pane italiano al forno a legna Wood fired oven Italian bread baked daily

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1 pane italiano al forno a legna Wood fired oven Italian bread baked daily Pane Italiano 4.0 Plain bread, olive oil & balsamic vinegar All erbe, al aglio, all acciughe, all ulive o al pesto 5.0 Herb, garlic, anchovy, olive or pesto bread Piatto misto 12.0 Mixed bread plate serves 5 Focaccia al rosmarino 12.5 Pizza bread with rosemary, oregano, garlic and sea salt Bruschetta al pomodoro (v) 12.5 Toasted Italian bread topped with roma tomato, basil, olive oil, onions and shaved parmesan Bruschetta pipi fritti e cacio di capra (v) 14.5 Roasted peppers and goats cheese drizzled with olive oil, garlic and parsley Bruschetta ai funghetti di bosco (v) 14.5 Wild mushrooms with chilli, drizzled olive oil, garlic and parsley primi piatti Antipasto rustico 19.0 Selection of Italian delicacies, cured meats, grilled vegetables and cheese Bresaola con caprino 19.0 Cured beef with caramelised fig and goats cheese Carpaccio di manzo con ruchetta 19.0 Finely sliced raw beef, marinated with lemon juice, olive oil, garlic and finished with flakes of parmesan and rocket Gamberoni all aglio 19.0 Pan fried king prawns with garlic, tomato and olive oil served on toasted Italian bread Insalata di calamari 19.0 Lightly pan fried citrus calamari with toasted pine nuts, mesclun and chilli balsamic glaze Mozzarella di bufala caprese (v) 19.0 Ripe roma tomato, mozzarella cheese, basil, oregano and olive oil

2 paste e risotti Zuppa del giorno 14.5 Soup of the day Fettuccine con gamberi e zucchine 23.0 Pochino tomatoes, garlic, prawns, zucchini, basil, white wine and chilli Penne Calabrese 20.0 Salami, mushrooms, olives, chilli and garlic Risotto alla zucca con taleggio 22.0 Roast pumpkin, onion, white wine, taleggio cheese and baby spinach Risotto funghi porcini 22.0 Porcini mushroom and black truffle oil Spaghetti allo scoglio 24.0 Black mussels, clams, prawns and calamari with cherry tomato, garlic, chilli and olive oil Tagliolini al granchio 23.0 Blue swimmer crab, diced roma tomato, chilli, garlic and olive oil Tortellini panna e prosciutto 20.0 Ham, mushroom, peas with cream and white wine paste caserecce Gourmet fresh pasta made on the premises Cannelloni di ricotta 21.0 Oven baked fresh crepes filled with spinach, ricotta, Napoli sauce and buffalo mozzarella Crespelle parmigiana 21.0 Baked layer of crepes and grilled eggplant in tomato sauce and fior di latte Gnocchi al gorgonzola e radicchio 21.0 Homemade gnocchi tossed with cream, gorgonzola cheese and radicchio Gnocchi tricolore 21.0 Homemade gnocchi tossed with napoli sauce, basil and parmesan Lasagna della nonna 21.0 Oven baked fresh layered pasta in a rich bolognese sauce and buffalo mozzarella Maccaruni al ragu d agnello e maiale alla Calabrese 21.0 Homemade maccheroni Calabrese style

3 secondi piatti Costolette d agnello alla Siciliana 30.0 Lamb cutlet bread crumbed with fresh garden herbs served on wood fired oven roasted rosemary potatoes and chilli salsa Costoletta di vitello Milanese 32.0 Veal cutlet with herbed bread crumbs topped with spiced pancetta, provolone cheese and wood fired oven roasted rosemary potatoes Filetto di bue al pepe nero con tortino di patate e pancetta 32.0 Fillet steak with mustard, black pepper cream, Italian brandy served with potato mash and crispy pancetta Pesce del giorno 32.0 Fish of the day Scaloppine bella Napoli 30.0 Veal scaloppine in a tomato sauce with oregano, garlic, chilli and anchovies, topped with mozzarella and served with wood fired oven roasted vegetables Scaloppine da Nunzio 30.0 Veal scaloppine with bacon, mushrooms and marsala cream served with potato mash and rocket Suprema di pollo ai fichi e prosciutto 30.0 Breast of chicken with figs and prosciutto in a red wine jus with wood fired oven roasted pesto vegetables alla griglia Bistecca al forno 32.0 Angus beef steak seared and finished in wood fired oven, large king prawn with garlic sauce on a bed of potato mash Costolette di agnello alla Calabrese 30.0 Char grilled lamb cutlets with olive oil, rosemary, garlic and chilli balsamic glaze with wood fired oven roasted rosemary potatoes Gamberoni alla griglia 32.0 Char grilled green tiger prawns with salmoriglio dressing on a bed of steamed potato and mesclun Grigliata di vegetali e polenta (v) 26.0 Char grilled season vegetables and grilled polenta, napoli sauce, mozzarella, drizzled with olive oil and rocket Pollo alla diavola 28.0 Marinated and deboned char grilled chicken with lemon, olive oil, garlic, chilli and fresh garden herbs served with wood fired oven roasted rosemary potatoes

4 pizze Italian style wood fired pizza (33cm large) Bambini 18.0 Mozzarella, fried potato chips, tomato ketchup Bocelli 22.0 Tomato, chargrilled chicken, pesto, olives, roasted peperoni, mushroom, buffalo mozzarella Calabrese 20.0 Tomato, hot chilli, salami, black olives, mushroom, oregano, mozzarella Caprese 20.0 Fresh roma tomato, basil, pine nuts, buffalo mozzarella Del mare 22.0 Tomato, mozzarella, prawns, mussels, calamari, fresh seasonal fish topped with pesto Liguria 20.0 Wild mushrooms, walnuts, garlic, basil, gorgonzola cheese Margherita 18.0 Tomato, fresh basil, mozzarella Napoletana 20.0 Tomato, mozzarella, anchovies, olives, fresh basil, oregano Paesana 20.0 Buffalo mozzarella, butternut pumpkin, sautéed spinach, fior di latte Patate 20.0 Potato, rosemary, anchovy, garlic, chilli jam Pavarotti 20.0 Oven roasted roma tomatoes, goats cheese, pesto Prosciutto crudo 22.0 Tomato, buffalo mozzarella, rocket, prosciutto, parmesan, pesto oil Salmone 22.0 Tomato, smoked salmon, artichokes, onions capers, aioli Vegetariana 20.0 Tomato, chargrilled vegetables, basil, garlic, mozzarella

5 contorni e insalate Patatine fritte 7.5 Fried potato chips Misto vegetali con pesto al forno 10.5 Wood fired oven vegetables with pesto Patate al forno con rosmarino e aglio 10.5 Wood fired oven potatoes with rosemary Spinaci saltati in padella 12.5 Tossed spinach with garlic and olive oil Insalata mista 10.5 Mixed salad Rucola pere noce al gorgonzola 16.5 Rocket, pear, walnuts and gorgonzola cheese salad dolci Fragole con liquore 12.5 Fresh strawberries marinated with grand mariner, served with vanilla ice cream and chocolate sauce Panna cotta 12.5 Llimoncello and amarene Tiramisu 12.5 Torta del giorno 12.5 Special cake of the day Trio di gelati 12.5 Zabaione ai frutti di bosco 12.5 Whipped egg yolks with marsala and wild berries Formaggi Italiani 20.0 Selection of Italian regional cheeses

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