*All meals include bar set up. **All menus are subject to sales tax.
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2 Plated Dinners Gathering Amongst Friends $42.50 per person Hors d oeuvres 3 Appetizers During Cocktail Hour (2 Stationary, 1 Passed) Salad Warm Rolls And Whipped Butter 3 Entrée Options Chef s Choice Of Sides 1 Dessert Option Full Coffee Service Boughs Of Holly 1 Appetizer Salad Warm Rolls And Whipped Butter 1 Entrée Options $33.00 per person Or Combo Plate $38.00 per person Chef s Choice Of Sides 1 Dessert Option Full Coffee Service
3 Buffets Warmth Of Home Served Soup Or Salad Warm Rolls And Whipped Butter Buffet To Include: 2 Entrée Options $34.50 per person 3 Entrée Options $39.00 per person Chef s Choice Of Sides Dessert Table (Choose 3) Coffee Service Feast For Festivities $54.00 per person - Minimum 50 Guests Hors D oeuvres (4 Stationary, 2 Passed) Preset On Each Table Assorted Breads And Whipped Butter Carving Station To Include: Fresh Roasted Turkey Breast or W.A. Bean Spiral Ham With Cranberry Orange Glaze Beef Tenderloin With Roasted Onion And Wild Mushroom Sauce Baked Cheese Stuffed Maine Red Potatoes Wild Rice Blend Baked Seafood Stuffed Haddock With Lemon Vodka Sauce Fresh Seasonal Vegetables With Herb Butter Festive Dessert Table (Choose 4) Coffee And Cocoa Station
4 Celebration Holiday Stations A New Season Celebration $38.00 per person The Following Hors D oeuvres Will Be Passed: Scallops Wrapped In Bacon Spanakopita Jumbo Shrimp With Cilantro Lime Cocktail Sauce Skewered Coconut Chicken With Satay Sauce The Following Items Will Be Stationary: Vegetable Crudities With Dip Fresh Fruit Kabobs Cranberry Chicken Walnut Puffs Mini Lobster Rolls Hummus Dip With Toasted Pita Beef Tenderloin Sliders Honey Ham Sliders Stations To Include: Italian Meat Board With Prosciutto, Capicola And Hard Salami Imported Cheese Board With Assorted Cheeses And Condiments, Crackers And Breads
5 Celebration Holiday Stations Meet Me At The Mistletoe $34.00 per person The Following Will Be Stationary: Assorted Open Faced Finger Rolls (Chicken Salad, Tuna Salad) Fresh Vegetable Crudities Domestic Cheeses And Crackers Barbeque Chicken And Slaw Sliders Spinach And Artichoke Dip With Corn Chips The Following Will Be Passed: Scallops Wrapped In Bacon Pecan Chicken With Apricot Sauce Choose 1 Station: Fiore Oil And Vinegar Tastings An Arrangement Of Imported Oils And Vinegars, Honey Walnuts, Balsamic Raisins, Breads For Dipping OR Maine Made Rayes Mustards With Warm Pretzels And Pretzel Sticks Holiday Beverage Station $4.50 per person Warm Mulled Cider Hot Cocoa Coffee, Decaf And Tea Candy Canes, Whipped Cream, Cinnamon Half & Half And Flavored Creamers
6 - Buffet Entree Options Tender Aged Roasted Sirloin With Garlic Herb Crust, With Horseradish Cream, And Stone Ground Mustard & Aioli Carved To Order Additional Attendant Charge - $25.00 Per Hour, Minimum 4 Hours Turkey Breast Roasted With Cranberry Glaze, Served With A Three Pepper Sauce, And Cranberry Compote, Carved To Order Additional Attendant Charge - $25.00 Per Hour, Minimum 4 Hours W.A. Bean Brown Sugar Glazed Ham With Spiced Orange Glaze Additional Attendant Charge - $25.00 Per Hour, Minimum 4 Hours Petite Tenderloin Medallions With Caramelized Onion Demi Glace Hand Rolled Smoked Turkey Cannelloni, Fresh Spinach Rosemary Cream Sauce Vegetable Stuffed Squash With Pecans - Plated Entree Options The Chef Will Choose Complimenting Sides For Your Entrées. The Following Are Our Favorites: Roasted Garlic Mashed Maine Potatoes, Oven Roasted Dijon Maine Potato Wedges, Wild Rice Pilaf With Cranberries And Almonds, Fresh Apple Stuffing, Sausage And Sage Cornbread Stuffing, Roasted Brussels Sprouts With Bacon, Caramelized Gingered Carrots, Roasted Sweet Potato And Cauliflower Mash, Fresh Green Beans With Sweet Peppers And Almonds. Holiday Dessert Favorites Pumpkin Cheesecake Roll Mini Peppermint Crème Brulee With Candy Cane And Sugar Cookie Raspberry Grand Marnier Torte Triple Chocolate Torte
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HOT APPETIZERS VEGETABLE SPRING ROLLS $2.75 EACH ASSORTED FLAT BREADS (CAN INCLUDE VEGGIE OPTION) $2.75 EACH MINI CRAB CAKES $2.25 EACH TOASTED RAVIOLI - $.95 EACH SWEDISH MEATBALLS - $.95 EACH MEATBALLS
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More information2 dozen minimum. Roasted Mushroom Tarts. Smoked Salmon Mousse. Savory Pumpkin Mousse Tart Duo. Country Chicken & Sweet Potato Duo
N o v e m b e r 4 t h t h r o u g h D e c e m b e r 2 3 r d APPETIZERs 2 dozen minimum roasted figs appetizers Lamb & Herb Baked Wontons 35.95 per dozen / served hot Ground lamb and herbs with a plum blackberry
More informationDinner & Buffet Menu Shaker Ridge Country Club
Dinner & Buffet Menu Shaker Ridge Country Club Shaker Ridge Country Club / Catered by 2Shea Catering 802 Albany Shaker Road / Loudonville, NY 12211 (p) 518.389.2889 (e) catering@2sheacatering.com Shaker
More informationWeddings. Congratulations! Please contact our Catering Sales Manager Amanda Hennessey at x603
Congratulations! Thank you for considering the Hilton Garden Inn Auburn for your wedding celebration! Special occasions don t happen very often and that is what makes them special! Please take a moment
More informationAll Prices Subject To Change
Banquet Dinner Menu Hors D Oeuvres Hors D Oeuvres Priced at a Minimum of Fifty Pieces Cold Norwegian Smoked Salmon on Pumpernickel with Dill Cream Cheese...$175.00 Croustade of Prime Beef Tenderloin on
More informationHoliday Reception I. ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED TOGETHER
Holiday Reception I ($30 1 hr service $5 each additional half hour) Moderate Hors d oeuvres Fare 30 person minimum DISPLAYED HORS D OEUVRES Cranberry & Brown Sugar Glazed Meatballs Sesame Tempura Chicken
More informationHORS D OEUVRES HORS D OEUVRE PACKAGES
DINNER MENU HORS D OEUVRES The items listed below are some of our best sellers. Our Chef is happy to customize an appetizer package for your event based on budget and needs. Please contact your catering
More informationPeace on Earth Holiday Menu
Peace on Earth Holiday Menu $23 Per Person. Vegetarian and Vegan Options. (Does not include Tax, Service Fees, Staff and Rentals.) Display - Select one item: MIDDLE EASTERN PLATTER (Vegan) - A trio of
More information2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:
2018 Catering Menus Table of Contents Meeting Packages.Pages 3 Breakfast...Pages 4 Breaks...Pages 5-6 Lunch...Pages 8-12 Dinner.Pages 13-15 Hors D oeuvres..pages 16-18 Page 2 COMPLETE BREAK PACKAGE $29.95
More informationHors d Oeuvres Cont. 50 pieces per order unless otherwise noted
Hors d Oeuvres Cont. 50 pieces per order unless otherwise noted Vegetable Spring Rolls Traditional Bruschetta Mozzarella, Tomato and Basil with Olive Oil Skewered Bruschetta Low Carb Option $80 Assorted
More informationHagerty Center at NMC
Dinner Selections Available Between 5:00 PM and 8:00 PM. Buffet Buffet dinners include the following items: House-made bread Choice of two entrées Choice of salad, starch, and vegetable Choice of dessert
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