Club Lindero Canyon Rd Westlake Village CA 91361

COMMAND PERFORMANCE CATERINGS 2019 Packages

COMMAND PERFORMANCE CATERINGS 2019 Packages In addition to the catering packages and menu items included, the Chefs at Command Performance prepare thousands of unique specialty dishes derived from all