Receptions, Dinner and Beverages

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1 Receptions, Dinner and Beverages The Fish Hopper on Cannery Row combines a comfortable atmosphere and amazing bay views with professional staff and culinary excellence to ensure any event is truly unique. If you are looking for the perfect setting for your business function, wedding rehearsal dinner, birthday or anniversary celebration or just a gathering of friends and family, we are here to make the planning easy and stress-free. Our culinary team captures the fresh, local flavors of Monterey with style and flair. Select from any of our signature group menus or let our talented Chefs create a custom menu tailored to your specific taste. Vegetarian and gluten free selections are available upon request. To get started today, contact our Director of Events and Catering: Shanna Smith - shanna@fishhopper.com or call (831)

2 Beach Comber (served with House Rolls and Butter) A cup of our award-winning Clam Chowder Artisan Lettuce Mix with Ripe Tomatoes, Cucumbers and Lemon Caper Vinaigrette Choose Three Shrimp, Bay Scallops, Clam Meat, Tomato, Green Onion and Garlic in a Rich Cream Sauce Wild Salmon Fillet with Rice and Sautéed Vegetables, Lemon Basil Sauce Artichoke Hearts, Mushrooms, Spinach, Tomato, Garlic and Basil Garlic Mashed Potatoes and Sautéed Seasonal Vegetables Soft Drinks, Iced Tea and Coffee included Vegetarian and gluten free options available upon request Alterations subject to availability and price changes. Family Style or buffet service extra. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. First course and dessert selections are set, entrée selections due (3) business days prior to event by noon. A minimum of 15 guests are required for all menus.

3 The Hopper (served with House Rolls and Butter) A cup of our award-winning Clam Chowder Mixed Artisan Greens, Blue Cheese Crumble, Strawberries, Candied Pecans, Raspberry Vinaigrette Artisan Lettuce Mix with Ripe Tomatoes, Cucumbers and Lemon Caper Vinaigrette Choose Three Citrus and Mango Papaya Relish, Rice and Oven Roasted Vegetables Portobello Mushrooms, Ripe Tomatoes & Fresh Spinach Artichoke Hearts, Mushrooms, Spinach, Tomato, Garlic and Basil Rice, Seasonal Vegetables, Ponzu Sauce Garlic Mashed Potatoes and Sautéed Seasonal Vegetables : Soft Drinks, Iced Tea and Coffee included Vegetarian options available upon request Alterations subject to availability and price changes. Family Style or buffet service extra. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. First course and dessert selections are set, entrée selections due (3) business days prior to event by noon. A minimum of 15 guests are required for all menus.

4 Bay Bliss (served with House Rolls and Butter) A cup of our award-winning Clam Chowder Fire roasted and served with Garlic Aioli Mixed Artisan Greens, Blue Cheese Crumble, Strawberries, Candied Pecans, Raspberry Vinaigrette Romaine Lettuce with Asiago Cheese and Croutons Artisan Lettuce Mix with Ripe Tomatoes, Cucumbers and Lemon Caper Vinaigrette Choose Three Sautéed Dungeness Crab, Clams, Mussels, Prawns, Scallops, Squid and fresh Fish in a rich Marinara Sauce with Garlic Bread Garlic Butter Wine Sauce, Sautéed Spinach and Whipped Potatoes Oven roasted half Dungeness Crab, Grilled Prawns & Scallops with Rice and Sautéed Vegetables Roasted Potatoes and Sautéed Vegetables, Drawn Butter Garlic Mashed Potatoes and Asparagus Soft Drinks, Iced Tea and Coffee included Alterations subject to availability and price changes. Family Style or buffet service extra. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. First course and dessert selections are set, entrée selections due (3) business days prior to event by noon. A minimum of 15 guests are required for all menus.

5 Pacific Rim (served with House Rolls and Butter) With zesty Apricot Sauce A traditional Hawaiian dish with Rare Ahi Tuna and Seasonings served on a Wonton Soy & Ginger glazed with Jicama and Fruit Relish Artisan Lettuce, Mango, Avocado, and Papaya, Sweet Chili Vinaigrette Artisan Lettuce Mix with Ripe Tomatoes, Cucumbers and Lemon Caper Vinaigrette Choose Three Tropical Fruit Salsa, Sweet Potatoes and Sautéed Vegetables Thai Ginger Sauce over Udon Noodles and Asian Style Vegetables Whipped Potatoes and Sautéed Vegetables Steamed Rice and Fruit Coleslaw Soft Drinks, Iced Tea and Coffee included Alterations subject to availability and price changes. Family Style or buffet service extra. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. First course and dessert selections are set, entrée selections due (3) business days prior to event by noon. A minimum of 15 guests are required for all menus.

6 Looking for a wow factor? The Fish Hopper s Clambake is the perfect choice for those wanting a unique and memorable experience! Soft Drinks, Iced Tea and Coffee included. Alterations subject to availability and price changes. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. Final guarantee of attendance is due (3) business days prior to event by noon. A minimum of 15 guests are required for all menus.

7 Reception Hors d oeuvres can be presented on a station or tray-passed to your guests. Additional selections can be customized by our culinary team upon request. California Grapes, Marcona Almonds and Sliced Baguette Herbed Ranch Dip Roasted Garlic Aioli Cocktail Sauce, Lemon Classic Tomato, Olive Tapenade, Beef and Bleu Cheese Marinated Olives, Charcuterie, Marinated Mushrooms. Artichoke Hearts, Pepperoncini Tartar Sauce, Cocktail Sauce, Lemon Fresh Pita and Tortilla Chips Red Pepper Aioli served Sashimi style on toast with Seaweed topped with Dilled Cream Cheese Traditional Mignonette Cocktail Sauce, Lemon Red Pepper Aioli Zesty Apricot Sauce Ginger Soy Dipping Sauce 10 person or 10 piece minimum order required. Alterations subject to availability and price changes. Family Style or buffet service extra. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. Coffee/tea and soft drinks included for on-site events only. Alcoholic beverages are not included. A credit card will be needed upon booking for deposit. First course and dessert selections are set, entrée selections due (3) business days prior to event by noon.

8 Wine &Spirits CHARDONNAY - La Terre MERLOT - La Terre CABERNET SAUVIGNON - La Terre DRAFT BEER & BOTTLED BEER WELL SINGLE LIQUOR DRINKS CHARDONNAY - Pessagno or Kendall Jackson SAUVIGNON BLANC - Bernardus PINOT GRIGIO - J Vineyards PINOT NOIR - Pessagno or La Crema MERLOT - Blackstone or Estancia CABERNET SAUVIGNON - Franciscan or Estancia DRAFT BEER & BOTTLED BEER CALL SINGLE LIQUOR DRINKS Kettle One, Tanqueray, Bacardi, Crown Royal, Patron Silver CHARDONNAY - Talbott Sleepy Hollow or Heitz Cellars SAUVIGNON BLANC - Kim Crawford PINOT GRIGIO - Santa Margarita PINOT NOIR - Talbott Sleepy Hollow or Belle Glos MERLOT - Markham CABERNET SAUVIGNON - Justin or Mt. Veeder DRAFT BEER & BOTTLED BEER ULTRA PREMIUM SINGLE LIQUOR DRINKS Chopin, Tanqueray 10, Zaya, Woodford Reserve, Patron Anejo The Sommelier at The Fish Hopper would be happy to pair wines with your event. Please inquire for more information. Selections subject to change based on availability. Custom wine selections may be substituted for an additional price and are subject to availability. All Food & Beverage items subject to 20% service charge and current sales tax. Additional charges may occur for off-site locations. A minimum of 15 guests are required for all menus.