APRIL 2018 Earth Month
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1 APRIL 2018 Earth Month MONTCLAIR RECREATION CENTER MY Denver Activity Hours 3:30 PM to 6:30 PM (Theme Related Activities are indicated with an *) Open Gym See for Schedule Open Swim See for Schedule Airbrush Tuesdays/Thursdays PM: 5-11 year olds 5:45-6:45PM: year olds Snack/Dinner Monday-Friday 3:30-5:00 PM This institution is an equal opportunity provider MON TUE WED THU FRI 2 4:00-5:00 Easter Egg Bag Making 5:00-6:30 Easter Egg Hunt 9 Does Vinegar Kill Germs Making a CSI Kit 1 6 4:00-5:00 Making Tennis Racket 5:00-6:30 Playing Balloon Tennis 2 3 Building Popsicle Bridge* How Much Wight can Your Bridge Hold? 3 Door Decorating 1 0 Finger Printing 1 7 Cup Race 2 4 Sand Bottles* 4 UNO WII Sports 1 1 Making Footwear Impressions 1 8 Rainbow Window Art* 5:30-6: Animal Stick Crafts* 5 Cardboard Bugs* Cardboard Bugs Continues* 1 2 Who Did It Who Did It Continues 1 9 Walking Water* Walking Water Continues* 2 6 Cardboard Bugs* Cardboard Bugs Continues* 6 Foam Cup Chicks* 1 3 Skeleton Hand Print 2 0 Shadow Puppets 2 7 Coloring 3 0 Painting Bird Houses* Wii Sports Activity Key Urban Arts and Culture Sports and Wellness Science, Technology and Education Community Engagement Social Recreation Montclair Recreation 729 Ulster Way (720) elizabeth.roussin@denvergov.org Calendar Subject To Change
2 2018 CACFP SNACK Monday Tuesday Wednesday Thursday Friday Granola with String Cheese with juice String Cheese with Goldfish Pretzels with juice Hot & Spicy Goldfish Cinnamon Grahams Yogurt Hot & Spicy Goldfish Sunflower Seeds Blazin Hots Seeds Goldfish Pretzels Goldfish Pretzels Sunflower Seeds Cheddar Goldfish Yogurt String Cheese Goldfish Pretzels Sunflower Seeds String Cheese Cheddar Goldfish Hot & Spicy Goldfish Cinnamon Grahams Blazin Hots Seeds Cinnamon Grahams Did you know? Goldfish crackers were invented 60 years ago (1958) in Switzerland when a biscuit-maker wanted to bake something special for his wife. Since she was a Pisces (whose symbol is a fish), he baked her crackers shaped as the lucky, golden fish. Snack: fresh fruit available daily except when sunbutter, string cheese, or juice is served. All Revolution Foods grain items are Whole Grain Rich! This institution is an equal opportunity provider.
3 2018 FULL FRESH SUPPER Monday Tuesday Wednesday Thursday Friday (DF) The Revolution Dog on a wholegrain bun with a (DF) Chicken Teriyaki with Brown Rice Chicken Caesar Salad with lettuce, wholegrain croutons, & smart crackers Turkey & Cheddar Sandwich on a (V) Cheesy Pizza Bite Meal with (DF) Sesame Chicken Wrap with cabbage coleslaw a (V) Cheese Pizza with a Wholegrain Crust & (V) Hummus Dippers with broccoli, tomatoes & string cheese (DF) The Revolution Dog on a wholegrain bun with (V) Sunny Sandwich Kit (sunbutter & jelly) with celery sticks & string cheese Goldfish, Sunflower Seeds String Cheese, Sunflower Seeds Celery (V) Veggie Taco Salad with (V) Bean & Cheese Burrito with (DF) (V) Egg Salad Sandwich on a Honey Mustard Chicken Wrap with lettuce (DF) Crispy Chicken Sandwich on a a Chicken Salad Sandwich on a Firecracker Chicken with Sesame Noodles & sunflower seeds (V) Taco Dippers Kit Cheesy Ravioli with carrots Honey Mustard Chicken Wrap with lettuce (V) Sunny Sandwich Kit (sunbutter & jelly) with celery sticks & string cheese Pasta with Zesty Beef & corn (V) Taco Dippers Kit Buffalo Chicken Wrap with Lettuce (V) Broccoli Mac & Cheese Meal Honey Mustard Chicken Wrap with lettuce (DF) (V) Egg Salad Sandwich on a Beefy Bean & Cheese Burrito with Chicken Caesar Wrap with lettuce Chicken Salad Sandwich on a BBQ Chicken with Cheesy rice & braised greens a (DF) Sesame Chicken Wrap with cabbage coleslaw (V) Five Cheese Lasagna with carrots (DF) Sesame Chicken Wrap with cabbage coleslaw Chicken Salad Sandwich on a (V) Bean & Cheese Burrito with (V) Cheese Enchiladas with corn (V) Sunny Sandwich Kit (sunbutter & jelly) with celery sticks & string cheese Cheesy Chicken Quesadilla with cucumber Turkey & Cheddar Sandwich on a Chicken Caesar Wrap with lettuce (V) Green Chile & Cheese Tamale with rice, black beans & corn Supper Power Kit! Yogurt, Educational Snacks, Colors & Carrots (V) Cheese Pizza with a Wholegrain Crust & baby carrots (DF) Sesame Chicken Wrap with cabbage coleslaw Supper Power Kit! Cheddar Goldfish, Educational Snacks, & Carrots Cheeseburger with Turkey & Cheddar Sandwich on a Supper Power Kit! Educational Snacks, Pretzel Goldfish, Sunbutter, String Cheese & (DF) Chicken Bites with wholegrain breading & corn Supper Power Kit! Cheddar Goldfish, Educational Snacks, String Cheese, Sunflower Seeds & Carrots lettuce, pinto beans, & goldfish Did you know? Revolution Foods serves fresh food made with real ingredients. There s a lot you won t find in our meals, including: No artificial colors, flavors, or sweeteners No high fructose corn syrup, MSG No partially or fully hydrogenated fats or oils No added nitrites/nitrates Supper: choice of 1% or fat free milk; fat-free chocolate milk on Tuesdays. Fresh fruit available daily. All Revolution Foods grain items are Whole Grain Rich! Dairy-free (DF) and vegetarian (V) options available daily if not listed on the menu, available upon request. This institution is an equal opportunity provider
4 City of Denver, Office of Children s Affairs Snacks and Supper Program Site Overall Operation Dates: October 1, 2017 September 30, 2018 Office of Children s Affairs 201 W Colfax Ave. Dept 1101 Denver, CO p: f: Name of Open Sites Address Start Date Days and Times of Food Services Ashland Recreation 2475 W Dunkeld Pl, Monday Thursday Denver, CO /2/ pm Athmar Recreation Aztlan Recreation Eisenhower Recreation Glenarm Recreation Green Valley Ranch Green Valley Ranch Recreation Harvard Gulch Recreation Harvey Park Recreation Hiawatha Davis Recreation 2680 W Mexico Ave, Denver, /2/ Navajo St, Denver, /2/ Dartmouth Ave, Denver, /2/ Glenarm Place, Denver, /2/ Argonne Way, Denver, /2/ Argonne Way, Denver, /2/ E Iliff Ave Denver, /2/ S Tennyson Way, Denver, 10/2/ Holly St, Denver, /2/2017 Wednesdays 2 6 pm 4 5 pm 4 5 pm 4 7 pm 5 8 pm 3 4:30 pm 5 6 pm 4 6 pm 3:30 7 pm 3 5 pm Type of Meal La Alma Recreation 1325 W 11th Ave, Denver, /2/ pm March 29, 2018
5 Name of Open Sites Address Start Date Days and Times of Food Services La Familia Recreation 65 S. Elati St, Denver, /2/ pm Montbello Recreation Montclair Recreation E 53rd Ave, Denver, /2/ Ulster Way, Denver, /2/2017 2:30 4 pm (Snacks) 4:30 6 pm (Supper) 3:30-4 pm Type of Meal Snacks and Supper Rude Park Recreation 2855 W Holden Pl, Denver, /2/ :15 pm St. Charles Recreation Schmitt Elementary 3777 Lafayette St, Denver, /2/ S. Vallejo St, Denver, /2/ pm Night Moves (Friday and Saturday Evenings) 6 9 pm 3:15 4:15 pm Stapleton Recreation Swansea Recreation 5090 Broadway, Denver, /2/ E. 49 th Ave, Denver, /2/ :30 pm 3:30 5:30 pm ENROLLED SITE: Girls Inc. of Metro Den. ENROLLED SITE: Impact Julian St. Denver, Glenarm Pl. Denver, /2/ pm 10/2/2017 Tuesday Friday 3 5 pm (Snacks) 6 7 pm (Supper) Saturday 9 11 am (Snacks) 12 2 pm (Lunch) Snacks and Supper Impact360 at West High School 951 Elati St, Denver, CO Tuesday Friday 3 5 pm (Snacks) 5:30 7 pm (Supper) Saturday 9 11 am (Snacks) 12 2 pm (Lunch) ENROLLED SITE: Marie L. Greenwood Elementary School 5130 Durham Ct, Denver, CO /2/ pm - 2 -
6 - 3 -
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More informationThere are currently NO MY Denver activities scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.
There are currently NO MY Denver activities scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation. To find other MY Denver program schedules please visit www.denvergov.org/mydenvercard.
More informationThere is NO MY Denver programming scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.
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More informationThere are currently NO MY Denver activities scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.
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More informationOur school will be closed for a Teacher In-Service Training on President s Day, Monday, February 18th. Thanks in advance for your cooperation.
540 Old Trolley Road Summerville, SC 29485 843-832-883 Debbie Button School Director Stephanie Torres Assistant Director M, W, F 6:30-3:30 T 7:30-4:30 Th 9:30-6:30 M, W 9:30-6:30 T, Th 6:30-3:30 F 7:30-4:30
More informationFriday, March 2. Wednesday, March 7
Menus For March 2012 Richmond City Public School Elementary School Menu Thursday, March 1 Chicken Nuggets w/ Honey Wheat Roll (15+27) & Whole (Apples, anges, Bananas, Grapes) Friday, March 2 Big Daddy
More informationBREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110
More informationThis institution is an equal opportunity provider. BREAKFAST Fruit Mandarin Oranges Pineapple Tidbits Bananas Orange Slices Blueberries
CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: December 3, 2018 DATE: December 4, 2018 DATE: December 5, 2018 DATE: December 6, 2018 DATE: December 7, 2018 Mandarin Oranges Pineapple Tidbits
More informationTHE DAILY PLANET. Discovery Canyon Campus. Elementary School / Purple Week Middle School & High School / Silver Day
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NEW DAILY ENTRÉE Flame-Broiled Hamburger ALTERNATE ENTRÉES Small Chef Salad Large Chef Salad (6-) Cheese Pizza MAXWELL ELEMENTARY AND MIDDLE SCHOOL May 0 3 Breakfast for Lunch Grilled Chicken Spaghetti
More informationHancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28
USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28 Week 1 Cycle Menu Monday Tuesday Wednesday Thursday Friday K 5 11:00 12:15 **********
More informationCARBOHYDRATE COUNT TABLE DATE: 9/20/17. Page 1 of 6
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 CONDIMENT ALL 1 EACH 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.00 CONDIMENT ALL 1 EACH 35.00 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 CONDIMENT ALL 1 EACH 10.00
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WEEK #1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY (no grapes) Chicken & Cheese Quesadillas Steamed Corn Chilled Country Vegetable Soup+* Cornbread or Crackers BBQ Chicken Roasted Potato Wedge+ Steamed Mixed
More informationCarbohydrate Counts Apr/May/Jun 2018
BREAKFAST ITEMS Apple Cinnamon Tamale Bagels Cream Cheese Cream Cheese, strawberry Banana Square Berry Yogurt Parfait Breakfast Bacon Burrito Breakfast Crunch Bar Triple Berry Lemon Chip Breakfast Pizza
More informationCarbohydrate Counts Dec/Jan 2018
BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
More informationDecember Monday Tuesday Wednesday Thursday Friday 28
December 2017 27 Monday Tuesday Wednesday Thursday Friday 28 29 30 Dec 1 : AlphaBits Cereal,, : Smoked Sausage, Mac & Cheese, Lima Beans,, :, String Cheese, : Biscuits, Bananas, : Spaghetti, Tossed Salad,
More informationMulti Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. Sautéed Spinach and Tomatoes. Applesauce
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationMenu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1
Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7025 Lunch Entrees Beef,
More informationJanuary Monday Tuesday Wednesday Thursday Friday
January 2019 Monday Tuesday Wednesday Thursday Friday December 31 : Honey Kix,, : Turkey & Cheese Sandwich, Corn on the Cob,, (Mustard, Mayo, Lettuce, Tomato) :, Apple PSRC & SEA No School 1 2 : French
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Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Special K Cereal Cranberry Orange Muffins #$* Cantaloupe Toasted Oats Cereal French Toast Sticks #$* auce Baked Mac N Cheese $* Brussel Sprouts $* Whole
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More informationCarbohydrate count
LUNCH ITEMS Carbohydrate count 2015-2016 Barbeque Sandwich 48 Barbeque Sandwich Whole Wheat 48 Barbecue Rib Plain 7 Barbecue Rib Sauce 15 Barbecue Rib Sandwich 36 Barbecue Rib Sandwich Whole Wheat 36 Beef
More informationCARBOHYDRATE COUNT TABLE DATE: 11/27/17. Page 1 of 7
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 CONDIMENT ALL 1 EACH 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.00 CONDIMENT ALL 1 EACH 35.00 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 CONDIMENT ALL 1 EACH 10.00
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More informationCARBOHYDRATE COUNT TABLE DATE: 1/30/18. Page 1 of 7
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 CONDIMENT ALL 1 EACH 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.00 CONDIMENT ALL 1 EACH 35.00 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 CONDIMENT ALL 1 EACH 10.00
More informationSalisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain
Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy
More informationArlene Owens (Director) M-F: 8:00-5:00. Alexandra Pearce (Assistant Director) M-F: 9:00-6:00. Dorothy Philips (Assistant Director) M-F: 7:00-4:00
8100 Industrial Village Rd. Greensboro, NC 27409 Arlene Owens (Director) M-F: 8:00-5:00 Alexandra Pearce (Assistant Director) M-F: 9:00-6:00 Dorothy Philips (Assistant Director) M-F: 7:00-4:00 Dylan C.
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More informationCARBOHYDRATE COUNT TABLE DATE: 2/13/17. Page 1 of 5
CONDIMENT - BBQ SAUCE CONDIMENT 7.00 LUNCH ALL 1 EACH PACKET 25.00 0.00 CONDIMENT - GRAPE JELLY CONDIMENT 9.36 BREAKFAST ALL 1 EACH PACKET 36.89 0.00 CONDIMENT - KETCHUP CONDIMENT 2.00 LUNCH ALL 1 EACH
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More informationSeptember, October and November Lunch Calendars are attached and are available for ordering on www. orgsonline.com. Please see calendar
September 0, 08 The st week of school is almost over and we are gearing up in the lunchroom so we can offer our students and staff great food and service. The lunchroom team this year is: Antoinette Swikoski,
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