The Barn Owl Inn The Barn Owl Inn, Warrington Lane, Lymm, Cheshire. WA13 0SW
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1 Nibbly Bits and Starters Bowl of Olives, Bowl of Feta Cheese & Pitta Bread (v) 6.95 Hummus & Pitta Bread 4.95 Bowl of Olives 3.25 Battered Cod Goujons with Tartare Sauce 5.95 Crusty Roll, Balsamic Vinegar & Olive Oil 2.95 Home made Soup of the day Served with Roll & Butter 4.95 Prawn Cocktail (H) with Succulent Royal Greenland Prawns, Marie Rose Sauce served with Wholemeal Bread and Butter 5.95 Black Pudding Finished with Whole Grain Mustard Sauce and Mixed Salad Leaves 4.95 Seasoned Potato Wedges Topped with Pan Fried Bacon covered with Melted Cheese BBQ Ribs Slow roasted until tender in our Homemade and Sweet & Spicy Sauce 5.95 Port & Stilton Mushrooms Pan fried with a Port Reduction Finished with Stilton & Cream served with a Wholemeal Baguette 4.95
2 Homemade Steak & Ale Pie Tender Pieces of Beef Slow Cooked in Thwaites Original Topped with Shortcrust Pastry 9.95 Chicken Tikka Masala Homemade Medium Spiced Curry Served with Rice, Chips or Both, Naan Bread & Mango Chutney (spice it up if You feel brave!) Lasagne Traditional Italian Dish Served with Chips, Garlic Bread & Salad Lemon & Garlic Chicken Butterfly Chicken Breast Cooked with White Wine, Garlic Butter, Fresh Lemon Juice, Peppers, Onions & Tomatoes Hunters Chicken Chicken Breast Wrapped in Smokey Bacon Smothered with BBQ sauce and Topped with Melted Cheddar Cheese Fajita (Chicken or Beef) Tender Pieces of Rump Steak or Chicken Breast, Served with Salad, Guacamole, Sour Cream & Spicy Salsa Beef Chicken Sizzling Beef or Chicken Strips of Beef or Chicken, Peppers, Onions & Mushrooms in our Homemade Sauce Served on a Sizzling Platter with Chips, Rice or Both 15.95
3 Mixed Grill Rump Steak (cooked to your liking), Chicken Breast, Gammon, Lamb Chop, Pork Sausage, Bacon, Black Pudding, Mushrooms, Tomatoes and Onion Rings Chicken & Beef Kebab Succulent Pieces of Chicken, Beef & Vegetables, Finished in the Oven with a Mild Chilli Sauce Served on our Hanging Skewer oz Rump Steak Cooked to Your Liking Served with Mushrooms, Tomatoes & Onion Rings Add one of our Delicious Homemade Sauces Blue Cheese, Pepper or Dianne oz Rib Eye Steak Cooked to Your Liking Served with Mushrooms, Tomatoes & Onion Rings Add one of our Delicious Home made Sauces Blue Cheese, Pepper or Dianne oz Gammon Steak Served with Pineapple or Egg (Fried, Poached or both!) Chips and Peas
4 Fish & Seafood Poached fillet of Salmon (H) Served with a Creamy White Wine or Hollandaise Sauce Beer Battered Cod Served with Chips, Mushy Peas or Garden Peas 1 Piece Pieces Scampi Served with Chips, Garden peas or Mushy Peas 9.95 Fish Kebab (H) Succulent Pieces of Cod Loin, Salmon, King Prawns & Vegetables, finished in the oven with a Mild Chilli Sauce Served on our Special Hanging Skewer Seafood Linguine King Prawns, Salmon, Freshwater Prawns, Cockles, in a White Wine and Creamy Garlic Sauce served with Garlic Bread 14.95
5 Ploughmans Salad Cheese, Ham, Pickled Onions, Apple, Pork Pie, Boiled Egg, Warm Crusty Roll Salmon & King Prawn Salad (H) Salmon, King Prawns with a Marie Rose sauce, Boiled Egg, Served with a Warm Crusty Roll Chicken Caesar Salad Succulent Pieces of Chicken Served on a Bed of Cos Lettuce Topped with Croutons, Parmesan Cheese & Roasted Red Peppers, Boiled Egg, Omelette (H) Choice of upto 3 Fillings Served with Chips and Side Salad 7.95 Extra fillings 50p Vegetable Burger Served on a Bun with Chips and Side salad 6.95 Mushroom Stroganoff Mushrooms in a Creamy White Wine and Paprika Sauce Served with Rice, Chips or Both Vegetable Lasagne Layers of Vegetables, Pasta and Creamy Cheese Sauce served with Chips, Side Salad and Crusty Garlic Bread 8.95 Homemade Cheese & Onion Pie Served with Choice of Potatoes and Fresh Vegetables 8.95 Onion Rings 3.00 Chips 3.00 Garlic Bread 3.00 Garlic Bread with Cheese 3.50
6 Gourmet Burger - Build your Own Chicken Burger or Double Beefburger Including choice of 3 fillings from: Bacon, Egg, Cheese, Mozzarella, Onion Ring, Chorizo, Add an extra item per item 50p Jacket Potato (H) Fillings: Beans, Cheese, Tuna, Prawns Served with a Crisp Side Salad 5.95 Club Sandwich Special (H) A Toasted Triple Decker, Wholemeal or White - Filled with Bacon, Chicken, Lettuce, Tomato and Mayonnaise Served with Chips & Salad 7.95 Steak & Onion Baguette Prime Strips of Rump Steak - on White or Wholemeal served with Chips & Salad 7.95 Brie, Bacon & Cranberry Baguette Served with Chips and a Crisp Side Salad 5.95 Sandwiches / Wraps (H) Served on White or Wholemeal Bread or a Tortilla wrap - Fillings Choose from Cheese & Tomato, Tuna Mayonnaise, Ham, Egg Mayo, Sweet Chili Chicken, Prawn & Marie Rose Sauce, Served with a Side Salad and a Handful of Chips 5.95 (Wrap fillings with Mixed Salad)
7 TEA Yorkshire Tea 2.50 Decaffeinated 2.50 TWINING TEAS Cammomile Earl Grey and a selection of Fruit Teas 2.50 FRESH COFFEE Americano 2.95 Cappucino 2.95 Latte 2.95 Mocha 2.95 Hot Chocolate with Whipped Cream 2.95 Liquor Coffee 5.50 We do our best to cater for most diet choices, If you have a specific diet requirement Please let us know, we will be more than happy to discuss the options available. (H) Healthy Option meal served without sauces or butters and cooked in frylight if required, we trim fat off bacon and meat cuts. What are the allergenic ingredients? There are 14 allergens such as Cereals containing gluten such as wheat, rye, barley, oats, spelt or khorasan Crustaceans for example prawns, crabs, lobster, crayfish, Eggs, Fsh, Peanuts, Soybeans, Milk (including lactose) Nuts such as almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia (or Queensland) nuts Celery (including celeriac) Mustard, Sesame seeds, Sulphur dioxide (>10mg/kg or 10mg/L), Lupin Molluscs for example clams, mussels, whelks, oysters, snails and squid If you have a particular requirement or concern, please ask one of our staff and we will check dishes individually for you
8 Chile Flaxen gold colour, a fresh & crisp bouquet. On the palate the wine is elegant round & mouth filling, balanced by crisp acidity. Italy From Veneto in Italy. Paired with Gargenega - the variety most associated with Soave resulting in a lovely floral aroma, with a nice weight, slightly creamy texture with a mineral edge on the finish. New Zealand Bright and clear lemon with a green hint, appealing scents Of Ripe citrus and mildly tropical fruits. Clean and bright Entry With Elderflower and candy notes. - Germany Aromatic soft fruitynose with an attractive medium dry fruity Taste, from the Rhine growing region of Germany. France Lively and fresh with clean citrus aromas. Crisp, fruity and steely dry on the palate. The finish is long and lean Chile Elegant round palate, a good body with a lovely finish of hints Of Cherries. Australia Intense red fruit aromas which leads to a well rounded palate And rich fruit flavours. Bright and fresh with Blackcurrant and blackberry aromas. Plump And soft on the palate with cassis and coffee flavours and refreshing Acidity. Very charming - France This wine is dark ruby with a complex nose of spices and hints of pear. A smooth and lingering finish. - South Africa An exciting blend of 5 Grape Varieties around 67% Syrah, the Grapes come from several blocks of specially selected vines Fermented and aged for 18months in old French Oak Australia Light bodied, sweet yet surprisingly well balanced with Freshness and vigour. It s muted nose offers intense Floral & berry Notes. Italy The pink hue comes from brief contact with the darker Skins of the Pinot grape as they ripen in late Autumn. Lychee Aromas on the nose, crisp and refreshing taste, lingering with Raspberry sorbet flavours Italy A fruity and flowery nose with scents of rich golden apple and Small wild flowers. Dry fresh and zesty with an aromatic and Fruity after taste
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Breakfast Menu (Non-residents) Served From 8.00am - 10.30am Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.95
More information- Gluten Free - (Please let us know if you are Gluten Free) The Victory Restaurant
To Start... Soup of the day served with crusty bread except bread... 6.95 Prawn Cocktail served with mixed leaves and brown bread except bread... 7.95 Chicken Liver Paté served with toast and salad garnish
More informationRESTAURANT, BAR & ROOMS ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat & diary. These recommended dishes
More informationStarters. Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35
Starters Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35 Cheddar & Cranberry Frites V Cheddar & cranberry frites coated in a walnut crumb & served with gooseberry
More informationMAIN EVENT SET MENU per person for two courses per person for three courses One choice for all attending. Starters. Mains.
MAIN EVENT SET MENU 2018 16.99 per person for two courses 19.99 per person for three courses One choice for all attending Starters Breaded camembert on a bed of rocket with onion marmalade & crispy onions
More informationBREAKFAST. served from 9.00AM PM
BREAKFAST served from 9.00AM - 1.00PM Granola with yoghurt and fresh fruits 1,7,8... Yoghurt with varying fruit-topping 7... Fruit salad in mango-mint sauce... Scrambled Eggs plain 3,7... bacon 1,3,7...
More informationThe Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm
The Cross Keys Dunnington 01904 488847 Opening times for food Monday and Tuesday No Food (except Bank Holiday Mondays 12noon until 4pm) Wednesday to Thursday 12noon until 2pm, 5pm until 8pm Friday and
More information- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29
- S T A R T E R S - Garlic Bread (v) 2.29 toasted ciabatta bread with garlic butter Cheesy Garlic Bread (v) 3.29 toasted ciabatta bread with garlic butter and melted cheddar Chicken Strips (6) 4.29 with
More informationMain/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter
Main/A La Carte Menu Main/A La Carte Menu To download this menu click here Starters Homemade Soup of the Day 5.20 Served with a bread roll and butter *Garlic Mushrooms (G) (V) 5.25 Creamed Garlic Mushrooms
More informationBoxwood. Café & Coffee House. Menu. (Download this menu at Open every day from 7.30am
Boxwood Menu (Download this menu at www.boxwoodcatering.co.uk) Open every day from 7.30am Allergies: We follow strict hygiene practices in our kitchens, but due to the presence of allergenic ingredients
More informationSANDWICHES FAST & FRESH. Our traditional sandwiches are served on either thick white farmhouse, multi grain or gluten free bread with Kettle Chips;
FAST & FRESH SANDWICHES Fast & Fresh has been developed for our guests who want to enjoy fresh and tasty food in a hurry. Please choose from the selection below. Chef s freshly made soup with warm rustic
More informationFOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm
FOOD SERVICE TIMES Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm Friday and Saturday Lunchtimes 11.45am 2.15pm Evenings 5.30pm 9.30pm Sundays Carvery 2 sittings - 12 midday & 2.30pm
More informationWelcome to the Library Bar
Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served
More informationHow to order. Choose a table and select your food and drink from the menu
How to order 1 Choose a table and select your food and drink from the menu 2 Take note of your table number order and pay for your food and drinks at the counter 3 Sit back and relax... we will bring it
More informationWelcome to the Library Bar
Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served
More informationplease ask your server for any allergen advice
* please ask your server for any allergen advice Open 7 days of the week. Lunch from 12noon & dinner from 5pm. Open all day on Sundays serving Sunday Roasts. *Kids eat for 2 deal: until 6.30pm with a adult
More informationMENU.
MENU www.innontheloch.com Starter Menu Soup of the Day 4.25 With crusty bread & butter French Onion Soup 4.95 With cheese crouton Bruschetta 5.95 Tomatoes, red onion, garlic & fresh basil Add Buffalo Mozzarella
More informationFreshly Cooked Baguettes
X Snacks & Lite Bites Freshly Cooked Baguettes With your choice of filling All served with side salad and coleslaw Add a portion of chips for 2.25 or Curly Fries, Sweet Potato Fries for 3.50 Bacon & Brie
More informationBookmakers Bar & Atrium Menu
Bookmakers Bar & Atrium Menu Great food crafted from locally sourced ingredients matched with the perfect tipple. MENU SERVING TIMES BAR MENU 3.00pm to 10.00pm Monday to Sunday CARVERY 12.00pm to 2.00pm
More informationWelcome to our family dining pub in Beautiful Babbacombe in South Devon!
Welcome to our family dining pub in Beautiful Babbacombe in South Devon! Please order your food at the bar and we will give you a number for your table. We would like you to note that all of our meals
More informationThe Cricketers. ~ Wednesday 2nd January 2019 ~ While You Wait
The Cricketers While You Wait Fancy Fizz Zia Prosecco, Italy. A balanced and elegant glass of fizz, perfect for the festivities ~ 125m 5.95 Bottle 26.95 "Red & Ginger" Belsazar red Vermouth with ginger
More informationTHE RED LION. ~ Monday 8th October 2018 ~ WHILE YOU WAIT STARTERS, NIBBLES AND THINGS TO SHARE
THE RED LION ~ Monday 8th October 2018 ~ WHILE YOU WAIT Chambord Spritz - Dry white wine, Chambord liqueur topped with soda and ice 4.95 Seedlip Spice 94 -Non Alcoholic Gin served with fever tree tonic,
More informationWe don t make fast food, we make good food - as fast as we can!
We don t make fast food, we make good food - as fast as we can! 10% discount for students on all purchases over 3.00 on production of a valid student card. Can only be used for OWN purchases and not those
More informationWelcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order. Thank you and enjoy your meal. STARTERS Soup of the day 2.95 Served
More informationTreat J U S T G I V E U S A C A L L
TIME FOR A TREAT Treat J U S T G I V E U S A C A L L SOUP Soup warm bread 5,65 TRADITIONAL SANDWICHES Served on either white, malted grain or gluten free bread with a pot of house slaw & Kettle crisps
More informationPLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR
SERVED LUNCHTIMES 12 NOON 2 PM & EVENINGS 6 PM 9.30 PM PLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR At the Old Ginn House, wherever possible, We use fresh local produce from local suppliers
More informationStarters. A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25
Starters Mozzarella salad A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25 Breaded cheeses Trio of breaded cheeses, Brie, camembert & mozzarella stick served with red pepper
More information