Catch up on your favourite moments so far from Adam Liaw's culinary and cultural journey through Australia and New Zealand. #DestinationFlavour

Transcription

1 WEEK 9: Sunday, 25 February - Saturday, 3 March, 2018 ALL MARKETS Date Start Time Title Episode Title Digital Epg Synpopsis Country of Origin Language Repeat Classification Closed Captions Subtitles Bbq Blitz Little Rock Wrangle Eddie makes his way back to where he played college football in Little Rock, Arkansas, to check out what the top chefs in town can do in the BBQ Blitz arena Cooks Vs. Cons Burger Battle Geoffrey Zakarian hosts the next generation of cooking competition, a battle which asks the ultimate question: could a talented home cook beat a pro? Destination Flavour Down Under Destination Flavour Down Under Series 1 Ep 1 Catch up on your favourite moments so far from Adam Liaw's culinary and cultural journey through Australia and New Zealand. #DestinationFlavour AUSTRALIA RPT G Y Cooks Vs. Cons Cookie Crumble Vanilla Slice Slice Baby Vanilla Slice Slice Baby Cooks Vs. Cons Taco Takedown The cooks and cons try not to crumble during one of the most difficult challenges yet: incorporating cookies into a classic meat and potatoes dish. Black Star Pastry's head chef and owner Christopher The is jumping on board the #BringBackTheClassics train with his take on vanilla slice, with pandan custard and kaya jam glaze. Two professional chefs compete against two home cooks for a cash prize. In round one, competitors create their best tacos using soda as a surprise ingredient Luke Nguyen's United Kingdom Isle Of Bute, Scotland Isle of Bute, Scotland - Some of your favourite moments so far from Luke Nguyen's culinary and cultural journey through the UK. #LukeNguyensUK AUSTRALIA RPT G Y People Of The Vines Beyond The Cellar Door What does it take to make a bottle of wine? Wine writer Tyson Stelzer ventures to northern Tasmania to meet six winemakers and their families and discovers all the joys and dramas of wine harvest. AUSTRALIA PG People Of The Vines Wash Out Rain during harvest is heartbreaking. Vintage has kicked off in northern Tasmania and a deluge throws picking schedules into chaos. Can they get the grapes off the vines before crops are destroyed? AUSTRALIA PG Mystery Diners Greek Tragedy (S.5 Ep.7) After finding broken dishes in his trash on numerous occasions, Nader contacts Charles Stiles to investigate. #FoodNetworkAU Y Mystery Diners Paranormal Activities (S.5 Ep.10) When Demetri, owner of Taverna Mazi in Seattle, hears rumours that customers are taking 'haunted tours' of his new restaurant, he contacts Charles Stiles to investigate. #FoodNetworkAU Destination Flavour Down Under Destination Flavour Down Under Series 1 Ep 8 Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Australia and New Zealand. AUSTRALIA RPT G Y Food Paradise International Hot And Spicy Paradise A tour of the spiciest food on Earth. Featuring a sweat inducing, habanero-spiked burrito in Melbourne, bonnet pepper drenched jerk chicken in Jamaica, and mouth-numbing lamb curry in Amsterdam Lyndey Milan's Taste Of Ireland Seafood Chowder Contrary to the popular stereotype, Lyndey shows that there's more to Irish food than potatoes as she unearths a bounty of fabulous local produce and traditional recipes. #FoodNetworkAU Bbq Blitz Texas Takedown Former NFL player Eddie Jackson is taking a barbecue battle on the road. In each city, three of the best grillers cook off for a chance to win and be crowned Best Barbecue Chef Bbq Blitz Little Rock Wrangle Eddie makes his way back to where he played college football in Little Rock, Arkansas, to check out what the top chefs in town can do in the BBQ Blitz arena.

2 Cooks Vs. Cons Burger Battle Geoffrey Zakarian hosts the next generation of cooking competition, a battle which asks the ultimate question: could a talented home cook beat a pro? Destination Flavour Down Under Destination Flavour Down Under Series 1 Ep 1 Catch up on your favourite moments so far from Adam Liaw's culinary and cultural journey through Australia and New Zealand. #DestinationFlavour AUSTRALIA RPT G Y Cooks Vs. Cons Cookie Crumble The cooks and cons try not to crumble during one of the most difficult challenges yet: incorporating cookies into a classic meat and potatoes dish Vanilla Slice Slice Baby Vanilla Slice Slice Baby Black Star Pastry's head chef and owner Christopher The is jumping on board the #BringBackTheClassics train with his take on vanilla slice, with pandan custard and kaya jam glaze People Of The Vines Beyond The Cellar Door What does it take to make a bottle of wine? Wine writer Tyson Stelzer ventures to northern Tasmania to meet six winemakers and their families and discovers all the joys and dramas of wine harvest. AUSTRALIA PG People Of The Vines Wash Out Rain during harvest is heartbreaking. Vintage has kicked off in northern Tasmania and a deluge throws picking schedules into chaos. Can they get the grapes off the vines before crops are destroyed? AUSTRALIA PG Destination Flavour Down Under Destination Flavour Down Under Series 1 Ep 8 Some of your favourite moments and recipes from Adam Liaw's culinary and cultural journey through Australia and New Zealand. AUSTRALIA RPT G Y Food Paradise International Hot And Spicy Paradise A tour of the spiciest food on Earth. Featuring a sweat inducing, habanero-spiked burrito in Melbourne, bonnet pepper drenched jerk chicken in Jamaica, and mouth-numbing lamb curry in Amsterdam Lyndey Milan's Taste Of Ireland Seafood Chowder Contrary to the popular stereotype, Lyndey shows that there's more to Irish food than potatoes as she unearths a bounty of fabulous local produce and traditional recipes. #FoodNetworkAU Cooks Vs. Cons Meatball Mayhem Cooks and cons incorporate flavours from the Caribbean to Kentucky in a world-class meatball showdown. Things get a bit saucy in the second round, as they race the clock creating a chocolate dish. PG Cooks Vs. Cons Mac 'n' Cheese Meltdown Judges Graham Elliot and Daphne Oz are out to spot the mac 'n' cheese that separates the pros from the home cooks in this latest battle. PG Apple Cake And Walnut Praline With her tool kit & favourite staples always at the ready, Audra embarks on a personal journey as she delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots Anthony Bourdain: No Reservations Beirut Within 24 hours of arrival, Anthony and his crew is suddenly thrown into the middle of an intense and uncertain conflict in Lebanon. PG Shane Delia's Spice Journey Shane Delia's Spice Journey s 2 Shane Delia's enthusiasm for food and culture comes together as the award-winning chef and author takes a gastronomic pilgrimage into Middle Eastern cuisine. #SpiceJourney AUSTRALIA RPT G Y Y El Bulli: Cooking In Progress El Bulli: Cooking In Progress For six months, renowned Spanish chef Ferran Adria closes his three Michelin star restaurant and heads to his Barcelona cooking laboratory with his team to create a new menu for the coming season. SPAIN Spanish-100 M Y Mystery Diners Dinner Drama (S.5 Ep.13) Peter, owner of Encore Dinner Theatre, fears a relationship between one of his waiters and one of his actresses is affecting customer service. #FoodNetworkAU Y Mystery Diners Strange Brew Cooks Vs. Cons Meatball Mayhem Charles Stiles finds more than one problem brewing at Newport Beach Brewing when he is called in by the owner to investigate. Cooks and cons incorporate flavours from the Caribbean to Kentucky in a world-class meatball showdown. Things get a bit saucy in the second round, as they race the clock creating a chocolate dish. PG Small Business Secrets Barossa Valley Small Goods From Munich to Adelaide the Knoll family has turned their love of small goods into a mass-scale business AUSTRALIA NC Cooks Vs. Cons Mac 'n' Cheese Meltdown Judges Graham Elliot and Daphne Oz are out to spot the mac 'n' cheese that separates the pros from the home cooks in this latest battle. PG

3 Duff Goldman In Australia Duff Goldman In Australia Food Network's favourite cake decorator, Duff Goldman, came to Australia for the ultimate decorating challenge. With junior fans to assist, Duff decorates a giant cake in the shape of Australia Anthony Bourdain: No Reservations Beirut Within 24 hours of arrival, Anthony and his crew is suddenly thrown into the middle of an intense and uncertain conflict in Lebanon. PG Shane Delia's Spice Journey Shane Delia's Spice Journey s 2 Shane Delia's enthusiasm for food and culture comes together as the award-winning chef and author takes a gastronomic pilgrimage into Middle Eastern cuisine. #SpiceJourney AUSTRALIA RPT G Y Y Bbq Blitz Little Rock Wrangle Eddie makes his way back to where he played college football in Little Rock, Arkansas, to check out what the top chefs in town can do in the BBQ Blitz arena Tyler's Ultimate Ultimate Braciole (S.8,Ep.1) Ultimate Braciole - Host and chef Tyler Florence searches for the 'ultimate' recipes for America's favourite meals. To begin, Tyler rolls and braises his ultimate braciole. #FoodNetworkAU Tyler's Ultimate Roasted Branzino (S.8,Ep.2) Roasted Branzino - Tyler Florence wows with a menu that is elegant, impressive, and healthy to boot. It features whole roasted branzino, stuffed with green olive cous cous. #FoodNetworkAU Tyler's Ultimate Ultimate Swedish Meatballs (S.8,Ep.3) Swedish Meatballs - Tyler Florence takes a cue from Scandinavia with these authentic Swedish meatballs. They're tender and moist, smothered in a savoury blackcurrant sauce. #FoodNetworkAU Tyler's Ultimate Baked Rosemary-Garlic Chicken Legs (S.8,Ep.4) Baked Rosemary-Garlic Chicken Legs - Chef Tyler Florence whips up crispy baked rosemary-garlic chicken legs covered in panko breadcrumbs, plus quick farmer's market pasta. #FoodNetworkAU Mystery Diners Dinner Drama (S.5 Ep.13) Peter, owner of Encore Dinner Theatre, fears a relationship between one of his waiters and one of his actresses is affecting customer service. #FoodNetworkAU Y Bbq Blitz Kansas City Showdown Eddie heads to Kansas City, Missouri, home of cool jazz music and sizzling hot barbecue. Chef Jasper Mirabile and former line-backer Quinton Caver determine who has the chops to be crowned BBQ King Bbq Blitz Mami Meltdown Eddie heads to sunny, sandy and spicy Miami, where he discovered his love for Latin cuisine. Miami's exploding culinary scene is well-represented by this batch of barbecuing all-stars Cooks Vs. Cons Meatball Mayhem Cooks and cons incorporate flavours from the Caribbean to Kentucky in a world-class meatball showdown. Things get a bit saucy in the second round, as they race the clock creating a chocolate dish. PG Small Business Secrets Barossa Valley Small Goods From Munich to Adelaide the Knoll family has turned their love of small goods into a mass-scale business AUSTRALIA NC Tyler's Ultimate Ultimate Braciole (S.8,Ep.1) Ultimate Braciole - Host and chef Tyler Florence searches for the 'ultimate' recipes for America's favourite meals. To begin, Tyler rolls and braises his ultimate braciole. #FoodNetworkAU Tyler's Ultimate Roasted Branzino (S.8,Ep.2) Roasted Branzino - Tyler Florence wows with a menu that is elegant, impressive, and healthy to boot. It features whole roasted branzino, stuffed with green olive cous cous. #FoodNetworkAU Tyler's Ultimate Ultimate Swedish Meatballs (S.8,Ep.3) Swedish Meatballs - Tyler Florence takes a cue from Scandinavia with these authentic Swedish meatballs. They're tender and moist, smothered in a savoury blackcurrant sauce. #FoodNetworkAU Tyler's Ultimate Baked Rosemary-Garlic Chicken Legs (S.8,Ep.4) Baked Rosemary-Garlic Chicken Legs - Chef Tyler Florence whips up crispy baked rosemary-garlic chicken legs covered in panko breadcrumbs, plus quick farmer's market pasta. #FoodNetworkAU Mystery Diners Dinner Drama (S.5 Ep.13) Peter, owner of Encore Dinner Theatre, fears a relationship between one of his waiters and one of his actresses is affecting customer service. #FoodNetworkAU Y Mystery Diners Strange Brew Charles Stiles finds more than one problem brewing at Newport Beach Brewing when he is called in by the owner to investigate.

4 Cooks Vs. Cons Mac 'n' Cheese Meltdown Judges Graham Elliot and Daphne Oz are out to spot the mac 'n' cheese that separates the pros from the home cooks in this latest battle. PG Peter Kuruvita's Mexican Fiesta Mexican Fiesta With Peter Kuruvita S1 Ep 2 All your favourite moments so far from chef Peter Kuruvita's culinary and cultural journey through vibrant and colourful Mexico. #MexicanFiestaSBS AUSTRALIA English-95; Spanish-5 RPT G Y Anthony Bourdain: No Reservations Beirut Within 24 hours of arrival, Anthony and his crew is suddenly thrown into the middle of an intense and uncertain conflict in Lebanon. PG Shane Delia's Spice Journey Shane Delia's Spice Journey s 2 Shane Delia's enthusiasm for food and culture comes together as the award-winning chef and author takes a gastronomic pilgrimage into Middle Eastern cuisine. #SpiceJourney AUSTRALIA RPT G Y Y Bbq Blitz Kansas City Showdown Eddie heads to Kansas City, Missouri, home of cool jazz music and sizzling hot barbecue. Chef Jasper Mirabile and former line-backer Quinton Caver determine who has the chops to be crowned BBQ King Bbq Blitz Mami Meltdown Eddie heads to sunny, sandy and spicy Miami, where he discovered his love for Latin cuisine. Miami's exploding culinary scene is well-represented by this batch of barbecuing all-stars Cooks Vs. Cons Meatball Mayhem Cooks and cons incorporate flavours from the Caribbean to Kentucky in a world-class meatball showdown. Things get a bit saucy in the second round, as they race the clock creating a chocolate dish. PG Small Business Secrets Barossa Valley Small Goods From Munich to Adelaide the Knoll family has turned their love of small goods into a mass-scale business AUSTRALIA NC Cooks Vs. Cons Mac 'n' Cheese Meltdown Duff Goldman In Australia Duff Goldman In Australia Mystery Diners Dinner Drama The Kitchen Restaurant Favorites Judges Graham Elliot and Daphne Oz are out to spot the mac 'n' cheese that separates the pros from the home cooks in this latest battle. Food Network's favourite cake decorator, Duff Goldman, came to Australia for the ultimate decorating challenge. With junior fans to assist, Duff decorates a giant cake in the shape of Australia. (S.5 Ep.13) Peter, owner of Encore Dinner Theatre, fears a relationship between one of his waiters and one of his actresses is affecting customer service. #FoodNetworkAU Learn how easy it is to make your favourite restaurant food, including Stuffed Crust Cast Iron Pizza with Smoked Mozzarella & Crispy Fish Tacos. PG Y Destination Flavour Singapore Hainanese Chicken The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G Food Lab By Ben Milbourne Food Lab Series 2 Ep 1 Tasmanian Chef Ben Milbourne brings an exciting new season of Food Lab, making complex chemistry more palatable, unpacking the science behind interesting styles of cooking from all over the world. Y Valerie's Home Cooking Football Fun And Food (S.1 Ep.8) Valerie invites her family over for football, fun and lots of food, Cajun-style. #FoodNetworkAU Pati's Mexican Table Jose Andres Takes Over Pati invites her good friend and celebrity chef, Jose Andres, to cook with her. They join forces in her kitchen to whip together a series of Mexican and Spanish influenced recipes. PG Guy's Big Bite Frugal Feasting Guy Fieri puts a gourmet spin on the ultimate low-cost meal: burritos. His Green Chili Chicken Burrito is packed with chicken, potatoes & peppers, smothered in chili sauce & topped with melted cheese Paul Hollywood City Bakes London (S.1 Ep.3) Paul Hollywood introduces us to the baking that he knows and loves - that of his adopted home city, London. #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 It's A Rainbow The Naked Chef Going To The Dogs It's a kaleidoscope of colour as Alfonso Ribeiro finds out how RW Garcia make their tortilla chips so red. Then it's off to Amy's Kitchen for their Thai Red Curry Bowl. Jamie cooks a hearty meal of farfalle made with Savoy cabbage, pancetta, pine nuts and mozzarella; traybaked pork chops with all the trimmings, and custard tarts. UNITED KINGDOM PG Cake Wars Specials Champs: Happy Birthday, Dr. Seuss! Four Cake Wars champions return to take on the whimsical world of Dr Seuss as they battle in the ultimate clash of cake artistry.

5 Small Business Secrets Chocolate Johnny Find out how Chocolate Johnny is using social media to modernise his family's chocolate business. AUSTRALIA NC My Family Feast Burmese Chef Sean Connolly visits a close-knit community of Burmese Kachin immigrants to witness a traditional ceremony and take part in the feast that follows. AUSTRALIA RPT G Y Y My Family Feast Indian Award-winning chef Sean Connolly continues with this celebration of food, family and stories of life. Today, Sean is invited to the wedding of a Bengali bride and her Punjabi groom. AUSTRALIA RPT G Y Y Mystery Diners Employee Of The Month Charles Stiles uncovers that a title to boost morale has become cutthroat Mystery Diners While The Cat's Away... Charles Stiles finds employees are taking advantage while the owner is away Best Thing I Ever Ate Marc Summers - Dip Sum Doughnuts Marc Summers can't get enough of the dip sum doughnuts from Buddakan in Philly. #FoodNetworkAU Adam Richman's Fandemonium Indy 500 A crazy party wagon built from an ambulance, Bret Michaels and his pimped-out rock star RV, and ridiculous food are just a few stops along Adam's tour of the Indy 500. PG Kitchen Inferno with Curtis Stone Miami Heat (S.1,Ep.2) Miami Heat - Miami chef Sam Gorenstein is on a mission to give his fiancee the wedding of her dreams, but will his gourmet spin on chicken fingers be enough to seal the deal? #FoodNetworkAU Frangipane Tart With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey, delving into the rich culture of modern Australian cuisine via her Chinese and Indian roots Paul Hollywood City Bakes London (S.1 Ep.3) Paul Hollywood introduces us to the baking that he knows and loves - that of his adopted home city, London. #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 It's A Rainbow It's a kaleidoscope of colour as Alfonso Ribeiro finds out how RW Garcia make their tortilla chips so red. Then it's off to Amy's Kitchen for their Thai Red Curry Bowl The Naked Chef Going To The Dogs Jamie cooks a hearty meal of farfalle made with Savoy cabbage, pancetta, pine nuts and mozzarella; traybaked pork chops with all the trimmings, and custard tarts. UNITED KINGDOM PG Cake Wars Specials Champs: Happy Birthday, Dr. Seuss! Four Cake Wars champions return to take on the whimsical world of Dr Seuss as they battle in the ultimate clash of cake artistry Small Business Secrets Chocolate Johnny Find out how Chocolate Johnny is using social media to modernise his family's chocolate business. AUSTRALIA NC My Family Feast Burmese Chef Sean Connolly visits a close-knit community of Burmese Kachin immigrants to witness a traditional ceremony and take part in the feast that follows. AUSTRALIA RPT G Y Y My Family Feast Indian Award-winning chef Sean Connolly continues with this celebration of food, family and stories of life. Today, Sean is invited to the wedding of a Bengali bride and her Punjabi groom. AUSTRALIA RPT G Y Y Mystery Diners Employee Of The Month Charles Stiles uncovers that a title to boost morale has become cutthroat Mystery Diners While The Cat's Away... Charles Stiles finds employees are taking advantage while the owner is away Adam Richman's Fandemonium Indy 500 A crazy party wagon built from an ambulance, Bret Michaels and his pimped-out rock star RV, and ridiculous food are just a few stops along Adam's tour of the Indy 500. PG Food Lab By Ben Milbourne Food Lab Series 2 Ep 1 Tasmanian Chef Ben Milbourne brings an exciting new season of Food Lab, making complex chemistry more palatable, unpacking the science behind interesting styles of cooking from all over the world. Y

6 The Kitchen Restaurant Favorites Learn how easy it is to make your favourite restaurant food, including Stuffed Crust Cast Iron Pizza with Smoked Mozzarella & Crispy Fish Tacos Destination Flavour Singapore Hainanese Chicken The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G Valerie's Home Cooking Football Fun And Food (S.1 Ep.8) Valerie invites her family over for football, fun and lots of food, Cajun-style. #FoodNetworkAU Pati's Mexican Table Jose Andres Takes Over Pati invites her good friend and celebrity chef, Jose Andres, to cook with her. They join forces in her kitchen to whip together a series of Mexican and Spanish influenced recipes. PG Guy's Big Bite Frugal Feasting Guy Fieri puts a gourmet spin on the ultimate low-cost meal: burritos. His Green Chili Chicken Burrito is packed with chicken, potatoes & peppers, smothered in chili sauce & topped with melted cheese Paul Hollywood City Bakes London Unwrapped 2.0 It's A Rainbow The Naked Chef Going To The Dogs (S.1 Ep.3) Paul Hollywood introduces us to the baking that he knows and loves - that of his adopted home city, London. #FoodNetworkAU It's a kaleidoscope of colour as Alfonso Ribeiro finds out how RW Garcia make their tortilla chips so red. Then it's off to Amy's Kitchen for their Thai Red Curry Bowl. Jamie cooks a hearty meal of farfalle made with Savoy cabbage, pancetta, pine nuts and mozzarella; traybaked pork chops with all the trimmings, and custard tarts. UNITED KINGDOM G UNITED KINGDOM PG Cake Wars Specials Champs: Happy Birthday, Dr. Seuss! Four Cake Wars champions return to take on the whimsical world of Dr Seuss as they battle in the ultimate clash of cake artistry Small Business Secrets Chocolate Johnny Find out how Chocolate Johnny is using social media to modernise his family's chocolate business. AUSTRALIA NC My Family Feast Burmese Chef Sean Connolly visits a close-knit community of Burmese Kachin immigrants to witness a traditional ceremony and take part in the feast that follows. AUSTRALIA RPT G Y Y My Family Feast Indian Award-winning chef Sean Connolly continues with this celebration of food, family and stories of life. Today, Sean is invited to the wedding of a Bengali bride and her Punjabi groom. AUSTRALIA RPT G Y Y Mystery Diners Employee Of The Month Charles Stiles uncovers that a title to boost morale has become cutthroat Adam Richman's Fandemonium Indy 500 A crazy party wagon built from an ambulance, Bret Michaels and his pimped-out rock star RV, and ridiculous food are just a few stops along Adam's tour of the Indy 500. PG Valerie's Home Cooking Football Fun And Food (S.1 Ep.8) Valerie invites her family over for football, fun and lots of food, Cajun-style. #FoodNetworkAU Kitchen Inferno with Curtis Stone Miami Heat (S.1,Ep.2) Miami Heat - Miami chef Sam Gorenstein is on a mission to give his fiancee the wedding of her dreams, but will his gourmet spin on chicken fingers be enough to seal the deal? #FoodNetworkAU Frangipane Tart With her tool kit and favourite staples always at the ready, Audra embarks on a personal journey, delving into the rich culture of modern Australian cuisine via her Chinese and Indian roots Food Lab By Ben Milbourne Food Lab Series 2 Ep 1 Tasmanian Chef Ben Milbourne brings an exciting new season of Food Lab, making complex chemistry more palatable, unpacking the science behind interesting styles of cooking from all over the world. Y The Naked Chef Going To The Dogs Jamie cooks a hearty meal of farfalle made with Savoy cabbage, pancetta, pine nuts and mozzarella; traybaked pork chops with all the trimmings, and custard tarts. UNITED KINGDOM PG The Kitchen Pi(E) Day The Kitchen is celebrating Pi Day by making sweet and savoury pies, including Katie Lee's classic Chicken Pot Pie and Sunny Anderson's Breakfast Pie Mashup Destination Flavour Singapore Hari Kaya The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G

7 Food Lab By Ben Milbourne Food Lab Series 2 Ep 2 Ben Milbourne cooks with his least favourite leafy green, and finds out a little more about its genes. Y Valerie's Home Cooking Grillin' And Chillin' With The Family (S.1 Ep.9) Valerie celebrates her casual Californian cuisine with a backyard barbecue inspired by a trip to the farmers' market. #FoodNetworkAU Beach Bites With Katie Lee Doing The Island Hop Katie Lee is beach hopping to find the local take on the best treats that global shores have to offer. From freshly caught seafood to local twists on grilled favourites, Katie will try it all Guy's Big Bite Game Day Fan Favourites It's almost game day, and Guy Fieri is finally sharing his famous old-school, real deal, Texas-Style Chili: all meat, no beans, and for a twist, Beer Cheddar Cheese Sauce Paul Hollywood City Bakes St. Petersburg (S.1 Ep.4) St Petersburg is Russia's beautiful royal city, and in this episode Paul Hollywood braves sub zero temperatures to unvover its baking treasures. #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 Sweet Sensations The Naked Chef Picnic On The Pier Alfonso treats himself to treats like the iconic Sugar Daddy, colourful Warheads Chewy Cubes, and the luscious Milk Chocolate with Caramel Squares from Ghirardelli. Jamie packs a picnic full of goodies like his fantastic roast chicken, a Moroccan chickpea flatbread to eat with marinated couscous and grilled vegetable salad, followed by a refreshing smoothie. UNITED KINGDOM G Bakers Vs. Fakers Mango Tango When incorporating the surprise ingredient of tropical mangoes, challengers try to not crumble under the pressure during the coffee cake battle Small Business Secrets Cornersmith Anthony Bourdain: No Reservations Pacific Northwest Increasingly troubled by the amount of fallen fruit she saw in backyards, Alex Elliot-Howery started knocking on doors and the thriving business Cornersmith was born The Pacific Northwest is filled with everything - history, coffee, fresh produce, trees and obsession. Anthony sets off to visit the land introduced to us by Lewis and Clark, to rediscover it in a different way. AUSTRALIA NC PG Lyndey Milan's Taste Of Australia Albury Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia Mystery Diners Too Many Cooks After complaints about the Executive Chef, Charles Stiles uncovers a sabotage Mystery Diners Wine On Wheels Mystery Diners Nicole and Jay go undercover and discover the chef is being sabotaged from within the kitchen Best Thing I Ever Ate Rocco Dispirito - Dark Chocolate Chocolate Chip Cookies New York chef Rocco Dispirito loves the dark chocolate chip cookies from Levain Bakery in New York City. They're fresh baked with layers of chocolate chips. #FoodNetworkAU Adam Richman's Fandemonium Bikers Boats And Babes Kitchen Inferno with Curtis Stone Burning Love Adam heads to Laconia Bike Week in New Hampshire to celebrate its 90th anniversary, making it the oldest and one of the biggest motorcycle rallies in the world. (S.1,Ep.3) Burning Love - Family comes first as a newlywed chef puts it all on the line for a chance to win a cool $25,000. Will his ultimate BLT with no bacon win him the prize? #FoodNetworkAU PG Laksa With her tool kit & favourite staples always at the ready, Audra embarks on a personal journey as she delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots Paul Hollywood City Bakes St. Petersburg (S.1 Ep.4) St Petersburg is Russia's beautiful royal city, and in this episode Paul Hollywood braves sub zero temperatures to unvover its baking treasures. #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 Sweet Sensations Alfonso treats himself to treats like the iconic Sugar Daddy, colourful Warheads Chewy Cubes, and the luscious Milk Chocolate with Caramel Squares from Ghirardelli The Naked Chef Picnic On The Pier Jamie packs a picnic full of goodies like his fantastic roast chicken, a Moroccan chickpea flatbread to eat with marinated couscous and grilled vegetable salad, followed by a refreshing smoothie. UNITED KINGDOM G

8 Bakers Vs. Fakers Mango Tango When incorporating the surprise ingredient of tropical mangoes, challengers try to not crumble under the pressure during the coffee cake battle Small Business Secrets Cornersmith Increasingly troubled by the amount of fallen fruit she saw in backyards, Alex Elliot-Howery started knocking on doors and the thriving business Cornersmith was born AUSTRALIA NC Anthony Bourdain: No Reservations Pacific Northwest Lyndey Milan's Taste Of Australia Albury The Pacific Northwest is filled with everything - history, coffee, fresh produce, trees and obsession. Anthony sets off to visit the land introduced to us by Lewis and Clark, to rediscover it in a different way. Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia. PG Mystery Diners Too Many Cooks After complaints about the Executive Chef, Charles Stiles uncovers a sabotage Mystery Diners Wine On Wheels Adam Richman's Fandemonium Bikers Boats And Babes Mystery Diners Nicole and Jay go undercover and discover the chef is being sabotaged from within the kitchen. Adam heads to Laconia Bike Week in New Hampshire to celebrate its 90th anniversary, making it the oldest and one of the biggest motorcycle rallies in the world. PG Food Lab By Ben Milbourne Food Lab Series 2 Ep 2 Ben Milbourne cooks with his least favourite leafy green, and finds out a little more about its genes. Y The Kitchen Pi(E) Day The Kitchen is celebrating Pi Day by making sweet and savoury pies, including Katie Lee's classic Chicken Pot Pie and Sunny Anderson's Breakfast Pie Mashup Destination Flavour Singapore Hari Kaya The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G Valerie's Home Cooking Grillin' And Chillin' With The Family (S.1 Ep.9) Valerie celebrates her casual Californian cuisine with a backyard barbecue inspired by a trip to the farmers' market. #FoodNetworkAU Beach Bites With Katie Lee Doing The Island Hop Katie Lee is beach hopping to find the local take on the best treats that global shores have to offer. From freshly caught seafood to local twists on grilled favourites, Katie will try it all Guy's Big Bite Game Day Fan Favourites It's almost game day, and Guy Fieri is finally sharing his famous old-school, real deal, Texas-Style Chili: all meat, no beans, and for a twist, Beer Cheddar Cheese Sauce Paul Hollywood City Bakes St. Petersburg (S.1 Ep.4) St Petersburg is Russia's beautiful royal city, and in this episode Paul Hollywood braves sub zero temperatures to unvover its baking treasures. #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 Sweet Sensations Alfonso treats himself to treats like the iconic Sugar Daddy, colourful Warheads Chewy Cubes, and the luscious Milk Chocolate with Caramel Squares from Ghirardelli The Naked Chef Picnic On The Pier Jamie packs a picnic full of goodies like his fantastic roast chicken, a Moroccan chickpea flatbread to eat with marinated couscous and grilled vegetable salad, followed by a refreshing smoothie. UNITED KINGDOM G Bakers Vs. Fakers Mango Tango When incorporating the surprise ingredient of tropical mangoes, challengers try to not crumble under the pressure during the coffee cake battle Small Business Secrets Cornersmith Increasingly troubled by the amount of fallen fruit she saw in backyards, Alex Elliot-Howery started knocking on doors and the thriving business Cornersmith was born AUSTRALIA NC Anthony Bourdain: No Reservations Pacific Northwest The Pacific Northwest is filled with everything - history, coffee, fresh produce, trees and obsession. Anthony sets off to visit the land introduced to us by Lewis and Clark, to rediscover it in a different way. PG Lyndey Milan's Taste Of Australia Albury Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia Mystery Diners Too Many Cooks After complaints about the Executive Chef, Charles Stiles uncovers a sabotage.

9 Adam Richman's Fandemonium Bikers Boats And Babes Adam heads to Laconia Bike Week in New Hampshire to celebrate its 90th anniversary, making it the oldest and one of the biggest motorcycle rallies in the world. PG Valerie's Home Cooking Grillin' And Chillin' With The Family (S.1 Ep.9) Valerie celebrates her casual Californian cuisine with a backyard barbecue inspired by a trip to the farmers' market. #FoodNetworkAU Kitchen Inferno with Curtis Stone Burning Love (S.1,Ep.3) Burning Love - Family comes first as a newlywed chef puts it all on the line for a chance to win a cool $25,000. Will his ultimate BLT with no bacon win him the prize? #FoodNetworkAU Laksa With her tool kit & favourite staples always at the ready, Audra embarks on a personal journey as she delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots Food Lab By Ben Milbourne Food Lab Series 2 Ep 2 Ben Milbourne cooks with his least favourite leafy green, and finds out a little more about its genes. Y The Naked Chef Picnic On The Pier Jamie packs a picnic full of goodies like his fantastic roast chicken, a Moroccan chickpea flatbread to eat with marinated couscous and grilled vegetable salad, followed by a refreshing smoothie. UNITED KINGDOM G The Kitchen Spring Spread The Kitchen is celebrating Easter with Jeff Mauro's Sausage and Spinach Bone-In Pork Loin and an adorable bunny cake Destination Flavour Singapore Lamb Kebabs The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G Food Lab By Ben Milbourne Food Lab Series 2 Ep 3 University of Queensland scientist Joel Gilmore explains why Ben should aim his chillies away from his eyes when cutting them. Y Valerie's Home Cooking Pizza Party! Everyone's Tossing Valerie invites her family over for dinner, and since they all like different things, Do-It-Yourself Personal Pizzas with Homemade Pizza Dough are sure to please all Beach Bites With Katie Lee Hometown Heroes One of the most exciting parts of travelling beaches worldwide is finding regional specialties along the way. Katie uncovers some of the best hometown favourites around Guy's Big Bite Cocoa Loco Paul Hollywood City Bakes Naples When it comes to chocolate, Guy Fieri takes his savoury, not sweet. For Valentine's Day, he's whipping up Grilled Chicken with Mole Negro, where the chocolate's in the sauce! (S.1 Ep.5) Naples is definitely on the map of World Baking. In fact, it invented probably the world's most exported bake - the pizza! #FoodNetworkAU UNITED KINGDOM G Y Unwrapped 2.0 Freaky Flavors Alfonso looks at snacks with some freaky flavours. From Bacon Seitan to the Smoked Nib Brittle from Olive and Sinclair, these curious treats are surprisingly good eats The Naked Chef Anna And Paul Jamie's sister and her husband are popping around for a celebratory supper. He cooks up a hearty meal consisting of fish pie with special baked carrots with cumin, thyme, butter and Chardonnay. UNITED KINGDOM G Spring Baking Championship Derby Desserts Big colourful hats, stunning racehorses, roses and bourbon! The seven remaining bakers celebrate the Kentucky Derby with their takes on mint julep desserts and cookie garlands Series 1 Ep 1 Join Adam Liaw as he discovers food and travel adventures off the beaten track in Japan Food Paradise International Hot And Spicy Paradise 2 The hottest food in the universe. From a blisteringly spicy shrimp stew in Sao Paulo, to fire breathing chili sauce slathered on pork belly in South Korea, to saucy red-hot chicken wings in Dublin Lyndey Milan's Taste Of Australia Armidale And Tamworth Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia Mystery Diners Lactose Intolerant Too many customers are completing the eating challenge at Cheesie's Pub Mystery Diners Deliver Us From Evil Charles Stiles helps Bella Luna Cafe uncover problems with delivery service.

10 Best Thing I Ever Ate Robert Irvine - Mashed Potatoes Pommes Puree With Roasted Chicken Restaurant Impossible host Robert Irvine loves his potatoes. But he says the mashed potatoes from Parc Brasserie in Philadelphia are 'a mouthful of perfection'. #FoodNetworkAU Adam Richman's Fandemonium 21st Century Woodstock Adam embraces the creative fan collaborations at Bonnaroo, a present-day Woodstock, including a wide array of music, creative waterslides, a Jam-in-a-van recording session and free-spirit activities. PG Kitchen Inferno with Curtis Stone New Orleans Heat (S.1,Ep.4) New Orleans Heat - Chef Tory McPhail enters the Inferno determined to win for his city of New Orleans, but will his seafood meatballs be enough to take home the prize? #FoodNetworkAU Nonya Chicken Curry With her tool kit & favourite staples always at the ready, Audra embarks on a personal journey as she delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots Paul Hollywood City Bakes Naples (S.1 Ep.5) Naples is definitely on the map of World Baking. In fact, it invented probably the world's most exported bake - the pizza! #FoodNetworkAU UNITED KINGDOM G Y Unwrapped 2.0 Freaky Flavors Alfonso looks at snacks with some freaky flavours. From Bacon Seitan to the Smoked Nib Brittle from Olive and Sinclair, these curious treats are surprisingly good eats The Naked Chef Anna And Paul Jamie's sister and her husband are popping around for a celebratory supper. He cooks up a hearty meal consisting of fish pie with special baked carrots with cumin, thyme, butter and Chardonnay. UNITED KINGDOM G Spring Baking Championship Derby Desserts Big colourful hats, stunning racehorses, roses and bourbon! The seven remaining bakers celebrate the Kentucky Derby with their takes on mint julep desserts and cookie garlands Series 1 Ep 1 Join Adam Liaw as he discovers food and travel adventures off the beaten track in Japan Food Paradise International Hot And Spicy Paradise 2 The hottest food in the universe. From a blisteringly spicy shrimp stew in Sao Paulo, to fire breathing chili sauce slathered on pork belly in South Korea, to saucy red-hot chicken wings in Dublin Lyndey Milan's Taste Of Australia Armidale And Tamworth Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia Mystery Diners Lactose Intolerant Too many customers are completing the eating challenge at Cheesie's Pub Mystery Diners Deliver Us From Evil Charles Stiles helps Bella Luna Cafe uncover problems with delivery service Adam Richman's Fandemonium 21st Century Woodstock Adam embraces the creative fan collaborations at Bonnaroo, a present-day Woodstock, including a wide array of music, creative waterslides, a Jam-in-a-van recording session and free-spirit activities. PG Food Lab By Ben Milbourne Food Lab Series 2 Ep 3 University of Queensland scientist Joel Gilmore explains why Ben should aim his chillies away from his eyes when cutting them. Y The Kitchen Spring Spread The Kitchen is celebrating Easter with Jeff Mauro's Sausage and Spinach Bone-In Pork Loin and an adorable bunny cake Destination Flavour Singapore Lamb Kebabs The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. G Valerie's Home Cooking Pizza Party! Everyone's Tossing Valerie invites her family over for dinner, and since they all like different things, Do-It-Yourself Personal Pizzas with Homemade Pizza Dough are sure to please all Beach Bites With Katie Lee Hometown Heroes Guy's Big Bite Cocoa Loco One of the most exciting parts of travelling beaches worldwide is finding regional specialties along the way. Katie uncovers some of the best hometown favourites around. When it comes to chocolate, Guy Fieri takes his savoury, not sweet. For Valentine's Day, he's whipping up Grilled Chicken with Mole Negro, where the chocolate's in the sauce!

11 Paul Hollywood City Bakes Naples (S.1 Ep.5) Naples is definitely on the map of World Baking. In fact, it invented probably the world's most exported bake - the pizza! #FoodNetworkAU UNITED KINGDOM G Y Unwrapped 2.0 Freaky Flavors Alfonso looks at snacks with some freaky flavours. From Bacon Seitan to the Smoked Nib Brittle from Olive and Sinclair, these curious treats are surprisingly good eats The Naked Chef Anna And Paul Jamie's sister and her husband are popping around for a celebratory supper. He cooks up a hearty meal consisting of fish pie with special baked carrots with cumin, thyme, butter and Chardonnay. UNITED KINGDOM G Spring Baking Championship Derby Desserts Big colourful hats, stunning racehorses, roses and bourbon! The seven remaining bakers celebrate the Kentucky Derby with their takes on mint julep desserts and cookie garlands Series 1 Ep 1 Join Adam Liaw as he discovers food and travel adventures off the beaten track in Japan Food Paradise International Hot And Spicy Paradise 2 The hottest food in the universe. From a blisteringly spicy shrimp stew in Sao Paulo, to fire breathing chili sauce slathered on pork belly in South Korea, to saucy red-hot chicken wings in Dublin Lyndey Milan's Taste Of Australia Armidale And Tamworth Join TV personality Lyndey Milan as she unearths the characters, places, pastures and heroes - the thriving backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia Mystery Diners Lactose Intolerant Too many customers are completing the eating challenge at Cheesie's Pub Adam Richman's Fandemonium 21st Century Woodstock Adam embraces the creative fan collaborations at Bonnaroo, a present-day Woodstock, including a wide array of music, creative waterslides, a Jam-in-a-van recording session and free-spirit activities. PG

12 Valerie invites her family over for dinner, and since they all like different things, Do-It-Yourself Personal Valerie's Home Cooking Pizza Party! Everyone's Tossing Pizzas with Homemade Pizza Dough are sure to please all Kitchen Inferno with Curtis Stone New Orleans Heat (S.1,Ep.4) New Orleans Heat - Chef Tory McPhail enters the Inferno determined to win for his city of New Orleans, but will his seafood meatballs be enough to take home the prize? #FoodNetworkAU Nonya Chicken Curry With her tool kit & favourite staples always at the ready, Audra embarks on a personal journey as she delves into the rich culture of modern Australian cuisine via her Chinese and Indian roots Food Lab By Ben Milbourne Food Lab Series 2 Ep The Naked Chef Anna And Paul The Kitchen Our Tastiest Makeovers University of Queensland scientist Joel Gilmore explains why Ben should aim his chillies away from his eyes when cutting them. Jamie's sister and her husband are popping around for a celebratory supper. He cooks up a hearty meal consisting of fish pie with special baked carrots with cumin, thyme, butter and Chardonnay. The Kitchen's favourite recipes get a makeover for spring, starting with Marcela Valladolid's Kale and Potato Enchiladas. Y UNITED KINGDOM G Destination Flavour Singapore Singapore Chilli Crab The best bits of Adam Liaw's travels in Singapore, as he explores its vibrant food scene. RPT PG Food Lab By Ben Milbourne Food Lab Series 2 Ep 4 Ben Milbourne shows how to prepare pork belly with the help from Professor Andrew Stevenson. Y Valerie's Home Cooking Poker Night Beach Bites With Katie Lee Family Recipes (S.2 Ep.1) It's poker night, and Valerie Bertinelli and her husband, Tom, are joined by their friends. She's got the perfect full house for a menu with Southwestern Eggrolls. #FoodNetworkAU Katie's hitting the beaches for tried-and-true family dishes. From mahi-mahi tacos and huevos rancheros in Mexico to a Cuban-influenced ice cream shop in Miami with friend Amanda Freitag. Y Guy's Big Bite Something For Everyone Paul Hollywood City Bakes Copenhagen (S.18 Ep.9) Guy Fieri's cooking up a comfort food meal, with buttery bone-in three citrus chicken breasts & a rich, cheesy chorizo poutine. #FoodNetworkAU (S.1 Ep.6) The Danish are often labelled the world's happiest people. Could that be down to their baking? Paul Hollywood is the man to find out! #FoodNetworkAU UNITED KINGDOM G Unwrapped 2.0 Pop Stars Alfonso pops to the top of a Snapple Kiwi Strawberry beverage, and pops a bubble with the classic Big League Chew shredded bubble gum The Naked Chef Bender's Birthday Barbie Jamie's best buddy Ben is celebrating his 30th birthday, so Jamie throws a party to remember. What's more appropriate for an Australian ex-pat than a barbecue? UNITED KINGDOM G Bizarre Foods With Andrew Zimmern Oaxaca: Ant Tortillas And Grasshopper Tacos Andrew goes south of the border and seemingly back in time to Oaxaca, Mexico. Y Series 1 Ep 3 Join Adam Liaw as he discovers food and travel adventures off the beaten track in Japan Rick Stein's Spain Rick Stein's Spain Series 1 Ep 3 The blue sea of the Mediterranean beckons. Rick is invited to a beautiful beach party at La Pelosa, where everyone gets stuck into preparing lunch. UNITED KINGDOM RPT G Y Mystery Diners Throw Mama From The Restaurant When Tommy, the owner of Gigi Restaurant in Philadelphia, suspects that his mother-slash-manager is discriminating against younger customers, he contacts Charles to investigate Mystery Diners Security Issues After hearing complaints that their late night security guard is being too rough with customers, Dave & Mike Frank, co-owners of Del Rossi's Cheesesteak Co. contact the Mystery Diners for help Adam Richman's Fandemonium Country Superfans Stampede Adam finds the pleasures behind one of America's biggest music festivals, the Country Stempede in Kansas. Highlights include delicious deer-inspired meals, and the 'redneck running of the bulls'. PG Kitchen Inferno with Curtis Stone Milk And Cookies: Get Ready To Crumble (S.1,Ep.5) Milk and Cookies: Get Ready to Crumble - Chef Randy Evans hopes to win enough money to buy his own restaurant, but first he has to prepare an impressive savoury dish. #FoodNetworkAU