In-Suite Reception. Petite All Inclusive. Assortment of Hot and Cold Hors d Oeuvres. Antipasto Display. Vegetable Crudités. Beverages.

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2 In-Suite Reception Petite All Inclusive Large Suite for Two Nights Two-Hour In-Suite Reception: Serves Up to 30 Guests Assortment of Hot and Cold Hors d Oeuvres Maryland Lump Crabcake Salad and Poppy Seed Lavish with Green Onion Aioli Wonton Cups with Thai Beef Salad and Green Papaya Mini Chicken Samosas with Lime Yogurt Parmesan-Tossed Arancini with Lemon-Garlic Aioli Antipasto Display Oven-Dried Tomatoes, Marinated Artichokes, Grilled Marinated Mushrooms, Olives, Roasted Peppers, Parma Prosciutto, Genoa Salami, Mortadella, Parmigiano-Reggiano, Asiago and Fresh Mozzarella Vegetable Crudités Collection of Baby Carrots, Teardrop Tomatoes, Broccoli, Cauliflower Florets, Baby Squash, Daikon with Peppered Ranch Dressing, Herbed Boursin Dip, Roasted Red Pepper Hummus Beverages Beer, Wine and Soda Bar Champagne Toast Bartender 6x10 Classic Beauty $5, Plus Tax

3 Enjoy upscale, modern Mexican food in a vibrant setting at Border Grill, the hip, urban cantina from Chefs Mary Sue Milliken and Susan Feniger, also known as Food Network s Too Hot Tamales and competitors on Bravo s Top Chef Masters. Presenting the bold foods and flavors of Mexico, Border Grill has established a new standard for gourmet Mexican fare in Los Angeles, Las Vegas and beyond. With a menu of complex authentic dishes based on the home cooking of Oaxaca and the Yucatan, everything is made from scratch using the best ingredients. Border Grill also serves only sustainable seafood and is a member of the Monterey Bay Aquarium Seafood Watch Program. Border Grill takes Mexican food to a whole new level!

4 Two-Hour Dinner Reception at Border Grill Menu Call Brands Beverage Package Includes: Handmade Blanco Margarita, Bottled Beer, House Wine by the Glass, Sangria, Absolut, Ketel One, Sobieski, Beefeater, Bombay, Bacardi, Captain Morgan, Cruzan, Cruzan Flavored Rums, Malibu, Dewar s, Jack Daniel s, Jim Beam, Johnny Walker Black, Seagram s 7, 100% Blue Weber Agave Tequila, Baileys, Kahlúa, Sambuca, All Nonalcoholic Beverages First Course (select one) Mexican Chopped Salad Charred Corn, Roasted Peppers, Avocado, Tomato, Apple, Pinto Beans, Red Onion, Romaine, Coriander Vinaigrette Tijuana Kale Caesar Organic Kale, Crispy Garlic, Cotija Cheese Croutons, Preserved Lemon Endive Salad Cabrales Blue Watercress, Spiced Pepitas, Apple, Coriander Vinaigrette Second Course (select one served family style) Border Guacamole Preset on Tables with Salsa Trio, Creamy Avocado, Jalapeño, Cilantro and Lime Chicken Sopes Slow-Roasted Chicken, Corn Masa Boats, Guacamole, Salsa Fresca Green Corn Tamales Sweet Corn, Sour Cream, Salsa Fresca Entrée (select three) Gaucho Steak Rib-Eye, Crispy Mushrooms, Pickled Peppers Chicken Poblano Enchiladas Chipotle-Braised Chicken, Mexican Cheeses, Salsa Verde, Charred Corn, Poblano Chiles, Sautéed Mushrooms Yucatan Pork Achiote Pork Roasted in Banana Leaves, Cilantro, Radish, Pickled Onions Grilled Skirt Steak Caramelized Onions, Poblano Rajas, Roasted Tomato Chimichurri Chile Relleno Poblano Chile Stuffed with Mexican Cheeses, Salsa Roja Mazatlán Halibut Pan-Seared Alaska Halibut, Ancho Chile Honey Glaze, Black Quinoa, Garlic-Seared Greens, Mango Chile Salsa Guests: $7, Plus Tax Guests: $10, Plus Tax Guests: $12, Plus Tax

5 Two-Hour Tray-Passed Hors d Oeuvres at Border Grill Menu Call Brands Beverage Package Includes: Handmade Blanco Margarita, Bottled Beer, House Wine by the Glass, Sangria, Absolut, Ketel One, Sobieski, Beefeater, Bombay, Bacardi, Captain Morgan, Cruzan, Cruzan Flavored Rums, Malibu, Dewar s, Jack Daniel s, Jim Beam, Johnny Walker Black, Seagram s 7, 100% Blue Weber Agave Tequila, Baileys, Kahlúa, Sambuca, All Nonalcoholic Beverages Tray-Passed Hors d Oeuvres (select four) Border Guacamole Creamy Avocado, Jalapeño, Cilantro, Lime Poblano Quesadillas Roasted Poblano Peppers, Manchego, Panela and Cotija Cheese, Handmade Flour Tortilla Plantain Empanadas Roasted Plantain, Black Beans, Poblano, Cotija Cheese Chicken Sopes Slow-Roasted Chicken, Corn Masa Boats, Guacamole, Salsa Fresca Beef Brisket Taquitos Smoked Shredded Beef, Spicy Slaw, Guajillo Chile Sauce Peruvian Ceviche Tostaditas Lime, Ginger, Aji Amarillo Chile Pigs in a Blanket Chorizo, Puff Pastry, Sesame, Manchego Cheese Sauce, Mustard Chile Lime Shrimp Sun-Dried Tomato Jam, Garlic Crouton, Guacamole Guests: $5, Plus Tax Guests: $7, Plus Tax Guests: $9, Plus Tax

6 Food and drink is at the heart of any Irish wedding, and with their warm Irish hospitality your wedding at Rí Rá will be an experience not to be missed. Born in Ireland and meticulously restored here at the Mandalay Bay Resort and Casino, Rí Rá brings you an unrivaled authentic Irish experience that you and your guests will remember long after you leave Las Vegas. Their dedicated menus are inspired by the best in traditional Irish cuisine and classic bistro preparations. Let their charming Irish and American staff look after you and your guests for this important day. Expect the experience to be packed with great food, drink and, most importantly, a fun atmosphere. Salvaged from Ireland, the five bars boast beauty and elegance, with dark mahogany wood, high-paneled ceilings and breathtaking chandeliers. Newlyweds can celebrate with their guests in the intimate surroundings of the Parlour Room or enjoy a larger event in the Theatre Room. The Parlour Room is a unique setting, with a 70s-inspired feel. With a mix of low seating and bar stools, it is a great place for casual and fun occasions and for the wedding couple who want something a little different. The Theatre Room is the perfect space for larger occasions. Salvaged from the Olympia Theatre in Dublin, it is a unique and beautiful space, boasting dark mahogany wood and featuring portraits along the velvet-curtained walls.

7 Two-Hour Dungiven Plated Dinner Reception at Rí Rá Menu Call Brands Beverage Package Includes: Draught Beer, Domestic Bottled Beer, Bota Box Rang, Absolut, Smirnoff, Captain Morgan, Malibu, Bacardi, Jose Cuervo Gold, Tanqueray, Jameson, Old Bushmills, Dewar s, Jack Daniel s Plated Dinner Salads (select one) Pub Mixed Greens, Carrot, Cucumber, Tomato, Red Onion, Bell Pepper, Herb Vinaigrette Classic Caesar Crisp Romaine Tossed with Our House Dressing, Croutons and Parmesan Baby Spinach Fresh Strawberries, Sliced Apple, Toasted Hazelnuts, Champagne Vinaigrette Dublin Greens Mixed Greens, Roasted Sweet Onions, Rasher Cracklings, Creamy Honey Dijon Dressing Appetizers (select one) Potato and Leek Soup Puréed Leeks and Potatoes Finished with Cream Duncannon Fish Chowder Fish, Onion, Potatoes Duck and Banger Parcels Pulled Duck, Irish Sausages, Puff Pastry, GUINNESS Mustard Sauce Jumbo Shrimp on the Rocks Five Jumbo Shrimp, Cocktail Sauce, Lemon Entrées (select two) All Entrees are Served with Mashed Potatoes and Chef s Vegetables Baked Stuffed Breast of Chicken Chicken Breast, Broccoli, Brie Stuffing, Parsley Sauce Bistro Steak Grilled Medium Rare, Red Wine Mushroom Sauce Cider-Glazed Pork Medallions Brined, Marinated and Grilled Pork Medallions, Magners Irish Cider Glaze Desserts (select two) Kelly s Cake Chocolate Cake, Baileys Chocolate Mousse, Chocolate Glaze Chocolate Mousse Baileys, Whipped Cream, Fresh Fruit Garnish Warm Traditional Apple Crisp Baked Apples, Oatmeal Crisp Topping, Vanilla Ice Cream Baileys Cheesecake Local-Made Creamy Cheesecake, Baileys Irish Cream Guests: $6, Plus Tax Guests: $9, Plus Tax Guests: $11, Plus Tax Kilbeggan Salmon Salmon Fillet with Crab, Brie, Shrimp and Dill Stuffing and Lobster Sherry Cream Sauce

8 Two-Hour Hors d Oeuvres Reception at Rí Rá Menu Call Brands Beverage Package Includes: Draught Beer, Domestic Bottled Beer, Bota Box Rang, Absolut, Smirnoff, Captain Morgan, Malibu, Bacardi, Jose Cuervo Gold, Tanqueray, Jameson, Old Bushmills, Dewar s, Jack Daniel s Tray-Passed Hors d Oeuvres (select five) Spinach and Artichoke Dip Baked Spinach, Cream Cheese, Garlic, Artichoke Hearts, Crostini Fresh Tomato, Mozzarella and Basil Bruschetta Roasted Garlic, Olive Oil, Crostini Hummus Bowl Sliced Cucumber, Kalamata Olives, Cherry Tomatoes, Grilled Flatbread Garden Vegetable Platter Fresh Seasonal Vegetables, Blue Cheese Ranch Dips Fresh Fruit Display Honeydew, Cantaloupe, Pineapple, Seedless Red Grapes, Strawberries Assorted Dessert Platter Selection of Freshly Baked Cookies and Mini Decadent Dessert Bites Banger Bites Bite-Size Irish Sausages, Puff Pastry, Whole-Grain Mustard GUINNESS BBQ Meatballs Spiced All-Beef Meatballs, GUINNESS BBQ Sauce Grilled Beef Skewers Tender Slices of Marinated Steak, Balsamic Glaze Lamb and Rosemary Skewers House-Ground Lamb and Rosemary, Curry Mayonnaise Chicken Bites Hand-Breaded Chicken Tender Bites, Honey Dijon Sauce, Celery Sticks Pub Wings Crispy Chicken Wings, Mild Wing Sauce, Blue Cheese Dip, Celery Sticks Beer-Battered Fish and Chip Bites Mini Beer-Battered Haddock Pieces, Pub Fries, Tartar Sauce Scallops Wrapped in Bacon Sea Scallops, Applewood-Smoked Bacon Irish Potato Cakes Miniature Cheddar and Scallion Potato Cakes, Savory Sour Cream, Balsamic Drizzle Baked Stuffed Mushroom Caps Savory Spinach, Artichoke Dip Goat Cheese Crostini Red Onion Jam, Smoked Almond Walnut Honey Pesto Caprese Skewers Baby Mozzarella, Tomato, Balsamic Glaze Guests: $4, Plus Tax Guests: $7, Plus Tax Guests: $9, Plus Tax Grilled BBQ Satay Skewers Marinated Chicken Tenders, GUINNESS BBQ Sauce

9 Ballroom Reception Decadence Four-Hour Reception: Serves Up to 50 Guests in a Private Ballroom, DJ for Four Hours Standard Banquet Tables and Chairs, In-House Ivory or Black Linens, Votive Candles Four-Hour Premium Brands Bar Service Selection of Premium Brand Liquor, Domestic Beer, Imported Beer, Wine, Sodas, Juice, Bottled Water, Champagne Toast, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Hot Teas Tray-Passed Hors d Oeuvres (select three) (Based on 50 Pieces of Each) Cold Roast Beef with Asparagus Tips and Boursin Sweet Piquillo Pepper and Garlic Herb Cream Cheese Mini Tropical Fruit Skewers and Guava Crème Fraîche Hot Mini Chicken Wellington with Pink Peppercorn Demi-Glace Spinach Artichoke Tarts Roasted Bacon-Wrapped Dried Plums with Roasted Garlic Demi-Glace Caesar Salad Station Crisp Fresh Romaine, Caesar Dressing, Herbed Focaccia Croutons, Parmesan, Oven-Toasted Tomatoes Pasta Bar Your Choice of Two Pastas Penne, Rigatoni, Fusilli, Tri-Colored Tortellini, Wild Mushroom Ravioli, Potato Gnocchi Your Choice of Two Sauces Bolognese, Pesto Cream, Gorgonzola Cream, Classic Marinara, Roasted Roma Tomato, Tomato Pescatore with Salmon, Sea Bass, Bay Scallops, Mussels and Clams Accompanied by an Artful Display of Italian Artisan Breads, Peperoncino Flakes, Parmigiano-Reggiano and Pecorino Romano Carving Station Black Pepper-Crusted Beef Tenderloin, Wild Mushroom, Smoked Bacon, Fingerling Potato Sauté, Béarnaise Sauce, Demi-Glace (Based on 1.5 Portions per Person) Or Turkey Breast, Achiote, Garlic- and Chili-Rubbed Rodizio, Garlic Whipped Potatoes, Turkey Jus (Based on 1.5 Portions per Person) 6x8x12 Classic Beauty $14, Plus Tax

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