Booth Menu. Reno-Sparks BREAKFAST SNACKS BOXED LUNCHES HORS D'OEUVRES BEVERAGES CATERING INFORMATION
|
|
- Ursula Bruce
- 5 years ago
- Views:
Transcription
1 Booth Menu Reno-Sparks
2 Breakfast In-House Fresh Baked Danishes by the Dozen 49 In-House Fresh Baked Muffins by the Dozen 46 Flaky Croissants by the Dozen 46 Bagels by the Dozen 49 In-House Fresh Baked Scones by the Dozen 48 Assorted Donuts by the Dozen 46 In-House Fresh Baked Cinnamon Buns by the Dozen 52 In-House Fresh Baked Granola Pucks Seasonal Whole Fresh Fruit Individual Yogurts In-House Fresh Made Breakfast Burritos Filled with Scrambled Eggs, Chorizo, Cheddar Cheese and Tator Tots by the ½ Dozen or Dozen 4 per Person 5 Each In-House Fresh Made Croissant Sandwiches With Eggs, Bacon & Swiss Cheese by the ½ Dozen or Dozen In-House Fresh Made English Muffin Sandwiches With Egg, Pork Sausage Patty & Cheddar Cheese by the ½ Dozen or Dozen 5 Each 5 Each 2
3 Snacks Tortilla Chips & Salsa Serves 6 36 Potato Chips & Dip Serves 6 36 Individual Bags of Chips Snack Mix Serves 6 Mixed Nuts Serves 6 Pretzel Twists Serves 6 Individual Bags of Flavored Popcorn Assorted Hard-Candy-Bulk Assorted Candy Bars Assorted Freshly Baked Cookies by the Dozen Freshly Baked Brownies by the Dozen Assorted Gourmet Cupcakes by the Dozen 30 per Pound 44 per Pound 25 per Pound 4 per Person 39 per Dozen 42 per Dozen 68 per Dozen 3
4 Boxed Lunches Served with Sandwich or Salad, Choice of Quinoa Salad or Red Skin Potato Salad, Cookie, Whole Fruit and Bottled Water Steak Sandwich 26 per Person In-House Fresh Made Steak Sandwich with Tri Tip, Roasted Tomatoes, Sweet Onion Jam, Boursin Cheese, in House Signature Foccacia Grilled Chicken Sandwich 25 per Person Grilled Chicken, Sautéed Spinach, Herb Aioli, Provolone, in House Signature Foccacia Smoked Turkey Sandwich 25 per Person Smoked Turkey, Tomato, Onion & Cheddar Cheese in House Signature Foccacia Italian Sub Sandwich 2 Italian Sub with Salami, Ham, Sopresata & Provolone on a Hoagie Spinach Wrap 22 per Person Spinach Wrap with Grilled Veggies and a Chevre Spread. Vegetarian BBQ Chicken Caesar Salad 2 Reno BBQ Chicken Caesar Salad with Chipotle Spiced Croutons Fresh Fresh Garden Salad Garden Salad with In-House Made Ranch Dressing 22 per Person 4
5 Hors d'oeuvres COLD Serves 6 Imported & Domestic Cheese Display Seasonal Fresh Fruit Platter Farmer s Market Crudite Tray Served with Hummus & Pesto Aioli Mediterranean Platter Tomato & Basil Bruschetta 12 per Person 8 per Person 6 per Person 8 per Person 5 per Person HOT Serves 6 Bison Sliders on a Pretzel Roll 12 per Person With Smoked Cheddar, Crispy Shallots & Chipotle BBQ by the Dozen Duck Potstickers with Sweet Chili Sauce 8 per Person 5
6 Beverages Freshly Brewed Regular & Decaf Coffee Assorted Juices by the Gallon Lemonade by the Gallon Fruit Punch by the Gallon Freshly Brewed Unsweetened Iced Tea In-House Created Spa Water by the Gallon Water Cooler 50 per Gallon 40 per Gallon 39 per Gallon 39 per Gallon 40 per Gallon 39 per Gallon 50 per Day 5 Gallon Water Tanks 35 per Tank Bottled Juice Bottled Water Bottled Sparkling Water Assorted Canned Sodas 4 Each 4 Each 5 Each 4 Each ALCOHOLIC BEVERAGE Domestic Miller Lite Coors Light Imported Heineken Local Craft Sierra Nevada Icky IPA Tahoe Amber Ale 130 per Case per Keg 130 per Case per Keg 170 per Case per Keg 190 per Case per Keg 190 per Case per Keg 190 per Case per Keg 6
7 Catering Information A warm Reno welcome! As the Reno Sparks Convention Center s exclusive caterer, SAVOR... is renowned for its world class service, cutting edge cuisine and a wide variety of menus that can be customized to any event or special occasion. SAVOR s culinary team uses the freshest, seasonal, and locally sourced ingredients to create unique and memorable dining experiences for you and your guests. To assist you with every detail and facilitate your planning, a dedicated catering sales professional will assist you from start to finish to ensure a seamless event. Menus Menu selections and other details pertinent to your functions are required to be submitted to the catering department a minimum of four weeks prior to the first function date. The catering representative handling your event will assist you in selecting the proper menu items and arrangements to ensure a successful event. Our culinary team is happy to customize the perfect menu for your event. Pricing Prices quoted do not include 20% Administrative Fees or 8.265% Sales Tax unless otherwise noted. A 20% Administrative Fee will apply. Current state and local taxes will apply to all food, beverage, labor and equipment rentals. Customers claiming tax exempt status must provide satisfactory evidence of such exemption for the state of Pennsylvania. Prices are subject to change without notice; guaranteed prices will be confirmed when contracted. 7
8 Linen SAVOR... provides its in house linen for all meal functions with our compliments. Additional linen fees will apply for specialty linens or linens required for meeting functions. Your Catering Sales Professional will be happy to offer suggestions for your consideration and quote corresponding linen fees. Guarantees A guaranteed number of attendees/quantities of food is required no less than five (5) business days prior to the event. This guarantee must be submitted by noon Monday through Friday, excluding holidays. If the guarantee is not received, SAVOR...Reno reserves the right to charge for the most recent number of persons/quantities specified on the contracted event order. Cancellations and reductions of guarantee are subject to full charges within 5 business days prior to event. Attendance higher than the guarantee will be charged the actual event attendance. Increases greater than 20% will be subject to 20% additional fee based on the menu price (F&B). Guaranteed greater than or equal to 2,000: 1. Initial guarantee due 30 days prior to event 2. Final guarantee due 10 days prior to event 3. Increase greater than 20% will be subject to 20% additional fee based on the menu price (F&B) Overset Policy SAVOR Reno will be prepared to provide service staff and have seats available for 5% over-set up to a maximum over-set of 20 guests for plated meals and buffet meals with complete table setups only. There will be an additional charge for each over-set of 20 guests above 5%. Service Staff Guest to server ratio is 1 server per 30 guests for plated meal functions and 1 server per 50 guests at buffet functions. This is for service at rounds of (10). Rounds of less than (10) guests or a request for additional staffing is subject to labor fees. Holiday labor rates will apply for events scheduled on holidays. Service Staff Guidelines 25/1 Ratio Breakfast service times are for a total of 3.5 hours. 1 Hour set up, 1 hour service, and 1 hour clean up. Lunch service times are a for a total of 4.5 hours. 1.5 Hours set up. 1.5 Hours service. 1.5 Hour clean up. Dinner service times are for a total of 5.5 hours. 2 Hours set up. 2 Hours service. Receptions service times are for a total of 4.5 hours. 1 Hour set up. 2 Hours service. 1.5 Hours clean up. Additional time provided by service staff on the service times will be billed at $25.00 per hour per staff member. Event Timeline All service times are based on two-hour breakfast or lunch service and three-hour dinner service. Additional service time will be subject to additional labor fees. Event start or end times that deviate more than thirty minutes than contracted will have additional labor fees per hour, per server scheduled. Beverage Services We offer a complete selection of beverages to compliment your function. Please note alcoholic beverages and service are regulated by the Reno Liquor Control Commission. As licensee, SAVOR... Reno is responsible for the administration of these regulations: No alcoholic beverages may be brought onto the premise from outside sources We reserve the right to refuse alcohol service to intoxicated or underage persons or for any reason as deemed appropriate by SAVOR management. Alcoholic beverages may not be removed from the premises. All Bars are subject to a $150 Bartender Fee per Bartender for (4) hours of service. (1) Bartender fee will be waived for every $700 in cash or hosted sales. One (1) bartender per 100 guests is required. All bars close half hour before end of event. 8
9 Contracts A signed copy of the contract outlining all catering services will be provided. The signed contracts state terms, addendum, and specific function sheets constitute the entire agreement between the Client and SAVOR... Reno. Secondary agents, acting on behalf of the primary client receiving services, may sign the contract on their behalf only with full payment in advance. Any changes, revisions, additions or deletions to the banquet contract and banquet event orders shall be in writing and confirmed by both parties. Cancellations Any event cancelled less than 5 business days prior to the event will incur 100% of the estimated charges. Please note, for specialty menus or items, a longer window of cancellation may be necessary, this is determined on an event by event basis. Payment/Deposit An initial deposit in the amount noted on the Catering Contract is payable, along with a signed contract, at the specified date on the contract letter to guarantee catering services. Full payment of the balance due, based on the guarantee, is payable 30 days prior to the event. Payment can be made in cash, certified check or credit card. For additions, a major credit card is required to guarantee payment of any replenishment or new orders requested during a show/function. These charges will be billed to the credit card unless payment is received at the end of the show/function. 9
T HE FORUM. at INFINITE ENERGY CENTER CATERING MENUS BREAK TIME
T HE FORUM at INFINITE ENERGY CENTER CATERING MENUS BREAK TIME Please take the time to familiarize yourself with our policies. Proof of the Pudding has the exclusive catering contract with the Infinite
More informationFlorence Civic Center
Florence Civic Center B E V E R A G E S E R V I C E 2012-2013 Savor Florence catering by SMG B E V E R A G E S E L E C T I O N S Cordials & Liqueurs Mixed Drinks $700 per glass Beers (Domestic) Beers (Imported)
More informationSAVOR... MOBILE. Catering by SMG. Catering Menu
Catering by SMG Catering Menu One South Water St. Mobile, Alabama 36602 Phone: 251.208.2100 Fax: 251.208.2150 www.mobileconventions.com Catering Policies Savor...Mobile is the exclusive food and beverage
More informationCatering Menu. Peoria Civic Center BREAKFAST BREAKS LUNCH & DINNER BUFFETS RECEPTIONS BEVERAGES CATERING INFORMATION
Catering Menu Peoria Civic Center Breakfast All Breakfast Selections include Freshly Brewed Coffee, Decaffeinated Coffee and Orange Juice. Minimum of 25 people required. CONTINENTAL Sunrise 14.00 Assortment
More informationPlease take the time to familiarize yourself with our policies.
BEVERAGES Please take the time to familiarize yourself with our policies. Proof of the Pudding has the exclusive catering contract with the Buford Community Center and sole distribution rights of food
More informationBooth/Meeting Room Catering Menu
Booth/Meeting Room Catering Menu 333 SOUTH FRANKLIN STREET TAMPA, FLORIDA 33602 PHONE 813-274-7779 FAX 813-274-7854 Guidelines and Procedures EXCLUSIVITY All food, beverages, cafes and restaurants on the
More informationStandardized Guidelines & Procedures
As the exclusive food and beverage provider at the Greater Tacoma Convention Center, Aramark is committed to bringing you and your guests the highest standards of quality in food, beverage and service.
More informationC A T E R I N G M E N U
C A T E R I N G M E N U W e l c o m e Dear Guest, Special occasions, meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please
More informationD A V I D L L A W R E N C E C O N V E N T I O N C E N T E R BOOTH CATERING MENU
D A V I D L L A W R E N C E C O N V E N T I O N C E N T E R BOOTH CATERING MENU SIGNATURE BREAKFAST PLATTERS Assortment of Muffins with fruit preserves and whipped butter 35.00 per dozen Deli-style Bagels
More informationEst CATERING MENUS TREND STATIONS LUNCH
Est. 1979 CATERING MENUS TREND STATIONS LUNCH Please take the time to familiarize yourself with our policies. Proof of the Pudding has the exclusive catering contract with the Gwinnett Center and sole
More informationWelcome! CONTACT US Please call us with any questions, special requests or to place an order.
Catering MENU Welcome! On behalf of Spectra Food Services & Hospitality and our team of professionals, welcome to State Fair Park. We are pleased to present our new custom catering menu to you and look
More informationBUFFALO NIAGARA CONVENTION CENTER BREAKFAST MENU
BUFFALO NIAGARA CONVENTION CENTER BREAKFAST MENU Convention Center Plaza, Buffalo, New York 14202 / info@buffaloconvention.com / 716-855 - 5555 / buffaloconvention.com MESSAGE 2 From the moment you book
More informationBUFFALOCONVENTION.COM
JOE CASCIO B A N Q U E T M E N U JOE CASCIO Convention Center Plaza Buffalo, NY 14202 716-855-5555 716-855-3158 FAX BUFFALOCONVENTION.COM GENERAL INFORMATION The following is provided to assist you in
More informationEst CATERING MENUS TREND STATIONS DINNER
Est. 1979 CATERING MENUS TREND STATIONS DINNER Please take the time to familiarize yourself with our policies. Proof of the Pudding has the exclusive catering contract with the Gwinnett Center and sole
More informationbreakfast entr es breakfast entr es cold entr e Breakfast hot entr e All selections include assorted fruit juice and freshly brewed tea, regular and decaffeinated coffee. *Smoked Salmon Platter 15.50 *Smoked
More informationCatering Menu LEXINGTON LEGENDS
Catering Menu The Lexington Legends and Legendary Concessions thank you for choosing Whitaker Bank Ballpark to host your Special Event. Our executive chef has created an menu filled with select packages
More informationRO OM ARR AN G EM EN T S
Catering Policies MENUS If in reviewing these menus you do not see your favorite items, we would be pleased to customize a menu to your complete satisfaction. To maintain quality control over the food
More informationMENU SELECTIONS. Banquet Center. Pioneer Lanes Hwy 151 Platteville, WI (608)
MENU SELECTIONS Breakfast Selections Buffets require a 25 person minimum All Breakfasts include Coffee Breakfast Buffets The Heartland Buffet $10.99 Farm fresh scrambled eggs, buttermilk pancakes with
More informationcontinental breakfasts sandwich luncheons entrée buffets afternoon snacks special functions special event catering
continental breakfasts sandwich luncheons entrée buffets afternoon snacks special functions special event catering Middlesex County College (732) 906-2541 mcccatering@middlesexcc.edu Welcome to CulinArt
More informationBreakfast Buffets. Lunch Buffets $24 per person
EXECUTIVE A la CARTE Breakfast Buffets All breakfast selections are complimented by freshly brewed organic Rainforest Bold coffee, Mighty Leaf teas and assorted juices. CONTINENTAL $18 per person Blazing
More informationHilton Garden Inn Shoreview 1050 Gramsie Road Shoreview, MN catering MENU
Hilton Garden Inn Shoreview 1050 Gramsie Road Shoreview, MN 55126 651-415-1956 catering MENU Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are,
More informationSAVOR... Evansville CATERING BY SMG
SAVOR... Evansville CATERING BY SMG Prices effective: October, 2012 Catering MENU Welcome to SMG Evansville s Four Premiere Venues! The following menus are available through our Catering Department and
More informationWELCOME TO A REFRESHING APPROACH TO EVENTS
COURTYARD EVENT MENU WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized attention can
More informationRefreshing Events Menus Just Right For You
Refreshing Events Menus Just Right For You WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized
More informationBreakfast Buffets. Lunch Buffets $25 per person
EXECUTIVE A la CARTE Breakfast Buffets All breakfast selections are complimented by freshly brewed organic Rainforest Bold coffee, Mighty Leaf teas and assorted juices. CONTINENTAL $19 per person Blazing
More informationUIndy Dining Services Catering Guide UIndy Dining Services, LLC E Hanna Ave. Indianapolis, IN (317)
UIndy Dining Services Catering Guide 2016-2017 UIndy Dining Services, LLC. 1400 E Hanna Ave. Indianapolis, IN 46227 (317) 788-3229 TABLE OF CONTENTS Page # 1. Catering policies 3 2. Breakfast Selections...
More informationWisconsin Lutheran Catering Marie Lo Monte, Culinary Director , ext N Glenview Avenue, Milwaukee, WI 53213
Effective August 2013 Marie Lo Monte, Culinary Director chef@wlhs.org 414-453-4567, ext 1561 330 N Glenview Avenue, Milwaukee, WI 53213 Planning a Special Event? We are here to serve you! Taher offers
More informationUrban Prairie Cuisine 200 River Ave, Winnipeg, Manitoba Tel. (204) ext 143
Breakfast Menu Muffin & Coffee $4.75 per person Assorted Muffins & Coffee (Regular & Decaf) Hot Breakfast Buffet $16.00 per person Eggs (Scrambled, Denver Style, Scrambled with Cheese) Bacon & Sausage,
More informationPolicies and Guidelines
Mobile Policies and Guidelines SAVOR is the exclusive food and beverage provider for the Mobile Convention and Civic Centers, managed by SMG. No food or beverage of any kind will be permitted to be brought
More informationBooth Catering Menu Pre-order
Booth Catering Menu Pre-order As the exclusive food service provider for the Kentucky International Convention Center, our exquisitely designed Booth Catering Menu offers a wide variety of items with the
More informationMenu. CaterinG. we cater to you!
Menu we cater to you! YOUR CATERED EVENT Whether you re planning a wedding, banquet, corporate event or holiday party, Masonic Pathways Catering can customize a unique menu to fit your taste and budget.
More informationGENERAL INFORMATION. SAVOR Catering by SMG General Information
GENERAL INFORMATION BEVERAGE CONSUMPTION Canned or bottled beverages may be purchased on a consumption basis 12 beverage minimum order Quantities of less than twelve are not subject to return Unopened
More informationCITRUS GROVE CATERING POLICIES AND PROCEDURES
CITRUS GROVE CATERING POLICIES AND PROCEDURES Citrus Grove Catering welcomes the opportunity to supply the University of California, Riverside campus community and external clients with delicious menu
More informationThe Ames Center is happy to handle all of your food and beverage needs.
The Ames Center is happy to handle all of your food and beverage needs. For large scale events such as weddings and corporate meetings, we proudly partner with Mediterranean Cruise Café, Roasted Pear,
More informationOur private room accommodates a seated capacity of 80 people.
CATERING GREETINGS! Tin Man Brewing Co. offers excellent food and craft beer in a unique, modern space for hosting your next event. Our 2 nd floor German style beer hall is an ideal location for a birthday,
More informationApplause! Jeff Hawkins, CTC Director Strategic Alliances
BEVERAGE BAR MENU Applause! Thanks for a terrific evening. Our CEO made a comment this morning about what a great evening it was and several people thanked me for the wonderful food. I told them my only
More informationDINNER BUFFETS (min. 35 guests)
441 RICHMOND ST,, ON DINNER BUFFETS (min. 35 guests) Classic Dinner Buffet $24.99 Classic Salad (Choice of 1) Gourmet Salad (Choice of 1) Seasonal Vegetable Medley Classic Starch (Choice of 1) Main Entrée
More informationPlease take the time to familiarize yourself with our policies.
RECEPTIONS Please take the time to familiarize yourself with our policies. Proof of the Pudding has the exclusive catering contract with the Buford Community Center and sole distribution rights of food
More informationCOURTYARD EVENT MENU. Courtyard Little Rock North 4339 Warden Road, North Little Rock, AR T marriott.com/litcn
COURTYARD EVENT MENU WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized attention can
More informationGEORGE R. BROWN CONVENTION CENTER MENU. Catering & Private Events
GEORGE R. BROWN CONVENTION CENTER MENU Catering & Private Events A warm Houston WELCOME WELCOME to the George R. Brown Convention Center in Houston, Texas. Our team of talented professionals looks to create
More information4501 Pleasanton Avenue Pleasanton, California Telephone: (925)
THE Wedding Thank you for your interest in hosting your event at the Alameda County Fairgrounds. We look forward to the opportunity to serve you and your guests. Enclosed you will find a variety of menus
More informationWELCOME
WELCOME. We are CaterWest at the National Western Complex. Where modern cuisine meets legendary taste. Our team of Chefs and Event Managers are here to help you create the perfect event. We can make the
More informationSASKATCHEWAN POLYTECHNIC
SASKATCHEWAN POLYTECHNIC CATERING MENU We offer a wide range of catering services using top quality food and beverages. Working together, we can customize everything from light snacks and coffee to full
More informationWelcome. We are thrilled that you have chosen The Dow Event Center as one of your possible venues for your event!
CATERING MENU Welcome We are thrilled that you have chosen The Dow Event Center as one of your possible venues for your event! All rentals include setup and tear down, all tables and chairs, a large stage
More informationBreakfast. All prices subject to 20% service charge and 8.25% sales tax. Items on menu are subject to change without notice.
Breakfast Breakfast Continental $11 Assorted Muffins and Bagels, sliced fruit, orange juice and coffee Arbor Gold Leaf Breakfast Buffet $16 Sliced seasonal fruit, scrambled eggs, bacon, sausage links,
More informationKENTUCKY EXPOSITION CENTER RAISE THE BAR BOOTH CATERING MENU. Robbin Chapman. Jennifer Smith Sara Strothman
KENTUCKY EXPOSITION CENTER BOOTH CATERING MENU Robbin Chapman 502-614-7892 Sara Strothman 502-614-7841 Jennifer Smith 502-614-7888 KEC-Sales@Levyrestaurants.com BOOTH CATERING INFORMATION As the exclusive
More informationCatering Policies and Procedures
Catering Menu University of Central Florida s Rosen College of Hospitality Management, 9907 Universal Boulevard, Orlando, FL 32819 Events Office: 407-903-8045; Email: rosenevents@ucf.edu Catering Policies
More informationDelivery Minimum of $45 dollars for any delivered service off campus. Additional charges may be incurred depending on event size & location.
Sodexo at Daytona State College presents Indulge. For your convenience, we put together a selection of frequently requested and popular menu items. Please realize that these menu items are just a sampling
More informationShadows Grill. General Information BANQUET MENU
Shadows Grill BANQUET MENU General Information n Menu Selection and Price Your menu must be confirmed thirty (30) days prior to your event date. All pricing and menu selections are subject to change. All
More informationGeneral Catering Information
General Catering Information Menu Selections The catering coordinator would be pleased to assist you in selecting or creating a menu to suit your specific needs and budget. All prices are presented per
More informationUmpqua Community College (541)
River Rush Catering Umpqua Community College (541) 440-4711 Gratuity: A 12% gratuity will be charged on all catered external events not sponsored by or internal to Umpqua Community College. Morning Selections
More informationCrockett s Mill Restaurant
David Crockett State Park Crockett s Mill Restaurant BANQUET ROOM - RENTAL INFORMATION **RENTAL FEES ARE NON-REFUNDABLE** **RENTAL FEE MUST BE PAID AT THE TIME THE EVENT IS BOOKED** **EVENT WILL NOT BE
More informationThree Pillars Catering is pleased to offer our Commencement Celebrations Menu as a supplement to our 2016 Catering menu. These additional services
Three Pillars Catering is pleased to offer our Commencement Celebrations Menu as a supplement to our 2016 Catering menu. These additional services are available for a limited time. All menu prices include
More informationLINENS Standard white or black 85 x 85 tablecloths and napkins are provided. Special linen colors are available at an extra cost.
THE Wedding 2019 The enclosed menus are only general suggestions as to what we can offer. We take great pride in developing creative, gourmet menus to suit your needs. Please consult with your catering
More information~ Breakfast Selections ~
The Art Of Catering The AVI Fresh Way At AVI Fresh, there truly is only one way... the fresh way. Fresh is not a catch word or motto to us, it s our culinary foundation. The freshest meats, the freshest
More information2940 Collins Avenue Miami Beach, FL catering MENU
2940 Collins Avenue Miami Beach, FL 33140 305-642-7656 catering MENU Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are and we know how to make
More informationORDERING AND DELIVERY
MENU SELECTIONS WELCOME Southern Foodservice Management is pleased to present our catering menu. We offer a delicious array of food and beverage selections designed to meet the needs of your customers
More informationC AT E R I N G & E V E N T S
CATERING & EVENTS FARMHOUSE EVENTS Farmhouse restaurant is a craft tavern remaining Our restaurants specialize in local food & drink. We have 3 locations: in the River North neighborhood of Chicago, Lakeview
More informationTASTING ROOM & KITCHEN IN TEMECULA. Private Dining & Events. Event Contact Info:
TASTING ROOM & KITCHEN IN TEMECULA Private Dining & Events Event Contact Info: TemeculaEvents@ballastpoint.com WELCOME! At Ballast Point Temecula, our mission is to create unique and specialized experiences,
More informationBreakfast Buffets. Lunch Buffets $25 per person
EXECUTIVE A la CARTE Breakfast Buffets All breakfast selections are complimented by freshly brewed organic Rainforest Bold coffee, Mighty Leaf teas and assorted juices. CONTINENTAL $19 per person Blazing
More informationThe RK Culinary Group (RKIII), LLC Exhibitor Service Menu
The RK Culinary Group (RKIII), LLC Exhibitor Service Menu Policies and Procedures The RK Culinary Group (RKIII), LLC Exhibitor Guiding Principles 1. All food orders are tastefully decorated and include
More informationBREAKFAST BUFFETS EXHIBITOR MENU. Los Angeles Convention Center 1201 S. Figueroa Street Los Angeles, CA fax
BREAKFAST BUFFETS 2018 EXHIBITOR MENU Los Angeles Convention Center 1201 S. Figueroa Street Los Angeles, CA 90015 213-765-4480 213-765-4476 fax LACC FOOD SERVICES Levy Restaurants is thrilled to have you
More informationCatering & Services Menu
EXHIBIT HALL Order Form (PLEASE SUBMIT ONE FORM PER BOOTH, PER DAY) Page 1 Gaylord Opryland Catering & Services Menu For additional information, please contact your Catering Manager or email us! Contact
More informationSchenley Park Visitor Center Catering Guide (412)
Page 1 Schenley Park Visitor Center Catering Guide (412)-802-8511 Breakfast Menus (Served 7am-11am) Page 2 The Flagstaff Hill Buffet $9 per person Coffee, tea, assorted morning pastries, assorted bottled
More informationUmpqua Community College Culinary Arts (541)
River Rush Catering Umpqua Community College Culinary Arts (541) 440-4711 Morning Selections Continentals Breakfast Buffets The Hot Continental Organic coffee, Hot water, Choice of juice, Breakfast Pastry
More informationTaste of the Wild Catering/ Service System Associates
Taste of the Wild Catering/ Service System Associates 208.608.7761 paulmarcely@kmssa.com Breakfast Continental Breakfast $7.95per person Assorted breakfast pastries, muffins & bagels with whipped butter,
More informationCatering Menu Hollis St. Halifax, NS, B3J 1V8 1 (902)
Catering Menu 1649 Hollis St. Halifax, NS, B3J 1V8 1 (902) 429-7233 www.thehollis.ca Meeting Room Refreshments ~Pastries and Snacks~ ~Beverages~ Assorted Croissants Assorted Fruit Filled Danishes Freshly
More informationMeeting and Events Guidelines
Meeting and Events Guidelines Bring your Best and Brightest - We offer seven uniquely styled meeting rooms with a variety of options: Overflow space from the Saratoga Springs City Center Break out meeting
More informationPRATT & WHITNEY STADIUM TAILGATE MENU
PRATT & WHITNEY STADIUM TAILGATE MENU WELCOME TO RENTSCHLER FIELD We are excited to provide you with our menu to assist you in planning your Tailgate Event. We do it all for you. From the tent to the tables
More informationTRURO GOLF CLUB FUNCTION & WEDDING PACKAGES
TRURO GOLF CLUB FUNCTION & WEDDING PACKAGES For over 100 years people have enjoyed the Truro Golf Club for more than just golfing. Our clubhouse is full with character combine this with panoramic views
More informationMuskegon Yacht Club Catering Package
Muskegon Yacht Club Catering Package Thank you for considering Muskegon Yacht Club for your event. From the most formal wedding gala to the casual family reunion picnic, we are happy to assist you in hosting
More informationMorning. Just ask or see our extended menu if there is something you don t see. We will do our best to provide just what you need.
Morning The Continental Assorted breakfast pastries Brewed regular & decaf coffee Assorted regular & herbal teas Orange juice & Ice Water Seasonal fresh fruit platter $14.95 per person The Deluxe Assorted
More informationEXHIBITOR BOOTH SERVICES MENU
EXHIBITOR BOOTH SERVICES MENU Centerplate Catering Exhibitor Services Menu (Revised 10/13/2010) 1 EXHIBITOR BOOTH SERVICES MENU Welcome to the Colorado Convention Center and Centerplate Catering. On this
More informationEXHIBITOR BOOTH SERVICES MENU
Centerplate Catering Exhibitor Services Menu (Revised 01/24/2011) 1 Welcome to the Colorado Convention Center and Centerplate Catering. On this menu you ll find just a sampling of some of our most popular
More informationAugusta Elks Lodge No. 964
Augusta Elks Lodge No. 964 Meeting and Banquet Facility Rental Guidelines and Menu 397 Civic Center Drive Augusta Maine 04330 207 623-9623 207 623-3367 Food & Beverage Policies, Procedures and Reservations
More informationTHE CATERING PROCESS CATERING POLICIES
THE CATERING PROCESS Thank you for choosing Riverside City College catering services. We strive to provide you with high-quality food and beverages with the service to match. This guide is intended to
More informationBANQUET MENU. BREAKFAST BUFFETS minimum 30 people. PLATED BREAKFAST minimum 25, maximum 50 people
BANQUET MENU CONTINENTAL Fresh assorted muffins, danish or donuts, chilled orange juice and coffee $5.95 CLASSIC Sliced fresh fruit, fluffy scrambled eggs, breakfast potatoes, ham, sausage or bacon, assorted
More informationTASTING ROOM & KITCHEN IN TEMECULA
TASTING ROOM & KITCHEN IN TEMECULA Private Dining & Events Updated January 2018 Event Contact Info: Temecula@ballastpoint.com WELCOME! At Ballast Point Temecula, our mission is to create unique and specialized
More informationCatering Guide
Catering Guide Great Starts! Minimum of 15 Guests Plastic Disposable Ware Provided ECONOMY FARE Assorted Small Breakfast Muffins Freshly Brewed Coffee & Decaf Hot Water with Assorted Tea Bags CONTINENTAL
More informationRefreshing Events Menu
Refreshing Events Menu WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you re organizing a business meeting or planning a special occasion for friends and family, no hotel makes it easier or more convenient
More informationn Linens & napkins Linens can include table cloths to the ground and colored napkin selections.
Blue Ridge Shadows WEDDING RECEPTION PACKAGES n Complimentary guest room for the bride and groom the night of the reception n Complimentary overnight stay on your one year anniversary n 4 hour wedding
More information*Please contact your Sales Professional as we are willing to customize menus based on your needs and budget.
Box Lunch Selections All boxed lunches include a Fresh Whole Fruit, Sweet Treat and Chips. Roasted Turkey with Lettuce, Tomato and Cheddar or Swiss... 14.95 Served with Swiss Cheese and a Sundried Tomato
More informationBANQUET MENU. BREAKFAST BUFFETS minimum 40 people. PLATED BREAKFAST minimum 25, maximum 50 people
BANQUET MENU BREAKFAST BUFFETS minimum 40 people CONTINENTAL Fresh assorted muffins, danish or donuts, chilled orange juice and coffee $5.95 CLASSIC Sliced fresh fruit, fluffy scrambled eggs, breakfast
More informationYOUR MEETING. NO SMALL MATTER. MEETING/EVENT MENU
YOUR MEETING. NO SMALL MATTER. MEETING/EVENT MENU WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you re planning a business meeting, family reunion or wedding rehearsal, having plenty of options and
More informationROOM ARRANGEMENTS/RESET FEE
Catering Policies MENUS If in reviewing these menus you do not see your favorite items, we would be pleased to customize a menu to your complete satisfaction. To maintain quality control over the food
More informationCongratulations on your Engagement!
Wedding MENU Congratulations on your Engagement! We are thrilled that you have chosen Ovations Food Services & Gateway Center as an option for your big day! As you begin looking at our packages and options,
More informationChartwells Catering Menu For Harrison Community Schools
Chartwells Catering Menu For Harrison Community Schools Harrison Community Schools 710 South 5 th Street PO Box 529 Harrison, MI 48625 989.539.7202 Contact: Lacie Curns laciecurns@gmail.com OR Amy Gillespie
More informationC A T E R I N G M E N U
C A T E R I N G M E N U Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take
More informationBoston Marriott Peabody, 8A Centennial Drive, Peabody MA 01960
Boston Marriott Peabody, 8A Centennial Drive, Peabody MA 01960 Quinceanera & Sweet 16 Package 5-Hour Package Plated and Buffet menu options White linen table clothes with your choice of napkin color Unlimited
More informationTASTING ROOM & KITCHEN
TASTING ROOM & KITCHEN Private Dining & Events Long Beach Updated February 2018 Event Contact Info: Erin@ballastpoint.com or (562) 296-4470 Please note: All menu items are to be ordered Event one Coordinator:
More informationEvent Planning Guidelines Planning Your Event. Placing Your Order. Guarantee & Billing Policies
Catering Event Planning Guidelines Planning Your Event The menu selections and services in this guide are the most frequently requested, and represent merely a sampling of what we can do. Whether you are
More informationCatering OFF-SITE CATERING MENU CLAY COUNTY FAIR & EVENTS CENTER. 800 W. 18th St. PO Box 527 Spencer, Iowa 51301
OFF-SITE CATERING MENU Catering CLAY COUNTY FAIR & EVENTS CENTER 800 W. 18th St. PO Box 527 Spencer, Iowa 51301 www.claycountyfair.com 712-580-3000 events@claycountyfair.com BEVERAGES Gourmet Coffee (regular,
More informationBAR & GRILL. at the Medal of Honor Golf Course CATERING GUIDE. Mulligan s Bar & Grill
Mulligan s BAR & GRILL at the Medal of Honor Golf Course CATERING GUIDE Mulligan s Bar & Grill 3313 Fuller Heights Rd. Quantico, VA 22134 703-784-2426 / 703-432-0287 Email: mulliganscatering@usmc-mccs.org
More informationBagels & Spreads An assortment of freshly baked bagels, served with plain and herbed cream cheese, butter, and preserves CAL 4.
Catering Menu LOX BUFFET Breakfast Creations PRICED PER PERSON UNLESS OTHERWISE SPECIFIED BREAKFAST CREATIONS Classic Continental A variety of fresh fruit and assorted pastries, served with bottled juices,
More informationOutside Catering Wedding Package
Wedding Package Includes Outside Catering Wedding Package Complimentary Junior Suite for Bride & Groom on the Night of the Wedding to Include Special Amenity Two Complimentary Standard Sleeping Rooms to
More informationPrices do not include the 19 % Service Charge or 8% Sales Tax 1
Prices do not include the 19 % Service Charge or 8% Sales Tax 1 M E N U S The following menus are available through our Catering Department and have been designed to give you and your guests a wonderful
More informationOutside Catering Packages
Outside Catering Packages On behalf of the entire staff we would like to thank you for considering Black Gold Golf Club as the host site for your memorable event. We are pleased to offer Outside Catering
More informationartful sophistication.
BREAKFAST artful sophistication. BREAKFAST BUFFETS The Madison Hotel has a talented culinary team and can design a special menu for your event. Vegetarian and special dietary needs options are always available
More informationC a t e r i n g M e n u
Build a Breakfast Pricing Structure for Build a Breakfast Pricing is per person. Standard: Choose 3 Items $9 Choose 4 Items $11 Add Item $2/pp (Please note: some items on the list are an additional charge)
More informationEXHIBITOR BOOTH SERVICES MENU
Centerplate Catering Exhibitor Services Menu (Revised 10/13/2010) 1 Welcome to the Colorado Convention Center and Centerplate Catering. On this menu you ll find just a sampling of some of our most popular
More information