SECTION II Vegetable Products

Transcription

1 Tariff # Supplimentry Unit Chapter Description Rate of Duty 06 Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; choicory plants and roots other than roots of heading No BULBS TUBERS TUBEROUS ROOTS CORMS CROWNS AND RHIZOMES, DORMANT 0% BULBS TUBERS TUBEROUS ROOTS,CORMS,CROWNS AND RHIZ. IN GROWTH OR IN FLOWER 0% CHICORY PLANTS 0% OTHER BULBS TUBERS TUBEROUS ROOTS CORMS CROWNS AND RHIZOMES DORMANT 5% 0602 Other live plants (including their roots), cutting and slips; mushroom spawn UNROOTED CUTTINGS AND SLIPS 0% TREES SHRUBS/BUSHES GRAFTED OR NOT OF KINDS WHICH BEAR EDIBLE FRUIT/NUTS 0% RHODODENDRONS AND AZALEAS GRAFTED OR NOT 0% ROSES GRAFTED OR NOT 0% BANANA PLANTS 15% COCONUT PLANTS 15% COCOA PLANTS 15% CITRUS PLANTS 15% OTHER LIVE PLANTS (INCLUDING THEIR ROOTS) CUTTINGS AND SLIPS 0% 0603 Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried dyed, bleached, impregnated or otherwise prepared ANTHURIUMS: FRESH 40% ROSES: FRESH 40% CHRYSANTHEMUMS: FRESH 40% GINGER LILIES: FRESH 40% GERBERAS: FRESH 40% HELICONIAS (HELICONIA SPP.): FRESH 40% ORCHIDS: FRESH 40% OTHER FRESH FLOWERS AND FLOWER BUDS 40% OTHER CUT FLOWERS/FLOWER BUDS KIND SUITABLE FOR BOUQUETS DRIED ETC. 40%

2 0604 SECTION II Foliage, branches and other parts of plants, without flowers or flower and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached impregnated or otherwise prepared MOSSES AND LICHENS 40% OTHER FRESH MOSSES AND LICHENS 40% OTHER FOLIAGE BRANCHES/OTHER PARTS OF PLANTS WITHOUT FLOWERS/GRASSES ETC. 40% 07 Edible vegatables and certain roots and tubers Pototoes, fresh or chilled SEED 0% OTHER POTATOES FRESH OR CHILLED 5% TOMATOES FRESH OR CHILLED 5% 0702 Tomatoes, fresh or chilled TOMATOES, FRESH OR CHILLED. 5% 0703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled ONIONS 5% SHALLOTS (ESCHALLOTS) 5% GARLIC 0% LEEKS AND OTHER ALLIACEOUS VEGETABLES 5% 0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled CAULIFLOWERS FRESH OR CHILLED. 5% OTHER CAULIFLOWERS AND HEADED BROCCOLI 5% BRUSSELS SPROUTS 5% CABBAGES 5% OTHER CABBAGES CAULIFLOWERS, KOHLRABI, KALE AND SIM. EDIBLE BRASSICAS 5% 0705 Lettuce (lactuca sativa) and chicory (cichorium spp). fresh or chilled CABBAGE LETTUCE (HEAD LETTUCE) 5% OTHER LETTUCE 5% WITLOOF CHICORY (CICHORIUM INTYBUS VAR. FOLIOSUM) 5% OTHER LETTUCE (LACTUCA SATIVA) AND CHICORY (CICHORIUM SPP.) 5% 0706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled CARROTS 15% OTHER CARROTS AND TURNIPS 15%

3 BEETS 15% OTHER CARROTS TURNIPS SALAD BEETROOT SALSIFY CELERIAC RADISHES 15% 0707 Cocumbers and gherkins, fresh or chilled CUCUMBERS 15% GHERKINS 15% 0708 Leguminous vegetables, shelled or unshelled, fresh or chilled PIGEON PEAS 5% BLACKEYE PEAS 5% OTHER PEAS (PISUM SATIVUM) 5% STRING BEANS 5% BORA (BODI) BEANS (VIGNA SPP.) 5% OTHER LEGUMINOUS VEGETABLES SHELLED OR UNSHELLED FRESH OR CHILLED 5% OTHER LEGUMINOUS VEGETABLES 5% 0709 Other vegetables, fresh or chilled GLOBE ARTICHOKES 15% ASPARAGUS 15% AUBERGINES (EGG PLANTS) 5% CELERY OTHER THAN CELERIAC 15% MUSHROOMS 15% TRUFFLES 15% SWEET PEPPERS 5% OTHER MUSHROOMS & TRUFFLES 40% SPINACH NEW ZEALAND SPINACH AND ORACHE SPINACH (GARDEN SPINACH) 15% ZUCCHINI 5% OCHROES 15% PUMPKINS 40% SWEET CORN (CORN ON THE COB) 15% OTHER VEGETABLES FRESH OR CHILLED 15% 0710 Vegatables (uncooked or cooked by steaming or boiling in water), frozen POTATOES 5% GARDEN PEAS FOR USE IN INDUSTRY 0% OTHER PEAS FOR USE IN INDUSTRY 0%

4 OTHER PEAS 15% STRING BEANS FOR USE IN INDUSTRY 0% OTHER BEANS FOR USE IN INDUSTRY 0% OTHER BEANS (VIGNA SPP., PHASEOLUS SPP.) 15% BEANS USE FOR INDUSTRY 0% OTHER BEANS FOR USE IN INDUSTRY 15% FOR USE IN INDUSTRY 0% OTHER SPINACH NEW ZEALAND SPINACH AND ORACHE SPINACH (GARDEN SPINACH 5% SWEET CORN FOR USE IN INDUSTRY 0% OTHER SWEET CORN 15% BEETS FOR USE IN INDUSTRY 0% BEETS OTHER 15% CARROTS FOR USE IN INDUSTRY 0% CARROTS OTHER 15% MIXTURES OF VEGETABLES FOR USE IN INDUSTRY 0% OTHER VEGETABLES 15% FOR USE IN INDUSTRY 0% OTHER VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER) 15% 0711 Vegatables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur dixiode gas, preservativ solutions), but unsuitable in that state for immediate consumption ONIONS 0% OLIVES 0% CAPERS 0% CUCUMBERS AND GHERKINS 0% OTHER VEGETABLES MIXTURES OF VEGETABLES 0% 0712 Dried vegatables, whole, cut, sliced, broken or in powder, but not further prepared ONIONS 0% MUSHROOMS AND TRUFFLES 0% SWEET CORN FOR SOWING 0% OTHER DRIED VEGETABLES WHOLE CUT SLICED BROKEN OR IN POWDER 0% 0713 Dried leguminous vegetables, shelled whether or not skinned or split.

5 PIGEON PEAS 5% SPLIT PEAS 5% BLACKEYE PEAS 5% OTHER PEAS 5% CHICKPEAS (GARBANZOS) 5% BEAN OF THE SPECIES VIGNA MUNGO (L.) HEPPER OR VIGNA RADIATA (L.) 5% SMALL RED (ADZUKI) BEANS (PHASEOLUS OR VIGNA ANGULARIS) 5% RED KIDNEY BEANS 40% OTHER RED KIDNEY BEANS 5% OTHER KIDNEY BEANS INCLUDING WHITE PEA BEANS (PHASEOLUS VULGARIS) 5% LENTILS 5% BROAD BEANS (VICIA FABA VAR. MAJOR AND HORSE BEANS (VICIA FABA VAR.EQUINA) 5% ALL LEGUMINOUS VEGETABLES FOR SOWING 0% OTHER DRIED LEGUMINOUS VEGETABLES SHELLED WHETHER OR NOT SKINNED OR SPLIT 5% 0714 Manioc, arrowroot, salep, jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled frozen or dried, whether or not sliced or in the form of pellets; sago pith MANIOC (CASSAVA) 40% SWEET POTATOES 40% ARROWROOT 40% DASHEENS 40% EDDOES 40% TANNIAS 40% YAMS 40% THER MANIOC ARROWROOT SALEP JERUSALEM ARTICHOKES SWEET POTATOES 40% 08 Edible fruit and nuts; peel of citrus fruit or melons Coconots, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled DESICCATED COCONUTS 40% IN SHELL 40% OTHER COCONUTS IN SHELL 40% BRAZIL NUTS IN SHELL 25%

6 SHELLED BRAZIL NUTS 25% CASHEW NUTS IN SHELL 25% SHELLED CASHEW NUTS 25% 0802 Other nuts, fresh or dried, whether or not shelled or peeled ALMONDS IN SHELL 25% SHELLED ALMONDS 25% HAZEL NUTS OR FILBERTS IN SHELL 25% SHELLED HAZEL NUTS OR FILBERTS 25% WALLNUTS IN SHELL 25% SHELLED WALLNUTS 25% CHESTNUTS (CASTANEA SPP) 25% PISTACHIOS 25% KOLA NUTS 5% OTHER NUTS FRESH OR DRIED WHETHER OR NOT SHELLED OR PEELED 5% 0803 Bananas, including plaintains, fresh or dried BANANAS FRESH 40% PLANTAINS FRESH 40% BANANAS AND PLANTAINS DRIED 40% 0804 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried DATES 25% FIGS 25% PINEAPPLES 25% AVOCADOS 25% GUAVAS 25% MANGOES 40% MANGOSTEENS 25% 0805 Citrus fruit, fresh or dried ORANGES 40% UGLI FRUIT 40% ORTANIQUES 40% OTHER MANDARINS (INCLUDING TANGERINES AND SATSUMAS) 40%

7 LEMONS 40% LIMES 40% GRAPEFRUIT 40% OTHER CITRUS FRUIT FRESH OR DRIED 40% 0806 Grapes, fresh or dried FRESH GRAPES 25% DRIED GRAPES 25% 0807 Melons (including watermelons) and papaws (papayas), fresh WATERMELONS 25% CANTALOUPES 25% MUSKMELONS 25% OTHER MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS) FRESH 25% PAPAWS (PAAYAS) 25% 0808 Apples, pears and quinces, fresh APPLES 15% PEARS AND QUINCES 15% 0809 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh APRICOTS 15% CHERRIES 15% PEACHES INCLUDING NECTARINES 15% PLUMS AND SLOES 15% 0810 Other fruit, fresh STRAWBERRIES 15% RASPBERRIES BLACKBERRIES MULBERRIES AND LOGANBERRIES 15% BLACK WHITE OR RED CURRANTS AND GOOSEBERRIES 15% CRANBERRIES BILBERRIES AND OTHER FRUITS OF THE GENUS VACCINIUM 15% KIWIFRUIT 15% SAPODILLAS 40% GOLDEN APPLES 40% PASSION FRUIT 40% SOURSOP 40%

8 BREADFRUIT 40% CARAMBOLAS 40% AKEE (AKEE) (BLIGHIA SAPIDA KOENIG) 40% CHRISTOPHINE (CHOYOTE) 40% OTHER 40% 0811 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen whether or not containing added sugar or other sweetening matter OTHER FRUIT AND NUTS UNCOOKED BY STEAMING OR BOILING IN WATER 15% STRAWBERRIES 15% RASPBERRIES BLACKBERRIES MULBERRIES LOGANBERRIES BLK. WHITE OR RED CURRANT 15% PINEAPPLES 15% WEST INDIAN CHERRIES (MALPIGHIA PUNICIFOLIO L) 15% SURINAME CHERRIES (EUGENIA UNIFLORA) 15% 0812 Fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, preservative solutions), but unsuitable in that state for immediate consumption CHERRIES 15% STRAWBERRIES 15% PINEAPPLES 15% OTHER FRUIT AND NUTS PROVISIONALLY PRESERVED 15% 0813 Fruit, dried, other than that of headings NOS to 08.06, mixtures of nuts or dried fruits of this chapter APRICOTS 15% PRUNES 15% APPLES 15% OTHER FRUIT 15% MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER 15% 0814 Peel of citrus fruit or melons (including watermelons), fresh frozen, or provisionally preserved in brine, in sulphur water or in other preservatives solutions PEAL OF CITRUS FRUIT 15% OTHER PEEL OF CITRUS FRUITS OR MELONS (INCLUDING WATERMELONS) FRESH 25% 09 Coffee, tea, mate and spices.

9 0901 SECTION II Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes coffee in any proportion BEANS FOR BLENDING 5% OTHER COFFEE NOT ROASTED 25% BEANS FOR BLENDING 5% OTHER DECAFINATED COFFEE 25% NOT DECAFFEINATED 25% DECAFFEINATED 25% COFFEE HUSKS & SKINS 25% COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION 25% 0902 Tea, whether or not flavoured GREEN TEA (NOT FERMENTED) IN IMMEDIATE PACKINGS OF A CONTENT 5% OTHER GREEN TEA (NOT FERMENTED) 5% BLACK TEA (FERMENTED) AND PARTLY FERMENTED TEA, IN IMMEDIATE PACKINGS 5% OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA 5% 0903 Mate MATE 5% 0904 Pepper or the genus piper; dried or crushed or ground fruits of the genus capsicum or of the genus pimenta NEITHER CRUSHED NOR GROUND PEPER 40% PEPER CRUSHED OR GROUND 40% PAPRIKA 5% PIMENTO (ALLSPICE) 40% OTHER PEPPER OF THE GENUS PIPER DRIED OR CRUSHED OR GROUND FRUITS 5% 0905 Vanilla VANILLA 5% 0906 Cinnamon and cinnamon-tree flowers NEITHER CRUSHED NOR GROUND CINNAMON 40% CRUSHED OR GROUND CINNAMON 40% 0907 Cloves (whole fruit, cloves and stems) CLOVES (WHOLE FRUIT CLOVES AND STEMS) 40%

10 0908 Nutmeg, mace and cardamoms. SECTION II NUTMEG 40% MACE 40% CARDAMOMS 5% 0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries SEEDS OF ANISE OR BADIAN 5% SEEDS OF CORIANDER 5% SEEDS OF CUMIN 5% SEEDS OF CARAWAY 5% SEEDS OF FENNEL JUNIPER BERRIES 5% 0910 Ginger, saffron, turmeric (corcuma). thyme, bay leaves, curry and other spices GINGER 40% SAFFRON 40% TURMERIC (CURCUMA) 40% THYME 40% BAY LEAVES 40% CURRY 40% MIXTURES REFERRED TO IN NOTE 1(B) TO THIS CHAPTER 5% OTHER GINGER SAFFRON TURMERIC (CURCUMA) THYME BAY LEAVES CURRY 5% 10 Cereal Wheat and meslin DURUM WHEAT 0% OTHER WHEAT AND MESLIN 0% 1002 Rye RYE 0% 1003 Barley BARLEY 0% 1004 Oats OATS 0% 1005 Maize (corn) SEED 0%

11 OTHER MAIZE (CORN) 5% 1006 Rice RICE IN THE HUSK FOR SOWING 0% OTHERRICE IN THE HUSK FOR SOWING 25% WHITE RICE IN PACKAGES FOR RETAIL SALE 25% OTHER WHITE RICE 25% PARBOILED RICE IN PACKAGES FOR RETAIL SALE 25% OTHER PARBOILED RICE 25% SEMI-MILLED WHITE RICE IN PACKAGES OF NOT MORE THAN 10KG. 25% OTHER SEMI-MILLED WHITE RICE 25% SEMI-MILLED PARBOILED RICE IN PACKAGES OF NOT MORE THAN 10KG. 25% OTHER SEMI-MILLED PARBOILED RICE 25% WHOLLY MILLED WHITE RICE IN PACKAGES OF NOT MORE THAN 10KG. 25% OTHER WHOLLY MILLED WHITE RICE 25% WHOLLY MILLED PARBOILED RICE IN PACKAGES OF NOT MORE THAN 10 KG. 25% OTHER WHOLLY MILLED PARBOILED RICE 25% BROKEN RICE IN PACKAGES FOR RETAIL SALE 25% OTHER BROKEN RICE 25% 1007 Grain sorghum SEED 0% OTHER GRAIN SORGHUM 40% 1008 Buckwheat, millet and canary seed; other cereals BUCKWHEAT 0% MILLET 0% CANARY SEED 0% OTHER CEREALS 0% 11 Products of the milling industry malt; starches; inulin; wheat gluten Wheat of meslin flour OF DURUM WHEAT 5% OTHER WHEAT OR MESLIN FLOUR 25% 1102 Cereal flours other than of wheat or meslin.

12 RYE FLOUR 5% MAIZE (CORN) FLOUR 5% RICE FLOUR 40% OTHER CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN 5% 1103 Cereal groats, meal and pellets OF WHEAT, GROATS AND MEAL 5% OF OATS, GROATS AND MEAL 5% OF MAIZE (CORN), GROATS AND MEAL 5% OF RICE, GROATS AND MEAL 5% OF OTHER CEREALS, GROATS AND MEAL 5% OF WHEAT, PELLETS 5% OF OTHER CEREALS, PELLETS 5% 1104 Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading No germ of cereals, whole, rolled, flaked or ground OF BARLEY, ROLLED OF FLAKED GRAINS 5% OF OATS, ROLLED OR FLAKED GRAINS 5% OF OTHER CEREALS, ROLLED OR FLAKED GRAINS 5% OF BARLEY, OTHER WORKED GRAINS 5% OF OATS, OTHER WORKED GRAINS 5% OF MAIZE (CORN), OTHER WORKED GRAINS 5% OF OTHER CEREALS, OTHER WORKED GRAINS (EG HULLED, PEARLED, SLICED/KIBBLED) 5% GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND 5% 1105 Flour, meal, powder, flakes, granules and pellets of potatoes FLOUR, MEAL AND POWDER 5% FLAKES, GRANULES AND PELLETS 5% 1106 Flour, meal and powder of the dried leguminous vegatables of heading No , of sago or of roots or tubers of heading No or of the products of chapter OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING NO % OF MANIOC (CASSAVA) 40% ARROWROOT FLOUR 40% OTHER, OF SAGO OR OF ROOTS OR TUBERS OF HEADING NO % BANANA FLOUR 40%

13 PLANTAIN FLOUR 40% OTHER, OF THE PRODUCTS OF CHAPTER 8 5% 1107 Malt, whether or not roasted MALT FLOUR NOT ROASTED 0% OTHER, NOT ROASTED, MALT, WHETHER OR NOT ROASTED 0% MALT FLOUR ROASTED 0% OTHER, MALT, WHETHER OR NOT ROASTED 0% 1108 Starches; inulin WHEAT STARCH 5% MAIZE (CORN) STARCH 5% POTATO STARCH 5% MANIOC (CASSAVA) STARCH 5% ARROWROOT STARCH 40% OTHER, STARCHES INULIN 5% INULIN 5% 1109 Wheat gluten, whether or not dried WHEAT GLUTEN WHETHER OR NOT DRIED 5% Soya beans, whether or not broken. Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder FOR SOWING, SOYA BEANS, WHETHER OR NOT BROKEN 0% OTHER, SOYA BEANS, WHETHER OR NOT BROKEN 0% 1202 Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken GROUND NUTS IN SHELL 40% GROUND NUTS FOR SOWING 0% OTHER, GROUND NUTS, NOT ROASTED OR OTHERWISE COOKED WHETHER OR NOT SHELLED 40% 1203 Copra COPRA 40% 1204 Linseed, whether or not broken FOR SOWING, LINSEED, WHETHER OR NOT BROKEN 0% OTHER, LINSEED, WHETHER OR NOT BROKEN 0%

14 1205 Rape or colza seeds, whether or not broken. SECTION II FOR SOWING, RAPE OR COLZA SEEDS, WHETHER OR NOT BROKEN 0% OTHER, RAPE OR COLZA SEEDS, WHETHER OR NOT BROKEN 0% 1206 Sunflower seeds, whether or not broken FOR SOWING, SUNFLOWER SEEDS, WHETHER OR NOT BROKEN 0% OTHER, SUNFLOWER SEEDS, WHETHER OR NOT BROKEN 0% 1207 Other oil seeds and oleaginous fruits, whether or not broken FOR SOWING FALM NUTS AND KERNELS 0% OTHER PALM NUTS AND KERNELS 0% FOR SOWING COTTON SEEDS 0% OTHER COTTON SEEDS 0% FOR SOWING CASTOR OIL SEEDS 0% OTHER CASTER OIL SEEDS 0% FOR SOWING SESANUM SEEDS 0% OTHER SESAMUM SEEDS 0% MUSTARD SEEDS 0% FOR SOWING SAFFLOWER SEEDS 0% OTHER SAFFLOWER SEEDS 0% POPPY SEEDS 0% SHEA NUTS (KARITE NUTS) 0% SHEA NUTS FOR SOWING 0% OTHER OIL SEEDS & LEAGINOUS FRUIT WHETHER OR NOT BROKEN 0% 1208 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard FLOUR & MEALS OF SOYA BEANS 15% FLOURS & MEALS OF GROUND NUTS 0% FLOURS & MEAL OF COPRA 15% FLOURS & MEAL OF PALM NUTS OR KERNELS 0% FLOURS & MEALS OF LINSEED 0% FLOURS & MEAL OF COTTON SEEDS 0% FLOURS & MEAL OF CASTOR OIL SEEDS 0% OTHER FLOURS AND MEALS OF OIL SEEDS/ CLEAGINOUS FRUITS, OTHER THAN MUSTARD 0%

15 1209 Seeds, fruit and spores, of a kind used for sowing SUGAR BEET SEED 0% OTHER BEET SEED 0% LUCERNE (ALFALFA) SEED 0% CLOVER (TRIFOLIUM SPP.) SEED 0% FESCUE SEED 0% KENTUCY BLUE GRASS (POA PRATENSIS L.) SEED 0% RYE GRASS (LOLIUM MULTIFLORUM LAM., LOLIUM PERENNE L.) SEED 0% TIMOTHY GRASS SEED 0% OTHER SEEDS OF FORAGE PLANTS, OTHER THAN BEET SEED 0% SEEDS OF HERBACEOUS PLANTS CULTIVATED PRINCIPALLY FOR THEIR FLOWERS 0% VEGETABLE SEEDS 0% OTHER SEEDS & FRUIT & SPORES OF A KIND USED FOR SOWING 0% 1210 Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin HOP CONES, NEITHER GROUND NOR POWDERED NOR IN THE FORM OF PELLETS 0% HOP CONES, GROUND, POWDERED OR IN THE FORM OF PELLETS; LUPULIN 0% 1211 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered LIQUORICE ROOTS 0% GINSENG ROOTS 0% TONKA BEANS 0% SARSAPARILLA 0% ALOE VERA 0% QUASSIA CHIPS 0% OTHER PLANTS AND PARTS OF PLANTS (INCLUDING SEEDS AND FRUITS) 0% 1212 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetables products (including unroasted chicory roots of the variety cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included LOCUST BEANS, INCLUDING LOCUST BEAN SEEDS 0% SEAWEEDS AND OTHER ALGAE 0% APRICOT, PEACH OR PLUM STONES AND KERNELS 0%

16 SUGAR BEET 20% SUGAR CANE 20% CHICORY ROOTS, FRESH OR DRIED, WHOLE OR CUT, UNROASTED 0% MAUBY BARK 5% OTHER OTHER LOCUST BEANS, SEAWEEDS AND OTHER ALGAE, SUGAR BEET AND SUGER.. 0% 1213 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed orin the form of pellets CEREAL STRW AND HUSKS, UNPREPARED, WHETHER OR NOT CHOPPED, PELLETS 0% 1214 Swedes, mangolds, fodder roots, hay, lucerne, clover, sainfoin, forage kale, lupines, vetches, and similar forage products, whether or not in the form of pellets LUCERNE (ALFALFA) MEAL AND PELLETS 0% OTHER SWEDES, MANGOLDS, FODDER ROOTS, HAY, LUCERNE (ALFALFA), CLOVER, ETC. 0% 13 Lac; gums, resins and other vegatable saps and extracts Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) LAC 5% GUM ARABIC 5% GUM-RESINS 5% OHTER OTHER LAC, NATURAL GUMS, RESINS, GUM-RESINS AND OLEORESINS 5% 1302 Vegatable saps and extracts; pectic substances, pectinates and pectates agar-agar and other mucilages and thickners, whether or not modified, derived from vegetable products OPIUM 5% OF LIQUORICE 5% VEGETABLE SAPS & EXTRACTS OF LIQUORE RICE OF HOPE 5% OF PYRETHUM OR OF THE ROOTS OF PLANTS CONTAINING ROTENONE(VEG. SAPS & EXTR 5% ALOE VERA EXTRACT 25% OTHER VEGETABLE SAPS AND EXTRACTS 5% PECTIC SUBSTANCES, PECTINATES AND PECTATES 5% AGAR-AGAR 5% MUCILAGES AND THICKERNERS, WHETHER/NOT MODIFIED, DERIVED FR LOCUST BEANS.. 5% OTHER MUCILAGES AND THICKENERES, WHETHER OR NOT MODIFIED DERIVED FR VEG... 5% 14 Vegatable plaiting materials; vegetable products not elsewhere specified or included.

17 1401 SECTION II Vegatable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw and lime bark) BAMBOOS 0% RATTANS 0% OTHER VEGATABLE MATERIALS OF A KIND USED PRIMARILY FOR PLAITING 0% 1402 Vegatable materials of a kinde used primarily as stuffing or as padding (for example, kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material KAPOK 0% OTHER VEGATABLE MATERIALS OF A KIND USED PRIMARILY AS STUFFING/PADDING... 0% 1403 Vegetable materials of a kind used primarily in brooms or in brushes (for example, broom-corn, cassava, couchgrass and istle), whether or not in hanks or bundles BROOMCORN (SORGHUM VULGARE VAR. TECHNICUM) 0% OTHER VEGETABLE[MATERIALS OF A KIND USED PRIMARILY IN BROOMS/IN BRUSHES... 0% 1404 Vegetable products not elsewhere specified or included LOGWOOD 0% DIVIDIVI 0% ANNATTO 0% OTHER RAW VEGETABLE MATERIALS OR A KIND USED PRIMARILY IN DYEING/TANNING 0% COTTON LINTERS 0% OTHER VEGETABLE PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED 0%