Breakfast. Breakfast Enhancements. All pricing is per person unless otherwise noted

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Ethel Craig
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All pricing is per person unless otherwise noted Breakfast All packages come with coffee, hot tea, orange juice, and water service

guacamole, cheddar jack cheese and sour cream Continental Breakfast Assorted breakfast pastries, muffins, bagels, whipped honey butter,

eggs, breakfast potatoes, bacon and fresh seasonal fruit Donuts & Coffee A delicious assortment of fresh donuts, orange juice and coffee

2 All pricing is per person unless otherwise noted Breakfast All packages come with coffee, hot tea, orange juice, and water service Breakfast Burrito Bar Warm flour tortillas, scrambled eggs, house-made chorizo sausage, breakfast potatoes, sautéed peppers and onions, guacamole, cheddar jack cheese and sour cream Continental Breakfast Assorted breakfast pastries, muffins, bagels, whipped honey butter, cream cheese and preserves Fit & Fresh Vanilla yogurt cups served with granola Rise & Shine Breakfast Buffet (GF) Chefs signature scrambled eggs, breakfast potatoes, bacon and fresh seasonal fruit Donuts & Coffee A delicious assortment of fresh donuts, orange juice and coffee Breakfast Enhancements Mimosas Includes two toppings - orange wedges and strawberries Bloody Marys Includes three toppings - celery, bacon and pepperoncini

3 Lunch All packages come with cookies, lemonade, tea and water service Classic American Buffet Freshly grilled Angus burgers, veggie burgers (upon request) and hot dogs, served with tomato, lettuce, pickles, cheese and condiments Select two: coleslaw, garden salad, home-style baked beans, potato salad Southern Smokehouse Buffet Pulled pork sandwiches, BBQ chicken and veggie burgers (upon request) served with condiments Select two: coleslaw, garden salad, home-style baked beans, potato salad Sizzling Fajitas Buffet Sizzling chicken fajitas served with southwest black beans, Spanish rice, and a nacho bar with tortilla chips, Pico de Gallo, salsa, guacamole, shredded cheese, lettuce and sour cream Boxed Lunches Picnic in the Park* Boxed lunches complete with a sandwich, chips, veggies, condiments and a cookie Choice of sandwich: Chicken salad, ham, turkey, veggie Premium Picnic in the Park* Fully customizable boxed lunches with a sandwich, chips, choice of side, condiments and dessert Choice of sandwich: Tri-tip on ciabatta, grilled eggplant on focaccia, turkey bacon on jalapeno cheddar Choice of side: Roasted veggie couscous, pasta salad Choice of dessert: Banana bread, cookie Kids Lunchbox * Boxed lunches complete with an entree, applesauce, orange slices, animal crackers and apple juice Choice of entree: Mac & cheese, turkey wrap, quesadilla *If selection of sandwich/entree is not made at guarantee of guest count, we will serve Chef s choice

Salads Antipasto (GF) Mozzarella, olive, pepperoni, artichoke and tomato tossed in Italian dressing and cracked black pepper Caprese (GF) Traditional caprese salad with fresh sliced mozzarella, roma

4 Salads Antipasto (GF) Mozzarella, olive, pepperoni, artichoke and tomato tossed in Italian dressing and cracked black pepper Caprese (GF) Traditional caprese salad with fresh sliced mozzarella, roma tomatoes and basil garnished with olive oil, balsamic glaze and cracked black pepper Chef Fresh chopped romaine tossed with swiss cheese, ham, egg, heirloom tomato, cucumber and croutons Chicken Caesar Fresh chopped romaine tossed with parmesan, Caesar dressing, croutons and grilled chicken Roasted Couscous Roasted peppers, onions, herbs and couscous tossed in natural vinaigrette Snacks All snacks are priced per piece and can only be added onto an existing catering order. Cotton Candy (GF) (V) Dippin Dots Flavor selection varies Fruit Cups (GF) (V) Fruit varies by season Granola with Vanilla Yogurt Ice Cream Sundae Bar Sundaes served with chocolate sauce, whipped cream and sprinkles Miss Vickie s Kettle Chips Popcorn (GF) Veggie Cups (GF) Served with house ranch

Appetizers Appetizer Package Select any three appetizers, additional fee per person applicable on some appetizers Akara Fritters (V) (GF) Black bean and veggies fried and served over a sweet and

5 Appetizers Appetizer Package Select any three appetizers, additional fee per person applicable on some appetizers Akara Fritters (V) (GF) Black bean and veggies fried and served over a sweet and spicy dipping sauce Antipasto Skewers (GF) Fresh mozzarella, basil, artichokes and Kalamata olives tossed in extra virgin olive oil Assorted Crostinis Select two: Antipasto Caprese Classic bruschetta (V) Peach and prosciutto Tapenade (V) Caprese Skewers (GF) Fresh Mozzarella, basil and tomato with extra virgin olive oil and cracked black pepper Chicken and Waffles Buttermilk chicken fried in waffle batter and served with whipped honey butter over house strawberry sauce Cream Cheese Wontons Traditional seasoned cream cheese in a crispy wonton Steak Crostini Grilled steak served on a garlic sourdough crostini topped with smoked salsa

Fried Artichoke Panko crusted artichoke hearts served with a fire roasted marinara shooter Grilled Cheese and Tomato Soup Shooters Classic grilled cheese on Texas toast served with a tomato soup

pineapple, mango and cilantro Jalapeno Cheddar Hush Puppies Deep fried corn bread hush puppies served with a drizzle of bacon aioli Maryland Style Crab Cakes (SW) +$ pp Mini crab cakes served with a

carefully seasoned stone ground grits garnished with an intensely seasoned veloute sauce Sliders +$ pp Select two: Angus beef cheeseburger with lettuce, tomato and Thousand Island dressing Veggie

6 Fried Artichoke Panko crusted artichoke hearts served with a fire roasted marinara shooter Grilled Cheese and Tomato Soup Shooters Classic grilled cheese on Texas toast served with a tomato soup shooter Grilled Fruit Skewers (V) (GF) Fresh fruit grilled and seasoned with brown sugar and cinnamon Island Style Mini Tacos (V) (GF) Mini corn tortilla shell filled with a honey lime salsa of pineapple, mango and cilantro Jalapeno Cheddar Hush Puppies Deep fried corn bread hush puppies served with a drizzle of bacon aioli Maryland Style Crab Cakes (SW) +$ pp Mini crab cakes served with a drizzle of lemon caper aioli Street Tacos +$ pp Filet mignon, citrus slaw, charred tomato salsa garnished with chipotle crema on corn tortillas Shrimp and Grits (SW) +$ pp Tail-on shrimp atop carefully seasoned stone ground grits garnished with an intensely seasoned veloute sauce Sliders +$ pp Select two: Angus beef cheeseburger with lettuce, tomato and Thousand Island dressing Veggie burger with red pepper pesto BBQ pulled pork garnished with coleslaw Southern Beer Boiled Shrimp (SW) +$ pp Southern style seasoned shrimp served with cocktail sauce Walking Salads Premium Appetizers Fruit and Veggie Platter (GF) Seasonal fruit and vegetables served with a tequila fruit dip, hummus and ranch Gourmet Cheese Platter and Chefs Charcuterie Chef s choice of cheeses served with mortadella, salami, whole pepperoncinis, olives, assorted crackers, bread, preserves and mustard

Dinner All dinner buffets include a selection of two entrees, two salads, one starch, one vegetable, rolls and butter, water, iced tea and lemonade service.

7 Dinner All dinner buffets include a selection of two entrees, two salads, one starch, one vegetable, rolls and butter, water, iced tea and lemonade service. Tier 1 Buffet Entrees Tier 2 Buffet Entrees Tier 3 Buffet Entrees Select two: Certified Angus Beef Prime Rib (GF) Certified Angus Beef Tenderloin (GF) Fresh Lobster Tails (SW) Herb Roasted Chicken Quarters (GF) Oven Roasted Salmon (SW) Select two: Braised Short Ribs (GF) Chicken Fettuccine Alfredo Herb Roasted Tri-Tip (GF) Stuffed Airline Chicken Pork Chops Select two: Beef Top Round (GF) California Glazed Chicken (GF) Chicken Marsala Eggplant Parmesan Four Layer Lasagna Roasted Pork Loin (GF) Tomato Basil on Angel Hair Salads Select two: Caesar baby romaine hearts, shaved parmesan, house croutons and Caesar dressing Caprese (GF) fresh mozzarella, basil, tomato, balsamic vinegar and oil Heirloom Tomato (GF) goat cheese, red onion, fresh herbs and natural vinaigrette Mixed Greens (GF) seasonal fruit, smoked bleu cheese, red onion, extra virgin olive oil and balsamic reduction (GF) Gluten Free (V) Vegan (SW) Seafood Watch Program

Starches Select one: Butternut Squash Puree (GF) Garlic Mashed Potatoes (GF) Herb Roasted Potatoes (GF) (V) House BBQ Baked Beans Roasted Corn (GF) (V) Sweet Potato Puree (GF) Twice Baked Potatoes

8 Starches Select one: Butternut Squash Puree (GF) Garlic Mashed Potatoes (GF) Herb Roasted Potatoes (GF) (V) House BBQ Baked Beans Roasted Corn (GF) (V) Sweet Potato Puree (GF) Twice Baked Potatoes (GF) Wild Italian Rice Wild Rice Pilaf (V) Vegetables Select one: Grilled Asparagus Roasted Carrots (GF) (V) Haricot Vert tossed with Green Chili s (GF) (V) Oven Roasted Seasonal Squash (GF) (V) Roasted Brussel Sprouts with Bacon (GF) Succotash (GF) (V) Corn, lima beans, and bell peppers Have something in mind that you do not see on our menu or questions about guests with dietary restrictions? Our chef will be happy to design a custom menu to fit your event needs. (GF) Gluten Free (V) Vegan (SW) Seafood Watch Program

9 Desserts Desserts can only be added onto an existing catering order. Banana Nut Bread $8 Cupcakes $8 Vanilla and chocolate cupcakes with buttercream frosting and pastel sprinkles Fresh Fruit Parfait $7 Featuring seasonal fruit Mini Cheesecakes $7 Assortment may include but not limited to silk tuxedo, vanilla, chocolate cappuccino, amoretto almond, chocolate chip, lemon raspberry New York Style Cheesecake $10 Classic cheesecake topped with seasonal fruit Petit Fours $7 Assortment of brownie bite, carrot cake, red velvet and truffle bonbon Tiramisu $7 Beverages Beverages can only be added onto an existing catering order. Aqua Bar (GF) (V) $2 Citrus Infused - lemons, limes or oranges Cucumber Mint - cool and refreshing Very Berry - a mix of tangy berries Hot Chocolate $3 Coffee and Tea $3 Bottled Beverage Options: (priced per piece) Horizon Organic Milk (chocolate or regular) $3.50 Vitamin Water (GF) (V) $3.50 Bottled Water (GF) (V) $3.50 Canned Soft Drinks (GF) (V) $2

Bar Service Liquor, Beer, Wine and Soft Drink Hosted Bar 2 hours Additional hours available Beer, Wine and Soft Drink Hosted Bar 2 hours Additional hours available Cash Bar Wine Beer Soft Drink

10 Bar Service Liquor, Beer, Wine and Soft Drink Hosted Bar 2 hours Additional hours available Beer, Wine and Soft Drink Hosted Bar 2 hours Additional hours available Cash Bar Wine Beer Soft Drink Set-up Fees Full Bar Set-up Fee Beer & Wine Bar/Cash Bar Set-up Fee Wet Bar Set-up Fee Consumption/Ticketed Bar Service For bars billed on consumption, the base prices are the same as the item prices for cash bars. For bars billed on the basis of drink tickets, the tickets will be collected, itemized according to drink selection, and billed accordingly. A minimum guarantee is required for either option Staffing and Polices One bartender per 100 guests, additional staffing fees may apply for large events. Taste of the Wild has the right to refuse alcohol service and must dispense all alcohol. Drink selections vary according to availability. For a current list of selections, ask the Events Coordinator. All Day Corporate Package Corporate package includes selection of one breakfast buffet, one lunch buffet, one afternoon snack and standard beverage service. Corporate Package Select one: Continental Breakfast, Rise & Shine Breakfast Buffet Select one: Classic American Buffet, Southern Smokehouse Buffet, Sizzling Fajitas Buffet Select one: Cotton Candy, Fruit Cups, Miss Vickie s Kettle Chips, Popcorn, Veggie Cups

Taste of the Wild Catering is required with all Zoo rentals. Outside food and drinks are prohibited. Wedding receptions have a $5,000 minimum.

11 General Information Taste of the Wild Catering provides excellent service and quality culinary creations. We engage our guests in a socially valuable experience through our partnership with the Sacramento Zoo. We are proud to put our own spin on Sacramento s Farm-to-Fork movement by being Farm-to-Zoo. Taste of the Wild Catering is required with all Zoo rentals. Outside food and drinks are prohibited. Wedding receptions have a $5,000 minimum. Prices listed are subject to proportionate changes in market conditions. Sales tax (8.25%) and an event production fee (21%) will be added to the food and beverage items (not rentals). If catering menu is not finalized at time of booking, a supplemental menu contract detailing all arrangements must be received by the Sacramento Zoo at least 45 days prior to your event. We must be notified of the exact number of guests at least seven business days before the event. All charges will be based on this guarantee or the actual number attending, whichever is greater. Last minute orders are gladly accepted and will be accommodated to the best of our ability, but please note due to the need to expedite staffing, order and preparations, a late fee may be applied. Food and beverage (including alcoholic beverages) may not be taken from the premises by any party other than the catering department. Your rental order, including any tables, chairs, and linens that may be needed to produce your event will be managed by Taste of the Wild and added to your contract. Children under 11 receive a $5 discount off of all buffet packages. Discount will only be applied to the guaranteed guest count. For more information or to reserve your event today, contact the Events Coordinator. Sacramento Zoological Society 3930 West Land Park Drive, Sacramento CA T: F: E: planyourevent@saczoo.org V4- updated 9/2017

Rise & Shine All breakfasts served with orange juice & water station

Rise & Shine All breakfasts served with orange juice & water station Continental Breakfast $9.25 Assorted baked pastries, served w/ whipped butter & fruit preserves Hot Breakfast $12.95 Muffins, served