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Sushi Moriawase S: 7.80 (8 pcs) M: (14pcs) L: (22pcs) Sashimi Moriawase S: 8.80 (10 pcs) M: (16pcs) L: 20.

Sushi and Sashimi Japan s most famous export! The following are freshly made to order, and comes with pickled ginger, wasabi & soy. Please note that varieties are due to stocks & availability to ensure

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Salad: House Salad 1.50

Agedashi Tofu - battered tofu served with sauce 4.50 Baked Mussel - baked mussel with house sauce (4pcs) 5.95 Cold Tofu - cold tofu with house soy sauce 3.75 Edamame - lightly salted boiled green soy beans

Yakitori $ 5.00 broiled chicken on skewers, shioyaki or teriyaki. Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available)

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SUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95

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w w w. s u s h i h a n a u s a. c o m

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Special Maki Sushi NEW YORK ROLL shrimp, avocado, tobiko KATSUO ROLL deep fried yellowtail, hot sauce SPECIAL TEKKA ROLL tuna, avocado, tobiko ROCKIN' ROLL barbecue eel, avocado, tobiko PHILADELPHIA ROLL

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APPETIZERS. 18% gratuity will be added to table of 6 or more. Menu & Pricing are subject to change without notice.

Note: Eating raw or undercooked seafood or meat may increase your risk of food-borne illness. Please alert our staff of any allergies you may have. We do not guarantee a 100% allergen free kitchen/sushi

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8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions

Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered

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細巻きSushi. Rolls NEGITORO MAKI ABURI SALMON MAKI UNAGI HAKOZUSHI SHAKE NO OYAKO MAKI DRAGON MAKI CALIFORNIA MAKI EBI TEMPURA MAKI SPIDER MAKI

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1802 12th Ave NW Suite F Issaquah, WA 98027 www.isushiwa.com 425.313.7378 kitchen items Salad Cucumber................. $ 2.00 Seaweed.................. $ 2.75 Seared White Tuna............ $ 3.75 Smoke

BEVERAGES. WINE: Plum wine. Glass... $4.00 Choya Plum Wine. Glass... $6.00

BEVERAGES SAKE: Hot Ozeki Sake, Small... $4.00 Hot Ozeki Sake, Large... $7.50 Cold Ozeki Sake. Masuzake... $6.00 Cold Onikoroshi Sake. Masuzake... $10.00 Cold Kaori Sake... $10.00 BEER: Kirin Ichiban,

Japanese Restaurant. Cold Appetizers. Hot Appetizers. Seaweed Salad Assorted seaweed salad 5.95

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A P P E T I Z E R. S A S H I M I *3 slices per order. Edamame $5.00 boiled green soybean. Tako Wasabi $6.00 raw octopus & fresh wasabi

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Lunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice

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SIZZLING Ginger Beef Sliced beef cooked with special ginger sauce Seafood Yakiudon Sauteed seafood & vegetables over stir fried noodles

Dinner served with soup, salad & rice DEEP FRIED Tempura Dinner 16.25 Three batter fried shrimp and vegetables Vegetable Tempura 11.75 Batter fried mixed vegetables Tonkatsu Dinner 15.25 Deep fried tenderloin

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APPETIZERS. Brown Rice Available + $1.00

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1 Edamame (Broiled Green Soy Beans) Gyoza (Pan Fried Beef Dumpling) Yakitori (Broiled Chicken on skewer). 4.

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I Edamame (soy beans) TERIYAKI & SUSHI APPETIZERS Shrimp & Vege. Tempura Spicy & Sweet Edamame Gyoza (8 pcs) Calamari w/ Spicy Sauce Love Wings (sweet & spicy ch. wings) Agadashi Tofu (fried tofu) Potato

NIGIRI Hand Squeezed Style - 2 pcs / order

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Bento Box Vegetable 1950 Steamed rice served with mixed Vegetable Tempura, Eggplant, along with miso soup Vegetable salad and diced fruits

Lunch Lunch Sushi Box Chicken 2850 Salmon skin roll, spicy Tuna, spicy Shrimp tempura, California roll served with Chicken Teriyaki, Vegetables, assorted tempura, Tuna and Salmon sashimi along with Vegetable

Appetizers. Sunomono Salad Vegetable 4.95 Octopus or Prawn 5.95 Dungeness Crab or Assorted 6.50

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LUNCH SPECIALS Served Mon-Fri 11:30am to 2:30pm Sat-Sun 12:00pm to 3:00pm

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dining MENU facebook/thesushibar.sg thesushibar_sg

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Ika Kara-age $ 8.50 Monterey Calamari lightly seasoned, served with fresh lemon and our balsamic soy sauce

APPETIZERS Hot & Spicy Tuna Tartare $ 15.95 A generous portion of spicy tuna, fresh salmon, & avocado, layered & served with won ton chips. For a healthy alternative, try it with cucumber & carrot slices

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www.teppanjc.com Hibachi Sushi Japanese Cuisine Catering Private Event Available HOURS * Delivery hours may be different from our restaurant hours. Lunch: Mon-Fri Dinner: Mon-Thurs Dinner: Friday Saturday

Starter Specials. Sushi Bar Starters. Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware

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ko guchi (small bites)

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STARTERS SOUPS MISO SOUP. EDAMAME with pink salt 4 JAPANESE AUTHENTIC STYLE. Tofu, mix greens, cherry tomato, spring onion Sesame dressing 4

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TERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce. VEGETARIAN SPRING ROLLS (V) $ 6.80 Japanese style vegetable spring roll

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URAMAKI. California Maki Crab, Avocado, Cucumber, Sesame. Volcano Salmon Maki Salmon, Avocado, Tempura Flakes

URAMAKI 3 pcs, rice on outside Crazy California Maki 7 500 Crab, Avocado, Cucumber, Tempura Flakes California Maki 6 500 Crab, Avocado, Cucumber, Sesame Volcano Salmon Maki 8 000 Salmon, Avocado, Tempura

Appetizer Fresh Spring Rolls Tempura Appetizer: Gyoza Egg Roll Asparagus Beef Roll Age Dashi Tofu Soft shell Crab Tai Tempura Goma Ae EdaMame

Appetizer Fresh Spring Rolls Shrimp 8 Veggie 7 Cucumbers, carrots, avocado and lettuce wrapped in rice paper served w/ sweet chili sauce Tempura Appetizer: Vegetable 6 Shrimp 7 Calamari 6 Combination 8

ginger soy sauce 10 Mussel Steamed Mussels In Mussel Sauce or $8 Sake Wine Broth 11 Yaki Buta Roast Pork Japanese Style, Mustard $8

Appetizers 1 Yaki nasu Broiled egg plant, chopped scallion & ginger soy sauce 2 Hiya yakko Cold Soybean curd & fresh vegetables, chopped scallion & ginger Ponzu 3 Yu Dofu Hot Soybean Curd & Fresh Vegetables,

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M A D N E S T Food Menu

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SET LUNCH MENU Set lunch includes Miso Soup, Salad and Fruit

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TRADING HOURS Mon-Sat: 10.00am ~ 9.00pm Closed on Sunday & Public Holiday. FULLY LICENSED B.Y.O (wine only)

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The Smart Menu Bushido Business Lunch

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Atari-Ya Japanese Restaurant

Atari-Ya Japanese Restaurant DINNER MENU Wednesday: Seniors (60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Dinner Specials (All include Sunomono, Miso Soup & Steamed Rice) Seasonal variations

Bishamon. Japanese Restaurant. Since October 2004

Bishamon Japanese Restaurant Since October 2004 Trading hours: Lunch :11:30am - 2:30pm ( Monday - Friday) Dinner : 6:00pm - 9:30pm Last order ( Tuesday - Saturday) Closed Sunday, Monday dinner & Public

HOT APPETIZERS SPECIAL APPETIZERS SOUP AND SALAD

HOT APPETIZERS Edamame Steamed soybeans, lightly salted... 5.95 Appetizer Tempura Prawns (2 pcs) and assorted vegetables (4 pcs) deep-fried in light batter, served with tempura sauce 6.95 Yam Tempura Yam

GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50

EDAMAMY Japanese style steamed soy beans.$4.50 GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50 shrimp.$5.50 NIPPON TOFU Japanese style steamed or fried tofu in sweet soy sauce,

Crab stick & shrimp, mixed with avocado, cucumber & mango dressed up w/mayo. Japanese potato and egg salad wrapped around with torched smoke salmon.

Minimum $8.00 food and beverage order per person. soup & salad Miso Soup Miso Soup with Nameko Mushroom Seaweed Salad Avocado Seafood Salad (Spicy or Not Spicy) $2.75 $3.75 $4.95 $7.75 Smoke Salmon Bomb

JAPANESE CUISINE. C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Tel:

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3130 E. Madison Seattle, WA

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2079 S Telegraph Rd Bloomfield Hills, MI dining hours monday - saturday 11a - 10p sunday 12p - 9p

2079 S Telegraph Rd Bloomfield Hills, MI 48302 248.481.9581 dining hours monday - saturday 11a - 10p sunday 12p - 9p happy hours monday - friday 3p - 6p wednesday (drinks only) 6p - 9p saturday 12p - 5p

APPETIZERS SALAD. SOUP Miso Soup 3 Traditional Japanese soybean w. tofu, seaweed and scallion SUSHI BAR APPETIZER

_ SALAD Green Salad w. Ginger Dressing 3 Seaweed 4.5 Japanese style seasoned seaweed Avocado Salad 6 Avocado Salad Tofu & Hijiki 6.5 Marinated Seaweed with sesame sauce & avocado Crabmeat Avocado Salad

APPETIZERS. Vegetarian Selection. Eda - Mame. Agedashi - Tofu. Meat Selection Yakitori (1 skewer) Tebasaki. Beef - Tataki. Crispy Fried Chicken

APPETIZERS Vegetarian Selection A1 Goma -Ae Lightly boiled seasonal vegetables with sesame sauce A2 Eda - Mame Soya - beans with skin envelope (Subject to availability) A3 Yakko Imported chilled silky

TOFU SALAD 5.50 Mescaline greens and tangy sesame dressing topped with a combination of seaweed, cucumbers, carrots and daikon

HARUKI EAST MENU SOUP MISO SOUP 1. 75 Soybean soup with tofu, scallions and seaweed RED MISO SOUP 3. 50 Soy bean soup with clam or nameko mushroom CLEAR SOUP 3. 50 Light fish broth infused with clams,

fresh, authentic, unique

fresh, authentic, unique SOUPS & SALADS TOFU MISO SOUP Japanese soy bean soup 3 50 SUNOMONO SALAD Potato noodle with sunomono vinaigrette SHRIMP SUNOMONO Baby shrimp 6 50 CRAB SUNOMONO Real crab meat 6