FOOD SERVICE CATERING & DELICATESSEN. 115 Oak Ave Aurora, Il

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1 Reuland FOOD SERVICE CATERING & DELICATESSEN 115 Oak Ave Aurora, Il Wedding & Elegant Catering Brochure The Details Page 1-2 Plated Dinner Page 3 Elegant Buffet Page 4 Family Style Page 5 Banquet Appetizers Page 6 Late Night Snack Page 7 Please Note All Menus in this Booklet are Inclusive of Service Staff unless Noted Otherwise Food that says, You re Home. Service that says You re Special.

2 1 ~Wedding Menus & Pricing 2019~ All menus based on 100 guest minimum What You Can Expect Reuland s is proud to have served the Fox Valley for over 60 years. Initial Meeting: Tasting: Contract: ~We pride ourselves on quality food and service~ ~We work with each customer to create the perfect event~ ~We can personalize menus to meet your specific needs~ ~We can accommodate dietary restrictions and allergies~ Details & Time Line ~You will meet with an event coordinator and discuss your vision and the wide variety of options and services we offer. ~Compile all information needed to provide a personalized tasting. ~Discuss any questions you may have. ~Review dates and times that would work best for your tasting. ~We offer a free tasting for up to 4 people with your choice of: 3 Butler passed appetizers, 2 salads, 4 entrees and 5 side dishes. ~You will also have a chance to view all items that will be placed at guest s tables along with swatches of cloth napkin options. ~After selecting us to provide your catering services, we ask for a signed contract and $ deposit. This deposit will then be applied to your final invoice. ~This contract will secure the date and price. One Week prior to your scheduled event: ~All menu items, final count, appetizer & late night snack details are required 1 week prior to your event date along with final payment. ~If you have chosen a plated meal, we ask for your table layout and breakdown of meals at this time.

3 All Menus Include ~Personal wedding coordinator to work with you from start to finish~ ~Our staff will work with your venue to plan the set up, execution, and clean up~ ~All service personnel to provide the contracted services are included in your per guest price~ ~China plates, cloth napkins, silverware, salt & pepper, water glasses, and water carafes~ ~All supplies and equipment needed for full service catering~ ~Serving tables & trays decorated with fresh flowers and greens coordinated with your colors~ Cake, Coffee & Hot Tea Station All items will be placed at a station together & maintained throughout event Regular Coffee, Decaf Coffee, Hot Water Cream, sugar, assorted tea, lemons, honey & stirrers China Coffee Cups We will cut and plate your wedding cake We will provide china cake plates, forks, and napkins We will maintain and refill cake station throughout event **if you choose to provide a different dessert in place of cake we will assist in set up and maintaining this station** Tax(10%) and service charge(18%) is not included in per guest price Remaining Food: We will bring the remaining food back to our location, to insure that all items are cooled properly and kept at a safe temperature. The items will then be boxed and available for pick up the following day at our location anytime between 9:00-3:00. Additional Offerings Table & Chair Rental, Table Clothes, Table Skirting, Sweets Tables and Other Dessert Options Late Night Snacks and Additional Glassware Rental 2

4 ~Plated Dinner~ Salad (Choice Of 1) Sliced Caprese Salad with a balsamic reduction(gf, V) Traditional Caesar Salad with chopped romaine, shaved parmesan & croutons(v) Spring Mix Salad with fresh strawberries, glazed walnuts and balsamic dressing(gf, V, VG) The Wedge with grape tomatoes, crumbled blue cheese & crispy bacon and buttermilk ranch Mixed Greens with olives, cucumbers, feta cheese and parmesan italian dressing(gf) Entree (Choice Of 1) Chicken, Seafood & Vegetarian options-$32.75 per guest plus tax and gratuity Chicken Picatta(lemon, wine & caper sauce) Stuffed Chicken Breast (bacon, apple, cranberry sage stuffing) Caprese Chicken(fresh basil, tomatoes, mozzarella cheese with a creamy italian sauce)-(gf) Bacon Wrapped Stuffed Chicken Breast with asparagus and asiago cheese(gf) Ratatouille Stuffed Portabella Mushroom(GF, V, VG) Tri-Colored Tortellini with a creamy vodka sauce(v) 8oz Salmon Filet with choice of mango cilantro salsa or lemon & herb(gf) Beef options-$44.75 per guest plus tax and gratuity 12oz Slow Roasted Prime Rib with natural au jus & creamy horseradish on the side(gf) 8oz Filet of Beef Tenderloin with a red wine reduction(gf) Dual Plate Choice of Chicken or Salmon and Filet Plated together-$42.00 per person plus tax and gratuity Side Dish (Choice Of 2) Garlic & parmesan roasted potatoes(gf, V) ~ Yukon roasted potatoes with bacon(gf) Twice baked potato(gf, V) ~ Garlic mashed potatoes(gf,v) ~ Herb roasted potatoes(gf,v) Grilled seasonal vegetables(gf,v,vg) ~ Sautéed green beans with bacon(gf) Grilled fresh asparagus(gf,v,vg) ~ Bacon wrapped asparagus(gf) Whole seasoned green beans(gf, V, VG) Additional services and items included in this menu: Assorted fresh baked dinner rolls & butter Staff to plate on-site to ensure freshness ~ Staff to serve guest s meals and clear plates **You may choose up to 2 entrée selections and all side dishes would be the same, there would be 3 an additional fee if you would like to offer an additional entrée option to your guests**

5 ~Elegant Buffet~ Salad (Choice Of 1) Sliced Caprese Salad with a balsamic reduction(gf, V) Traditional Caesar Salad with chopped romaine, shaved parmesan & croutons(v) Spring Mix Salad with fresh strawberries, glazed walnuts and balsamic dressing(gf, V, VG) Tossed Green Salad with tomatoes, cucumber, red & green peppers, broccoli, cauliflower, buttermilk ranch & parmesan Italian dressing(gf, V) Entrees (Choice Of 2) Stuffed Chicken Breast with bacon, apple, cranberry sage stuffing Chicken Picatta with lemon, wine & caper sauce Caprese Chicken with fresh basil, tomatoes, fresh mozzarella cheese and a creamy Italian marinade-(gf) Bacon Wrapped Stuffed Chicken Breast with asparagus and asiago cheese(gf) Tri-Colored Tortellini with a creamy vodka sauce(v) Baked Cod with a mango and cilantro salsa(gf) Beef Brisket with bacon, caramelized onions and bbq sauce Beef Bourguignon over bow tie pasta Slow Roasted Thick Sliced Beef with a red wine and sautéed mushroom sauce(gf) Carved to Order ~ Prime Rib-$7.50 per person additional Carved to Order ~ Beef Filet-$9.50 per person additional Side Dish (Choice Of 2) Garlic & parmesan roasted potatoes(gf, V) ~ Yukon roasted potatoes with bacon(gf) Garlic mashed potatoes(gf,v) ~ Wild rice blend(gf,v) Grilled seasonal vegetables(gf,v,vg) ~ Sautéed green beans with bacon(gf) Grilled Fresh Asparagus(GF,V,VG) ~ Whole seasoned green beans(gf, V, VG) Additional services and items included in this menu: Assorted fresh baked dinner rolls & dutter Our staff to set up, maintain, and clear buffet station Warmers, serving platters and dishes Decorated buffet table with fresh flowers and greens Staff to serve entrees $29.50 per guest plus tax & gratuity 4

6 ~Family Style~ Salad (Choice Of 1) Sliced Caprese Salad with a balsamic reduction(gf, V) Traditional Caesar Salad with chopped romaine, shaved parmesan & croutons(v) Spring Mix Salad with fresh strawberries, glazed walnuts and balsamic dressing(gf, V, VG) The Wedge with grape tomatoes, crumbled blue cheese & crispy bacon with buttermilk ranch Mixed Greens with olives, cucumbers, feta cheese and parmesan italian dressing(gf) Entrees (Choice Of 2) Chicken Picatta with lemon, wine & caper sauce Caprese Chicken with fresh basil, tomatoes, fresh mozzarella cheese with a creamy Italian marinade (GF) Bacon Wrapped Stuffed Chicken Breast with asparagus and asiago cheese (GF) Tri-Colored Tortellini with a creamy vodka sauce(v) Baked Cod with a mango and cilantro salsa(gf) Beef Brisket with bacon, caramelized onion, bbq sauce Beef Bourguignon over Bow Tie Pasta Slow Roasted Thick Sliced Beef with a red wine sautéed mushroom sauce Prime Rib-$7.50 per person additional Beef Filet-$9.50 per person additional Side Dish (Choice Of 2) Mostaccioli with a marinara sauce(v) ~ Fettuccini alfredo(v) Garlic & parmesan roasted potatoes(gf, V) ~ Yukon roasted potatoes with bacon(gf) Garlic mashed potatoes(gf,v) ~ Wild rice blend(gf,v) ~ Mashed potato & gravy Grilled seasonal vegetables(gf,v,vg) ~ Sautéed green beans with bacon(gf) Grilled fresh asparagus(gf,v,vg) ~ Whole seasoned green beans(gf, V, VG) Additional services and items included in this menu: Assorted fresh baked dinner rolls & butter Staff to dish on-site to insure freshness We will serve all dishes to guest tables and continually refill for a one hour serving time $37.50 per guest plus tax & gratuity 5

7 ~Event Appetizer Options~ Butler passed appetizers 50 pieces per tray Cold Appetizers Caprese skewers $ Fresh fruit skewers $ Bruschetta $ Shrimp ceviche shooters $ Veggie shooters $ Hot Appetizers Bacon wrapped sausage bites $ Bacon wrapped scallops $ Chicken teriyaki skewers $ Stuffed mushrooms $ Bacon wrapped almond stuffed dates $ Hickory smoked ham wrapped pineapple $ Bacon wrapped bbq chicken bites $ Smoked sausage and pepper skewers $ Filet and pepper skewers $ Meatball with a choice of sauce (BBQ, Stroganoff, Marinara) $75.00 Display Stations (per 50 guests) Fresh fruit and mixed berry dip $ Fresh vegetable tray with assorted dips $ Imported and domestic cheese and cracker display $ Extra large shrimp cocktail with a spicy sauce $ Whole smoked salmon with cucumber, tomatoes, capers, dill creme fraiche (Market price) Service and equiptment included in this menu: Staff to set-up, maintain, and clear stations Staff to pass appetizers for one hour Clear plastic plates, napkins, and serving utensils We will decorate stations with fresh flowers and greens coordinated with your colors 6

8 ~Late Night Snack s~ Can Also Be Available During the Cocktail Hour Popcorn station Assorted mini sliders station (BBQ pulled pork, BBQ pulled chicken and roast beef) Assorted petit sandwiches (roast beef, turkey & smoked ham with assorted sauces) Mini assorted pizzas with marinara dipping sauces Soft pretzel station Chicago style hotdog station Wings & meatballs Build your own s mores station Oberweis ice cream sundae bar Taco bar All options priced per person, based on a minimum of 75 people and 1 hour serving time 7