April Grab & Go Rotation

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1 I n an effort to deliver the highest of food quality with unrivaled variety, Cosmopolitan Catering has extended its discounted offerings to satisfy whatever you might be in the mood for! Compliment any hot buffet lunch package with any arrangement of freshly made entrée salads, sandwiches, and wraps. Every month, along with the Rotation Menu you have come to love, Cosmopolitan Catering offers a Grab-and-Go menu for each week with a variety of high-end choices to simply give people more options. Ordering from this menu will allow people to decide on preference, without any sacrifices, what they feel like eating at the moment. Contact Cosmopolitan Catering today to speak with one of our Account Managers and let us help you put together the perfect menu. April Grab & Go Rotation Cosmopolitan Catering 1288 Reamwood Avenue Sunnyvale, CA

2 APRIL 1 - APRIL 5 Barbecue Ranch Grilled Steak Lentil, Cous Cous, and Basil Pesto Chicken (AV, D, G, N) Cosmo Bacon Spinach Chef Chopped Ham and Shells (V) Beet and Walnut (AV, D, G, N) (VE) Asian Tofu Crispy Noodle Roast Beef Lemon, Almond, and Ham and Swiss Italian Hoagie Chicken and Avocado BLT (V) Nutella and Banana (VE) Shiitake Mushroom and Seitan 16 Spiced Rubbed Barbecue Brisket Chicken Tikka Masala Cajun Roasted Pork Spicy Chipotle Shrimp (AV, D, E, G, SH) Calabrian Sausage and Pepperoni (V) Southwest Black Bean Patty (VE) Asian Tofu

3 APRIL 8 - APRIL 12 Southwestern Creamy Bleu Cheese and Apple-Wood Smoked Bacon Wedge (AV, D, E, N) Latin Spiced Ahi Tuna "Niçoise" (AV, E) Moroccan Spiced Bavette Steak Roasted Turkey, Pear, Pecan, and Cranberry (AV, D, G, N) (V) Vegetable and White Bean Panzanella (VE) Thai Rice Noodle (AV, N) Pesto Chicken Caprese Old Fashioned Meatloaf Tuna Barbecue Brisket Meatloaf Dinner (Contains Pork and Honey) (V) Grilled Black Bean Patty (VE) ALT with Vegan "Swiss" Cheese Mediterranean Southwestern Barbecue Pork Ground Turkey, Quinoa, and Kale Lemongrass Beef (AV, G, SH) House Smoked Salmon (V) Italian Deli Vegetable (VE) Tandoori Tofu

4 APRIL 15 - APRIL 19 Italian Anti-Pasta Farmers Market Vegetable and Turkey Lemon Pepper Grilled Steak Greek Chinese Chicken Cosmo Steak and Spinach (V) Cosmo Spinach (VE) Tropical Island Quinoa Baby Spinach New Orleans Muffuletta Grilled Salmon Beef Gyro (D, G) Cosmo Crispy Chicken Mozzarella and Roast Beef (V) Croissant and Gouda Cheese (VE) Tomato and Marinated Eggplant, Bacon, Date, and Candied Pecan Turkey Cobb Korean Barbecue Grilled Skirt Steak (AV, G, SH) Chinese Chicken Ropa Vieja Steak (V) Spicy Lemon Strip Pesto (VE) Chinese "Tofu "

5 APRIL 22 - APRIL 26 (VE) Broccoli Power Chinese Cabbage and Grilled Shrimp (AV, SH) Grilled Steak House Caesar (D, E, G) (Contains Fish) Turkey Cobb (AV, D, E, N) Arcadian Chicken (AV, D, N) (V) Russian Potato (AV, D, E) Blend with Super Fruit and Fat Free Raspberry Vinaigrette "Day After" Thanksgiving Turkey Cosmo Roast Beef Tuscan Grilled Chicken Barbecue Pulled Pork Chicken Tikka Kathi (D, G) (V) Grilled Vegetable and Avocado (AV, D, E) (VE) Vegan Waldorf Local Salmon and Bacon Argentina Steak Caesar (Contains Fish) Bacon Ranch Grilled Thai Satay Chicken (AV, E, G, N) (V) Chili-Citrus Vegetable and Avocado (VE) Sweet and Spicy Asian

6 APRIL 29 - MAY 3 (VE) Broccoli Power Citrus Grilled Steak Asian Spinach Thai (AV, N) Applewood Smoked Bacon and Caprese Grilled Salmon Cajun Roasted Pork (V) Southwest Grilled Tofu Blend with Super Fruit and Fat Free Raspberry Vinaigrette Italian Roast Beef and Pepper Chicken Waldorf Mortadella and Provolone San Francisco Club Al Pastor Pork Torta (V) Grilled Portobello and Quinoa (VE) Three Nut P B & J (G, N) Picadillo and Potato Asian Chicken Pecan (AV, E, G, N) Hawaiian Ham and Pineapple (D, G) Chili-Lime Southwest Shrimp (AV, D, E, G, SH) Italian Deli (V) Teriyaki Tofu (VE) Potato Pea Curry

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