2017 DELL TECHNOLOGIES MATCH PLAY FOOD AND BEVERAGE CONTRACT. Callie Gibson
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1 2017 DELL TECHNOLOGIES MATCH PLAY FOOD AND BEVERAGE CONTRACT Callie Gibson World Golf Championships 3600 B N Capital of Texas Hwy, Suite 230 Austin, TX Longhorn Seats Linen Skirting Included Guest Tables Included Pricing Service Times Lite Breakfast Service Wednesday - Friday Breakfast Beverage Service Saturday Breakfast Beverage Service Sunday Breakfast Beverage Service 8:30am 11:00am 11:30am 2:30pm 3:00pm 6:00pm* 11:00am End of Play 7:00am 10:30am 11:00am 2:00pm 2:30pm 5:00pm* 11:00am End of Play 8:00am 10:30am 11:00am 2:00pm 2:30pm 5:00pm* 11:00am End of Play *If play resumes after posted times, temperature sensitive foods must be removed however, non-temperature sensitive items may continue to be served until play has finished Guest Counts Wednesday Thursday Friday Saturday Sunday Monday - Tuesday NO FOOD AND
2 Wednesday LITE BREAKFAST Donuts / Muffins / Bagels Butter / Cream Cheese Tomato Caper Pork Medallions Garlic Roasted Tomato Caper Sauce Chicken Breast Sandwich Garlic Roasted Red Pepper Sauce / Guacamole Condiment Tray Mediterranean Peasant Salad Mixed Greens / Feta / Kalamata Olives / Tomato / Yellow Pepper Cucumber / Red Onion / Greek Dressing Baby Red Potato Salad Skin on Red Potatoes / Sour Cream / Green Onion / Red Pepper / Dill Brownies HORS D OEVRES / SNACKS Buffalo Chicken Dip Baguettes / Tortilla Chips Mini Hot Dogs Bacon / Onion / Mustard / Tomato Jam Spinach Dip Red Onion / Water Chestnuts / Spinach / Pita Chips Tropical Fruit Bowls -Pineapple / Cilantro / Chili Flakes -Watermelon / Mint Cookies -Grey Goose Original, Cherry Noir, Le Citron, Le Melon, Bacardi, Bombay Sapphire, Dewars, Cazadores *Package to include Grey Goose Specialty Cocktails - -William Hill Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet Sauvignon -Michelob ULTRA, Budweiser, Stella Artois, Zeigenbach, Love Street Blonde Ale -Coke, Diet Coke, Sprite, Iced Tea, Lemonade, Tonic Water, Club Soda, Bottled Water -Bloody Mary Mix, Orange Juice, Cranberry Juice, Grapefruit Juice
3 Thursday LITE BREAKFAST Beef Tips Demi Glaze / Button Mushrooms / Buttered Mashed Potatoes Wild Mushroom Ravioli (v) Parmesan Cream Sauce / Cracked Black Pepper / Roasted Portabella Mushrooms / Fire Roasted Red Peppers / Parmesan Cheese Cranberry Spinach Salad Spinach / Toasted Walnuts / Blue Cheese / Dried Cranberries Pickled Red Onion / Honey Raspberry Dressing Chicken Club Salad Chicken / Croutons / Bacon / Green Onion / Tomato / Mayonnaise Basil Dressing Cookies HORS D OEUVRES / SNACKS Chicken Empanadas Green Chili Salsa Mini Cubans Pork / Ham / Swiss Cheese / Pickle / Yellow Mustard Tropical Fruit Bowls -Cantaloupe / Sea Salt / Lime -Mango / Habanero Mint Salsa Kettle Chips Garlic Onion Dip Brownies
4 Friday LITE BREAKFAST Chopped Mesquite Brisket Traditional BBQ Sauce / Bourbon BBQ Sauce / Sweet & Sticky BBQ Sauce Pollo de la Pancha Garlic Lime Chicken Breasts / Grilled Onion Gourmet Greens Pepper Dusted Pecans / Gorgonzola / Dried Cherrie Dijon Vinaigrette Coleslaw Red Cabbage / White Cabbage / Carrots / Homemade Sour Cream Dressing Mini Cookies HORS D OEUVRES / SNACKS Spicy Queso Dip (v) Monterey Jack Sauce / Green Chilies / Tortilla Chips Sausage Bites German Sausage / Pickled Red Onion / Sauerkraut / Bacon / Sweet Mustard / Mini Buns Blue Corn Chips Red Salsa / Green Salsa / Pico de Gallo Pimento Cheese Dip Red Onion / Diced Pimento / Sharp Cheddar Cheese / Baguettes Blondies
5 Saturday LITE BREAKFAST Buffalo Chicken Mac Elbow Macaroni / Buffalo Sauce / Bleu Cheese / Chicken / Bread Crumb Crust Pulled Pork Sandwich Levy BBQ Sauce / Cabbage Southwest Salad Cilantro Greens / Corn / Black Beans / Red Pepper / Tomato Pepper Jack Cheese / Tortilla Strips / Chipotle Ranch Dressing Baby Red Potato Salad Skin on Red Potatoes / Sour Cream / Green Onion / Red Pepper / Dill Dessert Squares HORS D OEUVRES/SNACKS Spicy Jam Meatballs Sriracha / Chili Sauce / Strawberry Jam Baked Avocado Artichoke Dip (v) Cream Cheese / Red Onion / Roasted Garlic / Avocado / Artichoke Sundried Tomato / Crackers Vegetable Crudité Jars Baby Carrots / Celery / Yellow Pepper / Cucumber / Ranch Dill Dip Watermelon Cookies
6 Sunday LITE BREAKFAST Pork Tacos Pickled Red Onion / Cilantro / Cotija Cheese / Pico de Gallo Pan Roasted Chicken Rosemary / Thyme Orange Kale Salad Fired Roasted Red and Yellow Peppers / Pickled Red Onion Sunflower Seeds / Mandarin Oranges / Orange Citrus Vinaigrette Quinoa Toasted Almonds / English Cucumber / Dried Apricots Roma Tomatoes / Parsley / Sea Salt / Apple Vinaigrette Cupcakes Red Velvet / Carrot / Lemon HORS D OEUVRES / SNACKS BBQ Sliders Shredded Pork / BBQ Sauce / Hawaiian Rolls Domestic Cheese Board Cheddar / Swiss / Pepper Jack / Boursin / Fresh Fruits Nuts / Crackers Mason Jar Delights Roasted Lime Chili Cashews / Dry Roasted Peanuts / Pretzels Dried Fruit Kettle Chips Garlic Onion Dip Brownies / Blondies
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HPK is here to cook for you We can customize a menu to your taste and budget
PEACH SALAD Spring Mix, Peaches, Strawberries, Cucumber, Goat Cheese and Balsamic Vinaigrette $35 for 10 people SUMMER VEGETABLE SALAD Mixed Greens, Squash, Zucchini, Carrots, Tomatoes, Red & Orange Peppers,
BEGINNINGS CHIPS & DIPS FOR GRAZING
BEGINNINGS SMOKED BRISKET NACHOS...12 SOUTHWEST RANCH ROLLS...12 GRILLED CHICKEN SKEWERS... 10 DIRTY FRIES... 10 Fresh Fried Tri-Color Tortilla Chips, Topped with Queso Blanco, Homemade Black Bean Corn
Catering Menu. 20 Guest Minimum for Breakfast Stations- Below Minimum add $40.00 Themed Breakfast Stations
P a g e 1 Catering Menu No Replenishment. Prices are Per Person. Tax and 19% Gratuity will be added. 20 Guest Minimum for Breakfast Stations- Below Minimum add $40.00 Themed Breakfast Stations All selections
R E C E P T I O N M E N U
R E C E P T I O N M E N U R E C E P T I O N S Canapes & Hors D Oeuvres 137.50 (Priced per 50 pieces) Chicken Tenders with Honey Mustard Sauce Fresh Fried Mozzarella with Marinara Vegetable Spring Rolls
at The Summit! CATERING MENU
ELEVATE YOUR EVENT at The Summit! APPETIZER BUFFET Includes seasonal fresh vegetable platter with buttermilk ranch, and corn tortilla chips with fire-roasted salsa. Choose from: Wings Classic Buffalo,
CHICAGO, IL BROOKFIELD, WI
AT WO RK AT ME E TIN G S AT CO RP O R ATE E V E NT S AT PA R TIE S & S O MU CH MO RE CHICAGO, IL WABASH WACKER & LASALLE RIVER NORTH 33 S. WABASH 312.877.5176 225 N. LASALLE 312.526.3132 coming soon! BROOKFIELD,
Salads Served with a Bread Stick
Salads Served with a Bread Stick House Salad $6.99 Julienne Carrots, Cucumber Slices, Purple Onions, Croutons & Shredded Cheddar Cobb Salad $9.99 Boiled Egg, Smoked Applewood Bacon, Avocado & Crumbled
Choice of Hot or BBQ sauces, served with. Choose a sampler of any three apptizers below for 10.99!
Soda One free refill 2.69 Coke Sprite Fanta Orange Diet Coke Mr. Pibb Fanta Strawberry Coke Zero Barq s Root Beer Iced Tea Free refills 2.69 Calypso Lemonade 20 ounce bottle 2.39 Choice of Natural or Ocean
SMALL PLATES PRETZEL BREAD LOADED POTATO SKINS SOUTHWESTERN EGG ROLL MOZZARELLA STICKS MAC & CHEESE BITES FRIED PORTABELLA CHICKEN TAQUITOS
SMALL PLATES PRETZEL BREAD Green Chile Beer Cheese Sauce 8 LOADED POTATO SKINS Monterey Jack & Cheddar Cheese, Applewood Smoked Bacon, Green Onion, Ranch 9 SOUTHWESTERN EGG ROLL Chorizo, Black Bean, Cabbage,
Light Breakfast. boxed breakfast includes freshly baked muffin, granola bar, fresh whole fruit, hard-boiled egg, yogurt cup and orange juice
breakfast break includes freshly baked muffins, served with coffee, tea and decaf executive continental breakfast includes fresh fruit salad, freshly baked pastries, muffins and bagels, served with coffee,
Entrées. 16oz Grilled Ribeye (GF) Grilled ribeye topped with blue cheese butter, served with hasselback potato and vegetable of the day - 31.
Entrées Pork Belly Tacos Grilled pork belly, kimchi cabbage and fresh cilantro topped with a chipotle aioli, served with baked beans, seasoned rice, guacamole and pico de gallo - 15.99 16oz Grilled Ribeye
2017 Catering Menus Kruse Oaks Dr. Lake Oswego, OR p:
2017 Catering Menus Table of Contents Meeting Packages Pages 3-4 Breakfast...Pages 5 Breaks...Pages 6-7 Lunch.Pages 8-12 Dinner...Pages 13-15 Hors D oeuvres Pages 16-18 Page 2 COMPLETE BREAK PACKAGE Additional
CATERING MENU AT WORK AT MEETINGS AT CORPORATE EVENTS AT PARTIES & SO MUCH MORE 33 S. WABASH 225 N. LASALLE
AT WORK AT MEETINGS AT CORPORATE EVENTS AT PARTIES & SO MUCH MORE BREAKFAST seasonal fruit: 5oz: $2.99 12oz: $4.99 yogurt parfait cup: yogurt, organic granola and fresh fruit. $6 each. açaï cup: topped
Special requests always welcome.
Tennis & Swimming Club Buffalo Chicken Wings Served with Celery, Carrots and Ranch Dressing. Small Basket (6)... $8 Large Basket ( 12).... $11 Chicken Satay (6)... $8 With Peanut Dipping Sauce Alpine Cheeseburger
Everything You ve Always Wanted to Eat
BITES AND NOSHES NOT-SO-MINI-REUBEN pastrami, corned beef or turkey 12 CHEESY GARLIC BREAD 8 CHICKEN OR BBQ PORK QUESADILLA ortega chiles, guacamole, sour cream and salsa 10 POTATO LATKES apple sauce and
1000 Woodward Place NE Albuquerque, NM Embassy Suites Albuquerque Hotel & Spa. albuquerque.embassysuites.
Embassy Suites Albuquerque Hotel & Spa 1000 Woodward Place NE Albuquerque, NM 87102 505.245.7100 albuquerque.embassysuites.com LUNCH LUNCH > luncheon category 1 $18.95 pp New Mexico chop salad crisp romaine
Breakfast. Continental. Hot Breakfast. Pick. Traditional Buffet. QC Croissant Breakfast Sandwiches Pick. A La Carte Beverages
Breakfast Served with freshly brewed regular and decaf coffee and hot teas Continental (10 guest minimum) QC Fresh Fruit Salad Hot Breakfast *Upcharge of $9.95/guest for one option 15 guest minimum Assorted
Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.
Breakfast CONTINENTAL BREAKFAST BUFFET Freshly Sliced Seasonal Fruit and Berries Assortment of Freshly Baked Muffins, Pastries, and Coffee Cakes THE EXECUTIVE BREAKFAST BUFFET Freshly Sliced Seasonal Fruit