Uncooked prawns including: i.uncooked prawns or prawn meat. iv.uncooked prawns coated for human consump on by. being marinated in a wet marinade

Transcription

1 Document symbol Members Document type Date of distribution Products Notification Keywords Regions or countries likely to be affected Link () Link (FR) Link (ES) G/SPS/N/AUS/412/Add.6 Australia Addenda emergency 31/05/2017 Uncooked prawns including: i.uncooked prawns or prawn meat ii.uncooked prawns coated for human consump on by being marinated in a wet marinade iii.uncooked prawns coated for human consump on by being marinated in a dry marinade iv.uncooked prawns coated for human consump on by being marinated and placed on skewers HS codes that may be impacted include: , , , , , , , , , (previous HS2012 codes Modification of include , , ). content/scope of regulation; G/SPS/N/AUS/424 Australia Regular notification 31/05/2017 Coconut, seafood (bivalve molluscs, cooked crustacea, finfish), cheese, meat, spices, seaweed, peanuts and pistachios and their products, sesame seeds and sesame seed products, specified plants and fungi. G/SPS/N/FRA/13 France Emergency notification 31/05/2017 FR G/SPS/N/GTM/44/Add.1 Guatemala Addenda regular 31/05/2017 Modification of content/scope of regulation; G/SPS/N/KOR/564 Korea, Republic of Regular notification 30/05/2017 Food products Food standards; G/SPS/N/PHL/370 Philippines Regular notification 30/05/2017 Processed meat G/SPS/N/PHL/371 Philippines Regular notification 30/05/2017 Plants, planting materials, and plant products G/SPS/N/SAU/273 Saudi Arabia, Kingdom of Regular notification 30/05/2017 Imported food Food safety; Active and intelligent materials and articles in contact G/SPS/N/TUR/85 Turkey Regular notification 30/05/2017 with food G/SPS/N/TUR/86 Turkey Regular notification 30/05/2017 Materials and articles in contact with food Food contact materials; G/SPS/N/BRA/1248 Brazil Regular notification 24/05/2017 HS Code(s): 10; ICS Code(s): 13, 65 G/SPS/N/BRA/1249 Brazil Regular notification 24/05/2017 HS Code(s): 08, 10; ICS Code(s): 13, 65 Pesticides; G/SPS/N/BRA/1250 Brazil Regular notification 24/05/2017 HS Code(s): 12; ICS Code(s): 13, 65 G/SPS/N/BRA/1251 Brazil Regular notification 24/05/2017 HS Code(s): 08; ICS Code(s): 13, 65 Pesticides; G/SPS/N/BRA/1252 Brazil Regular notification 24/05/2017 HS Code(s): 0703, 08, 12; ICS Code(s): 13, 65 G/SPS/N/BRA/1253 Brazil Regular notification 24/05/2017 HS Code(s): 08; ICS Code(s): 13, 65 health; Pesticides; G/SPS/N/BRA/1254 Brazil Regular notification 24/05/2017 HS Code(s): 06, 10, 12; ICS Code(s): 13, 65 health; Pesticides; G/SPS/N/BRA/1255 Brazil Regular notification 24/05/2017 HS Code(s): 10; ICS Code(s): 13, 65 G/SPS/N/BRA/1256 Brazil Regular notification 24/05/2017 HS Code(s): ; ICS Code(s): 13, 65 Pesticides; Maximum residue limits G/SPS/N/BRA/1257 Brazil Regular notification 24/05/2017 HS Code(s): 10, 12; ICS Code(s): 13, 65 (MRLs); Pesticides; G/SPS/N/BRA/1258 Brazil Regular notification 24/05/2017 ICS Code(s): 13, 65 Food safety; G/SPS/N/CAN/1040/Add.1 Canada Addenda regular 24/05/2017 Veterinary health products (ICS Code: ) new regulation; FR ES G/SPS/N/JPN/520 Japan Regular notification 24/05/2017 Food additive (Asparaginase (<em><i>a. oryzae</i></em> NZYM-SP-derived), Sodium Selenite, Octanoic Acid, Hypobromous acid water, and 1- Hydroxyethylidene-1,1-diphosphonic acid (HEDP)) and Food additive composition (Peracetic Acid Composition) Food additives;

2 G/SPS/N/JPN/521 Japan Regular notification 24/05/2017 Food additive (Peracetic Acid) and Food additive composition (Peracetic Acid Composition) G/SPS/N/TPKM/435 Chinese Taipei Regular notification 24/05/2017 meat derived from cloven-hoofed animals Animal diseases; Animal health; Labelling; ES G/SPS/N/TPKM/436 Chinese Taipei Regular notification 24/05/2017 Poultry meat Labelling; G/SPS/N/AUS/423 Australia Regular notification 22/05/2017 Foods in general health; Pesticides; FR ES G/SPS/N/SAU/272 Saudi Arabia, Kingdom of Emergency notification 22/05/2017 Poultry meat, eggs and their products Avian Influenza; Food safety; Kelantan, Malaysia G/SPS/N/THA/237/Add.1 Thailand Addenda regular 19/05/2017 Mushroom culture (HS Code: 06.02) new regulation; G/SPS/N/TPKM/429/Add.1 Chinese Taipei Addenda regular 19/05/2017 Dogs and cats new regulation; Animal health; Uncooked prawns including: i.uncooked prawns or prawn meat ii.uncooked prawns coated for human consump on by being marinated in a wet marinade iii.uncooked prawns coated for human consump on by being marinated in a dry marinade iv.uncooked prawns coated for human consump on by being marinated and placed on skewers HS codes that may be impacted include: , , , , , , , , , (previous HS2012 codes Modification of G/SPS/N/AUS/412/Add.5 Australia Addenda emergency 18/05/2017 include , , ). content/scope of regulation; Animal diseases; Animal G/SPS/N/CHL/544 Chile Regular notification 18/05/2017 Rabbits and hares. health; ES G/SPS/N/IND/179 India Regular notification 18/05/2017 <p style="margin:2px!important;">plants and plant materials and other regulated articles as per Plant Quarantine (Regulation of Import into India) Order, 2003 and its amendments</p> Pests; Plant diseases; Plant health; FR ES G/SPS/N/IND/180 India Regular notification 18/05/2017 Amendment in Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 to include additional additives in Appendix-A. G/SPS/N/PHL/368 Philippines Emergency notification 18/05/2017 Poultry and poultry products G/SPS/N/PHL/369 Philippines Emergency notification 18/05/2017 Poultry and poultry products Food safety; Food additives; Human health; FR ES Animal diseases; Avian Influenza; Zoonoses; Animal health; Kelantan, Malaysia Animal diseases; Avian Influenza; Zoonoses; Animal Lincoln County, Tennessee, United health; States of America FR G/SPS/N/SAU/271 Saudi Arabia, Kingdom of Regular notification 18/05/2017 Fish and other aquatic products FR

3 G/SPS/N/SYC/2 Seychelles Emergency notification 18/05/2017 <p style="margin:2px!important;">tomatoes fresh </p> <p style="margin:2px!important;"> </p> <p style="margin:2px!important;">other relevant host</p> <p style="margin:2px!important;"><em>benincasa hispida</em> (wax gourd) </p> <p style="margin:2px!important;"><em>borassus flabellifer</em> (toddy palm) and </p> <p style="margin:2px!important;"><em>capsicum annuum</em> (bell pepper) and </p> <p style="margin:2px!important;"><em>citrullus lanatus</em> (watermelon) and </p> <p style="margin:2px!important;"><em>cucumis Melo</em> (melon) </p> <p style="margin:2px!important;"><em>cucumis sativus</em> (cucumber) </p> <p style="margin:2px!important;"><em>cucurbita Maxima</em> (giant pumpkin) </p> <p style="margin:2px!important;"><em>cucurbita moschata</em> (pumpkin) </p> <p style="margin:2px!important;"><em>cucurbita pepo</em> (marrow) </p> <p style="margin:2px!important;"><em>dimocarpus longan</em> ( longan tree) </p> G/SPS/N/AUS/422 Australia Regular notification 17/05/2017 Cooked and uncooked prawns and prawn products G/SPS/N/CAN/1116 Canada Regular notification 17/05/2017 G/SPS/N/CAN/1117 Canada Regular notification 17/05/2017 Pesticide pyroxasulfone in or on various commodities (ICS Codes: , , , , ) Pesticide clethodim in or on dry shelled peas and beans (ICS Codes: , , , ) Fruit fly; Invasive species; Pests; Plant diseases; Territory protection; Sri Lanka Animal diseases; Animal health; FR ES health; Pesticides; FR ES health; Pesticides; FR ES G/SPS/N/JPN/519 Japan Regular notification 17/05/2017 G/SPS/N/PER/649/Add.1 Peru Addenda regular 17/05/2017 <em>pycnonotus cafer</em>, <em>garrulax cineraceus</em>, <em>aromia bungii</em>, <em>neolucanus angulatus</em>, <em>n. baladeva</em>, <em>n. giganteus</em>, <em>n. katsuraorum</em>, <em>n. maedai</em>, <em>n. maximus</em>, <em>n. perarmatus</em>, <em>n. saundersii</em>, <em>n. tanakai</em>, <em>n. waterhousei</em> and <em>hestina assimilis</em> excluding <em>h. assimilis shirakii</em> Invasive species; Plant diseases; Animal health; Plant health; FR ES new regulation; FR ES Extension of final date for comments; FR ES G/SPS/N/PER/692/Add.1 Peru Addenda regular 17/05/2017 G/SPS/N/PER/701 Peru Regular notification 17/05/2017 HS tariff subheading : Capsicum Plant health; India FR ES G/SPS/N/PER/702 Peru Regular notification 17/05/2017 Grain and other products Plant health; FR ES HS tariff subheading : Fresh pears (Pyrus G/SPS/N/PER/703 Peru Regular notification 17/05/2017 communis) Plant health; Portugal FR ES HS tariff subheading : Fresh apples (Malus G/SPS/N/PER/704 Peru Regular notification 17/05/2017 domestica) Plant health; Portugal FR ES

4 G/SPS/N/USA/2919 United States of America Regular notification 17/05/2017 Multiple products G/SPS/N/USA/2920 United States of America Regular notification 17/05/2017 Multiple products G/SPS/N/USA/2921 United States of America Regular notification 17/05/2017 Tea, dried (6.0 ppm) G/SPS/N/CAN/1113 Canada Regular notification 16/05/2017 G/SPS/N/CAN/1114 Canada Regular notification 16/05/2017 G/SPS/N/CAN/1115 Canada Regular notification 16/05/2017 G/SPS/N/DOM/67 Dominican Republic Regular notification 16/05/2017 Pesticides Pesticide quizalofop-ethyl in or on Saskatoon berries (ICS Codes: , , , ) Pesticide simazine in or on tree nuts (ICS Codes: , , , ) Pesticide isofetamid in or on various commodities (ICS Codes: , , , , , , ) health; Pesticides; FR ES health; Pesticides; FR ES health; Pesticides; FR ES residue limits (MRLs); Pesticides; FR ES residue limits (MRLs); Pesticides; FR ES residue limits (MRLs); Pesticides; FR ES Pesticides; FR ES G/SPS/N/DOM/68 Dominican Republic Regular notification 16/05/2017 Agricultural chemical: paraquat Acephate, diafenthiuron, profenofos, propiconazole, thiabendazole, cotton, tobacco, rice, tomatoes, potatoes, soya beans, cabbages, cauliflowers, chilli peppers, bananas, plantains, mangoes, cucurbits and G/SPS/N/DOM/69 Dominican Republic Regular notification 16/05/2017 onions Botanical pesticides, microbiological pesticides, G/SPS/N/DOM/70 Dominican Republic Regular notification 16/05/2017 processing aids and growth regulators Labelling; Pesticides; FR ES Pesticides; FR ES Pesticides; FR ES G/SPS/N/JPN/510 Japan Regular notification 16/05/2017 G/SPS/N/JPN/511 Japan Regular notification 16/05/ Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10)<br />- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, and 10.08) <br />- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, residue limits (MRLs); Food 12.02, 12.04, 12.05, 12.06, 12.07, and 12.12)<br additives; Human health; />- Cacao and cacao preparations (HS Code: 18.01) Pesticides; FR ES - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, and 03.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: and 07.10) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.02, 08.03, 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10) <br />- Cereals (HS Code: 10.06) residue limits (MRLs); Food additives; Human health; Pesticides; FR ES

5 G/SPS/N/JPN/512 Japan Regular notification 16/05/2017 G/SPS/N/JPN/513 Japan Regular notification 16/05/ Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, and 02.09) <br />- Dairy produce and birds' eggs (HS Codes: 04.01, and 04.08) <br />- Products of animal origin (HS Code: 05.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10) <br />- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, and 10.08) <br />- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, and residue limits (MRLs); Food 12.12)<br />- Animal or vegetable fats and oils additives; Human health; (HS Codes: 15.01, and 15.06) Pesticides; FR ES - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, and 03.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10) <br />- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, and 10.08)<br />- Oleaginous fruits, residue limits (MRLs); Food miscellaneous grains, seeds and fruits (HS Codes: 12.01, additives; Human health; 12.02, 12.04, 12.05, 12.06, and 12.12) Pesticides; FR ES G/SPS/N/JPN/514 Japan Regular notification 16/05/ Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, and 02.09) <br />- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, and 03.07) <br />- Dairy produce and birds' eggs (HS Codes: 04.01, and 04.08) <br />- Products of animal origin (HS Code: 05.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10) <br />- Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, and 10.08) <br />- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, and 12.12) <br />- Animal or vegetable fats and oils (HS Codes: 15.01, 15.02, 06 and 15.12)<br />- Cacao and cacao preparations (HS Code: 18.01) residue limits (MRLs); Food additives; Human health; Pesticides; FR ES

6 G/SPS/N/JPN/515 Japan Regular notification 16/05/ Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, and 02.09) <br />- Dairy produce and birds' eggs (HS Codes: 04.01, and 04.08) <br />- Products of animal origin (HS Code: 05.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.02, 08.07, 08.10, and 08.14) <br />- Coffee, tea, mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, and 09.10) <br />- Cereals (HS Codes: 10.01, and 10.05) <br />- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, and 12.12)<br />- Animal or vegetable fats and oils (HS Codes: 15.01, and 15.06) residue limits (MRLs); Food additives; Human health; Pesticides; FR ES G/SPS/N/JPN/516 Japan Regular notification 16/05/ Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, and 02.09) <br />- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, and 03.04) <br />- Dairy produce and birds' eggs (HS Codes: 04.01, and 04.08) <br />- Products of animal origin (HS Code: 05.04) <br />- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, and 07.14) <br />- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.08, and 08.11) <br />- Coffee, tea, mate and spices (HS Codes: and 09.10) <br />- Cereals (HS Codes: and 10.06) <br />- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01, residue limits (MRLs); Food and 12.12)<br />- Animal or vegetable fats and additives; Human health; oils (HS Codes: 15.01, and 15.06) Pesticides; FR ES G/SPS/N/JPN/517 Japan Regular notification 16/05/2017 Food additive (Calcium Carbonate) Food safety; Food additives; FR ES G/SPS/N/JPN/518 Japan Regular notification 16/05/2017 <p style="margin:2px!important;">food additive (Magnesium Stearate)</p> Food safety; Food additives; Human health; FR ES G/SPS/N/MEX/307/Add.1 Mexico Addenda regular 16/05/2017 new regulation; FR ES G/SPS/N/MEX/314/Add.1 Mexico Addenda regular 16/05/2017 new regulation; FR ES Pests; Seeds; Territory G/SPS/N/MEX/320 Mexico Regular notification 16/05/2017 Grain sorghum protection; Plant health; Japan FR ES G/SPS/N/MEX/321 Mexico Regular notification 16/05/2017 Quinoa (Chenopodium quinoa) seeds Pests; Seeds; Territory protection; Plant health; Ecuador FR ES G/SPS/N/MEX/322 Mexico Regular notification 16/05/2017 Cut hortensia (Hydrangea macrophylla) flowers Pests; Territory protection; Plant health; Colombia FR ES G/SPS/N/MEX/323 Mexico Regular notification 16/05/2017 Pumpkin (Cucurbita moschata) seeds Pests; Seeds; Territory protection; Plant health; China FR ES G/SPS/N/PHL/367 Philippines Regular notification 16/05/2017 Fresh fruits and vegetables FR ES Formed meat, poultry and fish products (ICS Code: G/SPS/N/CAN/469/Add.1 Canada Addenda regular 11/05/ , ) new regulation; FR ES G/SPS/N/CAN/1059/Add.1 Canada Addenda regular 11/05/2017 Lactococcus lactis DSM (ICS Codes: , ) new regulation; FR ES

7 G/SPS/N/CAN/1110 Canada Regular notification 11/05/2017 G/SPS/N/CAN/1111 Canada Regular notification 11/05/2017 Pesticide fluopicolide in or on various commodities (ICS Codes: , , , ) Pesticide oxyfluorfen in or on shallot bulbs (ICS Codes: , , , ) G/SPS/N/CAN/1112 Canada Regular notification 11/05/2017 Calcium chloride (ICS Codes: , ) health; Pesticides; FR ES health; Pesticides; FR ES Food safety; Food additives; Human health; FR ES G/SPS/N/TPKM/433 Chinese Taipei Regular notification 09/05/2017 Fresh melon fruits Fruit fly; Pests; Plant health; Honduras FR ES G/SPS/N/TPKM/434 Chinese Taipei Regular notification 09/05/2017 Plants or plant products Pests; Plant health; FR ES G/SPS/N/COL/268 Colombia Regular notification 08/05/2017 Bovine and bubaline species G/SPS/N/SAU/270 Saudi Arabia, Kingdom of Emergency notification 08/05/2017 Atlantic salmon (<em>salmo salar</em>) Animal diseases; Zoonoses; Animal health; Human health; FR ES Animal diseases; Food safety; Pest or Disease free Regions; Human health; Faroe Islands, Denmark FR ES the WTO; ICS numbers should be provided in addition, where applicable): Cereals (HS Codes: 1001, 1002, 1003, 1004, 1005, 1006, 1007, 1008), foodstuffs of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207, 0208, 0209, 0210) and certain products of plant G/SPS/N/EU/170/Add.1 European Union Addenda regular 05/05/2017 origin, including fruit and vegetables new regulation; FR ES G/SPS/N/TPKM/413/Rev.1 Chinese Taipei Regular notification 05/05/2017 Fishery and dairy products Equivalence; Food safety; Human health; FR ES G/SPS/N/USA/2870/Add.1 United States of America Addenda regular 05/05/2017 HS Code(s): 28; ICS Code(s): 67; Additive in closuresealing gaskets for food containers new regulation; FR ES G/SPS/N/CAN/1055/Add.1 Canada Addenda regular 04/05/2017 Food additives (ICS Code: ) new regulation; FR ES G/SPS/N/EU/168/Add.1 European Union Addenda regular 04/05/2017 Cereals (HS Codes: 1001, 1002, 1003, 1004, 1005, 1006, 1007, 1008), foodstuffs of animal origin (HS Codes: 0201, 0202, 0203, 0204, 0205, 0206, 0207, 0208, 0209, 0210) and certain products of plant origin, including fruit and vegetables G/SPS/N/EU/208 European Union Regular notification 04/05/2017 Semen of animals of the ovine and caprine species G/SPS/N/EU/209 European Union Regular notification 04/05/2017 Meat preparations, meat products, treated stomachs, bladders and intestines Animal Health Certificate, Sanitary Certificate of Animal Product, Certificate of Other Product, Certificate of Animal Quarantine Release new regulation; FR ES Animal diseases; Food safety; Transmissible Spongiform Encephalopathy (TSE); Scrapie; Human health; FR ES Animal diseases; Bovine Spongiform Encephalopathy(BSE); Food safety; Transmissible Spongiform Encephalopathy (TSE); Zoonoses; Human health; FR ES Animal health; Certification, control and inspection; FR G/SPS/N/IDN/117/Corr.1 Indonesia Corrigenda regular 04/05/2017 Draft Food Safety and Standards (Organic Foods) G/SPS/N/IND/178 India Regular notification 04/05/2017 Regulations, 2017 FR ES Animal diseases; Avian Influenza; Zoonoses; Animal G/SPS/N/SAU/269 Saudi Arabia, Kingdom of Emergency notification 04/05/2017 Live birds, hatching eggs and one-day old chicks health; Viet Nam FR ES

8 G/SPS/N/ARE/98/Add.1 United Arab Emirates Addenda emergency 03/05/2017 G/SPS/N/EU/207 European Union Regular notification 03/05/2017 Live poultry (HS Code: 0105), and poultry products including poultry meat (HS Code: 0207), day-old chicks (HS Code: ), hatching eggs, except heat-treated meat Withdrawal of the measure; Kuwait, the State of FR ES Domestic bovine animals, fresh meat (including minced meat) of domestic bovine, ovine and caprine animals, gelatine, collagen, raw material for production of gelatine and collagen, treated raw material for production of gelatine and collagen, composite products. Animal diseases; Bovine Spongiform Encephalopathy(BSE); Food safety; Transmissible Spongiform Encephalopathy (TSE); Zoonoses; Human health; Labelling; FR ES G/SPS/N/MAR/41/Add.1 Morocco Addenda emergency 02/05/2017 Withdrawal of the measure; FR ES G/SPS/N/USA/2171/Add.2 United States of America Addenda regular 02/05/2017 Catfish and catfish products G/SPS/N/IDN/117 Indonesia Regular notification 01/05/2017 Animal Health Certificate, Sanitary Certificate of Animal Product, Certificate of Other Product, Certificate of Animal Quarantine Release Labelling; Packaging; FR ES Animal health; Certification, control and inspection; FR ES Milk products categorized in the following HS codes: Milk and cream (HS Codes: and 04.02) Bu ermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream (HS Code: 04.03) Whey (HS Code: 04.04) Bu er and other fats and oils derived from milk, and dairy spreads (HS Code: 04.05) Cheese and curd (HS Code: 04.06) Milk products categorized in the following HS codes which contain ingredients derived from milk: Lactose and lactose syrup (HS Codes: and ) Dog or cat food and animal feed (HS Codes: and ) Casein, caseinates and other casein deriva ves (HS Codes: and ) Milk albumin and other milk albumin deriva ves (HS G/SPS/N/JPN/471/Add.3 Japan Addenda regular 01/05/2017 Codes: and ) new regulation; FR ES G/SPS/N/MAR/51 Morocco Regular notification 01/05/2017 Plants and plant products Pests; Plant health; ES