S U M M E R B E A C H M E N U 20 18
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- Veronica Fields
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1 M E U M R B E A C H M E N U 20 18
2 F R O M T H E E A Fresh Oysters served with lemon 20 eafood latter for Two: Line fish, mussels in creamy garlic sauce, fried and grilled calamari, g prawns, savoury rice, chips, vegetables and sauces an of rawns with a choice of lemon and garlic sauce or sauce nacional, served with 350 savoury rice A L A D Asian law with sesame crusted tuna, fresh tomato, cashews, coriander and sesame oil 85 Rooibos moked Chicken with toasted coconut, grilled pineapple, balsamic 75 charred chicory and a pineapple and coconut dressing English pinach with toasted cashew nuts and parmesan in a truffle vinaigrette dressing 75 himmy Garden alad with egg, feta, avocado, olives and toasted pumpkin seeds 95 B U R G E R Barbequed ulled ork Burger with spicy coleslaw, bacon, tempura onion rings and fries 130 Moodie Burger filled with feta and eppadew, wrapped in bacon, with fresh avocado 145 tzatziki and toasted cumin, served with fries Chilli Bomb Burger filled with cheddar, chipotle and Thai chilli with habanero mayonnaise, 150 Cajun onion rings and a jalapeño popper, served with chilli fries and chilli sauce Buttermilk Crumbed Chicken Waffle Burger with smoked cheddar and cranberry chutney, 145 served with fries lant Based Burger with wasabi aioli, served with sweet potato fries 115 I Z Z A Classic Margherita with fior di latte, fresh tomato and basil 105 pinach and Avocado with feta and bacon 130 Chicken Tikka with coconut cucumber raita and fresh coriander 125 Italian Artichoke with black olives, basil, cherry tomatoes and rocket 115 Mexican Beef Mince with red onion, peppers, jalapeño, red kidney beans, 155 fresh chilli and guacamole Moroccan Lamb with red onion, tzatziki, hummus and fresh coriander 145 Carb-conscious swap to cauliflower base 25 egetarian ork eafood N Contains Nuts egan Copyright ummer Beach Menu 2019 himmy Beach Club. To book, call or info@shimmybeachclub.co.za. isit our website at
3 B U I L D Y O U R O W N L A T T E R Cheese Jalapeño oppers with crème fraiche and guacamole 85 Chicken trips and Chips Basket with barbeque sauce 65 Ribs and Chips 95 Chicken amoosa with chutney 35 Fried Cajun Calamari with tartare sauce 65 Cheese and Corn pring Roll with Dijonnaise 45 Tempura Onion Rings with black bean mayonnaise 35 Fries with tomato sauce 35 Bacon, Cheese and Jalapeño amoosa 35 D E E R T eppermint Crisp Tart with mint cremo, caramel gel, mint valrohna, 75 a white chocolate disk, chocolate mousse, chocolate sponge and caramel cream Raw egan Brownies served with vegan ice cream 75 Baked Alaska with a crispy meringue shell, filled with lemon cheesecake ice cream 85 K I D D I E Bella s Half and Half steak with vegetables, 75 chips and mushroom sauce (150g) Beef Burger (150g) 75 Margherita izza 55 Hawaiian izza 65 Fish Fingers and chips 65 paghetti and meatballs 55 Chicken trips and chips 65 Ice Cream and chocolate sauce 30 egetarian ork eafood N Contains Nuts egan Copyright ummer Beach Menu 2019 himmy Beach Club. To book, call or info@shimmybeachclub.co.za. isit our website at
4 D I M U M THREE IECE ELECTION Garlic Chicken Har Gau 45 pinach and Cream Cheese Har Gau () 70 rawn and Mushroom Har Gau () 80 moked almon, Cream Cheese, Chives Har Gau () 75 pinach and Butternut Har Gau () 55 picy rawn Wonton () 80 hiitake Wild Mushroom ot ticker () 65 ork Cha ui Bao () 65 picy Thai Tuna Wonton () 70 Chicken Wonton 45 Beef ot ticker 55 Lamb Cha ui Bao 70 D I M U M B A K E T NINE IECE ELECTION rawn Har Gau, pinach Har Gau and 145 Chicken Har Gau FIFTEEN IECE DELUXE ELECTION pinach Har Gau, almon and Cream Cheese 250 Har Gau, Beef ot ticker, Lamb Cha iu and picy rawn Wonton E C I A L R O L L Rock hrimp Tempura (4pc) picy salmon or spicy tuna avocado California roll, 135 topped with rock shrimp tempura prawns and Japanese mayonnaise Four by Four (4x4) California topped with rock shrimp tempura prawns and 250 rainbow rolls topped with mayonnaise and caviar Rainbow Reloaded California wrapped in salmon and tuna, topped with mayonnaise, 135 caviar and teriyaki sauce Crunch Tempura Rolls (4pc) California rolls topped with mayonnaise, sweet chilli sauce and spring onion Tempura Tuna and cream cheese 115 Tempura almon and cream cheese 115 Tempura rawn and cream cheese 118 hiladelphia Rolls (4pc) Cream cheese, avocado, cucumber, California, 105 wrapped with smoked salmon and topped with 7 spice Carb-conscious swap to cauliflower rice 12 egetarian ork eafood N Contains Nuts egan Copyright ummer Beach Menu 2019 himmy Beach Club. To book, call or info@shimmybeachclub.co.za. isit our website at
5 U H I FAHION ANDWICHE (4C) almon and Avocado, or Tuna and Avocado 68 rawn and Avocado 72 picy almon and Avocado 72 or picy Tuna Avocado picy rawn and Avocado 75 Rainbow andwich 95 ROE (3C) almon or Tuna 65 almon or rawn 80 Bean Curd, picy Avocado and rawn 95 TEMAKI (HAND-ROLL) almon, Tuna or rawn 75 egetarian 55 CALIFORNIA ROLL (4C) almon and Avocado or Tuna and Avocado 68 rawn and Avocado 75 picy almon and Avocado 72 or picy Tuna and Avocado picy rawn and Avocado 75 moked almon and Cream Cheese 95 Crab, Cucumber and Avocado 45 MAKI ROLL (6C) almon or Tuna 85 rawn 89 Cucumber or Avocado 40 ickled Radish 82 AHIMI (4C) eared Tuna, almon or rawn and Mayonnaise 85 RAINBOW ROLL (4C) almon or Tuna 72 rawn 75 Tempura rawn 95 egetables and Cream Cheese California 68 wrapped in avocado and bean curd, topped with teriyaki sauce NIGIRI (2C) rawn 68 almon or Tuna 65 eared almon or eared Tuna 68 Bean Curd, picy rawn or almon 85 Crab tick 35 Bean Curd 35 ELECTION LATTER almon ashimi (2), Tuna ashimi (2), rawn Nigiri (2), Rock hrimp Tempura (2), Rainbow Roll (2), almon Roses (2) For Two 300 For ix 800 For Ten 1250 egetarian ork eafood N Contains Nuts egan Copyright ummer Beach Menu 2019 himmy Beach Club. To book, call or info@shimmybeachclub.co.za. isit our website at
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menu * pricing: Members/Visitors SOUPS & STARTERS M/V Bread roll & butter 1.00/1.50 Garlic Bread 7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day 7.20/8.20 FRIES (sml) 5.80/6.80 trio of dips (v) with
More informationCrispy Chicken Tenders / Frank s Spicy Buffalo Sauce / Lettuce / Tomato Shredded Cheese / Chipotle Mayo THE VEGGIE MEDI WRAP THE CLASSIC
IN BETWEEN THIS IS THE BEGINNING OF A BEAUTIFUL RELATIONSHIP BETWEEN YOU AND OUR FOOD GRILLED PORTOBELLO & BELL PEPPER SAMI CHICKEN CAESAR WRAP Clipped Greens / Tomato / Goat Cheese / Pea Sprouts Jalapeño
More informationChicken Gyro - Wood Coal Grilled
Chicken Gyro - Wood Coal Grilled STARTERS & Light Fare All meals are between R55-R99 - all the variety AND at fantastic prices! STARTERS Buffalo Wings 4 Tasty chicken wings grilled or crumbed, served with
More informationThe menu at Zachary s Bistro is created using the best integrity farmed organic and bio-friendly ingredients available.
The menu at Zachary s Bistro is created using the best integrity farmed organic and bio-friendly ingredients available. (V) VEGETARIAN note: all dishes may contain traces of tree nuts, gluten, dairy and
More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More informationGourmet Canapés. All packages inclusive of napkins, all service accoutrements for a stylish cocktail function and food service staff
Gourmet Canapés All our menus can be customised to suit dietary requirements. Please discuss on booking your function. V = Vegetarian GF = Gluten Free All packages inclusive of napkins, all service accoutrements
More informationCod Special with Chips
(Coated in bread crumbs and batter fried in Chef's secret blend of spices) Cod Special with Chips Cod Traditional with Chips Spicy Cod & Chips Haddock Special with Chips Haddock Traditional with Chips
More informationFINGER & FORK. Salt & Pepper Calamari 70 Chilli ginger jam. Pork Belly Bites 80 Korean BBQ peanut sauce, crackling
FINGER & FORK Salt & Pepper Calamari 70 Chilli ginger jam Pork Belly Bites 80 Korean BBQ peanut sauce, crackling Asian Lamb Riblets 70 Chargrilled sticky hoisin lamb riblets, nam jim dipping sauce Roast
More informationThe Toxteth Hotel The Tate Gallery The Yard
The Toxteth Hotel, affectionately named the Tocky by our locals, boasts three great areas in which to host your next function. We offer wide-ranging flexible canapé & set menu options to suit all tastes
More informationExtra Bacon, Chicken, Leg Ham, Avocado, Asparagus, Salad $1.10 Tomato, Lettuce, Pineapple, Cheese, Egg $0.60
Café By The Green Starter Soup of the Day served with chunky toast $6.50 Bruschetta with tomato and basil salsa $6.00 with smoked salmon, feta and avocado $9.00 Thai Beef Salad with chilli lime dressing
More informationServed from a bar or circulated HEALTHY BREAKFAST UPGRADE OPTIONS
MENUS B R E A K FA S T M E N U Served from a bar or circulated CONTINENTAL MINI CONTINENTAL PASTRIES MULTISEED CINNAMON FRENCH TOAST WITH BANANAS AND MAPLE SYRUP CARAMELISED PINK GRAPEFRUIT WITH GRAPEFRUIT
More informationPlease order & pay at the bar. BAR Snacks. Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli
Drinks Please order & pay at the bar Baked Buffalo Wings & Blue Cheese Dip D&O Tater Tots Parmesan mashed potato poppers with house made mixed pepper, celery salt & aioli Mozzarella sticks with spicy nap
More informationSTARTERS. SPICY CHICKEN WINGLETS AND JALAPENO POPPERS Served with our special secret sauce and slaw
STARTERS SOUP OF THE DAY... 7.50 FRESH SYDNEY ROCK OYSTERS... 6 17.00 12 26.00 CRUMBED CALAMARI... 19.00 Served with chips and salad PUMPKIN ALMOND ARANCINI... 14.00 Pesto, rocket and aioli SPICY CHICKEN
More informationMonday Tuesday Wednesday Thursday Friday
Week One Lentil and Potato Cake With Harissa Tomato Sauce Mixed salad Merguez Sausage Casserole Lemon and Herb Cous Cous Savoy Cabbage (Dairy Free) Roast Beef with Olive and Herb Gremolata Roast Tomato
More informationDAY SPA EMPERORS PALACE MENU by
DAY SPA EMPERORS PALACE MENU by BREAKFAST Served from 07h00 to 11h00 ENGLISH BREAKFAST... R76 choice of fried, scrambled or poached eggs with 3 rashers of bacon, 2 chicken sausages, grilled tomato, sautéed
More informationThe Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people.
The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people. The Function Room is available for various events such as weddings, birthday parties, farewells,
More informationSALADS BURGERS & SANDWICHES KIDS
W HARF BAR MENU SALADS ALL SALADS $19 Pumpkin, beetroot, broccoli, quinoa, raisins, almonds, feta dressing. Orange, avocado, fennel, chickpea, pepitas, grilled halloumi, cumin dressing. Cos, parmesan,
More informationHAVANA STARTERS. OYSTERS brown bread & butter R 18 ea grilled with garlic & champagne butter R 20 ea (minimum order of 4)
STARTERS OYSTERS brown bread & butter R 18 ea grilled with garlic & champagne butter R 20 ea (minimum order of 4) DECONSTRUCTED PRAWN SAMOOSA R 67 unique to havana grill CALAMARI R 55 grilled - garlic
More informationThe Square Bites. Dry Salt & Pepper Chicken Wings with Creamy Garlic Dip. Grilled Leon Chorizo, Garlic, Parsley & Piquillo Pepper
The Square Bites Our recommendation would be to choose 3 dishes to share between 2 people for a traditional size starter portion Butterfly Tiger Prawns cooked over Charcoal with Garlic, Parsley & Piquillo
More informationSAMBO PLATTERS. Matt
SAMBO PLATTERS Assortment of St Marlo organic sour dough white, muti grain and light rye, rustic rolls, wraps and brioche all halved and plattered. Vegetarian, Gluten Free, Dairy free and Vegan options
More informationSTARTER. Mushroom on Brioche [v] charred brioche, sautéed mushroom, feta cheese, balsamic glaze, garlic butter
STARTER Mushroom on Brioche [v] charred brioche, sautéed mushroom, feta cheese, balsamic glaze, garlic butter --------------- Black Angus Carpaccio seared black angus beef fillet, shaved fennel, fried
More informationAPPETIZERS. SOUP Served Individually PAN-FRIED DUMPLINGS SALAD. Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6
SOUP Served Individually APPETIZERS Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Miso Soup 4 Hot & Sour Soup 4
More informationAspinall Arms. ~ Wednesday 6th June 2018 ~ While you wait. Warm breads with olive oil and balsamic Marinated olives
Aspinall Arms ~ Wednesday 6th June 2018 ~ While you wait Warm breads with olive oil and balsamic - 4.95 Marinated olives - 3.95 Starters Root vegetable soup served with crusty bread 5.45 Chicken liver
More informationSweet Love. Cocktail 1. Welcomes Snacks. Hot Bites
Sweet Love Cocktail 1 Welcomes Snacks Deep-fried Shrimps and Shitake Crackers Papadums Bread Assorted Salty Nuts Corn Chips with Tomato Salsa Crab Meat and Avocado Salad in Crispy Shell Pastrami wrapped
More informationGarlic Pizza Bread // $10.5 Sea Salt, Roasted Garlic Oil, Parmesan Cheese and Parsley
Garlic Pizza Bread // $10.5 Sea Salt, Roasted Garlic Oil, Parmesan Cheese and Parsley Focaccia Loaf // $11 Olive and Thyme Loaf with Garlic and Herb Butter Salt and Pepper Squid // $12 (GF) Fried Squid
More informationHILTON SEATTLE 2015 RECEPTION MENU
HILTON SEATTLE 2015 RECEPTION MENU RECEPTIONS - BUFFET Reception buffets are based on guarantee guest count and for 2 hour time period SODO RECEPTION Seasonal Fruit Skewers orange ginger chili sauce Chicken
More informationThis is where memories are made.
This is where memories are made. Club 23 offers the ultimate event experience; glamorous and versatile, equipped to entertain a sophisticated clientele. Be immersed amongst the lavish environments, expertly
More informationthe trumpet tree menu you, re welcome A 10% service charge will be levied on tables of 6 or more.
TM the trumpet tree menu you, re welcome A 10% service charge will be levied on tables of 6 or more. www.thetrumpettree.com info@thetrumpettree.com salads 45 ROASTED BUTTERNUT AND FETA SALAD Roasted butternut
More informationBREAD AND STARTERS. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)
BREAD AND STARTERS Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v) 6 6.5 7 7.5 Trio of Dips (v) toasted pita bread crisps with beetroot, guacamole and tzatziki dips 14.5 16 Roasted
More informationCocktail and Reception Menu
Cocktail and Reception Menu Cold Hors d oeuvres Dozen $24.95 3 dozen order minimum for each item For passed hors d oeuvres waiting staff is required at $28 per hour Poultry Turkey Roulade Poached turkey
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