Breakfast. All prices listed per person, per 90 minutes. Continental

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2 Breakfast All prices listed per person, per 90 minutes. Continental Turtle Crocodile Mini Assorted Pastries Assorted Bagels with Cream Cheese and Jellies Assorted Whole Fruit Juice, Tea, Coffee (100% Columbian Regular and Decaf) and Water Mini Assorted Pastries Assorted Bagels with Cream Cheese and Jellies Assorted Whole Fruit Yogurt Parfait Granola Bars Juice, Tea, Coffee (100% Columbian Regular and Decaf) and Water Mini Assorted Pastries Assorted Bagels with Cream Cheese and Jellies Assorted Whole Fruit Yogurt Parfait Granola Bars Sausage Scrambled Eggs Home Fries Juice, Tea, Coffee (100% Columbian Regular and Decaf) and Water Upgrade options to any breakfast menu: Omelet Station French Toast with Assorted Toppings Bar $5 We would be happy to accommodate any custom menus or substitutions to existing packages.

3 Lunch Buffets All prices are listed per person. All buffets are served with assorted Pepsi products and carafes of water. Impala Mixed Green Salad Deli Tray with Assorted Breads and Condiments Gourmet Kettle Chips Gray Wolf Mixed Green Salad Deli Tray with Assorted Breads and Condiments Gourmet Kettle Chips Choice of Soup: Chunky Tomato with Spinach, Orzo and Parmesan Cream of Corn with Crispy Bacon Creamy Tomato Bisque Broccoli and Cheddar Kale, Italian Sausage and Potato Chicken with Vegetable and Orzo Assorted Gourmet Cookies Lion Mixed Green Salad Choice of 2 Sandwiches: Assorted Composed Sandwich Tray Roast Beef with Caramelized Onions, Creamy Horseradish and Cheddar Cheese on a warm Brioche Roll Blackened Salmon Club with Bacon, Lettuce, Tomato and Lemon Caper Mayo on toasted Sour Dough Bread Thick Cut Bacon BLT with house made Mayonnaise on toasted Sour Dough Bread Italian Sandwich with fresh Mozzarella, Salami, Capocollo, Prosciutto, shredded Iceberg lettuce, marinated Tomatoes, pickled Onions and house-made Mayonnaise on Focaccia Bread Pan Fried Chicken Pillared with Asiago, Roasted Red Peppers, Arugula and Lemon Vinaigrette on Focaccia Bread Grilled Chicken Breast with Provolone Cheese, marinated Tomatoes, Red Onions and Pesto on toasted Sour Dough Bread Gourmet Kettle Chips Choice of Soup: Chunky Tomato with Spinach, Orzo and Parmesan Cream of Corn with Crispy Bacon Creamy Tomato Bisque Broccoli and Cheddar Kale, Italian Sausage and Potato Chicken Vegetable and Orzo Assorted Gourmet Cookies We would be happy to accommodate any custom menus or substitutions to existing packages.

4 Sandwiches All prices are listed per person. All sandwiches include kettle chips, pickle spear, assorted Pepsi products and carafes of water. (Two choice maximum) Roast Beef Sandwich Caramelized Onions, Creamy Horseradish and Cheddar Cheese on a warm Brioche Roll Blackened Salmon Club Bacon, Lettuce, Tomato and Lemon Caper Mayonnaise on toasted Sour Dough Bread Thick Cut Bacon BLT House-made Mayonnaise on toasted Sour Dough Bread Italian Sandwich Fresh Mozzarella, Salami, Capocollo, Prosciutto, shredded Iceberg lettuce, marinated Tomatoes, pickled Onions and house-made Mayonnaise on Focaccia Bread Pan Fried Chicken Pillared Sandwich Asiago, Roasted Red Peppers, Arugula and Lemon Vinaigrette on Focaccia Bread Grilled Chicken Breast Provolone Cheese, marinated Tomatoes, Red Onions and Pesto on toasted Sour Dough Bread Additional sides Pasta Salad, Potato Salad, Hand cut fries or Fresh fruit cup We would be happy to accommodate any custom menus or substitutions to existing packages.

5 Snack Stations All prices listed per person, per 60 minutes. All snack stations are served with assorted Pepsi products and carafes of water. Ice Cream Sundae Bar French Vanilla Ice Cream Chopped Nuts Whipped Topping Cherries Chocolate Sauce Colobus Veggie Tray Fruit Tray Gourmet Kettle Chips Chimpanzee Veggie Tray Fruit Tray Gourmet Kettle Chips Whipped Feta and Cucumber Dip with toasted Ciabatta Bread Assorted Gourmet Cookie Tray Silverback Veggie Tray Fruit Tray Gourmet Kettle Chips Whipped Feta and Cucumber Dip with toasted Ciabatta Bread Choice of 1 type of slider: Shaved Roast Beef with Provolone Cheese and Giardiniera Fried Buffalo Chicken Slider with creamy Coleslaw BBQ Pulled Chicken with fried Onion Straws and Cheddar Cheese Roasted Turkey, Bacon and Avocado with Italian Vinaigrette Assorted Gourmet Cookie Tray We would be happy to accommodate any custom menus or substitutions to existing packages.

6 Appetizers All prices listed per person, per 60 minutes. Fruit Tray Veggie Tray Cheese and Cracker Tray Fried Buffalo Cauliflower Honey and Sriracha Glazed Fried Brussel Sprouts Creamy Feta Dip with Pickled Cucumbers and Grilled Bread Shredded Greek Salad in Phyllo Crust Cups Italian Aranchini with Tomato Cream Sauce Fried Calamari with Jalapeño Cilantro Cream Kung Pao Chicken Meatballs Buffalo Chicken Egg Rolls Peppers and Onions with Italian Sausage, Marinara Trays: 50 Piece Shrimp Cocktail Tray 100 Piece Shrimp Cocktail Tray Trays below serve guests Mini Crab Cakes with Cajun Butter Sauce Beef and Shrimp Skewers with Garlic Herb Butter Mini Lobster Rolls 25 person minimum on all appetizers. We would be happy to accommodate any custom menus or substitutions to existing packages.

7 Served Dinners All prices are listed per person. All Served Dinners include: Hornbill Eagle House Salad: Spring Mix and Romaine with Roasted Red Peppers, Parmesan, shredded Carrots and Cucumbers Choice of Ranch, Italian, Raspberry Vinaigrette, Balsamic Vinaigrette or Lemon Poppy Seed dressing Choice of two entrees: (additional entrée selections available.) Vegetarian option: Choose a vegetarian entreè as your second option at no additional charge OR as a third option. Chef s choice vegetable Chef s choice starch Dinner Rolls and Butter Coffee, Iced Tea and Water Please choose two entreès: Pork Tenderloin with Roasted Mushroom Cream Sauce Airline Chicken Breast with Sweet Italian Sausage, Roasted Peppers and Onions Grilled Chicken and Spinach Manicotti with Roasted Garlic Alfredo Sauce Ostrich Please choose two entreès: Grilled Pork Chop with Stone Ground Mustard Cream Sauce and Fried Onion Straws Grilled Flank Steak with Carmalized Onions and Herb Demi Glace Sauteed Shrimp Scampi with Tomatoes and Green Onions Please choose two entreès: Grilled Ribeye Marinated in Pineapple Juice and Soy Sauce Blackened and Grilled Salmon with Cajun Cream Sauce Fontina, Spinach and Prosciutto Stuffed Airline Chicken Breast with Herb White Wine Butter Sauce We would be happy to accommodate any custom menus or substitutions to existing packages.

8 Buffet Dinners All prices are listed per person. All Buffet Dinners include: House Salad: Spring Mix and Romaine with Roasted Red Peppers, Parmesan, shredded Carrots and Cucumbers Choice of Ranch, Italian, Raspberry Vinaigrette, Balsamic Vinaigrette or Lemon Poppy Seed dressing Choice of two entreès: (additional entrée selections available.) Vegetarian option: Choose a vegetarian option as your second option at no additional charge OR as a third option. Chef s choice vegetable Chef s choice starch Dinner Rolls and Butter Coffee, Iced Tea and Water Penguin Please choose two entreès: Baked Penne Pasta with Chicken, Shrimp, Pancetta, Scallion Lobster Cream Sauce with melted Mozzarella Cheese Seared Chicken Marsala with a Deep Butter Marsala wine Sauce, Cremini Mushrooms, Crispy Pancetta and Herbs Maple and Mustard Grilled Pork Tenderloin with Rosemary and Stone-ground Mustard Cream Sauce Parrot Please choose two entreès: Airline Brick Chicken Marinated in Herbs and Aleppo Pepper Cooked Under Weight Marinated, Seared and Sliced Terras Major Steak with Grilled Lemon Blackened and Grilled Salmon with Cajun Cream Sauce Orangutan Please choose two entreès: Grilled Flank Steak with Chimichurri Sauce Stuffed Pork Loin Gouda, Salami, Provolone and Prosciutto served with a Rustic Red Pepper and Tomato White Wine Cream Sauce Fontina, Spinach and Prosciutto Stuffed Airline Chicken Breast with a Herb and Lemon Butter Sauce Vegetarian Options Choose one of these as your second option at no additional charge OR as a third option. Eggplant Parmesan Roasted Mushroom Risotto Penne Pasta with Grilled Vegetables and Pesto Cream Sauce Upgrade options for buffets: Carving Stations: Cajun- injected and Fried Turkey Breast with Cajun Cream Sauce Roasted Berkshire Pork Loin with Peppers and Onions We would be happy to accommodate any custom menus or substitutions to existing packages.

9 Desserts Two choices maximum and all priced per person. Chocolate Fudge Torte with a Duet of White and Caramel Sauces Layered Lemon Torte Traditional Carrot Cake with Vanilla Bean Sauce New York Style Cheesecake with Seasonal Berry Coulis New York Style Turtle Cheesecake Apple or Cherry Pie Toffee Brownies Gourmet Cookies (2 per guest) We would be happy to accommodate any custom menus or substitutions to existing packages.

10 Bar Service All bars will include: Pepsi, Diet Pepsi, Sierra Mist, Tonic and Club Soda Orange, Cranberry and Pineapple Juices, Triple Sec, Bar Fruit, Stirrers and Cocktail napkins Branding substitutions made will always be equal or better than current branding. Open Bar Open bar service price is based on amount consumed Minimum $150 per hour, per bar, including bartender All open bar prices are listed per beverage House Bar Domestic Beer House Wine House Liquor Select Bar Domestic Beer Imported Beer Select Wine Select Liquor Premium Bar Domestic Beer Imported Beer Premium Wine Premium Liquor Cash Bar There is a $25 per-bartender, per-hour charge Two bartenders per 100 guests are required Three-hour bar minimum All cash bar prices are listed per beverage House Cash Bar Domestic Beer House Wine House Liquor Select Cash Bar Domestic Beer Imported Beer Select Wine Select Liquor Premium Cash Bar Domestic Beer Imported Beer Premium Wine Premium Liquor Ask about adding craft beer or specialty drinks to your event! Cash bar prices include Ohio state tax. Specific liquors can be added for an additional cost per bottle. Individual Beverages 100% Colombian Coffee, regular or decaffeinated per gallon Hot Chocolate per gallon Gourmet Tea selections per gallon Chilled Fruit Punch per gallon Freshly brewed iced Tea per gallon Lemonade per gallon Pepsi products Aquafina Bottled Water Juices Orange, Grapefruit and Cranberry Keg of beer Budweiser or Bud Light plus bartender fee Return unused keg

11 Equipment Rental Equipment Rental Lavaliere Microphone $50 Risers (Per 4 x 8 Section) $50 Portable Screen $25 Floor Length Linens (Each) $20 Laptop $25 Linen Chair Covers with Sashes (Each) $4.50 Table Runners or Chair Sash Without Cover $2.50 Data Projector $50 White Cushioned Chairs (Each) $4.50 Tech Time (Per Hour) $50 Chiavari Chairs (Each) $8.50 Extra Golf Cart $ oz. Water Bottles for Ceremonies (Each) $2.50 * All rentals are subject to a delivery fee Upgrades for Malawi Rentals $150 each and are priced per 1 hour Train Rental Carousel Rental Africa! Overlook with Animals on Exhibit Upgrades for Aquarium Rentals Ocean Lab $150 per 1 hour Touch tank with small ocean dwellers such as starfish, sea urchins and crabs Diver Encounter $500 per event Have a certified diver in our Pacific Reef tank during your event

12 Facility Locations The Lodge Rental $150-$750 Capacity 150 guests Availability: days and evenings, year-round Additional rentals in the African Lodge: Treetops Conference Room 23 guests Tanzania Conference Room 40 guests Kenya Conference Room 25 guests Penguin Beach Rental $350 Inquire about capacity Broadway Pavilion Rental $300 Capacity 500 guests Availability: days and evenings, April-October Arctic Encounter Rental $525 Capacity 50 guests Availability: evenings year-round except during Lights Before Christmas Africa! Overlook Rental $350 Capacity 250 guests Availability: days and evenings, April-October Malawi Event Center Rental $1,000 Capacity 700 guests Availability: days and evenings, year-round Aquarium Rental $1,000 Capacity 80 guests Availability: evenings year-round except during Lights Before Christmas Captain s Room Rental $300 Capacity 20 guests Availability: days and evenings, year-round

13 Rental Locations & Map of Zoo 1 Aquarium 2 Captain s Room 3 Penguin Beach 4 The Lodge 5 Broadway Pavilion 6 Arctic Encounter 7 Malawi Event Center 8 Africa! Overlook

14 Zoo Hours The Zoo is open every day except Thanksgiving, Christmas and New Year s Day. Spring May 1 - Memorial Day Summer Memorial Day - Labor Day Fall Labor Day - September 30 Winter October 1 - April 30 Lights Before Christmas hours Mid-November - January 3 * park gates close one hour prior. 10 a.m. - 5 p.m. Monday Friday 10 a.m. - 6 p.m. Saturday Sunday 10 a.m. - 6 p.m. 10 a.m. - 5 p.m. Monday Friday 10 a.m. - 6 p.m. Saturday Sunday 10 a.m. - 5 p.m. 3-9 p.m. Sunday - Thursday 3-10 p.m. Friday - Saturday Parking Anthony Wayne Trail lot $7 For cars and vans $15 For RVs, campers, motor coaches or any vehicle that takes up more than one space Parking is included for catered events at the Anthony Wayne Trail lot, unless specifi ed at Broadway. Arrangements will be made through the group sales department.

15 Toledo Zoo Catering Requirements In most cases Room rental and Zoo admission are additional. Guarantees Attendance must be guaranteed 15 calendar days in advance of event. The number reserved will be considered a guarantee, and charges will be made for the number served or the number reserved, whichever is greater. Food and Beverages All food and beverage service will be provided and served by the Toledo Zoo. No catered food is allowed to be taken off Zoo grounds. The consumption of raw or uncooked food such as beef or chicken, which may contain harmful bacteria, may cause serious illness or death. Tax and Service Charge All prices subject to a 20% service charge and Ohio state sales tax. All prices subject to change without notice. The Toledo Zoo has a full-service staff and executive chef to accommodate all your catering needs. If you need a custom menu or have special needs, we are more than happy to help. For more information, contact the Group Sales department at ext or groupsales@toledozoo.org