INTERNATIONAL & CLASSICS
|
|
- Regina Kennedy
- 5 years ago
- Views:
Transcription
1 THE CLASSICS BEER BATTERED BARRAMUNDI CRUSHED PEAS, FRESH LEMON & TARTAR SAUCE CHICKEN SCHNITZEL PARMIGANO NAPOLITANO SAUCE, SMOKED HAM & MOZZARELLA CHEESE 250GM ANGUS SCOTCH FILLET RED WINE JUS GRILLED TASMANIAN SALMON FRESH LEMON & TARTAR SAUCE ANGUS CHEESE BURGER SWISS CHEESE, SMOKY BACON, COLESLAW & FRESH TOMATO 140GM BLACK ANGUS STEAK SANDWICH TOASTED SOUR DOUGH, CARAMELISED ONION JAM & SEEDED MUSTARD SWEET CHILLI CHICKEN ROLL ROASTED CAPSICUM, RED ONION & FRESH CORIANDER All CLASSICS SERVED WITH CHIPS & MIXED LEAF GARNISH INTERNATIONAL THAI GREEN CHICKEN CURRY STEAMED JASMINE RICE, FRESH BASIL & CHILLI ADD FRIED FISH CAKES MOROCCAN SPICED FALAFEL SALAD LETTUCE, TOMATO & RED ONION W/HOMMUS & YOGHURT DRESSING $24 $23 $29 $26 $22 $23 $17 $19/$24 $16 INTERNATIONAL & CLASSICS
2 MIXED SPICED NUTS (v) $5 MARINATED OLIVES (v)(gf) W/FETTA CHEESE MIXED LEAF SALAD (v)(gf) W/LEMON DRESSING BEER BATTERED ONION RINGS (v) $10 W/SMOKY BBQ SAUCE HOT CHIPS (v) $8 $6 $8 SPICED WEDGES (v) W/SOUR CREAM & SWEET CHILLI ANTIPASTO PLATTER GRILLED CHORIZO, OLIVES, SEMI-DRIED TOMATOES,FETTA, HOMMUS & TURKISH BREAD CRISPY VEGETARIAN SPRING ROLLS (v) W/SOY & SWEET CHILLI DIP HOT BUFFALO CHICKEN WINGS (gf) W/RANCH DRESSING & FRESH CELERY NACHOS CON CARNE (gf) CHEESY CORN CHIPS, SPICY BEEF, GUACAMOLE & PICO DE GALLO SALSA CRUMBED CALAMARI RINGS W/LEMON AIOLI & CHIPS TOUCHDOWN CHICKEN BASKET CHICKEN STRIPS, WINGS, DUMPLINGS & HOT CHIPS W/RANCH & SWEET CHILLI $9 $18 $14 $16 $19 $18 $25 BITES & SHARE FOOD
3 KIDS MEALS CRUMBED CHICKEN STRIPS & CHIPS $12.50 MEATBALLS NAPOLITANO $12.50 MAC & CHEESE $8.00 CHEESE BURGER & CHIPS $12.50 DESSERTS $9 CINNAMON APPLE CRUMBLE OR DARK CHOCOLATE MUD CAKE VANILLA BEAN, STRAWBERRY OR CHOCOLATE ICE CREAM CUP KIDS MEALS & DESSERTS
4 DRAUGHT BEER & CIDERS Tooheys New $8.00 Heineken $9.00 Hahn Super Dry $8.00 Kirin $9.50 XXXX Gold $8.00 Peroni 300ml $ Seeds Apple Cider $8.00 Peroni 500ml $13.00 James Squire 150 Lashes $9.00 BOTTLED BEERS Cascade Light $7.00 Fat Yak $9.00 James Boags Light $7.00 Stella Artois $9.00 Carlton Draught $8.00 Asahi $9.50 Pure Blonde $8.00 Corona $9.50 James Squire Amber Ale $9.00 Stella Artois $9.00 Crown Lager $8.00 Guinness $10.00 CIDERS Kirin Fuji Apple $8.00 Kirin Pear $8.00 BEER
5 ROSE GLASS BOTTLE Cake Rose 2015 Adelaide Hills $11.00 $47.00 Domaine de Triennes 2014 Provence, France $12.00 $55.00 RED WINE Bodegas Del Mundo Valdemoreda Tempranillo 2013 Rioja, Spain $11.00 $48.00 Alamos Malbec 2014 Mendoza, Argentina $11.00 $48.00 Cape Barren Native Goose Shiraz 2014 Mclaren Vale, SA Woodstock Cabernet Sauvignon 2014 Mclaren Vale, SA $11.00 $49.00 $12.00 $50.00 Crowded House Pinot Noir 2014 Marlborough, NZ $12.00 $54.00 Penley Tolmer Cabernet Sauvignon 2013 Coonawarra, SA $15.00 $65.00 DESSERT WINE Peter Lehmann Botrytis Semillon 2010 Barossa Valley, SA $14.00 $48.00 ROSE, RED & DESSERT WINE
6 SPARKLING & CHAMPAGNE GLASS BOTTLE Canaletto Prosecco NV Veneto, Italy $12.00 $60.00 Ninth Island NV Tamar Valley, Tasmania $14.00 $70.00 GH Mumm Cordon Brut Reims, France $22.00 $ WHITE WINE Tai Nui Sauvignon Blanc 2015 Marlborough, NZ $11.00 $48.00 Fraser Gallop Semillon Sauvignon Blanc 2015 Margaret River, WA $11.00 $50.00 Breganze Savardo Pinot Grigio 2015 Veneto, Italy $12.00 $52.00 Sticks Chardonnay 2015 Yarra Valley, VIC $12.00 $52.00 MOJO Pink Moscato 2015 Langhorne Creek, SA (500ml) $11.00 $40.00 Mitchell Watervale Riesling 2015 Clare Valley, SA $13.00 $55.00 Ross Hill Pinot Gris 2015 Orange, NSW $14.00 $65.00 SPARKLING & WHITE WINE
7 FROM 22:30 MIXED LEAF SALAD $8 FRIES $8 CHICKEN CAESAR SALAD COS LETTUCE, PARMESAN, BACON, EGG & CROUTONS CHICKEN SCHNITZEL MIXED LEAF SALAD & CHIPS MARGARITA PIZZA TOMATO & MOZZARELLA THE BEAST PIZZA PEPPERONI, CHICKEN, BACON, CHORIZO, CAPSICUM & RED ONION 280gm ANGUS BURGER SWISS CHEESE, BACON & FRIES TOUCHDOWN CLUB SANDWICH SLICED TURKEY, BACON, LETTUCE, TOMATO, ONION & FRIES SERENDIPITY ICE CREAMS DEATH BY CHOCOLATE OR MANGOES & CREAM $19 $22 $24 $26 $26 $26 $5 LATE NIGHT MENU
8 Grilled Chicken Burger - Creamy Coleslaw & Chili Fries Meatball Carbonara Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast - Roasted Potatoes, Baby Leaves & Mushroom Gravy 200gm Beef Rump, Chips & Red Wine Sauce Moroccan Spiced Sweet Potato & Lentil Salad Baby Spinach, Pickled Artichoke, Feta & Balsamic Dressing Add Crispy Lamb $5 Pad Thai Fried Rice Chilli Pork, Fresh Basil, Bean Sprouts & Roasted Peanuts Leek & Potato Soup & Toasted Sourdough Add Pulled Chicken $5 Fish & Chips with Tartar Sauce
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast Roasted Sweet Potato, Mushroom Gravy & Mixed
More informationSteak Cut Fries 9 with pink Murray River salt. Spiced Potato Wedges 10 with sour cream & sweet chilli sauce
IN-ROOM DINING Light Meals 24hours Steak Cut Fries 9 with pink Murray River salt Spiced Potato Wedges 10 with sour cream & sweet chilli sauce Lasagne (v) 18 seasonal vegetables with béchamel & Napoli
More informationGIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
More informationCall In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order
IN-ROOM DINING MENU IN-ROOM DINING 12:00Noon 09:00PM MONDAY FRIDAY BRUSCHETTA Confit wild mushrooms Marinated feta Baby basil Ciabatta $12 KOREAN FRIED CHICKEN & KIMCHI Twice cooked fried chicken Chilli
More informationBeelgara Pepperton Estate Goodwyn Brut Cuvee NV $10 Red & White Mojo Moscato $11. Red & White Canaletto Prosecco $12. Red & White Ninth Island NV $14
Wines by the Glass Sparkling & Champagne 150ml Beelgara Pepperton Estate Goodwyn Brut Cuvee NV $10 Red & White Mojo Moscato $11 Langhorne Creek Red & White Canaletto Prosecco $12 Veneto, Italy Red & White
More informationCLASSICS WITH A TWIST
CLASSICS WITH A TWIST Try one of our specialty cocktails inspired by some of the great classics from around the world Blueberry Old Fashioned Blueberry infused Bourbon, Bitters, Sugar Lychee Gimlet Gin,
More informationSMITHS CRISPS (v) 6 Salted / Salt & Vinegar / BBQ
TOUCHDOWN FETTUCCINE 19 creamy bacon & leek sauce SMITHS CRISPS (v) 6 Salted / Salt & Vinegar / BBQ HOT CHIPS (v) 9 served with tomato sauce GARDEN SALAD (gf)(v) 9 mixed leaves, cherry tomatoes, cucumber
More informationSMALL PLATES. Spiced Nuts 6. Shoe String Fries 8 aioli. House-Made Wagyu Beef Sausage Roll 14 tomato relish
SMALL PLATES Spiced Nuts 6 Shoe String Fries aioli House-Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Grilled Haloumi pickles tortilla olives Baby Squid chilli
More informationSMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
SMALL PLATES Shoe String Fries 8 aioli House - Made Wagyu Beef Sausage Roll 14 tomato relish Grilled Australian King Prawns 16 romesco sauce Haloumi Chips 11 lemon aioli Baby Squid 12 chilli salt Southern
More informationWINES BY THE GLASS. SPARKLING & CHAMPAGNE 150ml 250ml WHITE
BEVERAGES WINES BY THE GLASS SPARKLING & CHAMPAGNE 150ml 250ml Goodwyn Beelgara Pepperton Estate Brut Cuvee NV...10 South Eastern Australia Ninth Island NV...14 Tamar Valley, Tasmania GH Mumm Cordon Brut
More informationSMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
SMALL PLATES Shoe String Fries aioli House - Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Haloumi Chips 11 lemon aioli Baby Squid chilli salt Southern Fried
More informationFOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Lunch Share Plates Naan bread with a selection of dips $8 Warm Sicilian olives with crusty bread $8 Polenta chips with gorgonzola sauce $12 Mozzarella arancini $12 Pulled
More informationBreakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread
Breakfast Menu Available all day. Raisin Toast Thick sliced buttered raisin toast. Cinnamon Toast Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread Toasted with house made honeycomb
More informationBAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
More informationFOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Lunch Share Plates Naan bread with a selection of dips $8 Warm Sicilian olives with crusty bread $8 Polenta chips with gorgonzola sauce $12 Mozzarella arancini $12 Pulled
More informationFULL STRENGHT & CONTEMPORARY
BOTTLE SOFT DRINKS Coca Cola $ 4.50 Diet Coke $ 4.50 Sprite $ 4.50 Cascade Soda Water $ 4.50 Cascade Tonic Water $ 4.50 Mt Franklin Sparkling Water $ 4.50 Mt Franklin Still Water $ 4.50 Mt Franklin Sparkling
More informationsparkling wines region g b
w i n e l i s t sparkling wines region g b NV The Lane Vineyard Lois Blanc de Blancs Adelaide Hills SA 34 NV Tyrrell s Premium Brut Cuvee South Eastern Australia 19 NV Deutz Cuvee Brut Marlborough NZ 8.5
More informationwhat s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
menu what s on poké & rosé EVERY MONDAY Bursting with freshness and flavour, our Poké bowls will keep you fuller for longer! Grab a Poké bowl & glass of Rosé for $22 on Mondays. DRINKING HISTORY TOURS
More informationRestaurant Menu. Lunch Monday to Saturday 12.00pm pm. Dinner Monday to Sunday 5.30pm pm
Restaurant Menu Lunch Monday to Saturday 12.00pm - 3.00pm Dinner Monday to Sunday 5.30pm - 10.00pm We Accept Pre-Ordered Lunches via fax or email before 11:00am Fax Number: (02) 9264 2029 or Email: info@crownhotelsydney.com.au
More informationbeer & cider IMPORTED BEER OTIS BREWING CO Corona Extra The Pug Pale Ale Fisher s Ghost Lager Heineken Peroni Leggera (mid strength)
beer & cider Midi Sch IMPORTED BEER The Pug Pale Ale Corona Extra Fisher s Ghost Lager Heineken The Stag Hefeweizen Peroni Leggera (mid strength) Golden Fox Golden Ale CIDER Razorback Pilsner Rekorderlig
More informationZorro Guacamole, Sour Cream, Jalapeño, Salsa. Katy Peri Peri Salami, Stir Fried Capsicum, Chilli, Peri Peri Sauce. All 450gm Chicken Schnitzels $27
$75 Zorro Guacamole, Sour Cream, Jalapeño, Salsa Katy Peri Peri Salami, Stir Fried Capsicum, Chilli, Peri Peri Sauce All 450gm Chicken Schnitzels $27 $32 King of Clubs Bacon, Avocado, Sour Cream, Sweet
More informationplease order & pay at the counter
LUNCH Breakfast & BREAKFAST & Lunch ALL DAY BREAKFAST Nick s big Breakfast ~ $ 18.00 fried farm fresh eggs, grilled bacon rashes, gourmet sausage, sautéed mushrooms, hash brown, grilled tomato & toasted
More informationBreakfast & Lunch. - please order & pay at the counter -
Breakfast & Lunch all day breakfast Nick s Big Breakfast $18.00 farm fresh eggs (fried, poached or scrambled), grilled bacon rashes, gourmet sausage, sautéed mushrooms, hash brown, grilled tomato & toasted
More informationbaygarden Lunch Menu Mon to Sat Small Plates To Share
Lunch Menu Mon to Sat Small Plates To Share Jamaican style BBQ Jerk Chicken Wings served with mango and chilli salsa, fresh lime (6) DF GF 16.00 BBQ Duck Steam Buns with Asian Slaw (3) 16.00 Papa Rella,
More informationBreakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread
Breakfast Menu Available all day. Raisin Toast Thick sliced buttered raisin toast. Cinnamon Toast Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread Toasted with house made honeycomb
More informationstarter & entrée menu
Welcome to the Pine Grove Hotel starter & entrée menu garlic and cheese bread $ 8 vegetarian soup of the day $ 7 please see the specials board salt and pepper calamari dairy free $13 salt & pepper dusted
More informationS T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN
S T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN FISH TACOS 5.5 EA (MIN 3) GRILLED BARRAMUNDI, LETTUCE, CHIPOTLE
More informationROOM SERVICE MENU DIAL 9 TO PLACE YOUR ORDER
ROOM SERVICE MENU DIAL 9 TO PLACE YOUR ORDER 7.00AM 10.00AM BREAKFAST TAKE AWAY ON THE GO BREAKFAST BEVERAGE coffee, tea or juice CHOose ONE OF THE BELOW bircher muesli, poached fruits mixed berry yoghurt,
More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
More informationMenu. Rustic Swiss Multigrain Roll Roasted Garlic and Parsley Bread with Parmesan Can be made without parmesan on request
Bread Menu Rustic Swiss Multigrain Roll 1.0 1.2 Roasted Garlic and Parsley Bread with Parmesan 4.9 5.9 Can be made without parmesan on request The Grille Cape Grim Rib Eye Cutlet - 350g (gf) 31.5 37.5
More informationMain Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.
Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,
More informationCOCKTAILS. Sonny Cheeba 18 A fresh mix Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice shaken with fresh Lemons & Limes
COCKTAILS Sonny Cheeba 18 A fresh mix Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice shaken with fresh Lemons & Limes Watermelon Kiss 18 A blend of Vodka,Orange & Melon Liquor accompanied with
More informationWINES TO START FRIDAY NIGHT LIVE MUSIC FROM 5:30PM MONDAY - FRIDAY 4PM - 7PM SUPER SATURDAYS 12PM - 5PM. SPARKLING WINE g b RIESLING CHARDONNAY
WINES SPARKLING WINE g b JACOB S CREEK PINOT NOIR CHARDONNAY blend of regions Piccolo 7.5 PAULETTES RED clare valley, sa Piccolo 12 GRANT BURGE SPARKLING PICCOLO barossa, sa Piccolo 14 MCPHERSON PINOT
More informationavailable 6pm to 9pm DAILY
available 6pm to 9pm DAILY STARTERS a r l i c & h e r b b r e a d S o u p o f t h e d a y r e e k V i l l a g e S a l a d T o m a t o, r e d o n i o n, c u c u m b e r, o r e g a n o, f e t a a n d l e
More informationmenu BISTRO HOURS BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS APPLY )
menu BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY AND SATURDAY 12PM-9:30PM BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS
More informationsalt & pink peppercorn spiced squid 16 small leaf salad, pomegranate dressing + garlic aioli (gf, df)
EAT SNACK two cheese arancini 15 truffle aioli + parmesan (v) salt & pink peppercorn spiced squid 16 small leaf salad, pomegranate dressing + garlic aioli (gf, df) lemon tomato saffron ceviche 18 shaved
More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
More informationFOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Food Share Plates Warm Sicilian olives with crusty bread $8 Cauliflower crisps with Fourme D ambert sauce $12 Pan seared calamari on rustiguette with truffle butter $14 Baked
More informationPORT MACQUARIE CLASSIC CHRISTMAS CANAPÉ PACKAGE. Additional items $3.50 per selection.
CLASSIC CHRISTMAS CANAPÉ PACKAGE Additional items $3.50 per selection. Selection of 6 Canapés $27pp Selection of 8 Canapés $30pp Beetroot relish, goats cheese, chilli cashew spoons (gf) Confit lamb belly,
More informationSomething Light... Atura Cocktails. Bread & Salad. Crunchy & Spicy. Burgers & Co
Lunch & Bar Menu Gourmet Pizza Roadhouse @ Atura Located in our vibrant lobby space, the Roadhouse Bar & Grill opens out onto our hip outdoor courtyard. The enticing views over the hotel s mosaic-tiled
More informationLUNCH MENU. available 1 1 am to 3pm
LUNCH MENU available 1 1 am to 3pm F AVOURITES Rydges Espy burger Lettuce, tomato, cheese, aioli, gherkin relish on a brioche bun with beer battered fries $20 Spicy chicken burger Paw paw slaw, tomato,
More informationWINES BY THE GLASS. House Sparkling 8 House White 8 House Red 8
WINES BY THE GLASS House Sparkling 8 House White 8 House Red 8 WHITE Tai Nui Sauvignon Blanc 2012 Marlborough NZ 9 Fraser Gallop Semillon Sauvignon Blanc 2012 Margaret River WA 11 Shaw & Smith Sauvignon
More informationLUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips
MENU LUNCH MENU LUNCH MENU Available Monday Friday only Steak Sandwich $18.9 Beetroot relish, egg, lettuce, American cheese, bacon, tomato on sour dough bread served with chips Lamb Souvlaki $17.9 Tender
More informationBy the Diplomat Hotel
BEERS STELLA ARTOIS 8 PACT PALE ALE 9 ASAHI SILVER 8 (CANBERRA DISTRICT) ASAHI BLACK 8 KOSCIUSZKO PALE ALE 7 CORONA 8 JAMES BOAGS PREMIUM 7 HEINEKEN 8 JAMES BOAGS DRAUGHT 6 JAMES BOAGS LIGHT 5 COOPERS
More informationTHE BISTRO BAR BEVERAGES BEERS/CIDERS SCHOONER PINT PURE BLONDE LAZY YAK PALE ALE FAT YAK PALE ALE
BEVERAGES BEERS/CIDERS TAP CARLTON DRAUGHT POT 5.0 SCHOONER 7.6 PINT 10.0 PACKAGED BEER LOCAL HAHN PREMIUM LIGHT 375ML 5.0 PURE BLONDE 5.4 10.6 JAMES BOAG S PREMIUM LIGHT 375ML 5.0 LAZY YAK PALE ALE 6.1
More informationROYAL SOUTH AUSTRALIAN YACHT SQUADRON. Yacht Club Food + Wine Corporate Weddings Events Cocktails
Jimmy s Bar Main Courses Schnitzel $15 Beef or Chicken Breast served with chips and salad Sauce Options: Gravy $1 Mushroom $3 Pepper$2 Dianne $2 Chicken or Beef Parmigiana Schnitzel $18 Served with chips
More informationstarters davo classics Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.
starters Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.50 Bread Roll $0.80 $1.20 Wedges with Sour Cream and Sweet Chilli Sauce $10.50
More informationSTARTERS SOUP OF THE DAY HERBED GARLIC BREAD CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT LEMON PEPPER CALAMARI (GF)
STARTERS SOUP OF THE DAY 11 HERBED GARLIC BREAD 8 CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT 8 LEMON PEPPER CALAMARI (GF) 1 5 SPICE BRAISED PORK BELLY (GF) 17 SEARED SCALLOPS (GF) 17 WILD MUSHROOM &
More informationS P A R K L I N G C H A M P A G N E W H I T E. *Please note our standard glass is 1.5 standard drinks. R E G I O N
S P A R K L I N G CRAIGMOOR CUVEE BRUT BUNNAMAGOO ESTATE SPARKLING PINOT NOIR CHARDONNAY TALTARNI T SERIES BRUT LA GIOIOSA PROSECCO VEUVE TAILHAN BLANC DE BLANC MULTI REGIONAL MUDGEE SOUTH EAST AUS VENETO,
More informationwhat s on $27 on its own $32 with two pots Available for pre-order. Book a table below and try it today.
menu what s on THE HOME OF SPORT EVERY DAY Imperial Bourke is Melbourne s home for sport. Join us for AFL, NRL, NBA, NFL, NHL, MLB, WCL, and every other sport you can think of. If they re playing, we play
More informationTO SHARE BURGERS SALADS. ROAST CAULIFLOWER & LENTIL 19 Goats yoghurt, sumac onions, grapes, almonds, mint (v) (gf)
TO SHARE GARLIC PIZZA BREAD 10 Mozzarella, parmesan, oregano (v) SWEET POTATO HUMMUS 14 Witlof leaves, olive oil, chives (v) (gf) + add bread 2 SMOKED POTATO & CHEESE CROQUETTES 14 House-made ketchup (v)
More informationCockle bay wharf. orders: (02)
Cockle bay wharf www.nicks-seafood.com.au orders: (02) 9264 0808 information Showcasing the best of Sydney on the waterfront, Nick s Restaurant & Bar Group offers a Marina Menu exclusively to Cockle Bay
More informationSIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + our 3 signature sliders: angus royale
More information2015 Koch Shiraz ( Wrattonbully ) $9 $ Barking Mad Shiraz ( Claire Valley SA ) $9 $30. Cabernet Merlot ( Rothbury Estate NSW ) $7 $25
Red Wine GLS BTL 2015 Koch Shiraz ( Wrattonbully ) $9 $30 2016 Barking Mad Shiraz ( Claire Valley SA ) $9 $30 Cabernet Merlot ( Rothbury Estate NSW ) $7 $25 Shiraz Cabernet ( Rothbury Estate NSW ) $7 $25
More informationWelcome to The Alley Bar and Grill
Welcome to The Alley Bar and Grill Please notify your waitstaff of any allergies or dietary requirements Gluten free options available on request Like us on Facebook and Instagram facebook.com/alleybarandgrillcanberra
More informationrestaurant CHARCUTERIE All items served with house pickle grain mustard - artisan breads
menu CHARCUTERIE House selected local and international meats. Hand sliced to order. All items served with house pickle grain mustard - artisan breads SNACKS - SMALLER Tasmanian oysters - shucked to order
More informationHome-made Sangria 14 Red or White wine, Brandy, Licor 43, lemonade, infused with cinnamon. Mojito 20 Rum, mint, fresh lime, sugar, soda
BEERS & CIDER B Draught - James Boags or Tooheys New (425ml)Australia 9.0 Hahn Premium Light Sydney 7.5 Crown Lager Melbourne 8.5 James Boags Premium Tasmania 8.5 James Squire Pilsner Sydney 9.5 Little
More informationavailable 6pm to 9pm DAILY
available 6pm to 9pm DAILY S TARTERS arlic & herb bread Soup of the day with toasted Turkish bread ruschetta - Tomato, pickled onion, bocconcini & basil on Turkish bread Pan seared calamari - Chorizo,
More informationdrinks menu Pronunciation: stawr-haus
drinks menu Pronunciation: stawr-haus (i) a location, central in town, where villagers and local farmers would store food and hay to be shared out during the harsh winter months drinks COCKTAILS APEROL
More informationGRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD
starters Bistro 76 SCALLOPS SEARED SERVED WITH CHORIZO $19 CRUMBS & CAULIFLOWER PUREE GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD GOATS CHEESE PANKO CRUMBED SERVED
More informationbar none RESTAURANT & BAR
Jazz on Sunday food & wine bar none RESTAURANT & BAR Breakfast Available 7am - 11am Mon - Fri 7am - 11.30am Sat - Sun Big Breakfast bacon, sausage, hash brown, tomato, mushroom, toasted turkish bread and
More informationROOM SERVICE BREAKFAST from 6.00am-11.00am
ROOM SERVICE BREAKFAST from 6.00am-11.00am Toasted banana bread 7.00 Served with butter or margarine Cereals (select one from the following) 10.00 Natural muesli, rice bubbles, corn flakes, nutrigrain,
More informationWINE LIST. Strathbogie Ranges SA
WINE LIST SPARKLING Chandon Vic Yellow SA (200ml) Brown Brothers Prosecco Glass Bottle $36.00 $ 9.00 $ 9.00 SWEET WINES Sweet Lips Moscato NSW $7.50 Brown Brothers Crouchen Riesling SA $8.00 Monochino
More informationAUSTRALIAN COCKTAILS
PECKISH? Cloud 9 Bar Mixed Nuts 5 Smoked Almonds 7 Crispy Wasabi Green Peas 6 Kettle Chips 6.5 Sweet Potato, Sea Salt, Salt & Vinegar Salted Pretzels 6 WANT MORE? Mixed Mount Zero, Victoria Green, Black
More information80 Albert Street (cnr Mary Street) Brisbane
80 Albert Street (cnr Mary Street) Brisbane Breakfast 6:30am 10am Continental breakfast freshly baked croissant & Danish pastry, fruit cup, freshly made daily smoothie... 16 Organic pastured eggs cooked
More informationHappy Hour. Breakfast Menu. Monday Thursday. $3 Pots Carlton Draught, Carlton Dry, VB & Pure Blonde
Happy Hour Monday Thursday 5-6pm Friday 4-6pm $3 Pots Carlton Draught, Carlton Dry, VB & Pure Blonde $5 Wine Select between our ranges of wines by the glass $5 spirit s Ask our friendly staff for details
More informationTHE. COOKERY bistro & grill
THE COOKERY bistro & grill FROM THE Grill ALL GRILLED ITEMS ARE MADE TO ORDER AND MAY TAKE UP TO 40 MINUTES FOR WELL DONE ITEMS. INCLUDES A SIDE OF BEER BATTERED ONION RINGS. STEP 1 Choose your steak Riverina
More informationBreakfast Start Ups. All Day Breakfast
Breakfast Start Ups Served until 11.00am Creamy Oatmeal Porridge, Honey & Butter (v) $ 9.00 Macadamia Muesli w/ Stewed Fruit Compote & Yoghurt (v) (gf) $10.50 Milk Bread Toast, Butter & Preserves (v) $
More informationSTARTERS/ SHARES SIDES PIZZAS. steamed vegetables...4. garden salad...4. mashed potato...4
STARTERS/ SHARES garlic bread...5 cheesy garlic bread...7 popcorn cauliflower... 14 curry mayo seared ruby tuna... 14 yuzu soy, chilli oil + shiso grilled barramundi tacos... 6 each lettuce, salsa + chipotle
More informationDrinking DRAUGHT BEER AND CIDER. Coopers Pale Ale. Coopers Sparkling Ale. Coopers Dark Ale. Coopers Session Ale. Guinness Draught
Drinking DRAUGHT BEER AND CIDER Coopers Pale Ale Coopers Sparkling Ale Coopers Dark Ale Coopers Session Ale Guinness Draught Young Henrys Newtowner Summer Ale James Squire s 150 Lashes Pale Ale Young Henrys
More informationEach menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements listed below :
DINING IN LiveWell @ NOVOTEL Each menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements listed below : 1. RIGHT-SIZE PORTIONS By providing nutrient
More informationMenu & Wine List 225 RUNDLE STREET ADELAIDE 5000 P HONE
Menu & Wine List 225 RUNDLE STREET ADELAIDE 5000 P HONE 8232 2300 Special Lunch Menu Steaks & Grill **Rump Steak - yearling... 12.90 **Porterhouse Steak - yearling... 13.90 Diane, Mushroom or Pepper sauce
More informationMenu & Wine List. Award Winning Venue
Menu & Wine List Award Winning Venue Best Steak Sandwich 2014 & 2017 Best Casual Dining 2016 WINE SPARKLING & CHAMPAGNE Dunes & Greene Sparkling Brut NV South Australia Dunes & Greene Sparkling Moscato
More informationBISTRO. Menu.
BISTRO Menu www.kyabramclub.com.au Breads CHEESY GARLIC & HERB BREAD (V)... $6.50 TRIO OF DIPS with house made flat bread (V)... $9.50 BREAD ROLL...$0.50 Starters SOUP OF THE DAY with fresh bread roll...
More informationPREMIUM PAC KAG E. Garlic Bread and Rustic Bruschetta [v] Your choice of 2 appetisers :
PREMIUM Begin with : E X P E R I E N C E PAC KAG E Garlic Bread and Rustic Bruschetta [v] Your choice of 2 appetisers : Chicken Tenders -Spicy Buffalo Wings -Arancini Balls [v] -Salt & Pepper Squid -Spring
More informationIn Room/Takeaway. Menu. Available. 5pm 8.30pm. Dial 6060 to contact Koastal. Kitchen to order. Our team here at Koastal Kitchen have
In Room/Takeaway Menu Our team here at Koastal Kitchen have designed the following menu with the intention of delivering fresh, authentic & creative flavours with satisfying dishes to suit all palates.
More informationentree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese
entree warm bread roll gf free available add $1.50 $1.50 garlic bread gf free available add $1.50 $6.50 crusty warm bread garlic butter herbs cheesy garlic bread gf free available add $1.50 $7.50 crusty
More informationAperitif. Cocktails. Cocktail Jugs
Aperitif Aperol Spritz Aperol with prosecco and orange juice served with a wedge of orange 12.0 Americano Campari, sweet vermouth a dash of bitters topped with soda water 12.0 Bronx Bombay gin, sweet and
More informationLOCAL & REGIONAL WINES
LOCAL & REGIONAL WINES SPARKLING WINE Glass Bottle 2010 Ross Hill Vintage Brut(Orange, NSW) $14.0 $62.0 WHITE WINE- Glass Bottle Renzaglia Chardonnay (Bathurst NSW) $10.0 $46.0 Mortimers Sauvignon Blanc
More informationGarlic Bread 3 pieces $6.00 Garlic & Cheese Bread $7.00 Cheese & Bacon Bread $7.00
Ph 6471 1755 Breads & Entrees Garlic Bread 3 pieces $6.00 Garlic & Cheese Bread $7.00 Cheese & Bacon Bread $7.00 Tasmanian Oysters ½ dozen dozen Roaring Forties basil pesto & King Island Blue Cheese (G)
More informationBeverages. menu. Menu Compendium. Page 48
Beverages menu DF - Dairy Free, GF - Gluten Free, V Incorporating - Vegetarian (may award-winning include eggs, produce dairy and from yeast), the Royal VEGAN Queensland - No animal Food products and used
More informationSIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + choose from our signature sliders: angus
More informationMENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.
Commercial Hotel Redbank MENU STARTERS Garlic Bread 7.0 Oven baked crusty bread, herb and garlic butter Garlic Prawns (GF) 15.0 Garlic marinated reef prawns, seasoned cream, steamed jasmine rice Cheese
More information12NOON 3PM. The Seasonal Antipasto Table Cured Meat Smallgoods Plate Everything We Have Medium/Large. $26/$32
I Love the Old School Food E ra Creative Food D irector Robert Marchetti 12NOON 3PM CANBERRA FAVOURITES The Seasonal Antipasto Table Cured Meat Smallgoods Plate Everything We Have Medium/Large. $26/$32
More information2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10
BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
More informationBEVERAGE MENU SPARKLING WINE RED WINE WHITE WINE PINK WINE. Jansz Tasmania Vintage Cuvee Pipers Brook, TAS
SPARKLING WINE RED WINE Jansz Tasmania Vintage Cuvee Pipers Brook, TAS Brut NV Sam Miranda Prosecco N.V King Valley, VIC Invivo Sauvignon Blanc WHITE WINE 14.50 70.00 53.00 Bleasdale Mulberry Tree Cabernet
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationMOVIE LENGTH COCKTAILS
SIGNATURE COCKTAILS espresso martini cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita espolon blanco tequila, watermelon syrup, fresh lime, black lava salt vanilla
More informationMOVIE LENGTH COCKTAILS. 2 for $32
SIGNATURE 2 for $32 COCKTAILS espresso martini 18.5 cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita 17 espolon blanco tequila, watermelon syrup, fresh lime,
More informationDivers Tavern Broome Cable Beach
Divers Tavern Broome Cable Beach Menu Wine List WHITE Hartog s Plate Semillon Sauvignon Blanc 7 30 2016 Western Australia Deakin Estate Moscato 30 2016 Murray Darling, Victoria Alkoomi White Sauvignon
More informationWELCOME. We are excited to introduce our new Spring menu, which features a delicious range of seasonal
SPRING WELCOME Spring opens the door for the much-missed warmer weather and longer days. We love working with the fresh colours of the new season fruits and vegetables. We are excited to introduce our
More informationOysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.
Entrée Oysters Kilpatrick ½ dozen $16.50 1 dozen $28.00 Oysters natural ½ dozen $15.00 1 dozen $26.00 Oyster of the day ½ dozen $16.50 1 dozen $28.00 Soup of the day served with ciabatta toast (ask our
More informationCarbine Bar SANDWICHES. virginia ham, sliced tomato, cheddar cheese on brown bread
Carbine Bar SANDWICHES gluten free bread available on request 4 points 8.00 8 points 14.00 toasted additional fillings 0.50 extra 1.00 each virginia ham, sliced tomato, cheddar cheese on brown bread roasted
More informationBISTRO MENU WINE LIST SPECIALS
BISTRO MENU WINE LIST SPECIALS MEMBER Garlic Bread... 5.00 Beef Nachos... 17.50 VISITOR 5.00 1 with salsa, guacamole & sour cream Seasoned Wedges... S.00.00 12.00 Crispy Potato Chips... S 3.00 3.00 6.00
More informationSIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + choose from our signature sliders: angus
More informationSIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + our 3 signature sliders: angus royale
More informationGARLIC BREAD (GFO) 8 rustic sourdough baked with herbs & garlic butter. LEMON PEPPER CALAMARI 16 shallow fried, dressed leaves, dill mayonnaise
Starters Sides GARLIC BREAD (GFO) 8 rustic sourdough baked with herbs & garlic butter BRUSCHETTA (GFO) 12 diced tomato medley, feta & torn basil DUO OF DIPS (GFO) 13 hummus and taramosalata, warm pita
More informationbeverages BLENDED BAR SNACKS Caipirinha Lime - sugar - cachaça 18
cheers BAR SNACKS Tasmanian oysters - shucked to order - Natural - fresh lemon 7 pair - Chorizo vinaigrette 8 pair Rosemary focaccia - whipped Yarra Valley fetta - cold pressed olive oil 9.5 Cauliflower
More informationBreakfast Menu. Cinnamon Raisin Toast $3.00. Eggs and Toast (GF) $ Bacon and Eggs $ Sausages and Eggs (GF) $15.00
Breakfast Menu Cinnamon Raisin Toast $3.00 Eggs and Toast (GF) $10.00 Bacon and Eggs $12.00 Sausages and Eggs (GF) $15.00 Bacon and Egg roll $9.00 (Cheese & BBQ sauce) Homemade pancakes $12.00(strawberries
More informationDrinking DRAUGHT BEER AND CIDER. Coopers Pale Ale. Coopers Sparkling Ale. Coopers Dark Ale. Coopers Vintage Ale. Guinness Draught
Drinking DRAUGHT BEER AND CIDER Coopers Pale Ale Coopers Sparkling Ale Coopers Dark Ale Coopers Vintage Ale Guinness Draught Young Henrys Newtowner Summer Ale Young Henrys Lager James Squire s 150 Lashes
More information