2017 CATERING MENU. churrascos.com

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1 2017 CATERING MENU

2 Established in 1988, Churrascos offers the bold flavors of the South American parilla with all its fire and passion. From appetizers like empanadas and ceviches to our signature chimichurri marinated center-cut tenderloin and famous Tres Leches. Paired with distinct wines, Churrascos warmly transports you to an orchestra of flavor celebrating the grill, fresh ingredients, and your guests. Churrascos Catering was born out of a wish for patrons to have Churrascos food served at any venue they desire. It was that single goal that propelled Churrascos to begin offering our award winning cuisine in private homes, ranches, beach houses, corporate board rooms and private airplane hangars. As the preferred caterer of The Houston Texans and The Hobby Center, our talented event planners know how to orchestrate theatrical performance, whether for an intimate gathering of 10 or a bustling crowd of 2,000. From your private home to our exclusive venues, our talented team can accommodate every whim, request or desire. Pricing and custom menus are available upon request for cocktail receptions, action stations, barbeque, etc.

3 Churrascos Buffet $ 39 CHEESE AND FRUIT DISPLAY OR TWO BUTLER PASSED CANAPÉ ARTISAN ROLLS OR PLANTAIN CHIPS, SAUCE, SALAD, TWO SIGNATURE ENTREES, AND TWO SIDES. Churrascos Seated Dinner $ 49 CHEESE AND FRUIT DISPLAY OR TWO BUTLER PASSES CANAPÉ ARTISAN ROLLS OR PLANTAIN CHIPS, SAUCE, SALAD, TWO SIGNATURE ENTREES, AND TWO SIDES Churrascos luxury Buffet $ 59 CHEESE AND FRUIT DISPLAY OR TWO BUTLER PASSED CANAPÉ ARTISAN ROLLS OR PLANTAIN CHIPS, SAUCE, SALAD, TWO LUXURY ENTREES, AND TWO SIDES. Churrascos luxury Seated Dinner $ 69 CHEESE AND FRUIT DISPLAY OR TWO BUTLER PASSES CANAPÉ ARTISAN ROLLS OR PLANTAIN CHIPS, SAUCE, SALAD, TWO LUXURY ENTREES, AND TWO SIDES.

4 CANAPÉS bite sized cold CAPRESE PIPETTE peeled teardrop tomato, basil, buffalo mozzarella MARTINI OLIVE SHRIMP achiote grilled shrimp skewers, spanish blue cheese stuffed olive AHI TUNA guacamole, jalapeño, onion, cilantro, toasted pumpkin seed & orange CEVICHE CHIPS gulf shrimp, citrus cured white fish, pineapple, avocado, corn tortilla chips hot CRAB CAKES CORDÚA heart of palm, jalapeño aïoli PLANTAIN CRUSTED CHICKEN BITES panela cheese, roasted tomato, spicy black bean sauce BACON WRAPPED SHRIMP jalapeño pepper, smoked panela cheese, mini tortilla chip PLANTAIN CRUSTED SHRIMP fried colossal shrimp with tamarind glaze & coconut tomatillo sauce ALBONDIGAS beef & pork meatballs with huancaina, spicy black bean, roasted tomato salsa & queso idiazábal fondue BEEF TENDERLOIN & IDIAZÁBAL FONDUE CROSTINI smoked cheese fondue, green onion EMPANADITAS chicken basil or beef polenta served with cilantro dressing MINI BEEF CHURRASCO yuca, pickled red onion, béarnaise TAQUITOS de MALANGA pulled pork mini tacos in taro root shells with pickled onion, crema fresca & cojita AMAZÓN SLIDERS ground tenderloin, bacon, provolone, avocado, pickled onion, mustard, red pepper remoulade on brioche sweet TRES LECHES our tres leches cake is soaked in a sweet vanilla laced cream then topped with a decadent meringue italiano FLAN de QUESO velvety cheese crème caramel, with caramel sauce & dulce de leche mousse DELIRIO de CHOCOLATE chocolate truffle cake, hazelnut chocolate mousse, chocolate ganache, chocolate meringue, espresso cajeta ALFAJORES melt-in-your-mouth dulce de leche short bread cookies

5 CHEF ACTION STATIONS ser ves 2 5 chargrilled whole beef tenderloin marinated in our signature chimichurri p er p erso n custom saffron infused rice with spanish chorizo, beef, chicken, shrimp, fresh fish, seasoned vegetables BEEF TENDERLOIN PAELLA STAND ser ves 2 5 tamale stuffed pork tenderloin, habanero beurre blanc RACK OF RIBS PORK TENDERLOIN p er p erso n corn smoked pork spareribs, tamarind guajillo glaze DECORATIVE DISPLAYS 4.95 avocado, roasted garlic, sundried tomato, parmesan & toasted pumpkin seed 6.95 local and imported cheeses, house made crostini, candied pecans, local honey, membrillo GUACAMOLE ARTISINAL CHEESE GRILLED MARKET VEGETABLES chimichurri grilled seasonal offerings artistically displayed fresh cut selection of local & tropical fruit FRESH FRUIT DISPLAY SMOKED SALMON 6.95

6 signature ENTREÉS choice of two POLLO BAHÍA grilled chicken breast with tomato, cilantro, heart of palm, coconut beurre blanc & jasmine rice crispy pork carnitas, avocado, radish, criollo peppers & onion, tomatillo sauce ANDINA POLLO ENCAMISADO plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato & crema nica pan roasted peruvian blue tilapia with tempura mushroom & warm huancaina sauce GAMBAS al AJILLO pan roasted garlic shrimp, scallions, tomato, zucchini, lemon butter with jasmine rice POLLO al AJILLO grilled chicken breast, roasted garlic, tomato, green scallions, lemon butter, grilled vegetables & jasmine rice PLANTAIN CRUSTED SHRIMP fried jumbo shrimp with chorizo caribbean rice, tamarind glaze & coconut tomatillo sauce MILANESA de POLLO plantain crusted chicken, idiazábal mac & cheese, peeled grape tomato, pickled cabbage POLLO JALAPEÑA CARNITAS grilled chicken with mild onion jalapeño crema, poblano-cheese flauta, spicy black bean sauce & chorizo caribbean rice LOMO LATINO 8oz grilled petite filet, spicy black bean sauce, avocado & pico de gallo LOMO SALTADO peruvian stir fried beef tenderloin with peppers, onion, yuca fries & jasmine rice

7 luxury ENTREÉS choice of two GRILLED FILET & SHRIMP grilled skewer of bacon wrapped beef tenderloin & achiote shrimp with onion & poblano over chorizo caribbean rice & garlic salsa ajillo CERDO MARINERO achiote rubbed pork tenderloin, jumbo shrimp, lump crabmeat, avocado, pickled cabbage slaw, pork cracklings & yuca THE CHURRASCO 8 oz our signature center cut beef tenderloin, chargrilled & served with cracked fingerling potato, grilled vegetables & béarnaise sauce ASADO en SALSA SETAS 8oz grilled petite filet, mushroom & spanish sherry sauce, pickled onion, béarnaise & tempura mushroom BACON WRAPPED STUFFED SHRIMP grilled skewer of jumbo shrimp with smoked panela cheese, jalapeño over chorizo caribbean rice & garlic salsa ajillo SMOKED SPARERIBS corn smoked pork spareribs, tamarind - guajillo glaze, cracked fingerling potatoes GRILLED RAINBOW TROUT 9oz whole butterflied clear springs rainbow trout, chimichurri, shrimp, avocado, tomato & peruvian aji pepper crema GRILLED WILD SALMON achiote grilled shrimp, tomatillo broth, avocado, queso fresco & pico de gallo PARGO de LÚJO pan roasted gulf coast red snapper, pan seared shrimp, grilled zucchini, tomato & habanero citrus beurre blanc

8 SALAD choice of one ENSALADA CHURRASCOS baby mixed greens with marinated heart of palm, tomato, capers, red onion, radish, smoked cotija cheese with choice of dressing CAÉSAR chopped heart of romaine, caésar dressing, fresh grated parmigiano reggiano, garlic rosemary crostini & black pepper PAMPAS mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla with choice of dressing GRILLED ASPARAGUS with béarnaise SIDES choice of two GRILLED SEASONAL VEGETABLES IDIAZÁBAL MAC & CHEESE with crispy onion BRUSSELS SPROUTS roasted with tamarind agave glaze RED SKIN POTATO PURÉE CRACKED FINGERLING POTATOES with warm huancaina sauce GLAZED SWEET PLANTAINS

9 BOX LUNCHES h a n d h e l d s served with churrascos house salad & melt-in-your mouth alfajores cookies FISH TACOS two fish tacos with jalapeño remoulade, crunchy cabbage & rocoto sauce choice of grilled or fried CARNITAS TACOS two tacos of crisp guajillo braised pork with guacamole, tomatillo sauce & pickled onions PORK CUBAN SANDWICH pressed sandwich of achiote braised pork, sliced pork belly, provolone, smoked mustard & pickled relish on crisp rustic bread LATINO CHICKEN SANDWICH plantain crusted chicken, black bean sauce, provolone, lettuce & pico de gallo on brioche AMAZÓN BURGER ground tenderloin, sliced pork belly, provolone, avocado, pickled onion, smoked mustard, red pepper rémoulade on brioche e n s a l a d a s served with melt-in-your mouth alfajores cookies CAÉSAR grilled chicken, chopped heart of romaine, caésar dressing, fresh grated parmigiano reggiano, garlic rosemary crostini & black pepper PAMPAS grilled chicken, mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla with choice of dressing