Full Line Product Guide

Transcription

1 Full Line Guide

2 Hello World. We re Lamb Weston. Started in 1950 on a small farm in the Northwest region of the U.S., Lamb Weston has grown to be one of the world s largest frozen potato companies, happily delivering the delicious goodness of fries to over 100 countries. While our growth has been remarkable, we never forget where we came from. Our humble beginnings taught us some valuable lessons. To listen carefully to you, our customers, walk in your shoes, see through your eyes and put your challenges in the spotlight. It s how we invent new ways to make your job just a bit easier. We ve also learned that, just like our farmers dig for potatoes, we need to dig for good ideas. So we ask questions, lots of them, of our customers and ourselves. We search in unusual places and are brave enough to make the connections others sometimes miss. And we see things differently just like our founder Gilbert Lamb did back in Amazing what a little ambition and a lot of hard work can do. Welcome to the delicious world of Lamb Weston. What can we learn from you and your business today? 2

3 Table of Contents Sweet Potato s 4 Generation 7 Fries 8 Stealth Fries 10 LW Private Reserve 12 Yukon Selects 15 Seasoned / Coated Fries 16 Specialty Cuts 20 Skin-On Cuts 22 Traditional French Fries 26 Mashed Potatoes 28 Time Savor / Ingredient s 29 Oven Roasted / Alexia s 30 Hash Browns and Formed s 32 Appetizers 34 Specifications 38 Sales Offices and Facilities 51 3

4 Sweet Potatoes The demand for sweet potatoes is here feed it! Sweet Potatoes are here to stay. In all styles and cuts, they appeal to an ever-expanding audience looking to try something a little different, a little tastier, a little better-for-you. It s the smart way to upgrade your menu while sweetening your bottom line. Industry leader with widest variety of cuts and flavor profiles Exclusive coatings maximize flavor and add superior crispness Protective coating increases strength to minimize breakage for maximum yield Excellent source of Vitamin A Popular 2nd fry option 38 Specifications Page 4

5 SWEET POTATOES 3/16 Juliennes (L0095) 3/8 Regular Cut Fries (L0092) 5/16 Thin Regular Cut Fries (L0091) Trim Fries (L8000) Seasoned Trim Fries (L0102) Platter Fries (L8100) Seasoned Platter Fries (L0103) Chef Cut Fries (L0100) 5/16 Vanilla Sugar Fries (L0089) 3/8 Seasoned Concertinas (L0101) 3/8 Crinkle Cut Fries (L0084) Seasoned RibCut Fries (L0097) WaveLength Fries (L0082) 5

6 SWEET POTATOES Mini Tater Puffs (L0094) CrissCut Fries (L0090) Crinkle Slices (L0098) Roasted Tri-Cut Dices (33230) CrispyCubes (L0099) Alexia Oven Roasted Potato Medley (AX508) Original Mashed (M0007) = Kosher with dairy 6

7 Platter Fries (L8100)

8 Generation 7 Fries All the flavor in half the time Providing your customers quality foods in less time is more important than ever. Generation 7 Fries provide the quality, taste and performance you need to deliver french fry satisfaction in about half the time as conventional fries. Our exclusive process maximizes potato solids resulting in higher yields. Cooks up to 50% faster than conventional fries Exclusive process yields up to 30% more than conventional fries Versatile fryer or oven preparation REFRIGABLE : can be refrigerated at 40 F (4 C) for maximum of 5 days prior to cooking 39 Specifications Page 8

9 GENERATION 7 FRIES 5/16 Thin Regular Cut (X12) 3/8 Regular Cut (X23) Skin-On 1/2 Concertinas (X14) 3/8 Crinkle Cut (X16) Colossal Crinkle (X15) Breakfast Cubes (X01) 9

10 Stealth Fries This french fry has a clear advantage Stealth Fries feature a virtually transparent batter. This innovative technology offers you the best of both worlds appetizing taste and appearance of traditional fries plus the profitability and holding performance of coated fries. Exclusive transparent coating made from potato starch Extended holding performance keeps fries hot, crisp and delicious twice as long as conventional fries Less waste means greater yields, more profits 39 Specifications Page # 1 10

11 STEALTH FRIES 1/4 Shoestrings (S30, S34) 1/4 Oven Shoestrings (S14) 5/16 Thin Regular Cut (S35) 3/8 Regular Cut (S57) 7/16 Thick Regular Cut (S0049) 3/16 Juliennes (S01) Skin-On 1/4 Shoestrings (S53) Skin-On 5/16 Thin Regular Cut (S12, S0003) Skin-On 3/8 Regular Cut (S19) Skin-On Trim Fries (S13) Skin-On 5/16 Thin Crinkle Cut (S0022) Twister Fries (S0010) CrissCut Fries (S15) Skin-On 11

12 LW Private Reserve When only the best will do When taste matters most, choose fries with the most taste. Only the finest potatoes are cut with the skin on for an authentic, made from scratch quality and appearance. Premium products in every sense of the word appearance, performance and above all, flavor. Our light brining process enhances the natural potato flavor Premium extra-long length delivers maximum yields Skin-on, chef-made appearance enhances appetite appeal 40 Specifications Page 12

13 LW PRIVATE RESERVE 3/16 Juliennes (32D) 1/4 Shoestrings (32C) 5/16 Thin Regular Cut (32G) 3/8 Regular Cut (32L) 1/2 Regular Cut (32P) Steak Fries (32Q) Twister Fries (G0033) Wedge Cut (32R) Crinkle Wedge Cut (33D) 13

14 LW PRIVATE RESERVE Pinwheel Wedges (L3057) Breakfast Cubes (32N) IQF Hash Browns (S79) IQF Hash Browns (S93) Slices (S88) 14

15 YUKON SELECTS Yukon Selects Golden opportunities Made from premium golden potatoes, Yukon Selects offer a rich, buttery taste and appetizing color. A deliciously indulgent taste experience your customers are looking for today. Versatile across the menu as a premium golden fry A premium 2nd fry option 40 Specifications Page 5/16 Thin Regular Cut (Y1001) Skin-On 3/8 Regular Cut Fries (Y1012) Skin-On 3/8 Concertinas (Y1004) 15

16 Seasoned/Coated Fries Taste and variety? We ve got it covered Variety is the spice of life. And with french fries, too. Satisfy your customers cravings with unique and fun shapes, creative seasonings, and world-class crunch. From mild to wild, Lamb Weston seasoned and coated fries appeal to variety seekers today. Available in a wide range of unique flavors and styles Extended holding performance delivers the hot and crispy fries experience customers demand An ideal 2nd fry option 41 Specifications Page 16

17 SEASONED/COATED FRIES CrispyCoat 3/16 Juliennes (C0095) Skin-On CrispyCoat 1/4 Shoestrings (C25) Crispura, Skin-On (24325) Colossal Crisp (C0034) Tavern Traditions Beer Battered Platter Fries (45R) Skin-On 5/16 Thin Regular Cut (45Q) Lamb s Seasoned Original Recipe 5/16 Thin Regular Cut (B43) CrispyCoat (C26) Crispura (24319, 24336) Crispura, Skin-On (30C) Lamb s Seasoned Seashore-Style Fries (SS101) 3/8 Regular Cut Original Recipe (B91) Spicy Recipe (24G) Western Spicy (24504) CrispyCoat (C28) Colossal Crisp (C0057) Lamb s Seasoned Original Recipe Jr. Wedge Cut (A10) Super Wedge Cut (A20) Tater Boy Western Spicy Mini Wedge Cuts (24298) Lamb s Seasoned Ranch Recipe Wedge Cut (R12) Original Recipe (C27) Spicy Recipe (24Q) Crispura (24329) Southern Style (A40) Lamb s Seasoned Chicken Batter Recipe Crinkle Deli Wedge (D17) Slim (D19) Bites (D20) 17

18 SEASONED/COATED FRIES Tater Boy Crispura QQQ s (24328) Lamb s Seasoned Original Recipe CrispyCubes (A28) Select Spice CrispyCubes (A24) Lamb s Seasoned Original Recipe Twister Fries (D0073) Tater Boy Western Spicy Crispy QQQ s (24322) Lamb s Seasoned Original Recipe CrissCut Fries (D23) Spicy Recipe (Y0066) Crisscut Corn Battered Fries (P26) Lamb s Seasoned Southern Style Recipe Mini CrissCut Fries (K0120) 18

19 Lamb s Seasoned Seashore-Style Fries (SS101) Serving Suggestion

20 Specialty Cuts A cut above the ordinary Twist and shout! These fun and popular specialty french fry cuts are a hit with customers. Versatile all-star performers, they capture more space than regular fries, filling the same size serving container with less weight. Impressive variety of cuts, styles and flavors Increased yield translates to a greater number of servings per pound for more profit 43 Specifications Page That means more servings and more profit for you. Novel shapes are ideal as 2nd fry selections Twister Fries (C0077) Skin-On Curley QQQ s (Q0004) LW Private Reserve (G0033) Stealth Twister Fries (S0010) Crispura QQQ s (24328) Lamb s Seasoned Original Recipe Twister Fries (D0073) Tater Boy Western Spicy Crispy QQQ s (24322) CrissCut Fries (P55) Skin-On Stealth Skin-On (S15) (L0090) Lamb s Seasoned Southern Style Recipe Mini CrissCut Fries (K0120) Lamb s Seasoned Original Recipe CrissCut Fries (D23) Spicy Recipe (Y0066) Crisscut Corn Battered Fries (P26) = Excellent source of Vitamin A 20

21 SPECIALTY CUTS WaveLength Fries (L0082) Seasoned RibCut Fries (L0097) Generation 7 Colossal Crinkle (X15) Tater Boy RibCut (24253) RusEttes Cottage Fries (02124) LW Private Reserve Crinkle Wedge Cut (33D) Skin-On Lamb s Seasoned Chicken Batter Recipe Crinkle Deli Wedge (D17) Slim (D19) Bites (D20) 21

22 Skin-On Cuts Made from scratch appeal Skin-On Cuts deliver wholesome, kitchen-cut goodness and appetite appeal to your menu. These full-flavored hearty performers are the perfect pairing for any entrée. Authentic house-cut appearance Wide assortment of shapes and styles 44 Specifications Page 22

23 SKIN-ON CUTS Stealth Fries 1/4 Shoestrings (S53) LW Private Reserve (32C) Yukon Selects 5/16 Thin Regular Cut (Y1001) Stealth 5/16 Thin Regular Cut (S12, S0003) RusEttes 3/8 Regular Cut (A66) RusEttes (02112) LW Private Reserve (32L) RusEttes 5/16 Thin Regular Cut (A60) LW Private Reserve 1/2 Regular Cut (32P) Stealth 7/16 Thick Regular Cut (S0049) House Cuts 1/4 Shoestrings (25030) NEW NEW 3/8 Regular Cut (25029) Stealth Trim Fries (S13) Lamb s Skin-On Steak Fries (L97) LW Private Reserve (32Q) Lamb s Skin-On Wedge Cut (Q80) LW Private Reserve Wedge Cut (32R) LW Private Reserve Crinkle Wedge (33D) RusEttes Wedge Cut (02127) LW Private Reserve Pinwheel Wedges (L3057) Lamb s Skin-On Slices (B09) House Cuts Chips (30H) 23

24 SKIN-ON CUTS House Cuts Yukon Chips (H3030) House Cuts Lattice Chips (H3031) CrissCut Fries (P55) Stealth CrissCut Fries (S15) Twister Fries (C0077) LW Private Reserve (G0033) Lamb s Skin-On Country Hash Browns (C73) LW Private Reserve Breakfast Cubes (32N) Generation 7 Fries Breakfast Cubes (X01) MunchSkins Fried Potato Skins (2200D) Lamb s Skin-On Baked Potato Skins (22G) RusEttes (02129) Lamb s Supreme Twice Baked Potato Triple Cheese (P90) 24

25 House Cuts Lattice Chips (H3031)

26 Traditional French Fries Legendary performers Our Traditional French Fries set the industry standard for quality and performance. A wide selection of brands and cuts are available, all delivering that classic potato taste customers crave. They deliver uniform sizing and golden appearance with a light fluffy texture Industry gold standard for taste, yield and performance Wide array of popular cuts to fill any need 45 Specifications Page 26

27 TRADITIONAL FRENCH FRIES Lamb s Supreme 1/4 Shoestrings (A01) Lamb s Select (M43) RusEttes (02120) Gourmet Gold (3600C) Lamb s Supreme 5/16 Thin Regular Cut (C55) Lamb s Select (M25) RusEttes (02058) Lamb s Supreme 3/8 Regular Cut (B36) RusEttes (02033) Gourmet Gold (36P) Tater Boy Select (24009) Lamb s Supreme 1/2 Regular Cut (D76) Lamb s Supreme Steak Fries (E02) RusEttes (02094) Gourmet Gold (36X) Lamb s Supreme 5/16 Slim Crinkle Cut (I11) RusEttes (02045) Yukon Selects 3/8 Concertinas (Y1004) Lamb s Supreme 1/2 Concertinas (E11) Lamb s Supreme 1/2 Crinkle Cut (C93) RusEttes (02021) RusEttes Oven Crinkles (R45) 27

28 MASHED POTATOES Mashed Potatoes Real mashed potatoes at the ready No peeling, no mixing, no mashing, no labor. We do all the work! This ultimate comfort food is delivered completely prepared in convenient pouches. Just heat and serve Made from real potatoes in popular white, red skin, gold, and sweet potato varieties Kosher with dairy 46 Specifications Page authentic mashed potato goodness. Lamb s Supreme Original (M16) Lightly Seasoned (M14) Seasoned (M12) Low Fat Recipe (M15) Roasted Garlic (M18) Homestyle (N88) Lamb s Supreme Gold (M0011) Lamb s Supreme Red Skin (M22) Roasted Garlic Red Skin (M62) Lamb s Supreme Bistro Style Red Skin (M24) Lamb s Supreme Jalapeño Cheddar Red Skin (M0013) Original (M0007) = Excellent source of Vitamin A 28

29 TIME SAVOR /INGREDIENT PRODUCTS Time Savor /Ingredient s Time is of the essence Be prepared for anything with these portion-able, labor-saving, high quality ingredient products. Versatile cubes, slices and dices increase productivity, making them smart Versatile, cost-effective products that increase productivity Ready to use, resulting in significant labor savings 46 Specifications Page choices for high-volume operations. Time Savor products are minimally processed for easy inclusion in hearty, nutritious recipes. Quality ingredients for soups, salads, stews, casseroles and more 5/8 Cubes (J73) 5/8 Red Skin Cubes (J75) 3/16 Slices (H89) 29

30 Oven Roasted/Alexia For goodness sake Satisfy your health conscious customers with our nutritious products. Alexia products deliver gourmet quality flavor and extraordinary performance. Our oven roasted products add healthful diversity to your menu. Wide range of varieties, seasonings and cut styles Ideal 2nd fry option s 46 Specifications Page 30

31 OVEN ROASTED/ALEXIA PRODUCTS Alexia Oven Roasted Gold Tri-Cut Dices (AX509) Alexia Oven Roasted Potato Medley (AX508) Alexia Oven Roasted Red Skin Wedge Cut (AX584) Alexia Oven Roasted Red Skin Tri-Cut Dice Rosemary & Garlic (AX585) Oven Roasted Red Skin Tri-Cut Dice (AX586) = Excellent source of Vitamin A 31

32 Hash Browns & Formed s Morning glory Whether it s breakfast, brunch, or breakfast-for-dinner, our flavorful line of traditional shreds, patties, skillet browns and cubed potatoes will make your profits rise and shine. Cost-efficient with uniform portion sizing Traditional offerings and innovative options 47 Specifications Page LW Private Reserve (S79) & IQF (S93) Hash Browns Lamb s Supreme IQF (S69) Lamb s Supreme Gold IQF (S0025) Lamb s Supreme IQF Steak House Shreds (S89) Lamb s Supreme Skillet Browns (C67) Generation 7 Fries Breakfast Cubes (X01) LW Private Reserve (32N) Lamb s Skin-On (C73) Lamb s Seasoned Select Spice Recipe CrispyCubes (A24) Original Recipe (A28) Original Recipe (L0099) Tri-Cut Dices (A0030) Lamb s Supreme Tater Roundabouts (A26) Lamb s Supreme Starz (S0026) 32

33 HASH BROWNS & FORMED PRODUCTS Lamb s Supreme Tater Puffs (H30) Lamb s Supreme Portioned (Q11) Lamb s Supreme Side O Browns (G5300) Fast Browns (B27) Home Browns (02143, F90) Lamb s Supreme Tri-Patties (B03) RusEttes Mini Potato Pancakes (K39) All items Full-size Potato Pancakes (02496) Sweet Potato Mini Tater Puffs (L0094) = Kosher with dairy = Excellent source of Vitamin A 33

34 Appetizers We re just getting started Entice your customers with fun and tantalizing finger foods. Premium ingredients Spanish onions, authentic cheeses, snappy jalapeños and more make Lamb Weston appetizers memorable and profitable additions to any menu. Wide variety of items to please many palates Pair with dip and sauce recipes to create unique offerings High quality ingredients, hand-crafted appeal 48 Specifications Page 34

35 APPETIZERS Queso DipNside (60432) Suprema Mozzarella Sticks 4" (30429) Italian Breaded Mozzarella Sticks (30430) Battered (30431) Breaded (30432) Beer Battered 4" (30435) Gourmet Breaded Select Cut Onion Rings (30316) 3/8 (30412) 5/8 (30410) 3/4 (30411) Tavern Traditions Beer Battered Onion Rings 5/8 (30423) 3/8 (30424) 1/2 (30427) Battered Onion Rings 1/2 (30422) 3/8 (30420) 5/8 (30421) Sweet Rings Preformed Onion Rings 100% Fresh Diced Onion (30403) Breaded Cheddar Curds (30439) Breaded Cheddar Cheese Stuffed Jalapeños (30450) Breaded Cream Cheese (30451) 35

36 APPETIZERS Stuffed Spudz Cheddar Cheese (P40) Southwestern Cheddar Cheese Pepper Shape (P39) Round Shape (P38) Butter Breaded Whole Mushrooms (30470) Battered Mushrooms (30471) Battered Sweet Corn Nuggets (30472) Value Pack Size (50472) Onion Strings (30407) Battered Jalapeño & Onion Strips (30415) Spicy Battered Onion Petals (30408) Breaded Dill Pickle Spears (30487) 36

37 Tavern Traditions Beer Battered Onion Rings 5/8 (30423)

38 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN SWEET POTATO PRODUCTS Trim Fries L8000 1/4 x 3/8 LF 1-3/4 2-1/ /6.8 5/3 17/ L x 1 2 LF Platter Fries 2-1/4 2-3/ /6.8 5/3 17/ Alexia Oven Roasted Potato Medley AX508 1" Tri-Cut Dices Grill F / 191 C 15/6.8 5/3 17/ Mashed Original M0007 Boil-in-Bag Microwave Steamer Med - High 24/ /2 26/ L0082 5/16 x 11/16 WaveLength Fries 2-3/4 3-1/ F / 177 C 15/6.8 3/5 17/ Crinkle Cut Fries L0084 3/8 CC LF 2-1/ F / C F / C 15/6.8 5/3 17/ Vanilla Sugar Fries L0089 5/16 RC XL 1-1/2 2-1/ F / 177 C 15/6.8 5/3 17/ CrissCut Fries L /4 2-1/ /6.8 5/3 17/ Thin Regular Cut Fries L0091 5/16 RC XL 2 2-1/ F / C 15/6.8 5/3 17/ Regular Cut Fries L0092 3/8 RC XL 2 2-3/ F / 177 C 15/6.8 5/3 17/ L0094 Formed Mini Tater Puffs Approx /lb 2-1/4 2-3/ /6.8 6/2.5 17/ Juliennes L0095 3/16 SS 1-3/4 2-1/4 350 F / 177 C 15/6.8 5/3 17/ Seasoned RibCut Fries L0097 3/8 x 3/4 2-3/4 3-1/ F / 177 C 15/6.8 3/5 17/ Crinkle Slices L0098 5/16 2-1/2 350 F / 177 C 15/6.8 3/5 17/ L0099 CrispyCubes Grill 2-3/ F / 177 C 15/6.8 3/5 17/ Chef Cut L0100 7/16 2-1/2 2-3/4 350 F / 177 C 15/6.8 3/5 17/ Seasoned Concertinas L0101 3/8 CC LF 2-1/4 2-1/ /6.8 3/5 17/ Seasoned Trim Fries L0102 1/4 x 3/8 LF 2 2-1/ /6.8 3/5 17/ Seasoned Platter Fries L x 1 2 LF 2-1/4 2-3/ /6.8 3/5 17/ = Excellent source of Vitamin A = Kosher with dairy

39 PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade SWEET POTATO PRODUCTS continued Roasted Tri-Cut Dices /2 Tri-Cut Dices PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method Time (minutes) 2-1/ Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN 40/18.1 1/ / GENERATION 7 FRIES Breakfast Cubes X01 Diced Grill 1-3/4 2-1/ per side 375 F / 191 C 30/13.6 6/5 32/ Thin Regular Cut X12 5/16 RC XL 1-3/ /10.9 6/4 26/ Regular Cut (Skin-On) X23 3/8 RC XL 2-1/4 2-1/ /12.2 6/4.5 29/ Concertinas X14 1/2 CC XL 2 2-1/ /12.2 6/4.5 29/ Crinkle Cut X16 3/8 CC XL 1-3/ /10.9 6/4 26/ Colossal Crinkle X15 1/2 x 3/4 CC XL 2-1/4 2-1/ /2 7 27/12.2 6/4.5 29/ STEALTH FRIES Oven Shoestrings S14 1/4 SS 2-1/2 2-3/ /12.2 6/4.5 29/ Shoestrings S30 1/4 SS 2-1/2 2-3/ /16.3 6/6 38.5/ Shoestrings S34 1/4 SS 2-1/2 2-3/ /12.2 6/4.5 29/ Thin Regular Cut S35 5/16 RC 2-1/2 2-3/ /13.6 6/5 32/ Regular Cut S57 3/8 RC 3 3-1/ /13.6 6/5 32/ Thick Regular Cut S0049 7/16 RC 3 3-1/ /13.6 6/5 32/ Thin Crinkle Cut S0022 5/16 CC 2-1/ /13.6 6/5 32/ Twister Fries S / /13.6 6/5 32/ STEALTH FRIES SKIN-ON Juliennes S01 3/16 SS 2 2-1/ /10.9 6/4 26/ Shoestrings S53 1/4 SS 2-1/2 2-3/ /16.3 6/6 38.5/ Trim Fries S13 1/4 x 3/8 2-3/ /13.6 6/5 32/ Thin Regular Cut S12 5/16 RC 2-3/4 3-1/ /13.6 6/5 32/

40 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) Name Catalog Number Cut Size (in) Grade STEALTH FRIES SKIN-ON continued PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method Thin Regular Cut S0003 5/16 RC Time (minutes) 2-3/4 3-1/ Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN 30/13.6 6/5 32/ Regular Cut S19 3/8 RC 3 3-1/ /13.6 6/5 32/ CrissCut Fries S15 2-3/ /12.2 6/4.5 29/ LW PRIVATE RESERVE Juliennes 32D 3/16 SS LF 2-1/2 2-3/4 24/10.9 6/4 26/ Shoestrings 32C 1/4 SS PXL 2-3/4 3 27/12.2 6/4.5 29/ Thin Regular Cut 32G 5/16 RC PXL 3 3-1/2 30/13.6 6/5 32/ Regular Cut 32L 3/8 RC PXL 3 3-1/2 30/13.6 6/5 32/ Regular Cut 32P 1/2 RC PXL 3-1/2 4 30/13.6 6/5 32/ Steak Fries 32Q 3/8 x 3/4 PXL 3-3/4 4-1/4 30/13.6 6/5 32/ Twister Fries (Skin-On) G /4 3-1/4 30/13.6 6/5 32/ Wedge Cut 32R 8-cut Wedge 3-3/4 4-1/ /13.6 6/5 32/ Crinkle Wedge Cut 33D 10-cut Wedge 3-1/4 3-3/ /13.6 6/5 32/ Pinwheel Wedges L /4 3-3/ /13.6 6/5 32/ Breakfast Cubes 32N Diced LW PRIVATE RESERVE IQF SPECIALTY PRODUCTS IQF Hash Browns (Loose) S79 Individual Shreds 3-1/ per side 375 F / 191 C 36/16.3 6/6 38.5/ Grill 3 4 per side 375 F / 191 C 18/8.2 6/3 19.5/ IQF Hash Browns S93 Individual Shreds Grill 2 3 per side 375 F / 191 C 18/8.2 6/3 19.5/ Slices S88 Slices Grill 7 9 per side 375 F / 191 C 18/8.2 6/3 19.5/ YUKON SELECTS Thin Regular Cut (Skin-On) Y1001 5/16 RC 2-1/4 2-3/ /12.2 6/4.5 29/ Concertinas Y1004 3/8 CC 2-1/ F / 218 C 27/12.2 6/4.5 29/ Regular Cut (Skin-On) Y1012 3/8 RC 2-1/ F / 218 C 27/12.2 6/4.5 29/ = Excellent source of Vitamin A = Kosher with dairy

41 PRODUCT SPECIFICATIONS PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN IQF Hash Browns (loose) S0025 Individual Shreds LAMB S SUPREME GOLD Grill 3 4 per side 375 F / 191 C 18/8.2 6/3 19.5/ Lightly Seasoned Mashed M0011 For Preparation, refer to page /10.9 6/4 26/ LAMB S SEASONED ORIGINAL RECIPE Thin Regular Cut B43 5/16 RC SEASONED/COATED FRIES 2-3/4 3-1/ /13.6 6/5 32/ Regular Cut B91 3/8 RC 3-1/4 3-3/ /13.6 6/5 32/ CrissCut Fries D23 2-3/4 3-1/ /12.2 6/4.5 29/ Twister Fries D / /13.6 6/5 32/ Wedge Cut C27 8-cut Wedge 3-1/ /13.6 6/5 32/ Jr. Wedge Cut A10 4-cut Wedge 3-3/4 4-1/ /13.6 6/5 32/ Super Wedge Cut A20 6-cut Wedge 5 5-1/ /13.6 6/5 32/ CrispyCubes A28 Diced Grill or Skillet 3-3/4 4-1/ F / 191 C 36/16.3 6/6 38.5/ Seasoned Tri-Cut Dices A0030 1/2 Tri-Cut Dices 3-1/4 3-3/4 350 F / C 30/13.6 6/5 32/ LAMB S SEASONED SEASHORE-STYLE Straight Cut Fries SS101 RC 3-1/ F / 218 C 425 F / 218 C 30/13.6 6/5 32/ LAMB S SEASONED SELECT SPICE RECIPE CrispyCubes A24 Diced Grill or Skillet 3-3/ F / 191 C 36/16.3 6/6 38.5/ LAMB S SEASONED SPICY RECIPE Regular Cut 24G 3/8 RC 3-1/4 3-3/ /13.6 6/5 32/ CrissCut Fries Y /4 3-1/ /12.2 6/4.5 29/ Wedge Cut 24Q 8-cut Wedge 3-1/ /13.6 6/5 32/ LAMB S SEASONED RANCH RECIPE Wedges R12 10-cut Wedge 3-1/4 3-3/ /13.6 6/5 32/

42 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) Name Catalog Number Cut Size (in) Grade PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method LAMB S SEASONED SOUTHERN STYLE RECIPE Wedge Cut A40 10-cut Wedge Time (minutes) 3-1/4 4-1/ Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN 30/13.6 6/5 32/ Mini CrissCut Fries K /2 24/10.8 6/4 26/ LAMB S SEASONED CHICKEN BATTER RECIPE Slim Crinkle Deli Wedge Cut D19 10-cut Wedge 3-3/4 4-1/ /13.6 6/5 32/ Crinkle Deli Wedge Cut D17 8-cut Wedge 4 4-1/ /13.6 6/5 32/ Crinkle Deli Wedge Bites D20 Small-cut Wedge 3-1/4 3-3/ /13.6 6/5 32/ LAMB'S SEASONED CORN BATTERED CrissCut Corn Battered Fries P / /12.2 6/4.5 29/ TATER BOY WESTERN SPICY RECIPE Regular Cut /8 RC 2-3/4 3-1/ /13.6 6/5 32/ Crispy QQQ s /4 2-3/ /13.6 6/5 32/ Mini Wedge Cuts Small-cut Wedge TAVERN TRADITIONS BEER BATTERED FRIES 3-1/ /13.6 6/5 32/ Thin Regular Cut 45Q 5/16 RC 2-1/2 3 30/13.6 6/5 32/ Platter Fries (Skin-On) 45R 1/4 x 1/2 3-1/2 3-3/4 30/13.6 6/5 32/ LAMB S CRISPYCOAT FRIES Juliennes (Skin-On) C0095 3/16 SS 2-1/4 2-3/4 24/10.9 6/4 26/ Shoestrings C25 1/4 SS 2-1/2 2-3/ /12.2 6/4.5 29/ Thin Regular Cut C26 5/16 RC 2-3/4 3-1/ /13.6 6/5 32/ Regular Cut C28 3/8 RC 3-1/4 3-3/ /13.6 6/5 32/ COLOSSAL CRISP Shoestrings C0034 1/4 SS 2-1/4 2-3/ /12.2 6/4.5 29/ Regular Cut C0057 3/8 RC 3 3-1/ /13.6 6/5 32/ TATER BOY CRISPURA Shoestrings (Skin-On) /4 SS 2-1/4 2-1/ /13.6 6/5 32/ = Excellent source of Vitamin A = Kosher with dairy

43 PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) TATER BOY CRISPURA continued Grade PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method Thin Cut /16 RC Time (minutes) 2-1/2 2-3/ Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN 36/16.3 6/6 38.5/ Thin Regular Cut /16 x 3/8 2-1/ /16.3 6/6 38.5/ Thin Regular Cut (Skin-On) 30C 5/16 x 3/ / /13.6 6/5 32/ Crispura QQQ s (Skin-On) /4 2-1/ /13.6 6/5 32/ Wedge Cut cut Wedge 3-1/4 3-3/ /13.6 6/5 32/ SPECIALTY CUTS COLOSSAL CRINKLE Generation 7 Fries X15 1/2 x 3/4 CC XL 2-1/4 2-1/ /2 7 27/12.2 6/4.5 29/ Tater Boy RibCut /2 x 3/4 CC XL 3 3-1/2 30/13.6 6/5 32/ TWISTER FRIES Stealth Twister Fries (Peeled) S / /13.6 6/5 32/ LW Private Reserve Twister Fries (Skin-On) G /4 3-1/4 30/13.6 6/5 32/ Original Recipe Twister Fries D / /13.6 6/5 32/ Twister Fries C /2 3 30/13.6 6/5 32/ CRISSCUT FRIES Lamb s Seasoned Southern Style Recipe Mini CrissCut Fries K /2 24/10.8 6/4 26/ Stealth CrissCut Fries (Skin-On) S15 2-3/ /12.2 6/4.5 29/ Original Recipe CrissCut Fries D23 2-3/4 3-1/ /12.2 6/4.5 29/ Spicy Recipe CrissCut Fries Y /4 3-1/ /12.2 6/4.5 29/ CrissCut Fries (Skin-On) P55 2-1/2 2-3/ /12.2 6/4.5 29/ Sweet Potato CrissCut Fries L /4 2-1/ /6.8 5/3 17/ Lamb s Seasoned CrissCut Corn Battered Fries P / /12.2 6/4.5 29/ CRINKLE WEDGE CUTS LW Private Reserve Crinkle Wedge Cut 33D 10-cut Wedge 3-1/4 3-3/ /13.6 6/5 32/

44 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN CRINKLE WEDGE CUTS continued Lamb s Seasoned Chicken Batter Recipe Slim Crinkle Deli Wedge Cut D19 10-cut Wedge 3-3/4 4-1/ /13.6 6/5 32/ Lamb s Seasoned Chicken Batter Recipe Crinkle Deli Wedge Cut D17 8-cut Wedge 4 4-1/ /13.6 6/5 32/ Lamb s Seasoned Chicken Batter Recipe Crinkle Deli Wedge Bites D20 Small-cut Wedge 3-1/4 3-3/ /13.6 6/5 32/ WAVELENGTH FRIES Sweet Potato WaveLength Fries L0082 5/16 x 11/16 2-3/4 3-1/ F / 177 C 15/6.8 3/5 17/ TATER BOY QQQ'S Western Spicy Recipe Crispy QQQ s 2-1/4 2-3/ /13.6 6/5 32/ Crispura QQQ s /4 2-1/ /13.6 6/5 32/ Curley QQQ Fries Q0004 1/3 Cut 2-1/2 3 30/13.6 6/5 32/ OTHER CUTS RusEttes Cottage Fries /2 3 30/13.6 6/5 32/ LAMB S SKIN-ON SKIN-ON CUTS Steak Fries L97 3/8 x 3/4 XL 3-1/2 4 30/13.6 6/5 32/ Wedge Cut Q80 8-cut Wedge 3-3/4 4-1/ /13.6 6/5 32/ Slices B09 Oval Slices Grill 4-1/4 4-3/4 3 4 per side 375 F / 191 C 30/13.6 6/5 32/ Potato Skins (Baked) 22G Approx ct./lb 3-1/2 3-3/ / ct. 17/ Country Hash Browns C73 Diced Grill 3 3-1/ per side 375 F / 191 C 36/16.3 6/6 38/ TWISTER FRIES Spiral Cut C /2 3 30/13.6 6/5 32/ CRISSCUT FRIES CrissCut Fries P55 2-3/4 3-1/ /12.2 6/4.5 29/ HOUSE CUTS NEW NEW Shoestrings /4 SS XL 4-1/4 4-3/4 350 F / 177 C 27/12.2 6/4.5 29/ Regular Cut /8 RC XL 3-1/4 3-3/4 350 F / 177 C 30/13.6 6/5 32/ Chips 30H Chip 3 3-1/4 30/13.6 6/5 32/ = Excellent source of Vitamin A = Kosher with dairy

45 PRODUCT SPECIFICATIONS Name Catalog Number HOUSE CUTS continued Cut Size (in) Yukon Chips H3030 Wavy Chip Grade PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) 2-1/2 3 30/13.6 6/5 32/ GTIN Lattice Chips H /4 2-1/4 25/11.3 5/5 27.5/ MUNCHSKINS Potato Skins (Fried) 2200D Approx ct./lb 3-1/4 3-1/ /7.3 4/4 17.5/ LAMB S SUPREME Twice Baked Potato Triple Cheese P90 8 oz Microwave Oven Grill turn 1/4 after High Medium Heat 21/9.5 42/8 oz 23/ RUSETTES Wedge Cut cut Wedge 3-1/ /13.6 6/5 32/ Baked Potato Shells Approx. 10/lb 3-1/2 3-3/ /7.3 8/20 ct. 18/ Thin Regular Cut A60 5/16 RC XL 3 3-1/ /13.6 6/5 32/ Regular Cut A66 3/8 RC XL 3-1/4 3-3/ /13.6 6/5 32/ Regular Cut (Salt Blanched) /8 RC XL 3-1/4 3-3/4 30/13.6 6/5 32/ TRADITIONAL FRENCH FRIES LAMB S SUPREME Shoestrings A01 1/4 SS PXL 2-1/4 2-3/4 27/12.2 6/4.5 29/ Thin Regular Cut C55 5/16 RC PXL 3 3-1/4 30/13.6 6/5 32/ Regular Cut B36 3/8 RC PXL 3-1/4 3-3/4 30/13.6 6/5 32/ Regular Cut D76 1/2 RC PXL 3-3/4 4-1/4 30/13.6 6/5 32/ Steak Fries E02 3/4 x 3/8 PXL 4 4-1/2 30/13.6 6/5 32/ Crinkle Cut C93 1/2 CC PXL 3-1/4 3-3/4 30/13.6 6/5 32/ Slim Crinkle Cut I11 5/16 CC PXL 3 3-1/2 30/13.6 6/5 32/ Concertinas E11 1/2 CC XL 3-1/4 3-3/4 27/12.2 6/4.5 29/ RUSETTES Shoestrings /4 SS XL 2-1/4 2-1/2 36/16.3 6/6 38.5/ Thin Regular Cut /16 RC XL 3 3-1/2 30/13.6 6/5 32/ Regular Cut /8 RC XL 3-1/4 3-3/4 30/13.6 6/5 32/ Steak Cut /8 x 3/4 XL 3-3/4 4-1/4 30/13.6 6/5 32/ Thin Crinkle Cut /16 CC XL 3 3-1/4 30/13.6 6/5 32/ Crinkle Cut /2 CC XL 3-1/4 3-3/4 30/13.6 6/5 32/ Oven Crinkles R45 1/2 CC FA /13.6 6/5 32/ Cottage Fries /2 3 30/13.6 6/5 32/ LAMB S SELECT Shoestrings M43 1/4 SS PXL 2-1/4 2-1/2 36/16.3 6/6 38.5/ Thin Rectangular Cut M25 5/16 x 3/8 XL 3 3-1/2 36/16.3 6/6 38.5/

46 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN TATER BOY RibCut /2 x 3/4 CC XL 3 3-1/2 30/13.6 6/5 32/ TATER BOY SELECT Regular Cut /8 RC PXL 3-1/4 3-3/4 30/13.6 6/5 32/ GOURMET GOLD Shoestrings 3600C 1/4 SS PXL 2-3/4 3 27/12.2 6/4.5 29/ Regular Cut 36P 3/8 RC PXL 3-1/4 3-3/4 30/13.6 6/5 32/ Steak Fries 36X 3/4 x 3/8 PXL 3-3/4 4-1/4 30/13.6 6/5 32/ LAMB S SUPREME MASHED POTATOES Original M16 24/10.9 6/4 26/ Lightly Seasoned M14 24/10.9 6/4 26/ Seasoned M12 24/10.9 6/4 26/ Homestyle N88 30/13.6 6/5 32/ Roasted Garlic M18 24/10.9 6/4 26/ Red Skin Roasted Garlic M22 M62 Boil-in-Bag Microwave Steamer Med - High 24/ /10.9 6/4 6/4 26/ / Red Skin Bistro Style Red Skin Jalapeño Cheddar Red Skin M24 24/10.9 6/4 26/ M /10.9 6/4 26/ Gold M /10.9 6/4 26/ Low Fat Recipe M15 Boil-in-Bag Microwave Steamer Med - High 24/10.9 6/4 26/ Original Mashed M0007 Boil-in-Bag Microwave Steamer Med - High 24/ /2 26/ TIME SAVOR /INGREDIENT PRODUCTS Cubes J73 5/8 Cubes Boiling Water /16.3 6/6 38.5/ Red Skin Cubes J75 5/8 Cubes Boiling Water /16.3 6/6 38.5/ Slices H89 3/16 Slices Grill 2-3/4 3-1/4 3 5 per side 375 F / 191 C 18/8.2 6/3 20/ OVEN ROASTED / ALEXIA PRODUCTS ALEXIA Oven Roasted Potato Medley AX508 1" Tri-Cut Dices Grill F / 191 C 15/6.8 5/3 17/ = Excellent source of Vitamin A = Kosher with dairy

47 PRODUCT SPECIFICATIONS PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN ALEXIA continued Oven Roasted Gold Tri-Cut Dices Oven Roasted Red Skin Wedge Cut AX509 1" Tri-Cut Dices AX584 6-cut Wedge Grill Grill /4 3-1/ per side F / 191 C 375 F / 191 C 24/10.9 6/4 26/ /6.8 6/ / Oven Roasted Red Skin Tri-Cut Dice Rosemary & Garlic AX585 13/16 Tri-Cut Dices Grill per side F / 191 C 15/6.8 6/ / Oven Roasted Red Skin Tri-Cut Dice AX586 1" Tri-Cut Dices Grill 2-3/4 3-1/ per side F / 191 C 36/16.3 6/6 38.5/ HASH BROWNS AND FORMED PRODUCTS GENERATION 7 FRIES Breakfast Cubes X01 Diced Grill 1-3/4 2-1/ per side 375 F / 191 C 30/13.6 6/5 32/ LW PRIVATE RESERVE Breakfast Cubes 32N Diced LW PRIVATE RESERVE IQF SPECIALTY PRODUCTS IQF Hash Browns (Loose) S79 Individual Shreds 3-1/ per side 375 F / 191 C 36/16.3 6/6 38.5/ Grill 3 4 per side 375 F / 191 C 18/8.2 6/3 19.5/ IQF Hash Browns S93 Individual Shreds Grill 2 3 per side 375 F / 191 C 18/8.2 6/3 19.5/ Slices S88 Slices Grill 7 9 per side 375 F / 191 C 18/8.2 6/3 19.5/ LAMB S SKIN-ON Country Hash Browns C73 Diced Grill LAMB S SUPREME 3 3-1/ per side 375 F / 191 C 36/16.3 6/6 38.5/ Starz S0026 Formed Approx. 45/lb 1-3/ /13.6 6/5 32/ Tater Roundabouts A26 Formed Approx. 68/lb 1-3/4 2-1/ /13.6 6/5 32/ Tater Puffs H30 Formed Approx. 52/lb 1-3/4 2-1/ /13.6 6/5 32/ Tri-Patties B03 Formed 2.0 oz 3-1/2 3-3/ /13.6 6/5 32/ Side O Browns G5300 Formed Patty 2.25 oz Grill 2-1/4 2-3/ per side 375 F / 191 C 33.75/ /20 ct. 38/ Home Browns F90 Formed Patty 2.25 oz Grill (lightly oil first) 2-1/4 2-3/ per side Medium Heat 33.75/ /20 ct. 38/ Fast Browns B27 Formed Patty 2.5 oz 1-3/4 2-1/ /9.5 6/3.5 23/

48 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN LAMB S SUPREME continued All Purpose Hash Browns Formed Patty 2.25 oz 3 3-1/ /13.6 6/5 32/ Skillet Browns C67 Diced Grill 3 4 per side 375 F / 191 C 36/16.3 6/6 38/ LAMB S SUPREME SHREDDED HASH BROWNS Portioned Q11 Individual 3 oz Portion Grill 3-1/4 3-3/4 5 8 per side 375 F / 191 C 18/8.2 6/ / IQF Hash Browns (loose) S69 Individual Shreds Grill 3 4 per side 375 F / 191 C 18/8.2 6/ / IQF Gold Hash Browns S0025 Individual Shreds Grill 3 4 per side 375 F / 191 C 18/8.2 6/ / IQF Steak House Shreds S89 Individual Shreds RUSETTES SHREDDED HASH BROWNS Mini Potato Pancakes K39.67 oz Approx. 24/lb Grill 3 4 per side 375 F / 191 C 18/8.2 6/ / Grill 2-1/4 2-3/4 5 7 per side 3 4 per side 375 F / 191 C 18/8.2 6/3 19.5/ Potato Pancakes Formed Patty Approx. 2 oz Grill 2-3/ per side 3 4 per side 375 F / 191 C 18/8.2 6/3 20/ LAMB S SEASONED ORIGINAL RECIPE CrispyCubes A28 Diced Grill or Skillet 3-3/4 4-1/ Medium Heat 36/16.3 6/6 38.5/ Seasoned Tri-Cut Dices A0030 1/2 Tri-Cut Dices 3-1/4 3-3/4 350 F / 177 C 30/13.6 6/5 32/ LAMB S SEASONED SELECT SPICE RECIPE CrispyCubes A24 Diced Grill or Skillet 3-3/ F / 191 C 36/16.3 6/6 38.5/ CHEESE PRODUCTS Italian Breaded Mozzarella Sticks /4" Approx /lb APPETIZERS 2-1/2 350 F / 177 C 16/7.3 4/4 18/ Suprema Mozzarella Sticks " Approx /lb 1-1/2 2-3/4 350 F / 177 C 12/5.4 6/2 14/ Battered Mozzarella Sticks /4" Approx /lb 2-1/ F / 177 C 12/5.4 6/2 14/ Breaded Mozzarella Sticks Tavern Traditions Beer Battered Mozzarella Sticks Breaded Cheddar Curds /4" Approx /lb " Approx /lb Approx /lb 1-1/ F / 177 C 12/5.4 6/ / F / 177 C 12/5.4 6/2 14/ /4 2-1/4 350 F / 177 C 18/8.2 6/3 21/ = Excellent source of Vitamin A = Kosher with dairy

49 PRODUCT SPECIFICATIONS PRODUCT SPECIFICATIONS Name Catalog Number Cut Size (in) Grade Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) GTIN BATTERED ONION RINGS Battered 3/ /8" Approx /lb Battered 5/ /8" Approx /lb Battered 1/ /2" Approx /lb 2 2-1/ turn after turn after F / 177 C F / C 10/4.5 4/ / /4.5 4/ / /4.5 4/ / Sweet Rings Preformed / 100% fresh diced onion Approx /lb 1 1-1/2 8 turn after 4 11 turn after F / 177 C 475 F / 246 C 425 F / 218 C 12/5.4 8/ / TAVERN TRADITIONS BEER BATTERED ONION RINGS Beer Battered 3/ /8" Approx /lb Beer Battered 1/ /2" Approx /lb Beer Battered 5/ /8" Approx /lb 2 2-1/ turn after turn after F / 177 C F / C 10/4.5 4/ / /4.5 4/ / /4.5 4/ / BREADED ONION RINGS Gourmet Breaded 3/ /8" Approx /lb Gourmet Breaded 5/ /8" Approx /lb Gourmet Breaded 3/ /4" Approx /lb Gourmet Breaded Approx. Select Cut 6-7/lb 2 2-1/2 350 F / 177 C 16/7.3 8/2 19.3/ /2 350 F / 177 C 16/7.3 8/2 19.3/ /2 350 F / 177 C 16/7.3 8/2 19.3/ /2 350 F / 177 C 14/6.4 4/ / STUFFED JALAPEÑOS Breaded Cheddar Cheese Approx /lb 3-1/ F / 177 C 16/7.3 4/4 18/ Breaded Cream Cheese Approx /lb 3-1/ F / 177 C 16/7.3 4/4 18/ STUFFED SPUDZ Southwestern Cheddar Cheese P38 Bite-sized Rounds Approx /lb 3 6-1/ /2 350 F / 177 C 500 F / 260 C 18/8.2 6/3 20/ Southwestern Cheddar Cheese P39 Pepper Shape Approx /lb 3 6-1/ /2 350 F / 177 C 500 F / 260 C 18/8.2 6/3 20/ Cheddar Cheese P40 Bite-sized Rounds Approx /lb /2 350 F / 177 C 500 F / 260 C 18/8.2 6/3 20/ DIPNSIDE Queso Approx /lb 1-5/ F / 177 C 12/5.4 6/2 14/ VEGETABLE PRODUCTS Battered Sweet Corn Nuggets Battered Sweet Corn Nuggets Value Pack Approx /lb Approx /lb F / 177 C 500 F / 260 C 12/5.4 6/2 14/ /10.9 8/3 26/

50 PRODUCT SPECIFICATIONS Cut Styles (use for relative size reference only) Name Catalog Number Cut Size (in) VEGETABLE PRODUCTS continued Battered Jalapeño & Onion Strips Grade PRODUCT SPECIFICATIONS Preparation (All products prepared from frozen state unless noted) Method Time (minutes) Temperature ( F/ C) Net Wt. (lb/kg) Size Specifications Ship Wt. (lb/kg) / F / 177 C 12/5.4 6/2 13.3/ GTIN Butter Breaded Mushrooms Battered Whole Mushrooms Approx /lb Approx /lb 3 3-1/2 350 F / 177 C 12/5.4 6/2 13.3/ /2 350 F / 177 C 12/5.4 6/2 13.3/ Spicy Battered Onion Petals Approx /lb 2 2-1/ F / 177 C 425 F / 218 C 425 F / 218 C F / C 10/4.5 4/ / Onion Strings / F / 177 C 12/5.4 6/2 14/ Breaded Dill Pickle Spears Approx /lb 2 2-1/2 350 F / 177 C 16/7.3 4/4 18.8/ = Excellent source of Vitamin A = Kosher with dairy

51 OUR WORLD North American Locations With 16 processing plants in the United States and Canada, combined with our network system of strategically located distribution centers, we are able to guarantee product delivery to distributors anywhere in the Continental USA in 48 hours or less. Quincy, WA Warden, WA Richland, WA (2) Paterson, WA Connell, WA Pasco, WA (2) Hermiston, OR Boardman, OR (3) Taber, Alberta Park Rapids, MN Brampton, Ontario Twin Falls, ID American Falls, ID Rochelle, IL York, PA Atlanta, GA Distribution Center Processing Facility Fort Worth, TX Delhi, LA Worldwide Locations With sales offices located across the globe, and state-of-the-art processing facilities in the world s prime growing regions, we are uniquely positioned to serve the needs of every customer. Taber, Alberta Sales & Marketing Center Asia Sales Support Eagle, ID Kennewick, WA Park Rapids North American Headquarters Kennewick, WA Delhi Pacific NW Operations Guadalajara, Mexico Mexico City, Mexico Guatemala City, Guatemala Panama City, Panama International Sales Office Naperville, IL Bogotá, Colombia Wisbech, UK Kruiningen, Holland Oosterbierum, Holland Bergen op Zoom, Holland Monterrey, Mexico Queretaro, Mexico Lamb Weston/Meijer Lipetsk, Russia * Hollabrunn, Austria Shenyang, China Shangdu, Inner Mongolia Beijing, China Chongqing, China Dubai, U.A.E. New Delhi, India Singapore Seoul, Korea Tokyo, Japan Shanghai, China Fuzhou, China Guangzhou, China Hong Kong, China Sales Office International Processing Facility Queensland, Australia * Future production Auckland, New Zealand 51

52 Global Sales & Marketing Administrative Offices 8701 W. Gage Boulevard Kennewick, WA USA phone toll-free fax Sales and Marketing Center 599 South Rivershore Lane Eagle, ID USA phone toll-free fax Lamb Weston Meijer European Headquarters P.O. Box 17, 4416 ZG Kruiningen Stationsweg 18a, 4416 PJ Kruiningen Holland / The Netherlands phone fax Asia Sales Support 8701 W. Gage Boulevard Kennewick, WA USA phone toll-free fax Contact us at Canada Sales Office Queen Street East, Suite 383 Brampton, Ontario L6W 4S6 Canada phone fax toll-free Mexico Sales Office Calle Gabino Barreda #2 Ciudad Satélite. Naucalpan de Juárez Estado de Mexico phone China Headquarters Suite 1003, Tower A Dawning Centre 500 Hongbaoshi Road Shanghai China phone fax Japan Sales Office 2nd Floor, Setani Building 5-4 Koji-machi, Chiyoda-ku Tokyo Japan phone fax Korea Sales Office 501, 5F Guidong, Harim Building, Jayag Ro 164, Gwangjingu, Seoul, Korea phone fax Singapore Sales Office 223 Mountbatten #03-29 Singapore phone Australia Sales Office 1 Lahrs Road Ormeau 4208 Queensland, Australia phone fax New Zealand & Pacific Islands Sales Office 50 Luke Street, Otahuhu 1062 Auckland City, New Zealand phone fax The 011 before international numbers is required only if calling from the US A-12-LAMB2413-PDF Revised February 2017 Lamb Weston Holdings, Inc. All rights reserved.