PATÉS DUCK MOUSSE FOIE GRAS EXCLUSIVE COLD MEATS ROASTED MEATS DUCK DELICES
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1 PATÉS DUCK MOUSSE FOIE GRAS EXCLUSIVE COLD MEATS ROASTED MEATS DUCK DELICES
2 THE PLEASURE OF THE AUTHENTIC Behind every pleasure offered by Cuit s there is a hidden true story and the passion for good taste. We create our own recipes,with suggestive aromas, complex flavors, surprising textures, taking good care of appearance and beauty The aim of our talent has one mission: exciting whoever tastes our products. But of course, we would not be who we are without our loyal consumers and followers, who throughout our long history always trust in Cuit s. Thanks to them, their confidence, their suggestions and their exquisite taste we improve every day.
3 04 CUIT S CHARCUTERÍA 05 PATÉS 06 Cakes 07 Rillettes and plastic terrines 08 Sliced and board of patés 09 Patés, Petit four and Healthy Patés 10 DUCK MOUSSE 12 Gold ingots of Duck Mousse 13 Sliced 14 Bonbons 15 Ceramic terrines and bars 16 EXCLUSIVE COLD MEATS 18 Specialties 19 Exclusive cold meats CUIT S COCINADOS 20 COOKED MEALS 22 Roast pork 23 Roast beef 25 White meat GRAND MÈRE GUSSÓ 26 DUCK FOIE GRAS DELIGHTS 28 Foie Nougats 29 Foie gras 30 Traditional 31 Magret and confit
4 PATÉS Cakes, terrines, sliced, healthy, individual and fish rillettes
5
6 6 PATÉS Cakes 1. CAKE OF WILD MUSHROOMS Ref NEW 2. CAKE OF CARAMELISED ONION Ref CAKE OF BLACK PEPPER Ref CAKE OF DUCK WITH PEARS Ref CAKE OF FINE HERBS Ref CAKE OF TURKEY WITH PLUMS Ref NEW 7. CAKE OF CHICKEN WITH PRAWNS Ref CAKE OF RASPBERRY Ref *Net weight: 2 Kg
7 PATÉS 7 NEW Rillettes 2 1. SALMON RILLETTE Ref COD RILLETTE WITH PIQUILLO RED PEPPERS Ref *Net weight: 0,550 Kg Unmoldable NEW 1 unmoldable Plastic terrines SERRANO HAM PATÉ Ref DUCK MOUSSE Ref BLACK PEPPER PATÉ Ref FINE HERBS PATÉ Ref FISH DELIGHT Ref SALMON PATÉ Ref DUCK MOUSSE Ref ROQUEFORT PATÉ Ref CARAMELIZED ONION PATÉ Ref *Net weight: 1,5 Kg 9
8 8 PATÉS Sliced BLACK PEPPER PATÉ Ref FINE HERBS PATÉ Ref ROQUEFORT PATÉ Ref DUCK MOUSSE Ref ASSORTED BLACK PEPPER PATÉ AND FINE HERBS SLICED Ref ASSORTED BLACK PEPPER PATÉ AND DUCK MOUSSE SLICED Ref *Net weight: 2 x 125 g/ unit SERRANO HAM PATÉ Ref CARAMELIZED ONION PATÉ Ref SALMON PATÉ Ref CRANBERRIES PATÉ Ref PATÉ OF DUCK WITH PEARS Ref MOUSSE WITH GOOSE Ref *Net weight: 125 g/ unit 6 units expositor Board of patés FINE HERBS BLACK PEPPER CARAMELIZED ONION Ref *Net weight: 75 g x 3 ud.
9 PATÉS 9 Patés 1. CAMPAGNE PATÉ Net weight: 1kg Ref BLACK PEPPER PATÉ IN TERRINE Net weight: 1,5kg Ref Healthy Patés with olive oil 1 NEW 2 Petit four 1 NEW 1. BLACK PEPPER Ref FINE HERBS Ref DUCK MOUSSE Ref MOUSSE WITH GOOSE Ref DUCK MOUSSE WITH BLUEBERRIES Ref CHICKEN PATÉ WITH GARLIC AND OLIVE OIL Ref TURKEY PATÉ WITH OLIVE OIL Ref *Net weight: 125 g / unit 6 units expositor 6. DUCK MOUSSE WITH APPLE Ref *Net weight: 50 g 6
10 DUCK MOUSSE Gold ingot, duck Mousse, sliced, duck mousse bonbons and ceramic terrines
11
12 12 DUCK MOUSSE Gold ingot duck mousse 1. DUCK MOUSSE WITH DATES Ref DUCK MOUSSE WITH PLUMS AND APRICOTS Ref MOUSSE WITH DUCK MEDALLION Ref DUCK AND GOOSE MOUSSE Ref *Net weight: 1,5 Kg
13 DUCK MOUSSE PATÉS 13 Sliced duck mousse 1. DUCK MOUSSE WITH FIGS Ref DUCK MOUSSE WITH RASPBERRY Ref DUCK MOUSSE WITH ORANGE Ref DUCK MOUSSE Ref DUCK MOUSSE WITH PLUMS AND APRICOTS Ref *Net weight: 125 g / unit 6 units expositor 1 5
14 14 DUCK MOUSSE Duck Mousse bonbons 1. GOLD BONBON, DUCK MOUSSE STUFFED WITH FIGS Ref DUCK MOUSSE WITH APPLE Ref DUCK MOUSSE WITH NUTS AND RATAFIA Ref TRUFFLE DUCK MOUSSE Ref *Net weight:180 g 2 3 4
15 DUCK MOUSSE 15 1 Ceramic terrines COCOTTE OF DUCK MOUSSE Ref * Net weight: 200 g 2. DUCK MOUSSE WITH GRAPES Ref DUCK MOUSSE WITH APPLE Ref DUCK MOUSSE WITH RASPBERRY Ref *Net weight: 1,5 Kg 4 4 Bars of Duck Mousse DUCK MOUSSE WITH BLACK PEPPER IN BAR Ref DUCK MOUSSE WITH FINE HERBS IN BAR Ref MOUSSE WITH GOOSE IN BAR Ref DUCK MOUSSE IN BAR Ref *Net weight: 1,4 Kg
16 SELECT CHARCUTERIE Select Charcuterie and specialities
17
18 18 EXCLUSIVE COLD MEATS Specialities 4 1. PHEASANT STUFFED WITH FOIE GRAS *Net weight: 2 kg Ref TURKEY STUFFED WITH MUSHROOMS AND MEDAILLION OF FOIE GRAS *Net weight: 4 kg Ref DUCK WITH ORANGE *Net weight: 3kg Ref STUFFED CHICKEN BRASÉ *Net weight: 2,5 kg Ref POULTRY ON THE NEST *Net weight: 2,5 kg Ref SUPREME OF POULARDA WITH MEDALLION OF FOIE *Net weight: 2,5 kg Ref PORK LOIN PAUPIETTE *Net weight: 2,3 kg Ref
19 EXCLUSIVE COLD MEATS Exclusive cold meats 1. MOULDED PORK *Net weight: 3 kg Ref PLUM CAKE OF ROAST MEAT *Net weight: 2 kg Ref MOULDED DUCK *Net weight: 2,5 kg Ref GALANTINE JARDINIERE *Net weight: 2,5 kg Ref EGG GALANTINE *Net weight: 2,5 kg Ref
20 ROAST MEATS Pork, veal, turkey and chicken roast meat
21
22 22 ROAST MEATS Pork roasts 1. ROAST SUCKLING PIC SEGOVIA STYLE *Net weight: 2 kg Ref Roast suckling pic 2. ROULADE OF PORK LOIN AND BACON *Net weight: 1 kg Ref ROULADE OF PORK LOIN WITH PLUMS *Net weight: 1 kg Ref ROASTED PORK RIBS WITH BARBEQUE SAUCE *Net weight: 450 g Ref
23 ROAST MEATS 23 Roast of veal VEAL ROULADE WITH MUSHROOMS Ref ROAST BEEF Ref *Net weight: 1 kg Roast Beef
24 24 ROAST MEATS
25 ROAST MEATS 25 Healthy White Meats Turkey TURKEY BREAST COOKED IN THE OVEN *Net weight: 2,5 kg Ref Chicken 1 1. COUNTRY STYLE ROAST CHICKEN WITH PEPPER, OLIVES AND EGG *Net weight: 1,5 kg Ref OLD STYLE ROAST CHICKEN SITH WILD MUSHROOMS AND RAISINS *Net weight: 1,5 kg Ref CHICKEN BREAST COOKED IN THE OVEN *Net weight: 2 kg Ref
26 DUCK FOIE GRAS DELICATESSEN Duck Foie with Almonds Praliné, Duck Foie with Hazelnuts Praliné, traditional patés,magret and confit
27
28 28 DUCK FOIE GRAS DELICATESSEN Foie nougats DUCK FOIE WITH ALMONDS PRALINÉ Ref DUCK FOIE WITH HAZELNUTS PRALINÉ (dark chocolate coating) Ref *Net weight: 250 g
29 DUCK FOIE GRAS DELICATESSEN 29 Foie Gras 1. DUCK MOUSSE MEDALLION *Net weight: 450 g Ref DUCK FOIE GRAS MICUIT *Net weight: 240 g Ref DUCK FOIE GRAS DUO PACK *Net weight: 80 g Ref BLOCK OF DUCK FOIE GRAS WITH PIECES *Net weight: 130 g Ref BLOC OF GOOSE FOIE GRAS WITH PIECES *Net weight: 130 g Ref DUCK FOIE GRAS GOURMET *Net weight: 1 kg Ref
30 30 DUCK FOIE GRAS DELICATESSEN Traditional Patés 1. DUCK PATÉ Ref PHEASANT PATÉ Ref GOOSE PATÉ Ref PARTRIDGE PATÉ Ref FLAVOURS ASSORTMET GIFT BOX CONTAINS 4 UNITS Ref FLAVOURS ASSORTMENT DISPLAY CONTAINS 20 UNITS Ref * Content of each tin: 100 g 20 units expositor
31 DUCK FOIE GRAS DELICATESSEN 31 Duck Magret NEW SLICED CURED MAGRET *Net weight: 50 g Ref MAGRET CURADO Entero *Net weight: 350 g Ref Duck Confit DUCK CONFIT Ref DUCK CONFIT individual pack Ref *Net weight: 350 g
32 CHARCUTERÍA Y COCINADOS Pol. Ind. Ctra. Riudellots, Cassà de la Selva (Girona) SPAIN Tel. (34) Alégrate la vida cuit s
FAMILY CODE WEIGHT BATCH DESCRIPTION IDEAL EXPIRY CONSERVATION PRESENTATION SEGMENTS
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