Starters. Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf Natural Served with lemon wedges ½ Dozen 15 Dozen 23.
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1 Starters Warm Cob Loaf Choice of Garlic Butter / Balsamic & Olive Oil / Plain Butter Large 7.5 Half 4 Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf 11.5 Bruschetta Grilled ciabatta bread with: Tomato, basil and Spanish onion 11.5 Country Style Soup of the Day 7.9 Tapas Selection Small Share Plate Crumbed Vegetarian Arancini 11.5 Satay Chicken Pieces 11.5 Salt and Pepper Calamari 11.9 House-made Dips 11.5 Seasoned Potato Wedges 9.5 Chilli Prawns 12.9 Bloody Mary Oyster Shooters 4.5 ea. Fresh Tasmanian Oysters Natural Served with lemon wedges ½ Dozen 15 Dozen 23.5 Kilpatrick Oysters cooked with Oyster sauce and bacon until crispy ½ Dozen 18 Dozen 26.5 Salads & Sides Thai Prawn & Bug Salad 29.9 Garden Salad 7.5 Rocket & Parmesan Salad 7.5 Steamed Vegetables or Side mash 6.5 Bowl of Chips 6.5
2 Pasta and Risotto Penne Matriciana 21.9 Bacon, white wine, garlic, chilli, Napoli and olives Spaghetti Marinara 24.9 Fish pieces, prawns, calamari & mussels tossed in a white wine Napoli sauce Pumpkin, Sundried Tomato and Spinach Risotto (Gluten Free) 21.9 Served with parmesan Chicken and Prawn Risotto (Gluten Free) 24.9 Chicken and prawns with a creamy Napoli sauce and Arborio rice Carbonara 19.9 Bacon, onion, garlic, tossed in a creamy white wine sauce Mushroom Risotto (Gluten free) 19.9 Beef or Chicken Stir Fry 22.9 Chicken or Beef, mixed vegetables, Hokkien Noodles, Finished in a black bean & sweet chilli sauce Old Favorites Gamekeepers Beef & Guinness Pie (with gluten) 28.9 Served with bacon mash and seasonal vegetables Bushman s Kangaroo Fillet 29.9 Kangaroo fillet with native bush herbs, on seasoned potato wedges, oven roasted tomatoes, green beans, served with a red currant jus. The Secret Seafood Platter 36.5 A combination of battered fried fish, salt and pepper calamari, oyster, fresh chilli mussels, BBQ prawn skewer, Morton bay bug, served with chips, garden salad and aioli Squires Braised Lamb Shanks 29.9 Slow oven roasted with herbs and red wine, served with potato mash and steamed vegetables Slow Roasted Duck Leg 29.5 Served on braised apples with mushroom risotto, bok choy & BBQ sauce Corned Beef 26.9 Served with mash & vegetables topped with a seeded mustard sauce
3 Mains Fish of the Day Batter fried fish with chips, salad and aioli 26.9 Fresh Grilled Fish Ask for today s catch 31.9 Salt and Pepper Calamari 27.9 Market fresh squid dusted with house spices served with chips, salad & aioli Baked Atlantic Salmon 29.9 Served with a rocket, walnut, fetta & apple salad Garlic Prawns 29.9 Served on jasmine rice with chips & salad Chicken Florentine 28.9 Chicken breast with a spinach, ricotta, sundried tomato filling, on green beans and mash with a tomato and white wine sauce Chicken Kiev 28.9 Homemade and served with chips and salad Chicken Parmigiana 24.9 Served with chips & salad Grain Fed Porterhouse [350 gram] 29.9 Served with chips and salad OR potato mash and vegetables Grain Fed Rib Eye [400 gram] 35.9 Served with chips and salad OR potato mash and vegetables Fillet Mignon [300 gram] 35.9 Prime Eye fillet wrapped in bacon and served on garlic potato rosti With oven roasted tomatoes and green beans Steaks served with your choice of red wine demi, mushroom sauce, and pepper sauce or garlic butter
4 LUNCH MENU Available Tuesday to Friday $15.90 inc. GST Pasta of the day Risotto of the day Chef s Salad of the day Braised Lamb Shank On potato mash and vegetables Corned Beef Served with mash & vegetables topped with a seeded mustard sauce Keepers Steak Sandwich Porterhouse steak with bacon, lettuce, tomato, egg, onions on toasted focaccia served with chips Steamed Mussels In a tomato, chilli, white wine sauce served with warm cob Chicken focaccia Chicken breast with bacon, lettuce and tomato on toasted focaccia served with chips Battered Fish Today s fresh fish served with chips & salad COFFEE AND CAKE SPECIAL Get our cake of the day plus your choice of coffee For only $8.50 with any purchase from the Lunch Menu
5 Seniors Available Lunch and Dinner Tuesday Only seniors groups of 10 or more catered for Tuesday to Friday with prior arrangement (All prices include GST) Two Course $15.90 (Soup and Main or Main and Dessert) SOUP OF THE DAY Chicken Schnitzel Served with chips and salad Battered Fish and Chips With garden salad Pasta of the day Ask your friendly waiter for the pasta of the day Lamb Shank With mash and veg Chicken Focaccia chicken breast with bacon, lettuce, & tomato served with chips Corned Beef- mash and veg DESSERT OF THE DAY PLEASE PRESENT YOUR SENIORS CARD WHEN ORDERING
$15.90 Meal Deal Nights
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More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9
To Start Garlic Bread (V) $6.9 Add cheese $1.0 Add bacon & cheese $2.0 T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au Soup of the Day (V* GF ) see Specials Board for details standard
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The Marina Restaurant and Lounge Bar is committed to providing our clients with unmatched customer service, and beautifully prepared, fresh, healthy and tasty food. We endeavour to source our produce fresh
More informationPlan ahead! Dessert Menu: - Sticky Date Pudding with Butterscotch Sauce & Ice Cream. - Hot Apple & Rhubarb Pie with Vanilla Ice Cream
Menu Welcome! The lotus flower appeared in legends originating from ancient Egypt. The lotus flower, the only plant to fruit and flower simultaneously, emerges from the depths of the muddy swamp. Growing
More informationStarters TAPAS. Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1
Starters Today s soup $6 $8 Garlic Cobb Loaf $6 $8 Add Cheese $1 Bruschetta bread $8 $10 Sliced ciabatta loaf lightly toasted topped with fresh tomato, diced red onion, basil, garlic topped with parmesan
More informationLIGHT MEALS. Cos lettuce, crisp bacon, shaved parmesan, house made croutons, traditional Caesar dressing and soft poached egg
BAY BRASSERIE ST Breads AND STARTERS Members Guests Bread Roll $1.00 $1.20 Warm Cob Loaf + served with roasted garlic and herb butter (serves two) $6.50 $8.00 Bowl of Chips $6.50 $8.00 Seasoned Potato
More informationBISTRO MENU PLEASE ORDER & PAY AT THE COUNTER. V Vegetarian / GF Gluten Free
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free Enjoyed your meal? Tell the world via TripAdvisor. Not happy? Tell us, so we can improve! /icebergsclub LIGHT MEALS POT OF MUSSELS
More informationFlinders Motel. on main. Dinner Menu Flinders Motel on main 151 Main Road, Port Pirie SA 5540 Page
Flinders Motel on main Dinner Menu 2018 151 Main Road, Port Pirie SA 5540 Page 1 Starters Toasted garlic and herb ciabatta loaf 6 add cheese 0.5 Bruschetta 9 (V) Spanish onion, tomato, fresh basil, fetta,
More informationPlease feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo
Welcome to Café Palazzo where we invite you to enjoy an appetising meal or a coffee in a relaxed family friendly venue. Gaby Chahoud is your host and talented chef. I have chosen two capable and experienced
More informationTake Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays
Take Away Menu Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm for Dine In or Take Away IMPORTANT
More informationUSA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
More informationSTARTERS. Soup of the day 8.5
STARTERS Soup of the day 8.5 Coffin Bay Oysters [6] [12] Natural G 15 25 With lemon & house made cocktail sauce Tokyo 16 27 With pickled ginger & wasabi finished with soy & Mirin sauce Kilpatrick 16 27
More informationLUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips
MENU LUNCH MENU LUNCH MENU Available Monday Friday only Steak Sandwich $18.9 Beetroot relish, egg, lettuce, American cheese, bacon, tomato on sour dough bread served with chips Lamb Souvlaki $17.9 Tender
More informationFamily Bistro on McLachlan
FamilyBistroonMcLachlan ENTRÉES Garlic or Herb Focaccia (v) $ 5.00 Chips (v) with mayonnaise & tomato sauce small $4.50 large $ 6.50 Wedges (v) with sweet chilli sauce and sour cream $ 8.90 Soup of the
More informationSoup of the Day Ask a member of our wait staff for today's soup of the day, served with toasted Turkish bread. Garlic Bread 9.
Entrée Menu Soup of the Day 12.00 Ask a member of our wait staff for today's soup of the day, served with toasted Turkish bread. Garlic Bread 9.00 A baguette style garlic bread (serves 2-4 people). Cheesy
More informationWELCOME. RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. Please ask our staff should you have any queries.
WELCOME RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. You can also pay for purchases using your RSL Rewards Points. Please ask our staff should you have any
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationph: fax: e: www. carindalehotel.com.au
Share Plates Oven baked garlic bread, fresh herbs, parmesan cheese 6.95 Olive bruschetta bread, tomato salsa, torn basil 7.95 Bread & dips: sundried tomato cashew & parmesan, basil pesto, hummus 9.95 Salt
More informationKid s Menu (strictly 12 YEARS & UNDER)
Kid s Menu (strictly 12 YEARS & UNDER) Kid s Margherita Pizza (v) 12.0 cheesy herb pizza w tomato base Ham & Cheese Pizza 12.0 san marzano tomato on wood fired base w ham & cheese Calamari Rings 12.0 crumbed
More informationSMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50
MENU Bruschetta toasted sourdough spread with feta & topped with a tomato & basil salsa with balsamic reduction 11.50 SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50 Garlic
More informationPK s Restaurant. Dinner Menu
STARTERS Garlic or Herb Bread $ 6.00 Four pieces of oven baked ciabatta bread, smothered with herb or garlic butter Trio of Dips $13.00 Chef s selection of locally made dips, served with warm Greek flat
More informationchef's entrees appetizers sides oysters wedges soup de jour scallops ariel (gf) vegetable sliders bread selection chicken skewers (gf) calamari
appetizers soup de jour Fresh soup made in house by our team of Chefs using the freshest ingredients served with toasted Turkish bread / $8 bread selection Garlic cheese pizza /$8.90* Herb & cheese pizza
More informationThe Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu
Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-8:30pm Soft Lounge special offers: Friday Pot and Parma
More informationbruschetta (v) on pizza base: tomatoes, spanish onions, basil, a touch of garlic & sweet balsamic vinegar 10.9
starters seafood taste plate baby octopus, king prawns, oysters, calamari & smoked salmon 24.9 spuntini selection of antipasti 21.9 focaccia italian garlic and herb pizza bread s 7 / m 9 / lg 11 bruschetta
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Trio of Dips (v) toasted pita bread crisps with beetroot, guacamole and tzatziki dips 14.5 16 Roasted
More informationExcellence At Its Best
Excellence At Its Best Welcome to Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection of dishes catering for everyone. On arrival
More informationSUVLA BAY. Starters Non Members Members. Bistro. Garlic Focaccia (V) $7.90 $7.10 Wedges of warm garlic focaccia lavished with our own garlic butter.
SUVLA BAY Bistro Starters Non Members Members Garlic Focaccia (V) $7.90 $7.10 Wedges of warm garlic focaccia lavished with our own garlic butter. Trio of Dips (V) $12.90 $11.60 House dips served with freshly
More informationLunch Time Starter. Seniors Lunches
Lunch Time Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm
More informationMember Beneits. Point Pay: Use your accumulated loyalty points to make food and beverage purchases.
Member Beneits Member Discounts: Use your Ainslie Group membership card to receive the member only discount and earn additional loyalty points on your purchase. Senior Discounts: Present your ACT Seniors
More informationENTRÉE. Arancini (v) 12.0 crumbed italian arborio rice, napoli, parmesan, mozzarella, bocconcini & parsley served w aioli
ENTRÉE Arancini (v) 12.0 crumbed italian arborio rice, napoli, parmesan, mozzarella, bocconcini & parsley served w aioli Rustic Bread Platter (v) 12.0 ciabatta bread toasted w garlic butter, marinated
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
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