Grandview Catering will breathe life into your new traditions!

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Annice Phillips
5 years ago
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1 Weddings by

2 Your Wedding Day Grandview Catering is a full service caterer that has over ten years of experience catering in the Northern Michigan area. Our award winning foods and attention to detail have earned us the reputation of one of the finest social and corporate caterers in Michigan. Our recipe for success combines fresh foods with a unique style of presentation and service. As qualified professionals, we are dedicated to creating an event that fulfills your vision and exceeds your expectations! Our event planners can help you coordinate all aspects of your event from custom menus,location selection,service staff, china and linens, entertainment, and transportation services. Grandview Catering will breathe life into your new traditions! We chose Grandview Catering because we had been to other events they d done and been dazzled by the food and service. So we weren t shocked with the cuisine for every catered element of our wedding weekend- rehearsal dinner, wedding reception,and Sunday brunch- was fabulous! What did pleasantly surprise us,however,was how seamlessly Grandview Catering took care of every element. We couldn t have been more challenging: every venue was outdoors,the terrain was,at times,quite unpredictable:and the water,electricity,and other basic needs weren t always in ample supply. But, Grandview Catering never batted an eye! We handed everything over to them, trusted them with innumerable complex details and they certainly delivered!

3 Just wondering... How soon do we need to start planning? We are happy to accommodate weddings as little as a few months, availability permitting. It is an important celebration that requires time and we recommend at least one year to plan your wedding. We will require a signed contract and a deposit to reserve your date. Do you offer tastings? We are pleased to provide you with the opportunity to sample select items from your proposed menu. How can we save money? We are happy to provide you a proposal that is in your target budget range. We offer everything from a simple appetizer party to an elegant black-tie affair. Saving money is determined by the type of wedding you desire. Each decision can impact your budget. We don t see it on your menu,can you make it? Of course! Grandview Catering specialized in all types of cuisine. While we offer several menu examples, we can customize a menu to fit your individual style and budget requirements. Do you accommodate vegetarians and can you provide organic,local menus? Yes! We offer a wide variety of delicious vegetarian entrees, appetizers, sides and desserts. Organic, local cuisine is naturally more expensive, which will be factored into the pricing. Where can I find my perfect venue,floral designer, and wedding cake? Our close relationship with experienced industry experts will assure for a memorable event that will fulfill your vision and exceed your expectations! Please ask for a copy of our recommended vendor list.

4 Menu Suggestions The menus we ve created are simply suggestions for all the events surrounding this special time in your life! As you review these pages, remember we are happy to customize a menu proposal to fit your individual style and budget. Pricing for the following selections vary depending on the number of guests, location, seasonal availability and other general specifics. Contact us for your custom proposal! What they re saying about us... Grandview Catering is by far superior in catering to any of the caterers that we have experienced here at Frog Pond Village. The food is GREAT! The service is GREAT! And we feel so confident to tell our clients that it is a worry-free evening for them! I cannot tell you how comfortable and relaxed I feel as the mother of the bride!...all because you have put my mind at ease throughout the planning process!

The Engagement Party Crab cake sliders with lemon-caper remoulade Baked spinach-artichoke dip with pita chips, baguette, and crackers Beef tenderloin crostini on multi-grain batard with Gorgonzola

5 The Engagement Party Crab cake sliders with lemon-caper remoulade Baked spinach-artichoke dip with pita chips, baguette, and crackers Beef tenderloin crostini on multi-grain batard with Gorgonzola pate, drizzled with balsamic syrup Sushi display with California Rolls,SpicyTuna Rolls, Veggie Rolls,wasabi,soy sauce and ginger Mediterranean Peasant Platter with roasted red pepper hummus,feta,tomato-basil relish, broccoli, cucumber rounds,and prosciutto wrapped asparagus, roasted garlic,olives,pita and crackers Chicken Satay with Leelanau spiced cherry chutney Assorted bite sized sweets

Bridal Shower Asparagus, Gruyere, and Leek Quiche Fresh fruit flower bouquet with gourmet chocolate and mallow cream dipping sauces Balsamic Roasted Vegetables with Green Goddess Dip A mix of baby

6 Bridal Shower Asparagus, Gruyere, and Leek Quiche Fresh fruit flower bouquet with gourmet chocolate and mallow cream dipping sauces Balsamic Roasted Vegetables with Green Goddess Dip A mix of baby greens,fresh chopped herbs, edible orchids, goat cheese, toasted pine nuts, and balsamic vinaigrette Cherry chicken salad on mini croissants Elegant Finger Pastries NeeD a place to Host your shower? Fire Fly cafe & lounge and Giovanni s roadhouse are available to host your party! Call Grandview Catering at for more information!

7 The Bachelor Party YUM! Everything was so delicious, the guests all RAVED! Assorted hand-held sandwiches Great Lakes salsa, guacamole, and Mexican cottage cheese dip with a mess of tortilla chips Buffalo chicken wings with Blue Cheese dressing and celery Spinach-artichoke dip with pita chips Chocolate cheesecake brownies The Bachelorette Party Caprese Skewers: Fresh basil, cherry tomato, and fresh Mozzarella, drizzled with balsamic vinaigrette Seafood fondue with pita chips and baguette Asparagus Phyllo Cigars: Marinated asparagus and goat cheese, wrapped in phyllo dough Bacon wrapped almond stuffed dates Chocolate truffle cupcakes

Rehearsal Dinner Backyard BBQ Fresh fruit display flowing from a watermelon basket Crisp vegetable crudité with lime-dill ranch for dipping Homemade baked beans with bacon and brown sugar

salsa,mexican cottage cheese dip, and homemade guacamole with a mess of tortilla chips.

8 Rehearsal Dinner Backyard BBQ Fresh fruit display flowing from a watermelon basket Crisp vegetable crudité with lime-dill ranch for dipping Homemade baked beans with bacon and brown sugar Local cherry brats with buns and condiments BBQ bone in chicken Roasted garlic-caper potato salad Tortellini pesto pasta salad Chocolate cheesecake brownies Mexican Fiesta Fresh Great Lakes salsa,mexican cottage cheese dip, and homemade guacamole with a mess of tortilla chips. Chorizo & spinach stuffed mushroom caps with White Cheddar Create Your Own Tacos Soft and hard shell tortillas, grilled chicken,pulled pork, sautéed veggies,and a condiment tray with all the fixings! tcfood.com Fresh fruit display Black & pinto beans with smoked tomato rice Mexican wedding cookies

Bridal Party Spa Day Fresh Fruit Display A beautiful display of fresh seasonal fruits. Small (15-20p) $35. Large (20-40p) $55. Homemade assorted Breakfast pastries $4.

9 Bridal Party Spa Day Fresh Fruit Display A beautiful display of fresh seasonal fruits. Small (15-20p) $35. Large (20-40p) $55. Homemade assorted Breakfast pastries $4. per person / 10 person minimum Bite sized assorted Quiche $18 per dozen, 2 dozen minimum e Hostess Helper Brie stuffed with cherry chutney, wrapped in puff pastry, caprese skewers drizzled with balsamic vinaigrette, spinach artichoke dip with blue corn chips and cheesecake brownie bites $75. (15-20p) e party pleaser Roasted red pepper hummus, feta, broccoli, cucumber, pita chips, crackers, roast pecan gorgonzola stuffed new potatoes, marinated asparagus wrapped in proscuitto, and lemon tarts with blueberries $100. (15-20p) e chef s choice Gourmet cheese selection with strawberries, grapes, breads & crackers, caprese skewers with balsamic vinaigrette, bacon wrapped almond stuffed dates, dips and spreads, and white and dark chocolate painted strawberries $125. (15-20p) Hand-Held Dollar roll sandwiches $23/dozen. Two dozen minimum

10 Cocktail Style Reception tray passed appetizers Shrimp shooters with yellow tomato and horseradish reduction Pistachio lamb lollychops with pomegranate mint yogurt sauce Fresh Mozzarella, homemade pesto, and fresh tomato bruschetta Prosciutto wrapped marinated asparagus Seafood martinis with coconut jasmine rice Wild mushroom and Goat cheese tarts Displayed appetizers Gourmet cheese display featuring Leelanau Creamery cheese, fresh berries, grapes, crackers and breads Baked Gorgonzola pecan-dried cherry dip with pita chips, baguette and bread sticks Blossoming veggie sunflower with asparagus, snow peas, green beans, broccoli, and lime-dill ranch for dipping Smoked salmon displayed with capers, egg, mustards, red onion, cream cheese, breads and crackers Spinach, sundried tomato and Parmesan meatballs in smoked tomato sauce Seared tuna, garlic white bean puree, and olive-caper tapenade crostini Chicken saltimbocca skewers with rosemary-lemon aioli Create your own slider bar featuring local beef patties, homemade mini sesame crusted buns, assorted cheeses, lettuce, tomato, pickles, onion and condiments Herb roasted Michigan redskin wedges with spicy ketchup, chipotle aioli, and malt vinegar Extravagant macaroni and cheese made with the finest gourmet cheese

Traditional Buffet appetizer Display Fresh fruit and exquisite cheese display Dips and Spreads featuring locally smoked whitefish pate, spinach-artichoke dip, and roasted pecan-gorgonzola

roasted corn, marinated cucumbers, red onion and balsamic vinaigrette Parmesan-rock salt dinner rolls with butter Sicilian stuffed beef rouladen with Merlot and black pepper gravy Lemon

11 Traditional Buffet appetizer Display Fresh fruit and exquisite cheese display Dips and Spreads featuring locally smoked whitefish pate, spinach-artichoke dip, and roasted pecan-gorgonzola pate with breads and crackers Blossoming vegetable sunflower with asparagus, snow peas, green beans, broccoli, and lime-dill ranch for dipping Buffet Dinner service Fresh greens, tomato, roasted corn, marinated cucumbers, red onion and balsamic vinaigrette Parmesan-rock salt dinner rolls with butter Sicilian stuffed beef rouladen with Merlot and black pepper gravy Lemon artichoke chicken with mushrooms and white wine Buttered parsley Michigan new potatoes Long grain wild rice blend Seasoned emerald blend with red pepper confetti Au gratin cauliflower bake

12 Traverse City Traditional Favorites! AMarriageMadeinMichigan! Fresh fruit and cheese board featuring local Leelanau Creamery Raclette with Stone House baguette and gourmet crackers Locally smoked whitefish pate with vegetable crudité, pita chips, Stone House baguette and crackers Butternut squash soup shooters with spiced marshmallows Local organic spring mix, dried cherries, walnuts, Goat cheese, and cherry vinaigrette Spreads plate featuring local honey-citrus butter and lemon-parsley butter filled gourds, presented with Stone House baguette wrapped in white linen Right Brain Brewery s, CEO Stout braised beef with red onion marmalade Balsamic glazed chicken breast topped with Werp Farms roasted cherry tomatoes, garlic and organic basil confetti Roasted Michigan new potatoes, tossed in olive oil and herbs Farmers Market seasonal vegetable blend Chocolate truffles infused with Blackstar Farms Cherry Sirus Homemade local apple and cherry pies Local Wine Tasting Bar

13 Interactive Chef Stations salad-tini Bar From behind a standup cocktail bar, chefs will shake your salad to order in martini shakers, and pour into a martini glass. cherry cosmo salad e Margarita salad e shrimp saki tapas stations coconut shrimp to order with orange-rum sauce petite Filet Bites on a polenta crostini topped with Gorgonzola butter and crisp onion haystacks Griddled shrimp pancake topped with poached shrimp, avocado, relish, and ginger-lime buerre blanc create your own pasta & Quesadilla Bar A buffet of gourmet ingredients to create your favorite combination. en watch our qualified chefs combine it together for you to enjoy! Martini Mashed potato Bar Potatoes whipped to perfection with your choice of plain, garlic, rosemary, sundried tomato, basil or dill, served in a martini glass. Topped with: Beef tips in peppercorn sauce Julienne Vegetables with pesto cream shrimp scampi chicken Marsala Broccoli and White cheddar sauce

Formal Plated Dinner Appetizer Display Exquisite cheese board featuring Leelanau Creamery cheese, fresh baguette and crackers Butler Passed Appetizers Boursin stuffed new potatoes topped with caviar

14 Formal Plated Dinner Appetizer Display Exquisite cheese board featuring Leelanau Creamery cheese, fresh baguette and crackers Butler Passed Appetizers Boursin stuffed new potatoes topped with caviar Bacon wrapped almond stuffed dates Mini dill scones with smoked salmon and scallion cheese Fresh pesto and goat cheese stuffed cherry tomato bombs Gazpacho shots with Latin spiced grilled prawns Ratatouille filled Parmesan polenta cups Brandied cherry and brie puff pastry purses Balsamic roasted pear and bue cheese pecan mousse crostini Plated Salad and Impressive Spreads Plate Sauteed scallops, roasted ornamental vegetables, organic field greens, Parmesan, toasted pine nuts and lemon-basil vinaigrette A spreads plate beautifully presented on each guests table featuring lemon parsley butter, local smoked whitefish pate, orange-honey butter, brie, grapes, and sour dough baguette wrapped in white linen Plated Dinner Service Grilled beef tenderloin topped with buttered King Crab Dauphinoise Potatoes Al dente asparagus with orange zest and toasted hazelnuts After Dinner Handmade chocolate truffles infused with Black Star Farms Cherry Sirus Gourmet coffee cart preparing fresh coffee, lattes, and cappuccinos to order

Dessert and Champagne Butler Passed White and dark painted strawberries Fresh fruit tarts with pastry cream Tiramisu bites Gingerbread cups with lemon curd Chocolate mousse in phyllo baskets with red

15 Dessert and Champagne Butler Passed White and dark painted strawberries Fresh fruit tarts with pastry cream Tiramisu bites Gingerbread cups with lemon curd Chocolate mousse in phyllo baskets with red raspberries Local Mawby sparkling wines Dessert Stations Assorted homemade pies a` la mode Chef prepared bananas foster station Cheesecake bar featuring traditional homemade cheesecake and dark chocolate cheesecake with assorted toppings to create your own Gourmet cupcakes galore featuring chocolate truffle, carrot cake with cream cheese frosting, red velvet and vanilla lavender with butter cream Create your own shortcake bar with pound cake, buttermilk biscuits, chocolate biscuits, strawberries, blueberries, blackberries, peaches, vanilla ice cream and whipped cream Gourmet s mores bar, a northern Michigan favorite! Marshmallows, chocolate, assorted graham crackers, reeses, peppermint patties, cookies, peanut butter, jelly, caramel, apples, bananas, roasting sticks, and gourmet recipe board. Host would provide fire pit and wood.

16 The After Wedding Brunch A post-wedding brunch is a great sendoff for friends and relatives! Fresh fruit bouquet Assorted fresh bagels with cream cheese and homemade fresh baked goods Spinach, mushroom, and onion breakfast bake Ham, Swiss, and asparagus breakfast bake A trio of smoked whitefish pate, spinach artichoke dip, and roast pecan gorgonzola pate with breads and crackers Fresh greens with roasted zucchini, corn, tomato, avocado, Goat cheese, and lemon-basil vinaigrette Sensational bite-sized sweets Orange, apple, and cranberry juice Great Northern Roasting Company regular and decaf coffee with condiments

What they say about us! Wow! Your staff was amazing! I could not have asked for more. ey truly went above and beyond our expectations! e food was wonderful and the arrangements were beautiful.

17 What they say about us! Wow! Your staff was amazing! I could not have asked for more. ey truly went above and beyond our expectations! e food was wonderful and the arrangements were beautiful. We did not have to worry about a thing! Perfect service, we were very impressed! ank you for being such a friendly, professional addition to our recent wedding. Both your staff and food were AMAZING! We had a wonderful wedding, the food and staff was absolutely perfect! ank you very much we couldn t have asked for a more perfect day! ank you so much for making our day easier! e food was fantastic and the wait staff was amazing! We are still hearing about how wonderful the s mores bar was. Our wedding really was perfect and you guys had so much to do with that! You did beautiful work at my wedding reception! I greatly appreciate your efforts from the very planning stages, advising through dish selections, putting together a menu, and effectively and efficiently communicating with me through many little and last minute changes with the utmost patience and professionalism!

18 Notes

19 PO Box 1288 Traverse City, MI tcfood.com Jen Foltz Operations Manager Grandview Catering, named one of Michigan s top three catering companies by Michigan Meetings & Events Magazine.

20 Rehearsal Dinners Morning After Brunches Elegant Seated Dinners Manned Chef Stations Beverage Service Edible Bouquets Fine Desserts tcfood.com

A Celebration of Life

A Celebration of Life 231.932.9713 catering@tcfood.com tcfood.com Host your Celebration of Life memorial service in the rustic elegance of Frog Pond Village. Private chapels, reception ballrooms, and garden