The Smart Menu Bushido Business Lunch
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- Jordan Bates
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1 The Smart Menu Bushido Business Lunch Design your own Business Lunch by choosing one Starter, Main Course & Dessert from the selection below NEW Selection of Starters Chicken Soup Chicken Broth, shredded Chicken Minced Beef Cheese Rolls Golden crisp fried Garden Fresh Green Salad Sesame Dressing Selection of Main Courses Yaki Niku Sliced Beef, Vegetables, Streamed Rice, Niku Sauce Grilled Salmon Filet Grilled Potatoes, Tartar Sauce Vegetable Noodles Teppanyaki Style, Vegetable Sauce Selection of Desserts Duo of Mochi Ice Cream Mango, Strawberry, Green Tea, Vanilla, Red Bean, Chocolate Yuzu Cheese Cake Red Fruit Sauce Fresh Fruit Salad Mango Sorbet 3-Courses served in 30 Minutes BD net per Person
2 The Bento Lunch All Bento Boxes are include a Miso Soup, Two scoops Ice Cream of your choice and Green Tea NEW RECTITUDE - The Teppanyaki Box Hammour, Sliced Lamb Loin, Vegetables Garlic Fried Rice, Green Salad RESPECT - Land & Sea Teppanyaki Prawns, Cuttlefish, Chicken Steamed Rice, Mixed Vegetables LOYALTY - Samurai Bento Box Agedashi Tofu, Samurai Salad, Chicken Gyosa Steamed Rice, Salmon Teriyaki HONOUR - Warrior Bento Box Kaki Age Tempura, Green salad, Prawn Gratin Steamed Rice, Grilled Chicken Teriyaki COURAGE - Mixed Bento Box Sashimi Tuna, Salmon, Yellow Tail, Prawns Tempura Grilled Chicken, steamed Rice, Mixed Vegetables BENEVOLENCE - Cooked Sushi Bento Sashimi Unagi, Tako, Prawn, Sushi Nigiri Tobiko Crab Stick, Hokkigai, Crunchy Roll (8pieces), Vegetables HONESTY - Raw Sushi Bento Sashimi Salmon, Sea Bream, Scallops, Nigiri Sea Bass Yellow Tail, Tobiko, Spicy Tuna Roll (8 pieces), Salad THE VEGETARIAN BENTO Grilled Vegetables, Radish Salad Wasabi Mashed Potatoes, Vegetable Sushi Roll All Bento Box Prices are Net Prices
3 Lunch à la Carte Sushi & Sashimi Sushi 2 Pieces Tako Octopus Tamago Egg Sake Scottish Salmon Ebi Shrimp Tai Japanese Sea Bream Tobiko Flying Fish Roe Maguro Yellow Fin Tuna Hamachi Japanese Yellowtail Suzuki Seabass Escolar Butterfish New Unagi Eel Sashimi 3 Pieces 5 Pieces Tako Octopus Tamago Egg Sake Scottish Salmon Ebi Shrimp Escolar Butterfish New Tai Japanese Sea Bream Tobiko Flying Fish Roe Maguro Yellow Fin Tuna Hamachi Japanese Yellowtail Suzuki Seabass Unagi Eel New Style Sashimi Salmon & Grapefruit Yuzu Black Pepper Dressing Salmon Tataki Ponzu Sauce Tuna Tataki Ponzu Sauce Chili Yellowtail Spicy Ponzu Sauce Escolar New Butterfish, Ponzu Truffle Sauce Seabass Tosasu Sauce Trio of Japanese Fishes Spicy Ponzu Truffle Sauce
4 Lunch à la Carte Rolls 4 Pieces 8 Pieces Rainbow California New Style California New Crunchy Spicy Salmon & Avocado Shrimp Tempura Unagi & Cucumber Strawberry & Avocado New Spicy Scallops Crazy Soft Shell Crab Bushido Spicy Tuna Pink Lady Special Rolls 6 Pieces Heavenly Salmon Skin Cucumber & Asparagus (V) Volcano Appetizers Edamame with Coarse Salt Bushido Chicken Gyosa 6 Pieces Rock Shrimp Tempura Spicy Creamy Sauce Beef Tataki Garlic Ponzu Sauce Salmon Tartar Yuzu Miso, Satsumaimo Chips Robata Skewers Tebasaki Chicken Wings Tsukune Chicken Meatballs, Teriyaki Sauce Gyu Aspara Asparagus rolled in sliced Beef Sakana Salmon with Teriyaki Pepper Sauce Asparagus Miso Sauce 1.600
5 Lunch à la Carte Soups Miso Soup Tom Yum Soup Chicken Soup Hot & Sour Soup Salads Warrior Salad Gourmet Leaves, Rock Shrimp, Onions, Crab Stick Red Cabbage, Spicy Miso Ponzu Sauce Green Salad (V) Iceberg Lettuce, Lolo Bionda, Cherry Tomato Cucumber, Green Bell Pepper, Sesame Dressing Bushido Salad Gourmet Leaves, Cherry Tomatoes, Corn Asparagus Salmon Skin, Herb Dressing Crunchy Samurai Salad New Gourmet Leaves, Avocado, Asparagus, Baby Corn Spicy Mayonnaise Dressing Chinese Chicken Salad Chinese Cabbage, Red Cabbage, Tomato Crisp Won Ton Chips, Honey Mustard Dressing Robata Grill Main Courses Choice of Side Dishes for any Main Course Steamed Rice, Garlic Fried Rice (V) Wasabi Mashed Potatoes or Vegetable Fried Rice Hammour Filet Lemon Butter Sauce Scottish Salmon Filet Lemon Butter Sauce King Prawns Miso Mayonnaise Cream Chicken Teriyaki Sauce Teppanyaki Style Salmon Filet Miso Sauce Ginger Chicken Angus Beef Rib Eye Steak Miso Sauce Angus Beef Tenderloin Teriyaki Sauce 9.800
6 From the Wok Lunch à la Carte Main Courses Chili Chicken Stir-fried Chili Beef Spicy Hammour Teppanyaki Noodles Vegetable Noodles Chicken Noodles Seafood Noodles Vegetable Sides Grilled Vegetables Assorted steamed Vegetables Vegetables Teppanyaki style Desserts Homemade Ice Cream (2 scoops) Vanilla, Chocolate, Strawberry, Cherry Cheese Pistachio, Tiramisu, Salted Caramel, Spiced Banana Homemade Sorbet (2 scoops) Lemon, Mint, Mango, Poire William, Marello Cherry Japanese Mochi Ice Cream (3 pieces) New Mango, Vanilla, Chocolate, Red Bean Green Tea, Strawberry Yuzu Cheese Cake New Red Fruit Sauce Trio of Crème Brûllée Coconut, Coffee, Caramel Banana Foster New Banana Cake, Banana Ice Cream, Toffee Sauce Liquid center Chocolate Cake Vanilla Ice Cream Fresh Fruit Platter 4.000
The Way of The Warrior Bushido is the code of conduct followed by Samurai Warriors Throughout the centuries
The Way of The Warrior Bushido is the code of conduct followed by Samurai Warriors Throughout the centuries Rectitude: rightness of principle or conduct; moral virtue: the rectitude of his motives Respect:
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Starter Specials Sushi Bar Starters Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeñ o and
More informationSOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices
SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad
More informationSTARTERS. Himalayan pink salt Edamame (GF, V) 4. Steamed green soy bean w/ pink salt. Spicy Edamame (GF, V) 6
STARTERS Himalayan pink salt Edamame (GF, V) 4 Steamed green soy bean w/ pink salt Spicy Edamame (GF, V) 6 Steamed green soy bean w/ spicy Chilli sauce Agedashi Tofu (V) 3pcs 6 Deep fried Tofu in tempura
More informationAppetizers. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing.
1 Appetizers EDAMAME 5.00 Boiled soy bean pods, lightly salted. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing. HAMACHI KAMA 13.00 Charbroiled yellowtail collar.
More information"Robata - Yaki" Open flame charcoal grill cooking serving Japanese comfort food
"Robata - Yaki" Open flame charcoal grill cooking serving Japanese comfort food Robata in Japan means "cooking with open flame" using Bincho Tan, a special Japanese charcoal from the seaside village of
More informationo Season Greens $2.25 o Avocado Salad $4.95 o House Salad $4.95 o Seaweed Salad $4.95 o Kani Salad $5.75 o Ocean Salad $5.75
Soups o Miso Soup $2.25 o Mushroom Soup $2.25 o Chicken Corn Soup $4.75 Chicken, corn, coconut, mixed with half milk o Dumpling Soup $4.75 Clear broth; steamed pork dumplings o Lobster Bisque Soup $6.25
More information8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions
Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered
More informationSIZZLING Ginger Beef Sliced beef cooked with special ginger sauce Seafood Yakiudon Sauteed seafood & vegetables over stir fried noodles
Dinner served with soup, salad & rice DEEP FRIED Tempura Dinner 16.25 Three batter fried shrimp and vegetables Vegetable Tempura 11.75 Batter fried mixed vegetables Tonkatsu Dinner 15.25 Deep fried tenderloin
More informationAppetizers from the Sushi Bar
Appetizers from the Sushi Bar Crispy Rice Spicy Tuna 15 Buttered, pan fried crispy rice, topped with spicy tuna, wasabi mayo, and sweet soy Unagi Spring Roll 12 Fresh water eel, asparagus, cucumber, avocado
More information1802 12th Ave NW Suite F Issaquah, WA 98027 www.isushiwa.com 425.313.7378 kitchen items Salad Cucumber................. $ 2.00 Seaweed.................. $ 2.75 Seared White Tuna............ $ 3.75 Smoke
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationAppetizer Fresh Spring Rolls Tempura Appetizer: Gyoza Egg Roll Asparagus Beef Roll Age Dashi Tofu Soft shell Crab Tai Tempura Goma Ae EdaMame
Appetizer Fresh Spring Rolls Shrimp 8 Veggie 7 Cucumbers, carrots, avocado and lettuce wrapped in rice paper served w/ sweet chili sauce Tempura Appetizer: Vegetable 6 Shrimp 7 Calamari 6 Combination 8
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationAppetizer. Sushi Bar Starter. SOuP. Salad. Fuji Fried Rice. edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings)
Appetizer edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings) age tofu Crispy tofu with ginger Gyoza Pan fried dumplings Vegetable Tempura Assorted seasonal vegetables deep fried Chicken or Shrimp
More informationKatsura Kaiseki. your choice of mains
Katsura Kaiseki 7 course dinner minimum of 2 person multiple course kaiseki menu offering the finest seasonal new zealand produce and japanese techniques nambanzuke / beef tataki / edamame 95pp katsura
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSushi Moriawase S: 7.80 (8 pcs) M: (14pcs) L: (22pcs) Sashimi Moriawase S: 8.80 (10 pcs) M: (16pcs) L: 20.
Sushi and Sashimi Japan s most famous export! The following are freshly made to order, and comes with pickled ginger, wasabi & soy. Please note that varieties are due to stocks & availability to ensure
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton SEA BASS USUZUKURI 79 Japanese Plum Purée, Compressed Green Apple & Yuzu Ponzu HAMACHI CEVICHE
More informationDessert. Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit.
Dessert Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit. Mango Sticky Rice $6.95 Mango sticky rice is a traditional Thai dessert made with glutinous rice,
More informationLunch Special. Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50
Lunch Special From 11:00 AM - 3:00 PM Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50 5 pieces sushi & California Roll Sashimi Lunch 9.50 9 pieces
More informationAppetizer. Thirteen Wakame salad, sesame, cucumber, nori crisps. Fifteen Organic garden salad, ponzu dressing
Appetizer Edamame Thirteen Wakame salad, sesame, cucumber, nori crisps Fifteen Organic garden salad, ponzu dressing Seventeen Crispy tofu, azuki spicy chili garlic sauce, spring onions, avocado one Beef
More informationTOFU SALAD 5.50 Mescaline greens and tangy sesame dressing topped with a combination of seaweed, cucumbers, carrots and daikon
HARUKI EAST MENU SOUP MISO SOUP 1. 75 Soybean soup with tofu, scallions and seaweed RED MISO SOUP 3. 50 Soy bean soup with clam or nameko mushroom CLEAR SOUP 3. 50 Light fish broth infused with clams,
More informationNEW FROM THE SUSHI BAR
NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared
More informationJAPANESE STEAK HOUSE HIBACHI SUSHI BENTO
JAPANESE STEAK HOUSE HIBACHI SUSHI BENTO JACKSON S ORIGINAL JAPANESE STEAK HOUSE AND SUSHI BAR APPETIZERS BEEF TATAKI 8.25 seared beef in ponzu sauce with siracha TUNA TATAKI 8.50 seared sushi grade tuna
More informationAPPETIZERS SOUPS SALADS NOODLES
APPETIZERS SPRING ROLLS crispy wrapper filled with mix vegetables served with plum sauce $6 CRAB RANGOON deep fried until golden brown served with plum sauce $6 GYOZA (fried or steamed) served with gyoza
More informationKan Pai. Etymology: Definition:
lunch T e p p a n hibachi what's the name? Includes miso soup, fried or steamed rice & assorted vegetables Kan Pai Vegetables 13 Vegetables & Tofu 16 Chicken (5 oz) 17 New York Steak (5 oz) 19 Filet Mignon
More informationSUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95
SUSHI HITORI COMBO HITORI CLASSIC COMBO Sashimi & Sushi Combo 14.95 2pcs Tuna & 2pcs Salmon Sashimi, 3pcs Nigiri and California Roll Dynamite Nigiri Combo 10.95 Dynamite Roll, 1pc Tuna, 1pc Salmon, 1pc
More informationSoup & Salad. Kitchen Appetizers. Miso Soup $2. Clear Soup $2. Hot & Sour Soup $2. House Salad $2. Edamame $3 sea salt steamed young soy bean
Soup & Salad Miso Soup $2 Clear Soup $2 Hot & Sour Soup $2 Kitchen Appetizers House Salad $2 Seaweed Salad $4 Cucumber Salad $3 marinated cucumber w. Japanese vinegar dressing Avocado Salad $4 sliced fresh
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