$37 serves 10 French potato salad Spring mix, bacon, potato in vinaigrette, La Baguette's croutons, hard boiled eggs and tomato
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1 Catering Menu Prepared with skill, creativity and a commitment to excellence Our food is fresh, home made in house with no preservatives or high fructose corn syrup! Sandwiches Option 1 Premium Boar's Head Deli meats, lettuce, tomatoes and cheese on La Baguette daily baked breads includes baguette, rye, multigrain, white, sourdough. Cut in halves, with mayo and mustard on the side, potato chips bowl. $68 serves 8 $80 serves 10 $92 serves 12 $110 serves 15 $128 serves 18 Option 2 La Baguette Specialty Sandwiches with Premium Boar's Head Deli meats sandwiches on La Baguette daily baked breads includes croissant, baguette, rye, multigrain, white, sourdough. Cut in halves and potato chips bowl. $80 serves 8 $96 serves 10 $114 serves 12 $132 serves 15 $156 serves 18 Les Salades The Green Spring mix, craisins, blue cheese, candied walnuts, tomato and croutons with white balsamic vinaigrette $37 serves 10 French potato salad Spring mix, bacon, potato in vinaigrette, La Baguette's croutons, hard boiled eggs and tomato $35 serves 10 Tomato vinaigrette and carrot salad Thin sliced vine tomatoes with sliced shallots drizzled with balsamic vinaigrette and centered with marinated shredded carrots in vinaigrette. $35 serves 10
2 Snack Cookie Tray A delicious assortment of homemade chocolate chip, peanut butter raspberry jelly and sugar cookies $25 serves 6-10 $36 serves $48 serves Tea Sandwiches An assortment of mini sandwiches. Includes deli meat, cucumber and cream cheese, peanut butter and jelly, ham and cheese $35 serves 6-10 $56 serves $80 serves Cold Platters Antipasto platter Three cheeses with cured meats, olives, marinated roasted vegetables, fresh fruits, with crackers and toast assortment $95 serves Cheese Platter 4 Variety of imported cheeses served with fruits, pear, rhubarb and apple and fig pecan chutney $95 serves Creamy hummus Drizzled with olive oil served with an assortment of crostinis $40 serves Charcuterie Prosciutto, ham, dry salami, pate de campagne, pickles and bread assortment $95 serves Crudités An assortment of fresh and roasted vegetable served with olives and herb and garlic aioli, tomato basil spicy vinaigrette $50 serves Fresh fruit tray An assortment of fresh fruits including melons, pineapple, grapes, berries, $28 serves 8-10 $43 serves 11-15
3 Hors d'oeuvres Cold. priced per piece Salmon Egg Mimosa (remake of the famous deviled egg) on puff pastry croustade $1.75 Crab egg mimosa (remake of the famous devil egg) on puff pastry croustade $2.25 Shrimp Cocktail with lime roasted garlic cilantro sauce $2.95 Spicy black bean canapes $1.95 Duck canape with pear and walnut chutney $2.25 Cured salmon canape with shallot and lemon creme fraiche $1.75 Lobster and avocado tasting spoons $3.25 Roulade of ham and Swiss in puff pastry $1.75 Alumette with Fromage (puff pastry sticks baked with Swiss cheese) $.95 (Mini but not so mini) Minizza. petite bouchee filled with tomato, cheese and fresh herbs $.95 Duck Foie gras canapes (minimum 25 toasts) $110 Pate of pheasant and fig and pistachios canapes (minimum per 75 canapes) $225 Pate Mousse goose Sauterne canapes (minimum 120 canapes) $225 Ahi tuna on wonton crisp $2.95 Assortment of Verrines (shot glasses with savory or sweet items served in small disposable glasses) from $1.75 to $3.25 each Hot. priced per piece Escargot Pot: traditional escargots garlic and parsley butter. Served with bread for dipping minimum 10pp $25 Le petit crab cake with sauce remoulade $2.50 Pate en croute: marinated pork in white wine baked in puff pastry $2.25 Petit French hot dog. (hot dog in between two baked in puff pastry with Dijon mustard cream) $1.95 Beef en croute. Beef baked in pastry dough with mushrooms $2.75 Mini Croque monsieur in pastry dough (ham, cheese and white sauce) $2.50 Pulled pork slider: slow cooked short ribs with Jalapeño orange BBQ sauce. Cheddar and Sriracha aioli $2.95 per piece
4 Main course Beef Beef Bourguignon with poached Yukon potatoes and garden vegetables $12.95 pp Roasted Filet Mignon of beef with black trumpet mushroom sauce, roasted potatoes and garden vegetables $36 pp Roasted beef NY Strip Marchand de vin (with Bordeaux wine sauce) with pommes Anna and garden vegetables $34 pp Pork Pork filet Mignon with Riesling sauce Served with rice pilaf and vegetable $15 pp braised pork loin Paysanne with blue cheese potatoes and vegetable medley $12 pp Poultry Roasted chicken breast and legs with wild mushroom and sherry cream sauce $12 pp Chicken breast a la crème with a hint of Dijon mustard $14 pp Magret of Duck breast a l'orange $16 pp Chicken suprême a la crème de la crème $15 pp Roasted chicken breast with cranberry vodka sauce with smashed potato $15 pp Seafood Baked cod with tomato and basil confit $12 pp Tournedos of salmon with roasted vegetables with truffle oil $12 pp Blanquette of saffroned seafood with rice timbale $16 pp Ask us for seasonal seafood dishes. Lamb Roasted Leg of lamb with green peppercorn $16 pp Braised rack of Lamb a la Persillade, coated with parsley, garlic crumbs $18 pp Roasted Lamb with reduction of apple cider and rosemary. Served with sweet potatoes, grape tomato parsley butter $16 pp Specialties Paella served chicken, shrimp and mussels with saffron rice and vegetables $14 pp Chicken and lamb with couscous, vegetable and Harissa sauce $14 pp
5 Desserts A decadent assortment of our most popular individual pastries. Lemon tart, fruit tarts, éclair, napoleon, chocolate mousse cake, pear Alsacienne, Apple tart. 10 pastries $35 15 pastries $52 20 pastries $65 Mini pastries from our most popular pastries. Lemon tart, fruit tarts, éclair, napoleon, chocolate mousse cake, pear Alsacienne, Apple tart. A dozen $25 Two dozen $38. Apple Tart $3.50 Thin sliced apples baked puff pastry dough with delicate flavor of vanilla and touch of zing from the apricot glaze Éclair (Coffee) $3.25 Classic French éclair with cream on the inside and coffee topping on the outside Éclair (chocolate) $3.25 Classic French chocolate éclair with chocolate cream on the inside and chocolate toping on the outside Éclair (vanilla) $3.25 Classic French Vanilla éclair all vanilla inside and outside Galette Tropezienne $2.75 Classic from the south of France- Sweet brioche filled with mousseline cream and topped with pearl sugar Lemon Tarte (individual) Whole upon request $3.50 Lemon curd with spiral meringue in a sweet pastry crust Chocolate Mousse cake (individual) $3.75 Chocolate mousse over a dark chocolate cake top with chocolate glacage Pear Alsacienne $3.95 Pear tart with almond custard.
6 Breakfast Breakfast platter. An assortment of our most popular morning sweets, including Briochade, butter croissants, danishes, raisin croissant, puff pizza, croissant twist. Ham and cheese roulade. $35 serves 8-10 $50 serves Fresh fruit tray An assortment of fresh fruits including melons, pineapple, grapes, berries, $28 serves 8-10 $43 serves Croissant twist platter An assortment of freshly baked croissant twist filled with cream and glazed. $28 serves 8-10 $45 serves Drinks Coffee Fresh-Brewed Coffee Served with cups, sweetener and creamers $12 serves Sodas Assortment of sodas $1 per Person Water Bottle of water $1.25 per Person '
7 If you would like to request something other than what is on our menu, please ask us, we can probably accommodate your needs! Notes:
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