Excellence At Its Best
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- Eugene Price
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1 Excellence At Its Best
2 Welcome to Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection of dishes catering for everyone. On arrival why not choose one of our breads that can be enjoyed as you settle in and relax. Start your night perfectly with succulent fresh seafood and oysters. Enjoy a wonderful Steak, juicy, tender and cooked to perfection. If you wish, we have a choice of sauces to accompany your meal. If you feel like a lighter meal why not try one of our beautiful moist Fish dishes. Each has their own unique flavour. Don t forget our range of Chicken dishes that are mouth watering and full of flavour. All our main meals are served with Fresh Vegetables and Potato of the day, or a light Garden Salad and Fries. It s your choice. ********** We Hope You Enjoy Your Dining Experience
3 Entree Garlic and Cheese Cob Loaf Bruschetta Diced Tomato, Garlic, Basil and Onion blended with Olive Oil Served on Crusty Cob Loaf and sprinkled with Cheese Oysters Natural* Mornay Kilpatrick 1/2 Dozen $17.00 $18.00 $20.00 Dozen $27.00 Sesame Seed Prawn Cutlets Served with Honey Chilli Dipping Sauce Crumbed Calamari With Tartare Sauce and Garnish Salad Chicken and Mushroom Crepe Pan cooked Chicken with Onions and Mushrooms in a Blue Vein Cheese Sauce Rio Field Mushrooms Ricotta Cheese, Garlic, Lemon and crushed Brazil Nuts capping Field Mushrooms and gratinated with Parmesan Cheese Soup of the Day Served with Grilled Sourdough bread $15.00 $15.00 $15.00 $15.00 $ 9.00 All Entrees can be served as a Main Meal All Meals marked with an * can be made Gluten Free on request
4 Mains MSA Graded Steaks MSA 500 gram Rib* MSA 300 gram Rib* MSA 300 gram Eye Fillet* MSA 300 gram T-Bone* MSA 300 gram Porterhouse* Served with your choice of Sauce - Mushroom, Diane, Pepper, Garlic or Seafood Sauce with selection of chips & salad or vegetables & chef s potato on side Seafood $38.50 $33.50 $36.00 $32.00 Fish of the Day* Served with your choice of chips & salad or vegetables & chef s potato Seafood Combination* Fish of the Day with wok-tossed Prawns and Calamari with Chilli Lime Dressing $34.00 Chicken Chicken Kiev* Chicken breast pocketed with Garlic Butter Chicken Parmigianino* Chicken Breast topped with Bacon, Tomato Salsa and Cheese All Meals marked with an * can be made Gluten Free on request
5 Others Veal Parmigiana Veal topped with Bacon, Tomato Salsa and Cheese Pan Seared Duck Duck Breast served with an Asparagus and Bacon Parcel and Tequila Glaze Pork Rack with Apple Sauce* Lamb Racks with Red Red Wine Jus* All the above main meals are served with your choice of seasonal vegetables and chef s potato or salad and fries Curry Bengal Curry* - Tiger Prawns or Chicken All served with Jasmine Rice, Pappadums and Salad Pastas Salmon Linguine Salmon & Shallots tossed through linguine in a light cream sauce Potato Gnocchi Potato Gnocchi cooked with Mushrooms, Baby Spinach and Pine Nuts in a light Dijon Mustard Cream Sauce Pasta Carbonara Creamy Sauce with Bacon, Egg and Cheese, with your choice of either Fettuccine or Penne Pasta $24.00 $26.00 All Meals marked with an * can be made Gluten Free on request
6 Salads Thai Coconut Calamari crumbed in a Coconut Crumb, with Petit Green Salad and Sweet Chilli Lime and Coriander Mayonnaise Orange Chicken and Fetta Salad Chicken, Capsicum, Tomato, Lettuce, Shallots, Fetta Cheese, Carrots and Almonds drizzled with an Orange Vinegarette $28.00 $25.00
7 Desserts Orange and Almond Cake* Gluten and Dairy Free. $12.00 A blend of poached oranges and almond meal, topped with almond flakes and a light dusting of icing sugar. Mango and Coconut Torte A mix of Mangoes and Coconut Juice make up this tantalising cake. Layered with Cheese Icing and Mango filling, coated with shredded Coconut and topped with Mango Coulis Salted Caramel Slice* This slice features a sweet pastry base and multiple layers of Salted Caramel with roasted Almonds and white Sponge, topped with a dark Chocolate Ganache Macadamia Tartlet A delightful little temptation of Macadamias set in Caramelised Sweetened Condensed Milk and drizzled with Dark Chocolate Mortal Sin Three yummy flavours of pure delight! Cheesecake, Chocolate Mousse and Caramel Cream, on a Chocolate Biscuit Crumb Base Apple Pie Delicious Apple Filling between layers of Sweet Pastry All Meals marked with an * can be made Gluten Free on request All of the above Desserts are served with your choice of Vanilla Ice-Cream or Cream
8 Mammino Gourmet Ice Cream 100% Home Made Locally in Childers ($8.00 a serve) Hickory Chicory Choc Chocolate, Coffee, Chicory and Macadamia Baileykiss Bliss Vanilla and Irish Cream Rum & Raisin Chocolate, Bundy Rum and Raisins Peppermint Perfection Chocolate Peppermint 3 Degrees Golden Nugget (Vanilla Icecream, Butterscotch and Macadamia), Red Dirt (Jaffa) and Cuppamammino (Coffee) Gluten Free - $9 per serve Marvellous Macadamia Vanilla Macadamia
9 Beverages Our Selection of Special Coffees Latte Espresso Flat White Liqueur Coffee Cappuccino Macchiato Mocha Our Selection of Special Teas Green Earl Grey English Breakfast Chamomile Peppermint Lemon Black All Tea and Coffee is priced at $4.50 per cup Hot Chocolate also available Liqueur Coffee has additional charge of desired Liqueur Nip Our Tea and Coffee range can be made on Low Fat or Full Cream Milk
10 Children s Menu Chicken Schnitzel & Chips Served with Chips and Salad Spaghetti - with Fresh Tomato Sauce & Cheese With Fresh Napolitana Sauce topped with Parmesan Fish & Chips Crumbed, Battered or Grilled $10.00 $10.00 $10.00
Excellence At Its Best
O N T A K A L V A N Excellence At Its Best O N T A K A L V A N Welcome To Capers On Takalvan Our highly qualified chefs will tantalise your taste buds with our wonderful menu comprising of a selection
More informationbread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90
Small Plates Mac & cheese nuggets w garlic aioli $8.50 Mini Risotto Balls filled with Sundried Tomatoes & Fresh Parmesan with a side of relish $10.50 Salt & Pepper Calamari with Sweet Chilli Dipping Sauce
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More informationSides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90
Appetisers Garlic & Cheese Pizza S L 15.90 Garlic Pizza S 11.90 L Bruschetta Pizza S 15.90 L 17.90 Garlic Bread 5.90 Herb Bread 5.90 Bruschetta Bread 7.90 Trio of Dips 15.90 Chilli Olives 10.90 Diced tomatoes
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PLEASE ENSURE YOU KNOW YOUR TABLE NUMBER BEFORE ORDERING. PLEASE PLACE YOUR ORDER AT THE BISTRO COUNTER. GARLIC BREAD (4) 8 8 Oven baked slices of sourdough brushed with garlic butter (V) GRILLED SOURDOUGH
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T 9879 8733 W www.clubringwood.com.au E enquiries@clubringwood.com.au To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details
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Welcome to Bistro 121 AVAILABLE FROM 7am until 10pm 2468 16.5 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut
More informationtrio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats
Eat. Drink. Enjoy Perfect to Share Garlic Bread (V) 6.9 Pizza Add cheese (V) 1.0 Add bacon & cheese 2.0 Dips & Breads 8.9 trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto
More informationEggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.
BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes
More informationDUNCAN S BAR & GRILL 132 PIPER STREET BATHURST
DUNCAN S BAR & GRILL 132 PIPER STREET BATHURST 02 6330 0608 Breads Garlic Bread $5.00 $5.50 Herb Bread $5.00 $5.50 Cheese Bread $5.50 $6.00 Bruschetta $7.50 $8.00 Entrées Oysters Natural ½ Dozen $14.00
More informationGARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our
2017/18 SUMMER MENU The Largs Pier Hotel maintains its original grandeur and old-world character, revitalising the hotel s heyday of the 1920s. You ll be transported back to a time when life was fast,
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RESTAURANT MENU Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm
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Weekly Specials Wood Fired Pizza Leak, Bacon and Potato Soup $15.00 Home-made soup served with croutons and crusty Italian bread. Alberto s Scotch Fillet $40.50 Char-gilled scotch fillet served with chunky
More informationOysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00
Entrees Soup of the Day please see the special s boards for $9.50 today s soup Oysters (on availability) 1/2 Dozen Dozen Natural $15.00 $28.00 (GF) Kilpatrick Oysters $17.00 $30.00 Garlic Cobb Loaf $8.00
More informationSWEET TREATS. CHOCOLATE & BANANA DOME Banana mousse atop a layer of chocolate joconde covered in dark couverture chocolate ganache $10.
SWEET TREATS DOUBLE CHOCOLATE MUFFIN $6.50 WHITE CHOCOLATE RASPBERRY MUFFIN $6.50 BLUEBERRY CRUMBLE MUFFIN $6.50 CHOCOLATE RUSH BROWNIE $6.95 PEANUT BUTTER BROWNIE $5.50 CARROT CUPCAKE $4.95 MINI VANILLA
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MENU SUMMER STARTERS & SHARE ME SOUP OF THE DAY // 9.50 Served with a crispy dinner roll (See daily specials board) GARLIC COBB LOAF // 7.90 Add Cheese // + 2.00 Add Bacon & Cheese // + 4.00 DIPS PLATTER
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Share Garlic Bread (V) Add cheese - $1.0 Add bacon & cheese - $2.0 T 9761 4233 W www.clubkilsyth.com.au E enquiries@clubkilsyth.com.au $6.9 Dips & Breads $8.9 our chef s selection of dips and spreads with
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LIGHT MEALS BEEF BURGER 20 cheese, aioli, lettuce, beetroot & tomato on a toasted burger bun - served w fries STEAK BURGER 21 scotch fillet, onion, lettuce, tomato & BBQ sauce on toasted burger bun - served
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Thomasina s Menu Thomasina s takes special care to prepare good food; a marriage of the charcoal grill, the freshest local ingredients, insisting on only the highest quality, and a little time, yours and
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STUZZICHINI (Starters) Stuzzichini is a word for "appetizers" which is derived from the verb "stuzzicare" which translates to "tantalise" Our stuzzichini's are ideal as a starter for you to share or as
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Menu Breads Non- Italian Connection Non- Garlic Bread v (3 pcs) $4.60 $5.10 freshly toasted bread with generous spread of garlic butter Bacon & Cheese Bread (3 pcs) $7.00 $7.70 garlic bread with bacon
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WestWaters award winning a la carte Bistro offers full table service for food & beverages. Our Executive Chef and his team work with the freshest ingredients and have a created a modern menu that will
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