Drop Off Seasonal Catering Menu
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1 Drop Off Seasonal Catering Menu Available December 2017 Monday - Friday 15 guest minimum applies HOME FOR THE HOLIDAYS Garden Salad - Assorted Dressings Roasted Turkey Breast with Gravy Red Skin Mashed Potatoes Traditional Stuffing Green Bean Casserole $15/person JINGLE ALL THE WAY Orange, Cranberry & Blue Cheese Salad Sherry Dijon Chicken Breast Vegetable Penne Pasta in Pesto Sauce Squash, Zucchini & Carrot Medley $16/person SLEIGH RIDE Cranberry Walnut Spinach Salad Portobello Artichoke Chicken Breast Thin Sliced Oven Roasted Beef with Au Jus & Horseradish Herb Roasted Red Potatoes Lemon Shallot Green Beans $17.50/person
2 WINTER WONDERLAND Dried Cherry & Walnut Salad Bistro Filet Medallions with Mushroom Port Wine Reduction Maple Walnut Salmon Filets Feta and Cranberry Orzo Pasta Lemon Garlic Asparagus $19/person SILVER BELLS Petite Holiday Sandwiches - Mini Croissant with Cranberry Walnut Chicken Salad - Turkey and Cranberry Mayo Slider - French Roll with Roast Beef, Crispy Onion & Horseradish Mayo - Grilled Veggie with Hummus Pita Fresh Fruit Display Spicy Cranberry BBQ Meatballs Maryland Crab and Artichoke Fondue w/ Pretzel & Bread Disks Fried Edamame Dumplings Pesto Tortellini Prima Vera Salad $15/person
3 UNDER THE MISTLETOE Pecan Breaded Turkey Cutlet Display (Room Temp) Flavorful pecan breaded turkey breast cutlets served with cinnamon & honey roasted sweet potato cubes and blanched green beans. Drizzled with vidalia, honey & dijon vinaigrette and presented with silver dollar rolls Horseradish & Mustard Crusted Bistro Filet Medallions Display (Room Temp) Tender medallions of beef in a spicy horseradish mustard crust. Sliced and offered with balsamic roasted baby red potatoes, grilled asparagus and silver dollar rolls Shrimp and Scallop Pasta with Lobster Sauce Pear, Walnut and Blue Cheese Salad International & Domestic Cheese Board with Fig Walnut Brie and Artisan Crackers Taquito & Flauta Platter (Vegetarian Available) Thai Chicken Satay Display w/peanut Sauce Mushroom and Swiss Tarts Spicy Cranberry BBQ Meatballs Mini Lump Crab Cakes with Cajun Remoulade $38/person
4 STOCKING STUFFER SWEETS Grandma's Cookie Shop $2.50/person Almond Tartlet, Snowball Meltaway, Cherry Jelly Top, Red Velvet, Cranberry Spice, Mint Double Chocolate, Ginger Spice, Black Forest, Holiday Cut Out Sugar Cookies Reindeer Nibbles $6/person Holiday French Pastries, French Macarons, Dessert Mousse Cups, Cake Pops, Chocolate Dipped Cheesecake Drops, Mini Tarts and Pies, Brûlée White Chocolate Raspberry Bar Apple Crumb Bar and Cream Puffs NAUGHTY Layer Cakes $42/each - serves 16 Red Velvet, Carrot, German Chocolate, Caramel Apple, Chocolate Chocolate and Pumpkin Orange NICE Layer Cakes $75/each - serves Chocolate Vesuvias, Chocolate Loving Spoon Granny Apple, Almond Cream, Tall Carrot Cheesecake, Tall Devil Cheesecake, Tall Red Velvet, Lemon Berry Mascarpone, Caramel Apple, Tiramisu, 3 Chocolate Mousse Blueberry White Chocolate Cheese Brûlée, Creme Brûlée Cheesecake, Flourless Chocolate Torte (GF)
5 FROSTIE'S BEVERAGES Bottled Water $1.50/ea Assorted Canned Sodas - Coke Products $1.50/ea Snapple Teas and Lemonade $2.25/ea Flavored Pellegrino Cans $2.25/each **Cranberry Cooler $24/gallon **Caramel Apple Sparkler $24/gallon **Traditional Eggnog $24/gallon **Winter White "Eggless" Nog $30/gallon FIRESIDE BEVERAGES Spiced Virginia Apple Cider *Pump Serves 10 - $20/each *Percolator Serves 55 - $85/each Hot Chocolate with Mini Marshmallows *Pump Serves 10 - $20/each *Percolator Serves 55 - $85/each Peppermint White Hot Chocolate with Whipped Cream and Candy Canes *Pump Serves 10 - $25/each *Percolator Serves 55 - $90/each *Pick-up Fee Applies **Disposable Punch Bowls Available for Purchase st $15/each
6 Details 48 hours advance notice preferred for all orders; however, we are eager to service your last minute needs. Please call our office at with any last minute requests High quality disposable plates, flatware, napkins & serving utensils included with all orders Disposable chafers with sterno available at $12.50 each Your Sales Executive can assist you with pricing for "real" buffet equipment, china, glassware, linens and/or staff if desired Delivery fees of $15-$75 applies based on distance and delivery time In the instance of inclement weather and given 48 hours notice, we will happily reschedule your order to an alternate date. A 50% penalty applies to events cancelled within hours of the start time. Payment in full will be required for events cancelled within 24 hours of the start time
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More informationCOCKTAIL FOOD STATIONS. One Sumptuous Tasting Station (ADD a Second Sumptuous Tasting Station for $5 Per Person PLUS Any Applicable Up-Charge)
COCKTAIL FOOD STATIONS Available with 25 Guest Minimum. (3 Hour Maximum Without Bar Package; $150/Hour Additional) Includes Fresh Brewed Regular & Decaf Coffees, Hot Tea, and Iced Tea. (Add Soft Drinks
More informationBrother s for Breakfast
Brother s for Breakfast The Continental- Assortment of freshly baked Bagels, Croissants, Muffins and Danish served with Butter, Jam and Cream Cheese $4.95 pp The Morning Refresher- The Continental plus
More informationCatering Menu. 709 Beechurst Avenue, Suite 23 Morgantown, WV
Catering Menu Minimum 24 48 Hour Notice Required. Options are priced for Off-site only. If you wish to have any of the options in this menu on-site at our tearoom, current tearoom menu prices will apply.
More informationHoney Baked Ham Baked Ham with a Honey Mustard Glaze and Grilled Pineapple Relish Served with Scalloped Potatoes $25.95
Holiday Plated Lunches All Holiday Lunches include Rolls and Butter, fresh seasonal Vegetables, Holiday Salad or Garden Harvest Salad with choice of two dressings, Choice of Dessert: Chocolate Thunder,
More informationThe Rehearsal Dinner
The Rehearsal Dinner ***************************************************************************************************** Pricing is subject to 6% sales tax & 18% service charge Served Appetizer (Please
More informationPlease Ask us About Other Menu Options and Served Meals
2017 Please Ask us About Other Menu Options and Served Meals The Silver Lining Package 80 Person Minimum Appetizers: Choose One (One Hour of Service Time) Fresh Vegetable and Cheese Display Served with
More informationHoliday Catering Packet
Holiday Catering Packet menu and prices valid nov 1, 2016 to dec 31, 2016 Contact your sales representative for an updated copy WT.Conference.Center@pgn.com (503) 464-8688 Hot Hors D oeuvres Please add
More informationSignature Buffet Wedding Package
Signature Buffet Wedding Package This package includes: Cake Cutting, Champagne Toast, All Catering Equipment, China, Crystal & Silverware, Linen Tableclothes and Napkins and Serving Stewards Passed Hors
More informationCORPORATE LUNCH MENU
F O O D Y O U C R A V E. S E R V I C E Y O U T R U S T. E V E N T S T O R E M E M B E R. CORPORATE LUNCH MENU P. 410-352-4120 E. BOOKNOW@ACECATERINGANDEVENTS.COM WWW.ACECATERINGANDEVENTS.COM ACE INDIVIDUAL
More informationHORS D OEUVRES. BRADFORD CATERED EVENTS By Rex B. Jones. hot or cold small bites
B BRADFORD CATERED EVENTS By Rex B. Jones dips ARTICHOKE DIP SPINACH DIP SPINACH AND ARTICHOKE DIP HUMMUS BRUSCHETTA Diced artichokes in a parmesan cream sauce, served warm with toasted rounds and assorted
More informationCelebrate Holiday Menu
Celebrate Holiday Menu Chilled Hors D oeuvres All Priced Per Dozen Min Order 2 Dozen Classic Deviled Eggs with Apple Smoked Bacon Grilled Vegetable Roulade Hummus / Feta 18 Shrimp Spring Rolls Rice Noodles
More informationwww.brancatosexpress.com At Brancato's we know each event is different so when you want great food, but don't need the staff, Brancato's Express is the perfect solution. Brancato's Express has easy ordering,
More informationBreakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit
More informationClassic Buffets Menu
Menu Thank you for your interest in. We are honored to be considered for your upcoming event. From the first tasting to the last plate collected from the reception tables, our Chefs makes it their mission
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