Room Service Menu. To place an order please dial: Freshly ground coffees. Herbal Teas

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Annabelle Joseph
6 years ago
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50 Early grey Green tea Jasmine petals and pearls green tea To place an order please dial: 7240 Our Chef's have carefully sourced the best of this season s produce to lovingly create these dishes for

1 Freshly ground coffees Americano 2.50 Espresso 2.00 Double Espresso 2.20 Cappuccino 2.95 Latte 2.95 Hot Chocolate 3.50 Liqueur coffee 7.50 Room Service Menu Herbal Teas Peppermint Cranberry and raspberry Lemon and ginger 2.50 Early grey Green tea Jasmine petals and pearls green tea To place an order please dial: 7240 Our Chef's have carefully sourced the best of this season s produce to lovingly create these dishes for you. Mini Bar Prices Cashew Nuts 4.50 Jelly Beans 4.25 Thai Spiced Nuts 4.25 Peanuts 2.75 Toblerone 4.00 Beer 4.00 Coke/Diet Coke 2.50 Carabao 3.25 Still/Sparkling Water 2.50 White Wine 4.75 Tonic Water 1.75 Orange Juice 2.50 Whiskey 4.10 Gin 4.10 Vodka 4.10 So relax, make your choice and enjoy your stay! When placing your order If you suffer from any allergens or food intolerances and wish to find out more about the ingredients we use, please inform a member of staff when placing your order

2 24 Hour Menu Salads & Soup 24 Hour Menu Homemade Soup of the Day 7.00 freshly baked baguette Caesar Salad crispy bacon, croutons, anchovies, cos lettuce, parmesan cheese & caesar dressing Plain 7.00 with Chicken Greek Salad 8.50 feta cheese, olives, red onion, tomato, cucumber, cos lettuce, french mustard dressing Sandwiches (choice of bread white, brown, toasted) Steak Sandwich (available until 11pm) g sirloin, red onion marmalade, parmesan cheese & mixed leaves with french fries If your breakfast is inclusive with your room rate a 5 tray charge will be applied Breakfast À La Carte Served between 6:30am 10:30a m Mon - Fri 7:00am 11:00 am Sat - Sun Porridge 2.50 Smoked Haddock 4.00 salted or sweet & scrambled eggs Omelette 3.50 Eggs Royale 5.00 ham, tomato, mushroom & cheese smoked salmon, hollandaise & poached egg Warm Pancakes 4.00 French Toast 3.00 with blueberries & maple syrup with cinnamon & maple syrup Bacon Rarebit 4.50 Eggs Benedict 4.50 poached egg & toasted bagel English muffin with ham, poached eggs & hollandaise sauce Continental the choice from the following items orange juice grapefruit juice tomato juice cranberry juice apple juice Club Sandwich chicken, bacon, egg mayonnaise, lettuce & tomato with french fries Roast Ham 6.50 lettuce & tomato with french fries Grilled Tuna Melt Baguette 9.50 tuna-mayonnaise & mild cheddar with french fries Ploughman s 6.50 cheese & pickle served with salad with french fries coffee decaffinated coffee hot chocolate tea herbal/fruit teas cornflakes all bran special k rice crispies crunchy nut muesli croissant danish pastries white or brown toast Full English the choice of any of the above items along with a full English breakfast including: bacon, sausage, black pudding, grilled tomato, mushrooms, hash browns, fried bread, baked beans Add soup of the day to any sandwich for 4.00 (excluding steak sandwich) and please choose either : fried eggs scrambled eggs poached eggs

3 24 Hour Menu Rum Tequila Bourbon whiskey 50ml Havana 3 year old 5.20 Havana Especial 5.50 Sailor Jerry Spiced 6.30 Main Courses Beef Lasagne chive sauce, parmesan cheese & garlic bread Chicken Curry steamed rice, poppadom & mango chutney Jose Cuerxo Silver 5.20 Patron Silver Patron Reposado 7.50 Patron XO Cafe 7.00 Mezcal 7.50 Pasta Carbonara vegetarian option available penne pasta, bacon, mushroom, cream & parmesan cheese Fish & Chips chunky chips, garden peas & tartar sauce Gourmet Burger MonteryJack cheese, baby gem lettuce, beef tomato, red onion & gherkin with french fries Buffalo Trace 6.00 Wild Turkey Maker s Mark 6.50 add bacon for 1.00 extra Pizza Four Cheese mozzarella, montery jack, cheddar & emmental Pepperoni pepperoni slices & mozzarella cheese Sides French Fries 3.50 Chips 3.50 Spicy Potato Wedges 3.50 Mixed Salad 3.50 Garlic Bread 3.50

Oaks Menu Scotch 50ml Ballantines 5.25 Johnnie Walker Black 7.15 Monkey Shoulder 8.30 A v a i l a b l e T u e - S a t 1 1 a m 1 0 p m S u n 1 1 a m 8 p m Mains Freedom and Respect Chicken Quarter 7.

4 Oaks Menu Scotch 50ml Ballantines 5.25 Johnnie Walker Black 7.15 Monkey Shoulder 8.30 A v a i l a b l e T u e - S a t 1 1 a m 1 0 p m S u n 1 1 a m 8 p m Mains Freedom and Respect Chicken Quarter 7.95 Half Marinated for 48 hours in either: Pale Ale, Roast Onion & Rosemary or Paprika, Chilli, & Garlic 8oz Rump Steak (28 day dry aged) Roast garlic and herb butter 2.00 Peppercorn sauce 2.00 Malt Whisky Glenmorangie 10 yr 7.15 Glenfiddich 12 yr 7.00 Glenlivet 12 yr 7.60 Macallan Gold 7.00 Laphroaig 10 yr 7.15 Lagavulin 16 yr 9.40 Yamazaki 12 yr (Japan) 9.70 Macallan 10 years 7.00 Irish & Canadian Busmills Black Bush 5.70 Jameson 5.20 Tullamore Dew 7.50 Sides Truffle Mash 3.95 Green Beans with garlic butter 3.50 Naked Coleslaw 2.95 Hand-cut Chips 2.95 Chopped salad 2.95 Desserts Doughnuts with marsala cream 3.95 Apple Tarte Tatin with cream 4.95 Cheese board 7.00 Vodka Absolut 4.95 Kettell One 7.60 Grey Goose 8.20 Belvedere 5.20 Gin Beefeater 4.95 Bombay Sapphire 5.20 Tanqueray 6.50 Hendricks 6.50 Beefeater Tanqueray No All spirits are served in 50ml measures. 25ml available on request.

Chino Latino Sushi Sashimi Light Dishes White Wine Rose Red Sparkling Bottle 175ml Borgo Tesis Pinot Grigio, Fantinel, Italy 24.00 6.

5 Chino Latino Sushi Sashimi Light Dishes White Wine Rose Red Sparkling Bottle 175ml Borgo Tesis Pinot Grigio, Fantinel, Italy Apples peach and pear Veramonte Sauvignon Blanc, Chile Fresh cut grass, gooseberries Nederberg The Manor Chenin Blanc, South Africa Fresh and crisp pineapple, peach and guava Don Jacobo Rioja Rosado, Spain Fresh summer fruits and a lively zing Belvino, Pinot Grigio Rosé, Italy a delicate pink wine with fresh summer fruit flavours A v ail abl e Monday -Saturday 11 am 10pm Sushi nigiri 2 tuna, 2 salmon, 2 sea bass 9.00 Spicy tuna roll chilli miso, tongrashi 9.00 Chino Latino roll crispy duck, cucumber, chilli, hoisin Tenkasu roll tuna, salmon, sea bass, avocado Soft shell crab California roll tobiko, chilli, mayonnaise Beef asparagus roll teriyaki and sesame oil Jurassic prawn roll mango, avocado and tobiko salsa Vegetable maki shitake mushroom and sweet potato (V) 8.00 Prawn tempura roll Tobiko, Chilli Miso Granfort Merlot, France Rich Juicy Plums Veramonte Reserva Cabernet Sauvignon, Chile Blackcurrant s, cherries, light vanilla Callia Lunaris Malbec, Argentina Cherry, plum with warming spice Sashimi 4 salmon, 4 tuna, 4 seabass Beef taquitos aji panca, red onion, jalapeño, avocado 9.00 Crispy duck umeboshi, little gem, plum sake sauce, cucumber Beef Salad Casava Flakes, Chilli Ponzu Hamachi Tataki Asparagus, Chilli, Vinegrette Tuna Ceviche Enoki mushroom, momiji dressing Bottega Poeti Prosecco, Italy delicate floral essences and a pleasingly soft and velvety palate Perrier Jouet Grand Brut Champagne NV Spring flowers and white peach touched with honey Ruinart Blancs de Blancs, Champagne White-fruit flavours with fresh cream and brioche Edamame rock salt (V) 4.50 Sweet corn fritters goma sauce (V) 7.00 Inside out chicken wings sweet chilli sauce 8.00 Calamari tamarind dressing, tomato, red onion, mint 9.00 Tuna ishiyaki wasabi salsa, ponzu sake Grilled scallops yuzu aioli, wasabi peas Soft shell crab golden curry sauce, mango salsa A discretionary 12.5% service charge will be added to your bill.

6 Chino Latino Mains Deserts Lamb Gyoza 9.00 Mint,apple compote, red wine vinegar teriyaki Sesame prawn spring rolls 8.00 Chilli sauce Chicken satay rolls 8.00 Peanut sauce Butternut squash green bean wanton 7.00 Chilli and coconut salsa (V) Mains All mains served with complimentary jasmine rice Bottled Beers Corona 4.00 Modelo Especial Nergra Modelo 4.50 Tiger 4.00 Tsing Tao 4.00 Shipstones Ale 4.90 Aspall Suffolk Cider 4.00 Aspall Berry Cider 4.95 Curious Apple Cider 4.20 Pork belly Sweet chilli glaze Chicken tamarind Smoked chipotle sweet potato, figs, micro coriander Baked stone bass Panko quinoa, massaman tamarind curry, cassava flakes Black Cod Spicy miso Steamed Sea Bass Chilli, coriander, ponzu Hot & sour salmon Yuzu and cucumber salsa Seared fillet of beef Wasabi, teriyaki & garlic chilli sauces Vegetable phad Thai Noodles aubergine tempura, sweet miso Vegetable kakiage Penang curry sauce Desserts Exotic fruit sorbets 5.00 Kiwi, guava, lychee, mango Vanilla Crème Brulee 6.50 Strawberry & lemongrass soup, strawberry sorbet Mango cheesecake 6.50 Draft Beer Asahi Dry, half pint /pint 2.35/4.50 Soft Drinks Coke/diet coke (330ml) 2.60 Lemonade can/bottle 1.20/ 1.75 Carabao 3.25 Fresh Orange Mango, Apple, Cranberry Passion Fruit Guava Tomato Pineapple Grapefruit Lychee Juice 3.00

IN-ROOM DINING MENU. parkplaza.com

IN-ROOM DINING MENU. parkplaza.com IN-ROOM DINING MENU parkplaza.com WELCOME TO PARK PLAZA LONDON WATERLOO AWAKEN YOUR SENSES Available from 6am to 11am FULL ENGLISH BREAKFAST 19.50 Cumberland sausage, mushroom, bacon, black pudding, baked