Christmas Day Buffet
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1 FRESH FRUIT SELECTION Honeydew, Cantaloupe, Watermelon, Pineapple, Sliced Oranges, Raspberries Kiwis, Blueberries, Strawberries, Blackberries CEREALS & JUICES Assorted Cold Cereals with Skim, 2% & Whole Milk House-made Granola Individual Fruit & Plain Yogurt Parfait Orange, Grapefruit, Cranberry, Tomato, V-8, Apple & Pineapple Juices Steel Cut Oatmeal Brown Sugar, Raisins, Craisins, Diced Apples SEAFOOD Salmon Gravlox, Smoked Colorado Trout & Lemon Pepper and Smoked Salmon Pickled Red Onion, Capers, Tomatoes, Dill Cream Cheese, Mini Bagels Jumbo Poached Shrimp & Snow Crab Claws Cocktail Sauce, Horseradish Sauce, Fresh Lemon Wedges Oyster on the Half Shell Tabasco, Horseradish, Mignonette Sauce Paddlefish Caviar Egg Yolk, Egg White, Capers, Red Onion Marinated Wild Mushroom Salad, Charred Cauliflower Pickled Leeks, Oregano, Balsamic, EVOO Assorted Crudités Roasted Red Pepper Hummus Creamy Broadmoor Dressing ARTISAN SELECTION OF CHARCUTERIE & SALUMI Prosciutto di Parma, Salami Nostrano, Salami Rosa, Pancetta Variety of Mustards, Cornichons, Marinated Olives, Spiced Mixed Nuts, Sauce Cumberland CHEF ATTENDED CHEESE STATION Assorted Domestic and International Cheeses Pecorino Romano, Smoked Cheddar, Gorgonzola Picante, Blueberry Stilton, Bucheron Goat Cheese, Gran Moravia Fresh Grapes, Sliced French Bread and Crackers Assorted House-made Preserves, Pickled Vegetables Basket of Assorted Artisan and French Breads Whipped Butter, Jalapeno Honey Butter, Pimento Butter
2 SALADS Made to Order Broccoli Salad Red Onion, Quinoa, Carrot, Radicchio, Creamy Mustard Dressing Made to Order Broadmoor Caesar Salad Romaine, Croutons, Shaved Parmesan Cheese, Anchovy, Parmesan and Garlic Dressing Made to Order Roasted Beet Salad Goat Cheese Cream, Toasted Hazelnuts, Arugula, Balsamic, EVOO Build Your Own Greek Salad Romaine, Kalamata Olives, Lemon-Parsley Vinaigrette, Cucumbers, Tomatoes, Bell Peppers Pickled Red Onions, Pita Chips, Colorado Sheep s Milk Feta, Stuffed Grape Leaves BREAKFAST ITEMS Fluffy Scrambled Eggs with Chives, Crisp Hickory Smoked Bacon, Herb Sausage Links Rosemary Roasted Klondike Potatoes Cheese Blintzes, Berry Compote MADE TO ORDER Eggs Benedict Station English Muffins, Canadian Bacon, Sauce Hollandaise Omelet Station Whole Eggs, Egg Beaters, Egg Whites Ham, Bacon, Sausage, Smoked Salmon, Swiss & Cheddar Cheese, Onion Scallions, Tomatoes, Mushrooms, Peppers, Salsa Pancake & French Toast Maple Syrup, Blueberries, Chocolate Chips, Golden Raisins Whipped Cream, Melted Butter, Confectionary Sugar KIDS BUFFET Mini Crudité Cups Broadmoor Farm Green Salad Carrots, Tomatoes, Ranch, Honey Mustard Fresh Fruit Cups Raspberry Vanilla Sauce, Honey Yogurt Sauce Individual Creamy Mac & Cheese Cups
3 PB&J Sandwiches Creamy Peanut Butter & Grape Jelly Crispy Chicken Fingers Ranch, Honey Mustard & Ketchup Grilled Mini Beef Burgers Lettuce, Tomato, Pickles, Fresh Baked Buns Ballpark Franks Grilled Hot Dogs, Fresh Baked Buns Creamy Mashed Potatoes Buttered Green Beans Kids Milk Chocolate Fountain Fresh Fruits & Marshmallows for Dipping Worms in Dirt Gummy Worms, Oreo Crumbs, Chocolate Mousse Assorted Cookies Chocolate Chip, Oatmeal, Sugar Cake Pops Vanilla & Chocolate Cake Crumbs with Buttercream Strawberry Pop Tarts Flaky Pie Dough with Strawberry Jam Filling CARVING STATIONS Honey Glazed Ham, Bourbon Glaze & Pineapple and Pear Glaze Herb Roasted Prime Rib of Beef, Bordelaise Jus, Creamy Horseradish Sauce CLASSIC TURKEY DINNER Herb Roasted Tom Turkey Breast with Pan Gravy Sage Rubbed Turkey Legs, Cranberry Sauce Whipped Potato, Maple Glazed Yams, Chestnut Stuffing SOUP STATION Butternut Squash Bisque with Citrus Reduction & Spiced Cream Wild Mushroom Soup and Wild Rice
4 HOT FOODS Braised Short Ribs Rosemary Roasted Fingerling Potato, Red Wine Jus Crusted Colorado Lamb Chops Seed Crust, New Potato, Carrot, Pearl Onion, Turnips, Natural Jus Colorado Free Range Chicken Bacon Lardons, Caramelized Onion, Button Mushroom, Natural Jus Shrimp and Grits (plate to order) 1858 BBQ Spice Shrimp, White Cheddar Grits SIDES Wild Mushroom Risotto (to order) Gruyere Cheese Potato Pave Green Beans, Butter Braised Carrots Roasted Parsnip, Rutabaga, Turnips PASTRY Hazelnut Pumpkin Bouche de Noel (classic) Chocolate Raspberry Buche de Noel (modern) Eggnog Panna Cotta, Port Fig Compote Caramel Espresso Verrine, Caramelized Rice Crispies, Bahibe Cremeux (verrine) Chef Nathan s Famous Fruit Cake Illanka Pot de Crème, Cranberry Compote, Candied Pistachios Fig and Almond Clafouti Tart Lime and Cranberry White Chocolate Ornament Pumpkin Pot de Crème, Whipped Crème Fraiche, Candied Pecans Pecan Pie (individual) Spiced Honey Profiterole, Whiskey Chantilly WARM SWEETS Panettone Bread and Butter Pudding Apple Blackberry Cobbler Peppermint Chocolate Brownie Pudding CUPCAKES Cinnamon Honey Walnut Triple Chocolate Cupcake White Chocolate Candy Cane Cupcake
5 PETIT FOURS SEC Pistachio Financier Mocha Bouchon Citrus Pain de Gene Banana Madeline ASSORTED HOLIDAY COOKIES STATIONS Ice Cream Sundae Bar Bananas Foster Crepe Suzette BREADS Challah variety rolls (twist, knots, poppy seeds, sesame, rock sugar) Stollen Mini traditional Panettone Potato parmesan garlic rolls Mini baguettes Multigrain rolls VIENNOISERIE Sticky buns Tropical Pinwheel (coconut pastry cream, dulce de leche, and pineapple) Apple spice turnovers Chocolate croissant Mini plain croissant QUICK BREADS Caramelized onions and blue cheese muffins Blueberry Raspberry pound cake Carrot muffins Double chocolate muffins
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Fresh Fruit Selection (GF/DF) Honeydew, Cantaloupe, Watermelon, Pineapple, Sliced Oranges Raspberries, Kiwi, Blueberries, Strawberries, Blackberries Cereals and Juices Assorted Cold Cereals with Skim,
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CONTINENTAL BREAKFAST ZAZA CONTINENTAL Sliced Fresh Fruit Berries Honey Yogurt Homemade Danishes Muffins Croissants Butter Preserves New York Style Bagels Assorted Cream Cheese Assorted Cold Cereals Homemade
More informationIce Cream Bars: Haagan Daz, Dove Bars, Chipwhich, Snickers
Sliced Fresh Fruit Whole Fresh Fruit (Oranges, Apples, Pears, Bananas) Individual Fruit Yogurts Individual Boxed Dry Cereals with Whole and Skim Milk Granola Bars, Multi Grain Bars Smoked Salmon, Bagels,
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Delta Hotels by Marriott Baltimore Inner Harbor 1 East Redwood Street, Baltimore, MD 21202 DELTAHOTELSBALTIMORE.COM 410-234-8950 DELICIOUS. MADE DAILY banquet and event menus Buffet Breakfast CONTINENTAL
More informationATLANTICA ALL DAY A PPETIZERS S HELLFIS H E NTREES. Clams garlic & white wine sauce, linguini 20. S A NDWICHES sandwiches served with hand cut fries
ALL DAY A PPETIZERS Shrimp Cocktail French cocktail, classic cocktail sauce & lemon wedge Zucchini Fries served with marinara 10 Angus Sliders 12 Buffalo Wings 12 Mediterranean Dipping Platter 10 Saffron
More informationENTREES. whipped potatoes sautéed haricot verts brandy peppercorn sauce tobacco onions
DINNER 5-10 PM CHILDREN S FOOD IS AVAILABLE ASK YOUR SERVER FOR SELECTION. STARTERS SALADS SUMMER TOMATO BISQUE 10 crème fresh sweet basil croutons CHICKEN WINGS 13 celery choice of sauce: Ghost pepper
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationHoliday Plated Dinner
Holiday Plated Dinner 4 HOUR RECEPTION COCKTAIL HOUR offered for 1 hour STATIONARY DISPLAY COLD SELECTIONS / select five Breaded Eggplant & Tomato Salad Spinach & Artichoke Dip with Garlic Toasts Lemon
More informationR E C E P T I O N D I S P L A Y S. Minimum 20 Guests/Less than 20 Guests add $5 per Guest
D I S P L A Y S Minimum 20 Guests/Less than 20 Guests add $5 per Guest FRESH SEASONAL FRUIT Sliced Fresh Fruit, Brown Sugar & Sour Cream Dip $8 CRUDITÉS Fresh Seasonal Vegetables Ranch Dressing & Southwestern
More informationPlated Breakfast. Scrambled Egg. Salmon & Egg. Healthy to the Core. Add ons
Plated Breakfast Scrambled Egg 29 Mint Melon Salad Syrup Fresh Croissant Muffin Scrambled Egg Cheddar Cheese Chives Crispy Bacon Hash Brown Potatoes Caramelized Onions Fruit Juice Coffee/Tea Salmon & Egg
More informationDecember and December 19-23, :30am until 1:30pm. Carrot & sweet potato soup
Festive Lunch Buffet December 14-16 and December 19-23, 2016 11:30am until 1:30pm Carrot & sweet potato soup Artisanal greens, garden vegetables and a selection of dressings Tn romaine leaves, herb croutons,
More informationThe Westin and Sheraton Kansas City Hotels at Crown Center Holiday Season Offering s
The Westin and Sheraton Kansas City Hotels at Crown Center 2016 Holiday Season Offering s Season s Greetings The Westin and Sheraton Kansas City Hotels at Crown Center are excited to have the opportunity
More informationCATERING AT MASTER S COLLEGE
CATERING AT MASTER S COLLEGE Catering by Bon Appétit at The Master s College Whether you are planning a simple breakfast meeting, a working lunch or an honored guest reception, we will support all your
More informationOn Arrival. For Evening of Event
2017 Holiday Celebrations & Offerings On Arrival TWO COMPLIMENTARY BUTLER PASSED CHEF S CHOICE OF HORS D OEUVRES (APPROXIMATELY 3 PIECES PER PERSON) WELCOME DRINK - CHAMPAGNE POINSETTIAS (NON-ALCOHOL CHAMPAGNE
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
Party Menu OPTION #1: (Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra) BREAKFAST OR LUNCH GATHERING - $13 per person CHOICE OF 4 BREAKFAST OPTIONS OR 1 DELI
More informationreceptions Mini crab cakes Crab rangoons Shrimp egg rolls
receptions Chilled hors d OEUVRES Priced per 50 pieces, unless otherwise noted. Please consult your banquet coordinator. Assorted finger sandwiches Deviled eggs à la Russe Tomato basil bruschetta Smoked
More informationHoliday Reception. Passed Hors D oeuvres
Holiday Reception Passed Hors D oeuvres One Hour - 6 selections Two Hours - 6 selections $20.00 per person $35.00 per person Hot Spiced Duck Breast, Persimmon Compote, Brioche Turkey Confit Croquette,
More informationOMELETS BREAKFAST CLASSICS BREAKFAST SPECIALTIES
R E S T A U R A N T BREAKFAST CLASSICS CURRENTS BREAKFAST $9.49 Number one best-seller! Two eggs cooked to order with your choice of sliced hickory ham, two sausage patties or smoked bacon, toast and hash
More informationPAN SEARED STRIPED BASS spinach leek risotto, braised fennel, partially dehydrated cherry tomatoes, kalamata olives $34
SEAFOOD ENTREES Chef Paired Items Parties may choose up to two entrée selections and one selection of any other course. There will be a $2 upcharge per plate for any more than two entrée choices with a
More informationBUFFET MENU HORS D OEUVRES DISPLAYS & DIPS
BUFFET MENU HORS D OEUVRES Corn Meal Fried Green Tomatoes, Whipped Goat Cheese, Jezebel Sauce Tuna Tartare, Red Radish, Scallion, Toasted Sesame, Grapeseed Oil, Wasabi Aioli, Wonton Italian Sausage Bread,
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