MORNING SWELL. Breakfast Menu Available until 10.30am. Artisan Thick Cut Toast. served with butter and Preserves (v) 8
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2 MORNING SWELL Breakfast Menu Available until.30am Artisan Thick Cut Toast served with butter and Preserves (v) 8 Artisan Fruit or Gluten Free Toast served with butter and Preserves (v) (gf) 9 Free Range Eggs on Toast Poached, Scrambled or fried (v) (gf option) 15 Kabbijgup Big Breakfast Free Range Eggs any style on toast, with Local Cured Bacon, Pork and Apple Sausage, Hash browns, Wilted spinach and Spicy Beans (gf option) 25 Big Veggie Breakfast Free Range eggs any style and Grilled Haloumi on toast, with Grilled Tomatoes, flat top mushroom, wilted spinach and Spicy Beans (v) (gf option) 22 Free Range Omelette with Farmhouse chorizo Toast and Grilled tomato (gf option) Smashed Avocado on Toast With Tomato Salsa and Crumbled Fetta (v) (gf option) 19 Leek and Potato Cake with Soft Poached Free Range Eggs Wilted spinach and Lemon Myrtle sautéed Mushrooms (v) (gf option) Three Bears Pancake Stack Served with mixed berry compote, fresh Strawberries, maple syrup and whipped cream (v) Extras Avo 4, Egg 4, Flat top Mushrooms 4, Spicy Beans 4, Grilled Tomato 4, Hash Brown 4, Bacon 5, Chorizo 5, Pork sausage 5, Smoked salmon 6
3 NEXT WAVE Available From.30am till 5.00pm Beach Break Fish & Chips Cheeky Monkey Beer Battered Fish Fillets with Chips and Mushy Peas 24 Salt & Pepper Calamari Served with lemon aioli and crispy garden salad 23 Boardie Steak Sandwich WA Scotch Fillet, lettuce, Tomato, Melted cheese, Mayo, Served with Chips 26 Big Swell Burger Harvey Beef Burger, Battered Onion Rings, Beetroot and melted Cheese Served with Chips and Crunchy Slaw 23 Veggie Burger Spicy Lentil pattie and Crunchy slaw Served with sweet potato fries and Salad (v) 23 South West Chicken Burger Crispy Buttermilk chicken, Bacon, Pineapple, Lettuce, Tomato, Mayo, Melted Cheese and served with Chips 24 Prime Harvey Beef Steak 250gm Scotch Fillet, topped with your choice of mustard or chilli butter, Served with Potato Rosti and salad 32 Pasta Carbonara Bacon and egg tossed in a traditional creamy sauce and topped with Parmesan and Rocket (v option) 24 Caesar or Mediterranean Salad Crisp, Fresh and locally sourced (v) (gf) 16 Add Char Grilled Chicken or Smoked Salmon 6
4 SUNRISE TO SUNSET Available All Day Sharing Long Board Selection of Cheeses and locally cured meats served with Artisan Breads 26 Pulled Pork Nacho s Tortilla chips loaded with pulled Pork, melted Cheese, Jalepenos, Guacamole and Sour Cream Salt & Pepper Calamari Beer Battered Onion Rings (v) 13 Warm marinated olives (v) PIZZA Three Bears Pulled Chicken, Smoked Bacon, mozzarella and Rocket on a BBQ sauce base 19 Trio Cheese Three Cheese topped with Native WA Bush Basil (v) 16 Surfers Locally cured Ham, Pineapple and Mozzarella 17 The Pepperoni Spicy Pepperoni, Mozzarella and topped with Rocket 17 SIDES Chips with Aioli 9, Wedges 9, Sweet Potato fries 9, Toasted Garlic Sourdough 9, Rustic Coleslaw 9
5 CRAFT BOTTLED BEERS Cheeky Monkey Session Red Cheeky Monkey Australian Lager 11 Little Creatures Pale Ale 11 Gage Roads Single Fin Atomic Pale Ale Breakwater Pale Ale Narrow Neck Session Ale Sleeping Giant IPA Little Dove VB 9 James Squire One fifty Lashes Mountain Goat Summer Ale Eagle Bay Kolsch Eagle Bay Pale ale Nail Brewing VVP 11 Nail Brewing MVP 13 Corona Crown Lager 11 Carlton Mid Strength 9 Pure Blonde 9 Heineken Tiger 9 Guiness Draught Emu Export 8 5 Seeds Crisp Apple Cider 9 Royal Jamaican Ginger Beer 13 ON TAP Stella Artois, Great Northern Lager Middy 7 Pint 13
6 WINES 150ML 250ML Bottle SPARKLING WINES Morgan s Bay Sparkling Cuvee 9 35 Seppelt Fleur de Lys Chardonnay Pinot Noir 42 T Gallant Sparkling Prosecco WHITE Hartog s Plate Sauvignon Blanc Semillon Fifth Leg Sauvignon Blanc Semillon South Sauvignon Blanc Treasure Hunter Sauvignon Blanc Fifth Leg Chardonnay Devils Lair Hidden Cave Chardonnay 65 MOSCATO Rosemount Estate Encore Moscato ROSE Cape Schanck Rose RED Hartog s Plate Cabernet Merlot Fifth Leg Shiraz The Gables Coonawarra Cabernet Sauvignon Devils Lair Dance with The Devils Cabernet Sauvignon 70 Fickle Mistress Pinot Noir 65
7 Cocktails Three Bears Fizz Seppelt Sparkling & OJ 13 Bloody Mary Vodka, Tomato Juice, Worcestershire, Tabasco, Horseradish, Celery, S&P 14 Virgin Mary Tomato Juice, Worcestershire, Tabasco, Horseradish, Celery, S&P Mojito White rum, sugar, lime juice, soda water, and mint 14 Espresso Martini Vodka, coffee liqueur and espresso 14 Pina Colada Pineapple, cane sugar, coconut cream, Bacardi Carta Blanco, pineapple juice, Ice 14
8 SPIRITS Smirnoff Vodka Jim Beam Bourbon Jack Daniels Tennessee Whiskey 12 Johnnie Walker Red Scotch Gordons Gin West Winds Gin 13 The Grove Vodka 13 SOFTS Margaret River Premium Beverages Lemonade / Citron Presse / Lemon, Lime and Bitters 6 Fresh Bottled Juices 7 Coca-Cola Varieties 6 Mount Franklin Still 600ml 4.9 Mount Franklin Still 1 ltr 7 Mount Franklin Sparkling Water 450ml 5.5 Roogenic Iced Teas Lemon Myrtle & Rose / Strawberry / Super Booster 7 Kombucha Margaret River ROK (Raw and Organic) Ginger Pop / Berry Beats / Classic 6.5 Lo Bros Fermented Soft Drinks 5.9
9 COFFEE & TEA Regular Large Espresso 4.3 Cappuccino Flat White Latte Long Black Macchiato (short) 4.8 Mocha Hot Chocolate Chai Latte Baby Cino 1.5 Tea Tea Selection: Ceylon, Earl Grey, Mint, Green, English Breakfast Our Coffee Bean of choice is Five Senses Crompton Road Blend Named after the first home of Five Senses, the Crompton Road blend is all about comfort. With a nod towards more traditional flavour profiles, this blend is perfectly suited towards milk coffees. Rich flavours of baker s chocolate and marzipan envelope the entire palate, which seamlessly leads to a velvety body and a lingering creamy finish. Please Note: Product and Menu Offer Subject to Availability
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More informationThe Grange. Lunch Menu. 7 Days 11.00am 3.00pm
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More informationCrunchy cranberry, hazelnut and orange Granola with Greek yoghurt and a jug of milk
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More informationBreakfast Menu. Cinnamon Raisin Toast $3.00. Eggs and Toast (GF) $ Bacon and Eggs $ Sausages and Eggs (GF) $15.00
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More informationw/blueberries, banana, natural yoghurt and pure maple syrup. (vg)
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More informationBREAKFAST. AVOCADO SMASH 14.5 Smashed avocado, baked ricotta, fresh tomato, olive oil on olive & rosemary sourdough
BREAKFAST 7:00am - 11:30am ORGANIC TOAST 5.5 with house-made jams, honey, peanut butter or vegemite Choice of : - Turkish - White sourdough - Grain sourdough - Fruit loaf Gluten free available for extra
More informationBacon and Egg Burger m $9.5 / g $9.9 Grilled bacon, fried egg and cheese on a buttermilk bun
Menu Breakfast Available 9am to 11.30am Toast with Spreads / Jams / Preserves m $5 / g $ 5.5 Choice of white / wholemeal / white sourdough Choice of spread strawberry / vegemite / peanut butter / marmalade
More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Menu Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Menu Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationFOOD AND BEVERAGE MENU
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More informationSALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS
Hand stretched PIZZA & STARTERS SHARE PLATES Naturally fermented dough preservative free OVEN BAKED GARLIC BREAD (V) 5.95 With fresh herbs Tomato sugo, bocconcini, mozzarella & pesto THE ULTIMATE GARLIC,
More informationBLACKWOOD TO MENU
BLACKWOOD 09.00 TO 12.00 MENU TOASTED ORGANIC BREAD 7.0 with local preserves FIRE BAKED FRUIT BREAD 8.0 with Bush Honey and butter ASSORTED MUFFINS from 5.5 WARM SAVOURY MUFFIN 8.0 with homemade onion
More informationMOVIE LENGTH COCKTAILS
SIGNATURE COCKTAILS espresso martini cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita espolon blanco tequila, watermelon syrup, fresh lime, black lava salt vanilla
More informationBreakfast Start Ups. All Day Breakfast
Breakfast Start Ups Served until 11.00am Creamy Oatmeal Porridge, Honey & Butter (v) $ 9.00 Macadamia Muesli w/ Stewed Fruit Compote & Yoghurt (v) (gf) $10.50 Milk Bread Toast, Butter & Preserves (v) $
More informationBreakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread
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More informationBreakfast Menu (all day)
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More informationALL DAY BREAKFAST. House-Made Almond and Coconut Granola (V) Trio of Mushrooms on Toast (V) (GFO) Amazon Power Acai Bowl (V) (GFO) Bacon & Egg Roll
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More informationContents. Rosé. Luxury Milkshakes. Bubbles 15 SPIRITS. Draft Beer. Bottled or Can Beer. Hot Drinks. 9 White Wine Red Wine 10.
Drinks Contents 13 Rosé Luxury Milkshakes 5 Bubbles 14 Draft Beer 15 SPIRITS Bottled or Can Beer 7 Hot Drinks 18 9 White Wine Red Wine 10 19 Cocktails Luxury Milkshake Glass 12oz 3.95 Tin 24oz 5.50 Vanilla
More informationAll Day Breakfast. Brioche Raisin Toast; w/whipped Cinnamon Butter (V) 7.5. Banana Bread; w/walnut Crumb & Salted Butter (V) 9.5
All Day Breakfast Sourdough or Grain Toast with Spreads; House Jam/Peanut Butter/Vegemite/Nutella 6.5 Brioche Raisin Toast; w/whipped Cinnamon Butter (V) 7.5 Banana Bread; w/walnut Crumb & Salted Butter
More informationtapas BURRITOS ask to see our kids menu Crispy salt & pepper calamari, parsley, chilli, aioli, lemon wedge 13.5
tapas corn chips & guac Warm corn chips, served with guacamole 7 chicken lollipops new! Three grilled chicken skewers, sesame seeds, yoghurt dip 9 chorizo salsa new! Chorizo, black beans & feta, served
More informationBAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
More informationrosé white red Spy Valley - Sauvignon Blanc Bottle 125ml 175ml Conto Vecchio Blush - Pinot Grigio
T H E white Spy Valley - Sauvignon Blanc 31 6.70 8.60 Journeys End Haystack - Chardonnay 29 6.30 8 Bush Telegraph - Pinot Grigio 21 4.50 5.80 rosé Conto Vecchio Blush - Pinot Grigio 22 4.80 6.10 The Bulletin
More informationDINNER MENU SOMETHING TO START PIZZAS. Garlic Bread (V) Margherita Tomato base, mozzarella cheese, fresh tomato and basil pesto
OMETHING TO TART PIZZA Garlic Bread (V) All our pizza can be served GF for an extra $3.00 Oaks Bruschetta (V) Fresh tomato, red onion, feta, basil, pesto Mini sliders (VO) Chef s sliders of the day Cognac
More informationALL DAY BREAKFAST Tropical Fruit Salad 6.9 Fruit Salad w yoghurt 7.9
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More informationwe haven t forgotten our home crowd & have the usual bar & grill favourites on our menu.
bar & grill the love of a friendly local with 13 beers on tap & a deep appreciation for a great bar & grill meal, led our chefs to develop a range of hand-made parmies & juicy american style burgers to
More informationMini Rolls (4) 4.00 Chicken Sweet Corn Soup 6.00
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More informationPlease order at the counter when you re ready
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