Appetizers/Side Dishes

Atari-Ya Japanese Restaurant

Atari-Ya Japanese Restaurant DINNER MENU Wednesday: Seniors (60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Dinner Specials (All include Sunomono, Miso Soup & Steamed Rice) Seasonal variations

1 Edamame (Broiled Green Soy Beans) Gyoza (Pan Fried Beef Dumpling) Yakitori (Broiled Chicken on skewer). 4.

Appetizers 1 Edamame (Broiled Green Soy Beans)... 3.50 2 Gyoza (Pan Fried Beef Dumpling).. 3.50 3 Yakitori (Broiled Chicken on skewer). 4.00 4 Ebi Tempura (Shrimp & Vegetables Fried in Tempura Style) 7.00

Atari-Ya Japanese Restaurant

Atari-Ya Japanese Restaurant DINNER MENU Wednesday: Seniors(60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Dinner Specials (All include Sunomono, Miso Soup & Steamed Rice) Seasonal variations

Atari-Ya Japanese Restaurant

Atari-Ya Japanese Restaurant LUNCH MENU 11:30am~2:00pm Wednesday: Seniors(60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Combination Lunch (All includes Miso soup & Steamed Rice) Seasonal variations

BANQUET (minimum for 2 people)

BANQUET (minimum for 2 people) CHIBA SET $28.00 per person 2. CALIFORNIA ROLL & HOSOMAKI (Mixed seaweed rolls) 3. GYOZA (Pork & cabbage dumplings) 4. HARUMAKI (Mini spring roll) 5. TEMPURA (Prawn & vegetables

Japanese Restaurant. Cold Appetizers. Hot Appetizers. Seaweed Salad Assorted seaweed salad 5.95

Japanese Restaurant Cold Appetizers Seaweed Salad Assorted seaweed salad 5.95 Smoked Squid Salad Marinated squid with Japanese wild vegetables 6.95 Cucumber Salad Cucumber & wakame seaweed, soy yuzu vinaigrette

Lunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice

L1. Tofu Teriyaki L2. Chicken Teriyaki L3. Salmon Teriyaki L4. Beef Teriyaki L5. Vegetable Teriyaki L6. Beef Negimaki L7. Tempura Shrimp vegetable or chicken vegetable L8. Yaki Udon Chicken or shrimp vegetable

SOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices

SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad

5. Sunomono: [finely sliced cucumber, seaweed and seafood with sweet vinegar] $8.00

A La Carte 1. Miso Soup: [soy bean paste blended with fish stock base] $3.50 2. Edamame : [boiled Soy beans suits with any drink] $5.00 3. Cucumber Sticks : [served with miso paste] $6.50 4. Octopus Ball

Japanese Steakhouse & Sushi Bar

Japanese Steakhouse & Sushi Bar Appetizers Edamame 4.5 Boiled Japanese Soy Beans, Served Hot, Cold Or Spicy Spicy Garlic Edamame 5.5 Boiled Japanese Soy Beans Marinated with Spicy Sauce and Minted Garlic

8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions

Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered

APPETIZERS SOUP AND SALADS REFRESHMENT. Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) Edamame 4.5

MENU APPETIZERS Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) SOUP AND SALADS Miso Soup 2.75 soft tofu, green onion, and seaweed Tokyo Onion Soup 2.75 traditional slow simmered broth Garden Salad 3.5

Sushi Moriawase S: 7.80 (8 pcs) M: (14pcs) L: (22pcs) Sashimi Moriawase S: 8.80 (10 pcs) M: (16pcs) L: 20.

Sushi and Sashimi Japan s most famous export! The following are freshly made to order, and comes with pickled ginger, wasabi & soy. Please note that varieties are due to stocks & availability to ensure

HOT APPETIZERS SPECIAL APPETIZERS SOUP AND SALAD

HOT APPETIZERS Edamame Steamed soybeans, lightly salted... 5.95 Appetizer Tempura Prawns (2 pcs) and assorted vegetables (4 pcs) deep-fried in light batter, served with tempura sauce 6.95 Yam Tempura Yam

Desserts. Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ Mochi Ice Cream.$ 4.

Desserts Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ 5.76 Red Bean / Vanilla / Green Tea Mochi Ice Cream.$ 4.50 Red Bean / Vanilla / Green Tea Ice Cream

Lunch Special. Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50

Lunch Special From 11:00 AM - 3:00 PM Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50 5 pieces sushi & California Roll Sashimi Lunch 9.50 9 pieces

hot appetizer chicken cheese maki 9.95 deep fried crab cheese asparagus wrapped with sliced chicken beef negimaki 11.95

soups miso soup 3.50 seaweed, bean curd, scallion with soybean paste (this item has gluten--cannot be made gluten free) hot appetizer chicken cheese maki 9.95 deep fried crab cheese asparagus wrapped with

Yoshi's Japanese Cuisine 132 College Avenue Somerville, MA Lunch Hours: Dinner Hours:

Fine Japanese Cuisine Yoshi's Japanese Cuisine 132 College Avenue Somerville, MA 02144 Yoshi's is a full-service restaurant located in the heart of Somerville, Massa more than 8 years, we have provided

JAPANESE CUISINE SUSHI HOUSE RESTAURANT

JAPANESE CUISINE SUSHI HOUSE RESTAURANT Appetizers From Kitchen 101. Fried Oyster (Kastu fried oyster) 5.50 102. Yu Tofu (Bean curd and vegetables in boiled water) 4.95 103. Calamari Tempura (Lightly fried

Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and kaiware* on top

STARTER SPECIALS SUSHI BAR STARTERS Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware* Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and

Soup & Salad. Dessert & Beverage

Soup & Salad Miso soup 1.95 Shitake Miso 4.50 Traditional miso with shitake mushroom Selected Salads House Salad 3.95 * Kobe Carpaccio 12.95 * Rare Tuna 11.50 * Salmon 8.95 Sansai 6.50 * Seafood 10.95

BEVERAGES. WINE: Plum wine. Glass... $4.00 Choya Plum Wine. Glass... $6.00

BEVERAGES SAKE: Hot Ozeki Sake, Small... $4.00 Hot Ozeki Sake, Large... $7.50 Cold Ozeki Sake. Masuzake... $6.00 Cold Onikoroshi Sake. Masuzake... $10.00 Cold Kaori Sake... $10.00 BEER: Kirin Ichiban,

Kodiak Hana Restaurant kodiakhana.com. #1-A Chicken Box

Menu Kodiak Hana Restaurant 907-481-1088 kodiakhana.com Lunch Special ( Lunch Box ) #1-A Chicken Box...13.25 (#1- A includes salad, CA roll, shrimp & onion tempura and chicken teriyaki & rice.) #1-B Beef

24 Waterway Avenue The Woodlands, Texas 77380 (281) 298-1888 info@tsukijisushi.net www.tsukijisushi.net Hot Appetizers Edamame Original Cold, Hot, or Spicy 4.95 / with Roasted Garlic Butter Agedashi Tofu

SUSHI YOSHI LUNCH MENU

SUSHI YOSHI LUNCH MENU APPETIZERS 1. GYOZA... pot stickers 7 pcs... 4.95 2. SHUMAI... steamed dumpling 8 pcs... 4.95 3. TUNA SASHIMI... 5 pcs... 6.95 4. MISO SOUP... 2.00 5. STEAMED RICE... 2.00 SPECIAL

Beverages. House Wines Hot Sake Plum Wines. * Copperidge * * Sho Chiku Bai * * Yamato * Sushi Tsu's Signature Drinks

Beverages House Wines Hot Sake Plum Wines * Copperidge * * Sho Chiku Bai * * Yamato * Chardonnay Small (4) 4.5 By the Glass 5.5 White Zinfandel Medium (7) 7.5 By the Bottle 15 Merlot Large (28) 20 Glass

PROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8

Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi

Starter Specials. Sushi Bar Starters. Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware

Starter Specials Sushi Bar Starters Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeñ o and

Lunch Starters. Bento Box. Lunch Entrees. Salad. STEAMED EDAMAME boiled soybeans, lightly salted. GARLIC EDAMAME Sautéed with garlic, lightly salted

Special Maki Sushi NEW YORK ROLL shrimp, avocado, tobiko ROCKIN' ROLL barbecue eel, avocado, tobiko KATSUO ROLL deep fried yellowtail, hot sauce SPECIAL TEKKA ROLL tuna, avocado, tobiko PHILADELPHIA ROLL

Lunch Starters. Bento Box. Lunch Entrees. Salad. STEAMED EDAMAME boiled soybeans, lightly salted. GARLIC EDAMAME Sautéed with garlic, lightly salted

Special Maki Sushi NEW YORK ROLL shrimp, avocado, tobiko KATSUO ROLL deep fried yellowtail, hot sauce SPECIAL TEKKA ROLL tuna, avocado, tobiko ROCKIN' ROLL barbecue eel, avocado, tobiko PHILADELPHIA ROLL

No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi

No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi PLEASE LET YOUR SERVER KNOW IF YOU HAVE ANY ALLERGY. LUNCH BENTO served with miso soup DINE IN ONLY (11:30 am - 3:30 pm) TOFU

Dine-in & Take-out Breakfast, Lunch, Happy Hour, and Dinner

Dine-in & Take-out Breakfast, Lunch, Happy Hour, and Dinner 2005 Kalia Rd. Honolulu, Hi 96815 Hilton Hawaiian Village Waikiki Beach Resort Rainbow Bazaar (next to ABC store) v (808) 946-8287 CHECK US OUT!

SALAD & SOUP Miso Soup 2.50 Soy paste with tofu, seaweed and scallions

Ginger or Ranch Salad 3.50 Seaweed Salad 4.95 Marinated sesame green seaweed with cucumber Crab Meat Salad 5.50 Crab meat with sliced cucumber, fish roe, tempura flakes scallion and spicy mayo Baby Octopus

Hot Appetizers. Cold appetizers

1. Edamame 4.5 Boiled & Lightly Salted Soy Beans In Pods 2. Agedashi Tofu 5 Tofu Deep Fried To Golden Brown Served W. Tempura Sauce 3. Calamari Katsu 5 Battered Squid Deep Fried Served W. Tomkatsu Sauce

When we the owners, Ei-san, Teresa, and Suzuki, first opened Katana s doors in June of 1992, we had just four hibachi tables, one sushi bar, and

When we the owners, Ei-san, Teresa, and Suzuki, first opened Katana s doors in June of 1992, we had just four hibachi tables, one sushi bar, and seven tables in the dining room. For many of our patrons,

Appetizers. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing.

1 Appetizers EDAMAME 5.00 Boiled soy bean pods, lightly salted. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing. HAMACHI KAMA 13.00 Charbroiled yellowtail collar.

APPETIZER SOUP

APPETIZER 1. Yakitori (Chicken on 2 bamboo skewers) 2. Gyoza (Pork Dumplings, 6pcs) 3. Shumai (Shrimp&Vegetables, deep fried,6pcs) 4. Egg Rolls (4pcs) 5. Fried Calamari w/special Dip Sauce 6. Mix Tempura

Appetizers from the Sushi Bar

Appetizers from the Sushi Bar Crispy Rice Spicy Tuna 15 Buttered, pan fried crispy rice, topped with spicy tuna, wasabi mayo, and sweet soy Unagi Spring Roll 12 Fresh water eel, asparagus, cucumber, avocado

Starter Edamame Lightly boiled young soy bean with salt Salad. Sashimi Assortment. Appetizer Sushi Bar

Starter Edamame Lightly boiled young soy bean with salt. 4.00 Chilled Tomato with Sweet Onion Dressing 3.50 Hiyayakko Chilled Tofu with ginger, scallion, & Fish Flake. 3.50 Seaweed Salad Shredded crunchy

Appetizer. Soup 2 / Salad 3 / Side Fried Rice 3.5 / Steamed Rice 2 / Side Vegetables 6 Share Charge 7

Appetizer Fresh Spring Rolls Shrimp 8 Veggie 7 Cucumbers, carrots, avocado and lettuce wrapped in rice paper served w/ sweet chilisauce Tempura Appetizer: Vegetable 6 Shrimp 7 Calamari 6 Combination 8

Shogun Sushi & Hibachi - Delivery Menu Mankato, MN Order online at https://ssdmankato.com/shogunsushihibachi-mankato-mn Or call (507)

Shogun Sushi & Hibachi - Delivery Menu Mankato, MN Order online at https://ssdmankato.com/shogunsushihibachi-mankato-mn Or call (507) 779-4596 Appetizers Age Tofu $5.45 Gently fried bean curd Beef Negimaki

LUNCH SPECIAL Served with Miso Soup, Rice and Salad

LUNCH SPECIAL 1. Chicken Teriyaki and Gyoza 2. Chicken Teriyaki 9.95 3. Chicken-Vegetable Stir Fry 4. Chicken Teriyaki and Fried Fish 9.95 NO.1 5. Chicken Teriyaki and Tempura 6. Chicken Teriyaki and Egg

NIGIRI Hand Squeezed Style - 2 pcs / order

NIGIRI Hand Squeezed Style - 2 pcs / order Amaebi Sweet Shrimp... 5.50 7.00 Ebi Shrimp... 4.50 4.95 Smoked Sake Smoked Salmon.. 5.00 6.50 Fresh Sake Fresh Salmon... 5.00 6.50 Hamachi Yellow Tail Hotategai

Damo Lunch Specials. Noodles

Damo Lunch Specials Sushi Bar Lunch Served w/ miso soup or salad, substitutions extra Sushi Lunch 7 pcs assorted sushi & one roll 14.5 Sushi Assortment 10 pcs assorted sushi & one roll 17 Sashimi Lunch

Salad: House Salad 1.50

Agedashi Tofu - battered tofu served with sauce 4.50 Baked Mussel - baked mussel with house sauce (4pcs) 5.95 Cold Tofu - cold tofu with house soy sauce 3.75 Edamame - lightly salted boiled green soy beans

Shiki. Beer & Wine / Dine in & Take out. Friday Saturday Lunch: 11:00am 3:00pm Dinner: 4:00pm 10:30pm

Shiki Beer & Wine / Dine in & Take out Tuesday Thursday Lunch: 11:00am 3:00pm Dinner: 4:00pm 10:00pm Friday Saturday Lunch: 11:00am 3:00pm Dinner: 4:00pm 10:30pm Sunday 12:00noon 10:00pm About Sushi &

SUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95

SUSHI HITORI COMBO HITORI CLASSIC COMBO Sashimi & Sushi Combo 14.95 2pcs Tuna & 2pcs Salmon Sashimi, 3pcs Nigiri and California Roll Dynamite Nigiri Combo 10.95 Dynamite Roll, 1pc Tuna, 1pc Salmon, 1pc

Edamame (v) 4.00 Japanese soy beans sprinkled with salt. Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce

APPETIZER Edamame (v) 4.00 Japanese soy beans sprinkled with salt Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce Horenso Goma-ae (v) 6.00 Poached spinach marinated with

Yakitori $ 5.00 broiled chicken on skewers, shioyaki or teriyaki. Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available)

SANTA CLARA ESTABLISHED 1987 Appetizers Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available) Edamame $ 5.00 boiled soy beans, lightly salted Mushroom Tempura $ 7.50 basket of battered and

Soup. Salad. Appetizer. Miso Soup soybean paste soup with tofu, and scallion Lobster Bisque cream of lobster meat

Soup Miso Soup soybean paste soup with tofu, and scallion....... 250 Lobster Bisque cream of lobster meat... 6 00 Gyoza Soup beef dumpling soup... 4 50 Salad House Salad with ginger dressing....... 3 00

Appetizers (from Kitchen)

Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95

Appetizer Fresh Spring Rolls Tempura Appetizer: Gyoza Egg Roll Asparagus Beef Roll Age Dashi Tofu Soft shell Crab Tai Tempura Goma Ae EdaMame

Appetizer Fresh Spring Rolls Shrimp 8 Veggie 7 Cucumbers, carrots, avocado and lettuce wrapped in rice paper served w/ sweet chili sauce Tempura Appetizer: Vegetable 6 Shrimp 7 Calamari 6 Combination 8

Sake [Hot] Japanese Beer. Plum Wine Chardonnay Cabernet Savignon. Soft Drinks. Ice dream 2 Green Tea Vanilla Chocolate Red Bean

Edamame (soybeans) 4 Vegetable Gyoza 5 Agedashi Tofu 5 Crab Mushroom 5 Oyster Shooter 6 Chicken Teriyaki 7 Chicken Katsu 8 Tempura 8 Baked Green Mussels 8 Shishito (Japanese Pepper) 8 BeefTeriyaki 8 Mushroom

APPETIZERS. Vegetarian Selection. Eda - Mame. Agedashi - Tofu. Meat Selection Yakitori (1 skewer) Tebasaki. Beef - Tataki. Crispy Fried Chicken

APPETIZERS Vegetarian Selection A1 Goma -Ae Lightly boiled seasonal vegetables with sesame sauce A2 Eda - Mame Soya - beans with skin envelope (Subject to availability) A3 Yakko Imported chilled silky

Lunch total bill. à la carte Dinner. 56mm. 15mm

A LA CARTE MENU 15% off 10% off Lunch total bill à la carte Dinner 56mm 9.6mm 15mm 9.6mm Payment must be made with a Maybank Credit or Debit Card. Other Terms and Conditions apply. Visit maybank.sg/dine

o Season Greens $2.25 o Avocado Salad $4.95 o House Salad $4.95 o Seaweed Salad $4.95 o Kani Salad $5.75 o Ocean Salad $5.75

Soups o Miso Soup $2.25 o Mushroom Soup $2.25 o Chicken Corn Soup $4.75 Chicken, corn, coconut, mixed with half milk o Dumpling Soup $4.75 Clear broth; steamed pork dumplings o Lobster Bisque Soup $6.25

LUNCH SPECIAL FROM OPEN TO 3PM, EVERYDAY. CRAZY LUNCH SALAD Served with miso soup and special house dressing on fresh green salad.

LUNCH SPECIAL FROM OPEN TO 3PM, EVERYDAY CRAZY LUNCH SALAD Served with miso soup and special house dressing on fresh green salad. 1. Seafood Salad 9.49 shrimp, raw scallop, crab, and avocado 2. Salmon

IKETERU OMAKASE COURSE

IKETERU OMAKASE COURSE KAGAMI KAISEKI From 960~ (Premium Omakase Course) Chef selected seasonal ingredients From Appetizer to Dessert *Must pre order 5 days in advance SUZU KAISEKI 560 (Premium Sushi Course)

Hana. Japanese Steakhouse. Hibachi & Sushi

Hana Japanese Steakhouse Hibachi & Sushi Soup Miso Soup Soy bean broth with tofu scallion & seaweed Lemon Grass Soup 6.00 Spicy & sour soup w. scallop shrimp, crab, vegetable Tom Yum Soup Spicy Thai Soup

Soup. Salad. Miso Soup 2 Seaweed, Tofu, Scallion. Clear Soup 2 Clear Broth, Mushroom, Scallion

Soup Miso Soup 2 Seaweed, Tofu, Scallion Clear Soup 2 Clear Broth, Mushroom, Scallion Wonton Soup 3 Egg Drop Soup 2.5 Hot & Sour Soup 3 Seafood Soup 6 Shrimp, Scallop, Crabmeat Lobster Soup 9.5 Lobster,

AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4. ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12

SUSHINOBO SPECIAL APPETIZERS AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4 ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12 BABY OCTOPUS Marinated and Cooked in Sushinobo

APPETIZER SOUPS SALADS FROM KITCHEN FROM SUSHI BAR. May look different from what is pictured

SOUPS Miso Soup 2.00 Soybean paste broth with dry seaweed, tofu, and scallion Onion Soup 2.00 Chicken broth with mushroom, fried onion and scallion Seafood Soup 5.95 Mixed shrimp, crabmeat, scallop and

Naruto. Sumo Ceviche. Poke Bowl. Sushi Bomb. Sashimi Starters. Steak Negimaki. Tebasaki Wings 8.95

COLD STARTERS Ahi Chip Tartare Jalapeño Hamachi Naruto Diced Ahi Tuna marinated with avocado, scallions and spicy mayo over crunchy wonton chips Bruschetta Japonés Pastrami smoked salmon rolled with lemon

Appetizers. Sunomono Salad Vegetable 4.95 Octopus or Prawn 5.95 Dungeness Crab or Assorted 6.50

Appetizers Sunomono Salad Vegetable 4.95 Octopus or Prawn 5.95 Dungeness Crab or Assorted 6.50 Spinach Gomaae 4.75 (Chilled, blanched spinach in sesame sauce) Smoked Salmon Salad 8.00 (Daikon radish and

Soup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.

Soup Salad 1. Miso Soup 2 2. Clear Soup 2 Clear broth with shiitake and onion 3. Tom Yum Kung 4 Thai style hot & sour soup w/ shrimp or chicken, lemongrass, mushroom, lime 4. Mizu Seafood 6 Japanese style

Sonobana. dinner served sun - thurs 4:30-9:30 fri and sat 4:30-10:00

Sonobana dinner served sun - thurs 4:30-9:30 fri and sat 4:30-10:00 18% gratuity added to all parties in the tatami room as well as parties of 8 or more (all parties in the tatami rooms have a minimum

Beverages. Hot Sake 5.50 S 9.50 L. Cold Sake Small 8.95 Medium Large Beer

Beverages Hot Sake 5.50 S 9.50 L Cold Sake Small 8.95 Medium 16.95 Large 30.95 Beer Asahi (21oz) 8.95 Kirin Light, Heineken, Tsingtao 5.50 Kirin Ichiban, Sapporo 5.50 S 8.95 L Yuengling Lager, Miller Lite,

fresh, authentic, unique

fresh, authentic, unique SOUPS & SALADS TOFU MISO SOUP Japanese soy bean soup 3 50 SUNOMONO SALAD Potato noodle with sunomono vinaigrette SHRIMP SUNOMONO Baby shrimp 6 50 CRAB SUNOMONO Real crab meat 6

Oyster Salmon Roll Monkfish Paté Hiya Yakko Tuna Carpaccio Scotty Spicy Octopus Carpaccio Oyster Shooter Uni Shooter Tora Tuna Tataki

Cold Appetizers Oyster Salmon Roll fresh oyster wrapped in smoked salmon, shiso leaf 7.99 and served with ponzu sauce Monkfish Paté steamed monkfish liver served with wasabi yuzu sauce 7.99 Hiya Yakko

STARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)

STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5

SUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll

L U N C H S P E C I A L SUSHI MONO SASHIMI LUNCH An assortment of chef s selection of fish fillet 15 ASSORTED MAKI California roll, fresh water eel roll and yellowfin tuna roll 13 CHIRASHI An assortment

Oshinko - pickled Japanese radish Green Mussels - steam and chilled/ spicy sauce Kani-Su - krab/avocado/cucumber/rice vinegar..6.

From The Kitchen.. Eda Mame - steamed soy beans...... Hiya Yakko - cold tofu/scallion/ginger/ponzu.4.95 Yaki Matsu - sautéed mushrooms in teriyaki sauce...5.95 Age Tofu - fried tofu with tempura sauce....4.95

** AOBA LUNCH SPECIAL **

** AOBA LUNCH SPECIAL ** -Sushi Combo (6pcs Sushi & California Roll).. 10.95 -Sashimi Combo (9pcs assorted fresh raw fishes).. 12.95 -Sushi & Sashimi Combo (7pcs Sashimi & 4pcs sushi & California Roll)..

Fire Stone Beef * 15 Succulent thinly sliced steak grilled at your table on a hot stone Toban served with salt. Additional beef order $8

Appetizer Fire Stone Beef * 15 Succulent thinly sliced steak grilled at your table on a hot stone Toban served with salt. Additional beef order $8 Honey Beef Short Rib * 12 Tender short ribs basted with

Lunch Specials 12pm to 4pm Monday to Friday

Includes: 3 Pc Sushi or 6 Pc Sashimi Choice of Spicy Tuna or California Roll with Tempura, Sunomono, Rice & Miso Soup! " # $ % % Chicken Teriyaki Beef Teriyaki Salmon Teriyaki Oyakodon Udon (Choice of

fresh, authentic, unique

fresh, authentic, unique SOUPS & SALADS TOFU MISO SOUP Japanese soy bean soup 3 50 SUNOMONO SALAD Potato noodle with sunomono vinaigrette SHRIMP SUNOMONO Baby shrimp 6 50 CRAB SUNOMONO Real crab meat 6

SOUP SALAD APPETIZER FROM KITCHEN APPETIZER FROM SUSHI BAR

SOUP 1 Clear Soup... 1.99 Clear broth with mushroom and scallions 2 Miso Soup... 1.99 Soy bean soup with seaweed, tofu & scallions 3 Gyoza Soup... 2.99 Miso soup with dumplings 4 Vegetable Soup... 2.99

Fire Stone Beef Succlent thinly sliced steak grilled at your table on at hot stone Toban

Appetizers Fire Stone Beef Succlent thinly sliced steak grilled at your table on at hot stone Toban Lettuce Wraps Diced chicken breast woked in brown sauce with vegetables and server with fresh lettuce

Soups. Salads. Starters. Gyoza (Pork or Vegetable) Miso Soup. Haru Maki... Miso Eggplant... Yakitori... Shrimp or Dumpling (Veggie)

¹ Soups Miso Soup Miso Soybean Broth with Tofu, Seaweed and Scallions... $3 Mushroom Soup... $3 Fresh Mushrooms, Fried Onions and Scallions in a Chicken Broth Tom Yum Soup (Chicken or... $5 / /$5 Shrimp

Drink Menu. Japanese Beer Selections

Drink Menu May we Suggest One of Our Specialty Drinks Served in a DaRuMa Souvenir Container The Ninja 8.95 A Combination of Light Rum, Pineapple and Orange Juice, and Grenadine, topped with Dark Rum with

Appetizers. Oscar Salad

Oscar Salad Appetizers Edamame... $4.50 Soybean served hot, cold or spicy Edamame Spicy Garlic... $5.50 Soybean served hot, cold Gyoza... $5.99 Pan-fried Japanese pork dumplings Spring Roll... $5.50 Fresh

fresh, authentic, unique

fresh, authentic, unique SOUPS & SALADS TOFU MISO SOUP Japanese Soy Bean Soup 3 50 SUNOMONO SALAD Potato Noodle with Sunomono Vinaigrette SHRIMP SUNOMONO Baby Shrimp 6 50 CRAB SUNOMONO Real Crab Meat 6

4 Piece Shrimp Shumai $ Piece Spring Roll $ Piece Panko $ Piece Sushi Appetizer $ Piece Sashimi Appetizer $13.

Appetizers Sake Japanese Steakhouse & Sushi - Delivery Menu Roswell, GA Order online at https://choicestoyou.com/sakejapanesesteakhousesushi-roswell-ga Or call (678) 691-4541 4 Piece Shrimp Shumai $7.43

Sakura. Japanese and Thai Cuisine. 595 Hillsboro Road 319 Independence Square Franklin, TN TEL: FAX:

Sakura Japanese and Thai Cuisine 595 Hillsboro Road 319 Independence Square Franklin, TN 37064 TEL: 615-591-1020 FAX: 615-591-1021 Mon thru Sat: Lunch 11:00am-2:00pm Dinner: 4:30pm-10:00pm Sun: Closed

Dinner. Entrees. KOTO s Specials. Children s Special (under 12) Combinations. A La Carte. Special occasion celebration

Dinner All dinners will include shrimp appetizer, soup, house salad, vegetables, noodles, & steamed or fried rice. Our chef will perfect it with Koto s special seasoning. Entrees Sesame Chicken 12.95 Sukiyaki

Sushi or Sashimi a la carte sushi 2 pices per order. Roll or Hand Roll RAW FISH STYLE RAW FISH NON-RAW FISH STYLE NON RAW FISH

RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll

fresh, authentic, unique

fresh, authentic, unique SOUPS & SALADS TOFU MISO SOUP Japanese Soy Bean Soup 3 50 SUNOMONO SALAD Potato Noodle with Sunomono Vinaigrette SHRIMP SUNOMONO Baby Shrimp 6 50 CRAB SUNOMONO Real Crab Meat 6

Appetizer. Soup. Salad. Edamame 4.95 Steamed soybean, sea salt & lime

Appetizer Edamame 4.95 Steamed soybean, sea salt & lime Shrimp Shumai 4.95 Steamed shrimp dumplings Fried Oyster 7.95 Pork or Vegetable Gyoza 4.95 Pan fried or steamed dumplings Teriyaki Squid 8.95 Grill

APPETIZERS SALAD. SOUP Miso Soup 3 Traditional Japanese soybean w. tofu, seaweed and scallion SUSHI BAR APPETIZER

_ SALAD Green Salad w. Ginger Dressing 3 Seaweed 4.5 Japanese style seasoned seaweed Avocado Salad 6 Avocado Salad Tofu & Hijiki 6.5 Marinated Seaweed with sesame sauce & avocado Crabmeat Avocado Salad

SPICY WAKAME Seaweed Salad with Avocado, Medium Rare Tuna and Japanese Wafu Dressing IDR 130,000

APPETIZER SPICY WAKAME Seaweed Salad with Avocado, Medium Rare Tuna and Japanese Wafu Dressing IDR 130,000 APPETIZER SUNOMONO Fresh cucumber salad with poach prawn, crab stick and soy ginger dressing IDR

18% tips will be added for party of 6 or more

18% tips will be added for party of 6 or more * (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept) Prices/items

APPETIZERS YAKI TORI SALADS

APPETIZERS A1. ASPARAGUS BEEF ROLL 7.95 ( 6pcs of thinly sliced beef rolled with asparagus ) A2. EDA-MAME 4.95 ( boiled soybeans ) A3. GOMA-E 5.50 (boiled spinach with house sauce ) A4. GYOZA 5.95 ( 5pcs

Appetizers. Soups and Salads

Appetizers Edamame Original 3.95 / with Roasted Garlic Butter Fried Calamari Gyoza (original Japanese pot stickers) Crab Puffs Egg Rolls Vegetable Tempura Shrimp Tempura Yakitori Chicken / Shrimp / Steak

NEW FROM THE SUSHI BAR

NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared

Naruto Sumo Ceviche Sushi Bomb Sashimi Starters Shrimp Tempura Tebasaki Wings Lettuce Wraps 8.

COLD STARTERS Ahi Chip Tartare 9.95 Diced Ahi Tuna marinated with avocado, scallions, sesame seeds, and spicy mayo over crunchy wonton chips Pepper Crusted Tuna 10.95 Torched peppercorn crusted Ahi Tuna

Sushi & Sashimi (sliced raw fish without sushi rice)

Menu glossary Ramen/soba noodles: thin, wheat egg noodles Miso: Japanese salty paste made from fermented soya beans Yasai: vegetable Ebi: prawns Gyoza: dumplings V: vegetarian Sushi & Sashimi (sliced raw

Appetizer. Soup. Salad. Edamame 4.95 Steamed soybean, sea salt & lime

Appetizer Edamame 4.95 Steamed soybean, sea salt & lime Shrimp Shumai 4.95 Steamed shrimp dumplings Fried Oyster 7.95 Pork or Vegetable Gyoza 4.95 Pan fried or steamed dumplings Teriyaki Squid 8.95 Grill

Sushi Bar Appetizers. Kitchen Appetizers. Soups & Salads. Super Bowl Noodle Soups

Sushi Bar Appetizers Sushi Sampler (No substitution) Tuna, salmon, 2 whitefi sh, krab and shrimp 9.95 Tuna or salmon add 2 Sashimi Sampler (No substitution) 3 tuna, 3 salmon and 3 whitefi sh 10.95 Tuna

15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu

15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu appetizers LEGEND Spicy Vegetarian Please inform your server of any allergies before ordering.

Lunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50

Lunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50 Mon Fri until 2:30pm. Dine-in only. Combo Box ( Changes daily. Be sure to ask your server for