Kells Bar Menu Main Kells Bar Menu Mon-Fri 5pm-9.30pm, Sat 2pm-6pm & Sun 3pm-9pm Soup and Light Bites and Gourmet Sandwiches 12.30pm-9.
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1 Kells Bar Menu Main Kells Bar Menu Mon-Fri 5pm-9.30pm, Sat 2pm-6pm & Sun 3pm-9pm Soup and Light Bites and Gourmet Sandwiches 12.30pm-9.30pm Daily Dear Valued Customer In order to ensure that we are providing the best service for everyone, we unfortunately cannot split bills for large parties. Thank you Soups and Light Bites Homemade Soup of the Day Served with Buttermilk Wheaten Bread 5.80 Seafood Chowder Cod, Prawns, Salmon and Smoked Haddock in a Creamy Fish Velouté 8.50 Chicken Dippers Succulent Chicken Pieces cooked in a light batter served with Sweet Chilli sauce and Garlic Mayonnaise 9.50 Caesar Salad Cos Lettuce, Southern Fried Chicken Breast, Parmesan Shavings, Toasted Croutons and Crispy Bacon with Creamy Caesar Dressing Small 8.50 Large Grilled Panini Ham with Melted Swiss Cheese and Red Onion Chutney 8.80 Chicken Goujon Wrap Tortilla Wrap with Chicken Goujons, Lettuce, Tomato, Cucumber and Garlic Mayonnaise 8.80 Food is Prepared Freshly to Order Please allow minutes for Cooked Dishes C = Coeliac/Gluten Free, = Coeliac Option on Request, V = Vegetarian, VGO = Vegan Option on Request
2 Gourmet Sandwiches 12.30pm-9.30pm Daily Chicken Brie and Apple Ciabatta Seasoned Chicken Slices, Cooleeney Brie, Spiced Apple and Fig Jam, Baby Spinach Leaves with a hint of Dijon The Kells Bar Club Ciabatta Succulent Chicken, Crispy Bacon, Egg, Baby Cos Lettuce, Beef Tomato with Mayonnaise on Toasted Ciabatta Hereford Steak Sandwich Ciabatta Grilled Minute Steak served with Fried Mushrooms and Onion with Pepper Sauce All Gourmet Sandwiches are served with Fresh Chips and Mixed Salad Garnish Wholemeal or White Bread Sandwiches Egg and Spring Onion with Mayonnaise Roast Chicken with Herb Stuffing and Baby Gem Prime Irish Roast Beef with Tomato and Mustard Ham and Mixed Salad Sandwich Lettuce, Tomato, Cucumber, Red Onion, Egg and Mayonnaise Cold Water Prawns served on Granary Bread, Iceberg Lettuce and Marie Rose Sauce Smoked Salmon Sandwich served on Granary Bread with Philadelphia and Chives Food is Prepared Freshly to Order Please allow minutes for Cooked Dishes C = Coeliac/Gluten Free, = Coeliac Option on Request, V = Vegetarian, VGO = Vegan Option on Request
3 Kells Bar Menu 5pm to 9.30pm Monday - Friday 2pm to 6pm Saturday 3pm to 9pm Sunday Food is prepared freshly to order, so please allow minutes for cooked dishes Classic Hereford Steak Burger oz Burger, Toasted Brioche Bun, Barbeque Sauce, Mayonnaise, Crispy Bacon, Melted Cheese, Lettuce, Crispy Onion Rings and Tomato served with Home Cut Chips and Mixed Salad garnish Flaming Chicken Burger Southern Fried Chicken Breast, Lettuce, Onion, Tomato, Sweet Chilli Sauce and Garlic Mayonnaise served in a Toasted Brioche Bun served with Home Cut Chips and Mixed Salad garnish Classic Ham and Pineapple Pizza Freshly baked Pizza with Mozzarella, Ham and Pineapple Additional Toppings, each Sweet and Sour Chicken Stir Fry Tender Chicken Pieces cooked in Crisp Batter served with Stir Fried Vegetables and Sweet and Sour Sauce Food is Prepared Freshly to Order Please allow minutes for Cooked Dishes C = Coeliac/Gluten Free, = Coeliac Option on Request, V = Vegetarian, VGO = Vegan Option on Request
4 Kells Bar Menu 5pm to 9.30pm Monday - Friday 2pm to 6pm Saturday 3pm to 9pm Sunday Food is prepared freshly to order, so please allow minutes for cooked dishes Pepper Steak Pie Chunks of Prime Irish Steak cooked in a Rich Gravy enhanced with Cream and Peppercorns topped with a Puff Pastry Crust served with Mash and Root Vegetable Hash Fish and Chips Fried Atlantic Cod in Panko Crumb served with Mushy Peas, Fresh Chips, Tartare Sauce and Mixed Salad Penne Pasta Carbonara Fresh Pasta Quills topped with a Smoked Bacon Cream with Garlic Bread and Parmesan Cheese Spinach and Ricotta Tortellini Served in a Prosecco and Basil Cream and Garlic Bread Chips 11. Onion Rings Garlic Bread Pepper Sauce Side Salad 13. Mixed Vegetables V Food is Prepared Freshly to Order Please allow minutes for Cooked Dishes C = Coeliac/Gluten Free, = Coeliac Option on Request, V = Vegetarian, VGO = Vegan Option on Request
5 Children s Menu Mon-Fri 5pm- 9.30pm, Sat 2pm-6pm & Sun 3pm-9pm Chicken Fillet Bites with Homemade Chips and Barbecue Sauce Pork Sausage with Mash and Gravy Captain Birds Eye Fish Fingers with Baked Beans and Homemade Chips Penne Pasta with Smoked Bacon Cream Sauce & Garlic Bread Dessert Menu Selection of Ice Cream Velvety Smooth, Chocolate Vanilla Bean and Strawberry with Rich Flavours Chocolate Profiteroles Choux Pastry Buns filled with Chantilly Cream and served with Chocolate Sauce Creamed Cheesecake of the Day Crumbly Biscuit Base topped with Mascarpone Cream served with Sauce Anglaise Warm Bramley Apple Pie Served with Dairy Cream and Vanilla Ice cream Food Allergen Information Eggs 1. Soya 8. Milk 2. Sulphur Dioxide 9. Shellfish 3. Nuts 10. Molluscs 4. Cereals Fish 5. Containing Gluten 11. Peanuts 6. Celery 12. Sesame 7. Mustard 13. Lupin 14.
6 Coffee Americano 3.50 Cappuccino 3.50 Mocha 3.50 Latte 3.50 Espresso 3.50 Double Espresso 4.25 Tea Irish Breakfast 3.50 Earl Grey 3.50 Peppermint 3.50 Darjeeling 3.50 Assam 3.50 Herbal and Decaffeinated 3.50 White Wine Glass Bottle Crucero Sauvignon Blanc (Chile) (3) A crystal clear, pure fruitiness, laden with pineapple, lemon & lime flavours Moreau Chardonnay (France) (3) Elegant unoaked wine with ripe fruit undertones and a good finish. This chardonnay is not aged in oak making crisp, dry, fruity with a steely finish Pinot Grigio, Villa Del Lago (Italy) (3) Dry and fresh on the palate with floral and fruit scents. From 100% Pinot Grigio grapes Rosé Wine Glass Bottle Syrah Rosé (France) (3) Intense and fruity bouquet of blackcurrant with hints of strawberry, refreshing and dry palate Red Wine Glass Bottle Crucero Cabernet Sauvignon (Chile) (3) Ripe blackcurrants, black cherries and raspberries Aldridge Estate Shiraz (Australia) (3) Blackberry and blackcurrant wrapped up in gentle notes of vanilla Moreau Merlot (France) (3) Made 100% Merlot grapes, this is a wonderful, light bodied, easy drinking soft wine with ripe, plummy red fruits on the finish Champagne Bottle Glass Bottle Drink Allergens Information Lanson Black (1) Barley Label Brut (2) Wheat Nv (3) (3) Sulphites (5) Milk (6) Gluten
7 Moët & Chandon, Brut Impèrial (3) Moët & Chandon, Brut Impèrial (20cl) (3) Bortolotti (3) Bortolotti (20cl) (3) Dom Pérignon Brut(3) Cava & Sparkling Wine Charles Pelletier, Grand Reserve Blanc de Blanc. (3) Cocktails Please see our Cocktail Menu Cognac Hennessy Paradis 40% Hennessy XO 40% Hennessey VSOP 40% 7.20 Remy Martin VSOP 40% 7.20 Vodka Smirnoff 5.00 Grey Goose 6.40 Kettle One 6.40 Pravda 6.30 Bourbon and Canadian Whiskey Woodford Reserve 40% 6.00 Jim Beam 40% 5.40 Canadian Club 40% 5.40 Deluxe Irish Whiskey Middleton Very Rare 21 Year Old 40% Jameson 18 Year Old 40% Jameson Gold Reserve 40% Bushmills 16 Year Old 40% Gin Bombay Sapphire 5.10 Cork Dry Gin 5.00 Gordon s 5.00 Gordon s Pink 6.50 Shorcross Gin 8.00 Tanqueray For our extended range of Gins please see our Cocktail Menu Rum Bacardi 5.40 Malibu Coconut 5.40 Captain Morgan 5.40 Bottled Beverages Drink Allergens Information Peroni (1, (1) 6) Barley (2) Wheat (3) Sulphites (5) Milk (6) 5.60 Gluten Budweiser (1, 6) 5.50 Bulmers Cider 33cl (3) 5.50
8 Corona (1, 3, 6) 5.50 Coors Lite (1, 2, 5, 6) 5.50 Heineken (1, 6) 5.50 Miller (1, 6) 5.50 West Coast Cooler (3) 5.50 Smirnoff Ice 6.30 Bacardi Breezer Orange (3) 6.30 Becks non-alcoholic (1, 6) 4.60 Erdinger non-alcoholic(1, 6) 6.00 Beers on Draught Half Pint Pint Budweiser (1, 6) Bulmers (3) Carlsberg (1, 6) Coors Light (1, 2, 5, 6) Guinness (1, 6) Heineken (1, 6) Smithwicks (1, 6) Smithwicks Blonde(1, 6) Hophouse 13 (1, 6) Peroni (1, 6) Liqueur Your Choice 5.40 Ameretto di Saronno Baileys (5) Cointreau Crème de Menthe Drambuie Grand Marnier Kahlua Pimms Sambuca Southern Comfort Tia Maria Minerals and Soft Drinks Coke, Diet Coke, Club Orange/Lemon, 7-Up. (3) 2.90 Juice orange, pineapple, cranberry or tomato. (3) 2.90 Mineral water sparkling / still 33cl. (3) 2.90 Red Bull Drink Allergens Information (1) Barley (2) Wheat (3) Sulphites (5) Milk (6) Gluten
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More informationPure chips and curry mayonnaise 30. Chicken in sugarcane 40. Golden vegetable spring rolls and sweet chili sauce 40. Portobello mushroom tempura 40
Pure chips and curry mayonnaise 30 Chicken in sugarcane 40 Golden vegetable spring rolls and sweet chili sauce 40 Portobello mushroom tempura 40 Prawn tempura and chili mayonnaise 45 Wagyu vs chicken burgers
More informationTa n q u e r a y W h i t e L a d y
L U X U R Y C O C K T A I L S Ta n q u e r a y W h i t e L a d y... 9.50 Tanqueray London Dry, cointreau and fresh lemon juice, shaken and strained into a sugar rimmed martini glass. T h e K e t e l K
More informationSOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70.
SOFT DRINKS Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS Heineken 95. Tiger Light 70. San Miguel 70. SaiGon Special 70. Corona 175. MINERAL WATER Dasani
More informationChef s soup of the day Homemade brown bread 6.00 (Contains 2, 11, 12)
Bar Menu Food Allergies and Intolerances Before you order your food and drinks, please speak to a member of our staff who are fully trained in allergy awareness. If you have a food allergy or food intolerance
More information8. 8. Appletini Apple liqueur shaken with Smirnoff Vodka and a touch of apple juice. 50 Mls / 1.6 Units Does not contain allergens
B A R M E N U V O D K A 8. 8 0 Cosmopolitan Smirnoff Vodka shaken with triple sec and lengthened with cranberry rry juice. Served straight up in a martini glass 50 Mls / 2.1 Units Moscow Mule Smirnoff
More informationAttractive melon and fresh fruit flavours complemented by subtle toasty oak that are all hallmarks of this fresh crisp variety
Sparkling Wines Region Glass Bottle Little leaf Chardonnay Pinot Citrus characters with a light fresh palate South Eastern Australia 8.5 35 Mumm Cordon Rouge France 140 Champagne White wines Little leaf
More informationStarters and Salads. Garden Greens & NY Strip Steak 85 Avocado, radish, cherry tomato, cucumber
Starters and Salads Garden Greens & NY Strip Steak 85 Avocado, radish, cherry tomato, cucumber Crispy Fried Shrimps 75 Garlic aioli, onion & black pepper fries Caesar Salad with Chicken 70 Romaine lettuce,
More informationCastle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 12:00pm to 9:00pm
Castle Leslie Estate Conor s Bar & Lounge: Sample Menu Available from 12:00pm to 9:00pm Today s Homemade Soup (2, 4, 7) Served with Wheaten Bread 6.70 Warm Mozzarella and Chorizo on Ciabatta (2, 4, 7,
More informationRED WINE WHITE WINE CABERNET SAUVIGNON, LA DELIZIA
WHITE WINE RED WINE CHARDONNAY LA DELIZIA 18.95 6.65 4.85 Fresh and lively aromas with notes of peach and apple. Clean and crisp on the palate with a good core of fruit. PINOT GRIGIO GARGANEGA 19.95 6.95
More informationAppetizers. French Onion Soup $ 9.95 *Caramelized Vidalia onion, in-house port demi reduction, bread and cheddar cheese
Appetizers French Onion Soup $ 9.95 *Caramelized Vidalia onion, in-house port demi reduction, bread and cheddar cheese Beef & Barley Soup $ 7.95 *Home made, Black Angus beef, barley, vegetables and herbs
More informationDALATA SIGNATURE SERVES
Cocktails Ketel One Espresso Martini 11.00 Premium Ketel One vodka, Kahlua coffee liqueur, sugar syrup & a freshly brewed espresso shot, this classic is sure to jump start your night. Don Julio Luxury
More informationTWISTED CLASSICS US$20. FRUIT COLADAS White rum, Malibu rum, coconut puree,fresh pineapple juice.
BEVERAGE LIST TWISTED CLASSICS FRUIT COLADAS White rum, Malibu rum, coconut puree,fresh pineapple juice. MARGARITA FROZEN Tequila, Triple Sec, fresh lime juice and touch of simple syrup. PASSION COSMO
More informationThank you for visiting Bar Beoga
Thank you for visiting Bar Beoga We continue to support the environment and local suppliers by ensuring all of our meat, poultry and fish are Irish, fully traceable and are sourced within the Galway region
More informationSelection of juices, fresh-cut fruit, fresh daily bakery selection, butter and jams, fresh brewed coffee, teas or milk
Food + Drink BREAKFAST 6:30 AM 10:30 AM Monday Friday 7:00 AM 11:00 AM Saturday Sunday Dial Guest Services to place your order. To order breakfast for the next morning, please hang your breakfast order
More informationDrinks Menu. All prices are subject to 10% VAT
Drinks Menu WATER & SPARKLING WATER Eau Kulen 500ml $2.00 Eau Kulen 1.5L $3.50 San Pellegrino 500ml $5.00 San Pellegrino 1L $7.00 SOFT DRINK Coke, Coke Zero, Pepsi, 7 Up, Sprite, Soda Tonic, Ginger Ale,
More informationAPERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint
APERITIFS Aperol, Campari, Martini Bianco, Martini Rosso, 42 Martini Extra Dry, Pimm s No.1, Ricard, Pernod, Fernet Branca, Cockburns Special,Tio Pepe, Bristol Cream BOTTLED BEER Budweiser, Heineken, Becks
More informationle bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
More informationLunchtime Menu. Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES
Lunchtime Menu Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES Freshly baked Baguette or White or Granary Sandwich filled with: Prawn and Marie Rose Sauce 7.75 Roast Norfolk Turkey and Cranberry
More informationW2 Sauvignon Blanc, San Andres, Chile Bright, juicy fruit on the palate and long finish. W3 Riesling, Arthur Metz, Alsace 19.
White Wines 175ml 250ml 75cl W1 Bordeaux Blanc Prestige de Cal 4.60 6.60 17.90 Crisp wine and aromatic with fruity notes of pineapple and grapefruit W2 Sauvignon Blanc, San Andres, Chile 4.10 5.80 15.90
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationSandwich Menu Monday-Saturday 12.00pm-18.00pm Sunday 13.00pm-18.00pm
Sandwiches Sandwich Menu Monday-Saturday 12.00pm-18.00pm Sunday 13.00pm-18.00pm Dozio s Sun Dried Tomato Soft Cheese V 9.00 Flat Bread, Rocket, Poached Beetroot, Roast Peppers, Garlic Pesto Connemara Smoked
More informationThe Radisson Blu Hotel and Spa Sligo would like to acknowledge our food suppliers in the compilation of this menu.
The Radisson Blu Hotel and Spa Sligo would like to acknowledge our food suppliers in the compilation of this menu. Joe Shannon, Executive Head Chef Radisson Blu Sligo with Damien Carty, Beef supplier Ballymote,
More informationCREME CARAMEL CAFE Espresso, steamed milk and caramel syrup.
Coffee Specials CREME CARAMEL CAFE Espresso, steamed milk and caramel syrup. CINNAMON ROLL Espresso, steamed milk and cinnamon syrup, garnished with chocolate powder. NUTTY LATTE Espresso, steamed milk,
More informationOPENING HOURS. 11:00 am - 12:30 am. Bar Food served daily. from 12:00 pm - 10:30 pm
OPENING HOURS Monday 11:00 am - 11:30 pm Tuesday Wednesday Thursday Friday Saturday Sunday Bar Food served daily 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 12:30 am 11:00 am
More informationSnacks and Sandwiches
Snacks and Sandwiches Salads Garden green salad 3.100 Romaine and iceberg lettuce, bell peppers and cherry tomatoes Served with French dressing Tuna salad 3.700 Tuna, Lettuce, green beans, potatoes served
More informationMenu. Lunch. Welcome to The Famous Creg Restaurant
Lunch Menu Welcome to The Famous Creg Restaurant Whilst trying to serve you as quickly as possible, at busy times this sometimes takes a little longer as our food is freshly prepared and cooked to order,
More informationAbsolut 5.90 Absolut Citron 5.90 Smirnoff 5.90 Belvedere 8.00 Grey Goose 8.00
GIN Beefeater 5.90 Beefeater 24 6.50 Blackwater No5 6.50 Bombay Sapphire 6.50 Brockmans 6.50 Citadelle 6.50 Dingle 6.50 Tanqueray 6.50 Hendricks 6.50 Ha'penny 6.50 Jawbox 6.50 Gunpowder 6.50 Bertha's Revenge
More information1 COURSE 9.50 ~ 2 COURSES ~ 3 COURSES 16.50
Shared Platters Mixed Breads A selection of 4 breads served with olives, olive oil and balsamic vinegar. 4.50 Ham & Cheese Platter Cheddar, Stilton, Brie, ham & chorizo with apple cider compote and pickle.
More informationBottle Glass CHAMPAGNE & SPARKLING WINE
Bottle Glass CHAMPAGNE & SPARKLING WINE Moet & Chandon Brut Imperial, France 10,500 Pitars Prosecco Millasimato, Italy 3,550 Follador Prosecco Treviso Extra Dry, Italy 2,850 Chanceux Brut, France 2,250
More informationcowfish.ie
Drinks @cowfish cowfish.ie Cocktails RASPBERRY ELDERFLOWER GIN Tanqueray gin, elderflower, egg white, lemon juice, peach liquer, muddled raspberries, sugar syrup 9.00 PINA COLADA Havana 3, lime juice,
More informationR E S T A U R A N T & B A R
RESTAURANT & BAR KECOMBRANG SOUR Gin, Kecombrang, Lemon PURPLE GIMLET Butterfly Pea Flower Infused Gin, Lime Juice COCKTAILS 1 HAND CRAFTED NON ALCOHOLIC DRINKS ECHO CHIC Lemongrass Infused Vodka, Cointreau,
More informationTHE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA
THE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA 01438725778 PLEASE ORDER YOUR FOOD AT THE BAR, QUOTING THE NUMBER THAT IS ON THE SIDE OF THE CUTLERY POT ON THE TABLE ***** STARTERS HOMEMADE
More informationHillbilly Crispy Pork. Thai Style Grilled Chicken Thai Herbs Marinated Chicken Skewer with Sweet Chili Dip. Grilled Marinated Beef
THAI BAR BITES Hillbilly Crispy Pork Fish in Banana Leaf Crispy Pork Belly with Thai Spicy Sauce Grilled Seabass with Red Curry in Banana Leaf Prawn Spring Roll Thai Style Grilled Chicken Thai Herbs Marinated
More informationSTARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish
STARTERS Bowl of olives v ve 3.00 Focaccia bread, olive oil & balsamic dip v ve 3.50 Charcuterie platter 5.95 or 8.95 for two people Parma ham, chorizo, salami, olives, balsamic oil and crusty bread Ardennes
More information: NN Phuket Beverage Menu (Revised) Gin Glass/THB Bottle/THB Gordon 165 1,650 Beefeater 165 1,650 Bombay 180 2,000 Tanqueray 180 2,000 Hendrick s 250
Subject : NN Phuket Beverage Menu (Revised) Gin Glass/THB Bottle/THB Gordon 165 1,650 Beefeater 165 1,650 Bombay 180 2,000 Tanqueray 180 2,000 Hendrick s 250 3,200 The Botanist 250 3,200 Rum Pampero 150
More informationGENTLEMAN'S REST MENU
Watermelon Strawberry Cooler (Fresh Watermelon, Strawberries, Fresh Lime juice, Fresh Mint leaves) PER SERVE 350.00 71 Special Mocktail 450.00 (Fresh mango, Banana, Vanilla Yogurt, Milk, Crushed Ice) Mango
More informationGENTLEMAN'S REST MENU
Item Watermelon Strawberry Cooler (Fresh Watermelon, Strawberries, Fresh Lime juice, Fresh Mint leaves) 71 Special Mocktail (Fresh mango, Banana, Vanilla Yogurt, Milk, Crushed Ice) Mango Frappe (Fresh
More informationAPERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint
APERITIFS Aperol, Campari, Martini Bianco, Martini Rosso, 44 Martini Extra Dry, Pimm s No.1, Ricard, Pernod, Fernet Branca, Cockburns Special,Tio Pepe, Bristol Cream BOTTLED BEER Heineken, Becks 41 BrewDog
More informationSpirits WHISKY MALT WHISKY IRISH WHISKEY SOUTHERN COMFORT & JACK DANIELS VODKA GIN DARK RUM WHITE RUM. 198
Alcohol Spirits 037000 Bells Whisky WHISKY 029149 Bells Whisky 1.5lt x 1 037000 Bells Whisky 70cl x 6 094917 Famous Grouse Whisky 70cl x 6 050197 Prince Consort Whisky 1.5lt x 1 050195 Prince Consort Whisky
More information