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FUNCTION PACKAGE Bring on the brightness and vibrancy of Red

Or perhaps treat yourself to the luxury and comfort of the

Corporate events are perfectly suited to these flexible and

There s plenty of time to play though, with a range of options

1 FUNCTION PACKAGE Bring on the brightness and vibrancy of Red Spice QV s function and event spaces. Or perhaps treat yourself to the luxury and comfort of the Orchid Room s expansive space, adjoining Red Spice QV. Corporate events are perfectly suited to these flexible and diverse spaces. There s plenty of time to play though, with a range of options for birthday celebrations, engagements or even a lavish wedding in Orchid Room s beautifully appointed dining area. redspiceqv.com orchidroom.com.au

ORCHID ROOM @ RED SPICE QV BAR DINING Capacity: 50 seated / 80 standing Walk in to Orchid Room through our stunning archway and enter in to our gorgeous bar area.

With a fully stocked bar, AV Equipment available for hire and an independent sound system, the area is perfect for after work functions and smaller cocktail style events for up to 80 people.

2 ORCHID RED SPICE QV BAR DINING Capacity: 50 seated / 80 standing Walk in to Orchid Room through our stunning archway and enter in to our gorgeous bar area. The bar can be hired out on its own or as part of a full venue hire. With a fully stocked bar, AV Equipment available for hire and an independent sound system, the area is perfect for after work functions and smaller cocktail style events for up to 80 people. WHOLE VENUE Capacity: 180 seated / 300 standing If you are looking for a venue to host up to 300 people, you can hire Orchid Room exclusively. Start your event with stand up canapés in the Orchid Room Bar before moving to our dining room for dinner. The Bar also offers options for a band and dance floor after your meal. Our beautiful dining area comes complete with a water feature and seating for up to 130 people. The space is perfect for Weddings, Christmas Parties and so much more!

Bask in the ambient lighting for a business lunch, or close the doors and enjoy the intimacy for a

3 SEMI-PRIVATE THE LILY ROOMS Capacity: 8-32 seated A stunning semi-private dining area that you can make your own. Bask in the ambient lighting for a business lunch, or close the doors and enjoy the intimacy for a private dinner event. The dining rooms also run along the kitchen for the perfect interactive experience. Projector facilities are available for hire making it great for presentations or product launches.

This is prime position to sit back and watch the buzz of Melbourne pass you by on Lonsdale street below.

4 SEMI-PRIVATE LONSDALE ROOM Capacity: 120 Seated / 150 standing Have a large group ready to go forth and conquer? The Lonsdale level can be hired out exclusively for up to 120 guests. This is prime position to sit back and watch the buzz of Melbourne pass you by on Lonsdale street below. With great flexibility, the Lonsdale level can also be divided into separate areas for awesome semi-private dining for groups of With plenty of light and atmosphere this is the perfect space for those special occasions where you want to be immersed in the action.

MEZZANINE Capacity: 30 seated / 50 standing Be right in the thick of the bustling energy of the restaurant, while still having your dedicated space.

Catering for up to 30 guests on round tables (for that extra touch of togetherness) don t let the Mezz pass you by BAR AREA Capacity: 80 Standing After

5 MEZZANINE Capacity: 30 seated / 50 standing Be right in the thick of the bustling energy of the restaurant, while still having your dedicated space. An open area that is perfect for a sit-down feast, with friends, family or colleagues! Catering for up to 30 guests on round tables (for that extra touch of togetherness) don t let the Mezz pass you by BAR AREA Capacity: 80 Standing After a more casual cocktail party? Not only aesthetically appealing, the bar also offers guests canapés that will actually be enjoyed (thoroughly), along with outstanding service delivered in a fun and vibrant environment!

MENU OPTIONS Whether you be in the bustling & bright Red Spice QV or basking in the stunning surrounds of Orchid Room, you can enjoy our delicious Red Spice fare.

6 MENU OPTIONS Whether you be in the bustling & bright Red Spice QV or basking in the stunning surrounds of Orchid Room, you can enjoy our delicious Red Spice fare. Feast on the best that South-East Asia has to offer, including Melbourne s favourite pork belly, in your choice of venue. Simply choose the space that suits your desires, and you can rest assured everyone will be well fed. It s win-win for all! redspiceqv.com orchidroom.com.au

LUNCH SAMPLE LUNCH MENU TO START Betel leaf, snapper, coconut, lime leaf, chilli, herbs, red roe SMALL PLATES Oyster, yellow curry, herb salad Smoky eggplant, tomato, cashews, nori cracker SHARE

lemongrass, black pepper Balinese beef curry, hairy melon, coriander Five spice pork belly, apple slaw, chilli caramel Includes jasmine rice DESSERT White chocolate coconut parfait, passionfruit gel,

7 LUNCH SAMPLE LUNCH MENU TO START Betel leaf, snapper, coconut, lime leaf, chilli, herbs, red roe SMALL PLATES Oyster, yellow curry, herb salad Smoky eggplant, tomato, cashews, nori cracker SHARE PLATES Bang bang noodle salad- spicy yellow noodle, carrot, white radish, choy, sesame, green onion Gai Yang- chopped lemongrass chicken, green beans, tart chilli sauce Tofu, fragrant tomato sauce, lemongrass, black pepper Balinese beef curry, hairy melon, coriander Five spice pork belly, apple slaw, chilli caramel Includes jasmine rice DESSERT White chocolate coconut parfait, passionfruit gel, caramel puffed rice, meringue Add a glass of white or red wine for just $9* *Sommelier s selection $36 pp Enjoy the Starter and all 5 Large Plates. Sweet tooth? Add dessert for $8/pp $48 pp Feeling hungry? Enjoy all 4 courses including dessert Our lunch menu changes fortnightly. This is an example only and dishes available on the day may be different but equally delicious.

DINNER SET MENUS SAMPLE TASTING MENU $79* Smoked ocean trout, coriander, mint, chilli, betel leaf S GF Proscuitto wrapped scallop, cucumber, green chilli, shiso S GF Crispy five spice quail, banana

green onion Passionfruit curd, kaffir meringue, lychee sorbet, ginger candied pineapple, blueberries, kaffir lime dust GF SAMPLE SHOWCASE MENU $99* Chargrilled wagyu, five-spice, peanuts in betel

8 DINNER SET MENUS SAMPLE TASTING MENU $79* Smoked ocean trout, coriander, mint, chilli, betel leaf S GF Proscuitto wrapped scallop, cucumber, green chilli, shiso S GF Crispy five spice quail, banana flower, Cambodian bacon, peanut salad N GF Salmon, nori butter, radish, sesame, wakame Pork belly, chilli caramel, apple slaw, black vinegar GF Soy glazed chicken, master stock, mandarins, snow peas, green onion Passionfruit curd, kaffir meringue, lychee sorbet, ginger candied pineapple, blueberries, kaffir lime dust GF SAMPLE SHOWCASE MENU $99* Chargrilled wagyu, five-spice, peanuts in betel leaf GF N Roasted scallop, yellow curry, herb salad S GF Yellowfin tuna, truffle soy, chives, radish, nori cracker Tempura nori and green onion wrapped salmon, dashi mayo, pickled cucumber Grilled turmeric rubbed chicken, smoked eggplant, peanut, coriander salad GF N Miso glazed cod, shimeji mushrooms, wakame, shiso, sesame GF Pork belly, chilli caramel, apple slaw, black vinegar GF Chocolate snowball, dark chocolate shell, coconut mousse, mango puree, toasted coconut nest GF V Vegetarian menu available on request. *All menus subject to change. V - Vegetarian GF - Gluten Free DF - Dairy Free N - Nut Free S - Seafood

CANAPE MENU HOUSE CANAPES Duck, shitake, water chestnut sausage rolls, chilli jam Pork satay s, spicy peanut sauce GF N Pork belly, chilli caramel, apple salad GF Miso glazed chicken, green onion

sauce S Bo la lot-wagyu beef and peanuts wrapped in betel leaf GF N Crab & red curry fish cakes, roasted onion nam jim GF S Sweet corn fritters, ginger sweet chilli V Pumpkin, split pea fritters,

9 CANAPE MENU HOUSE CANAPES Duck, shitake, water chestnut sausage rolls, chilli jam Pork satay s, spicy peanut sauce GF N Pork belly, chilli caramel, apple salad GF Miso glazed chicken, green onion skewers Vietnamese beef tartare, cauliflower puree, paratha Peking duck, caramelized onion pizza Xinjiang lamb, roasted pepper pizza Kung Pao chicken spring rolls N Prawn spring rolls, sweet chilli sauce S Bo la lot-wagyu beef and peanuts wrapped in betel leaf GF N Crab & red curry fish cakes, roasted onion nam jim GF S Sweet corn fritters, ginger sweet chilli V Pumpkin, split pea fritters, tomato pickle, mint yoghurt betel leaf GF V Vegetable and glass noodle spring rolls V Vegetable and bamboo steamed dumplings, chilli bean soy V Paneer tikka, tomato, red onion, riata pizza V DESSERT CANAPES Yuzu tart, Sichuan meringue V Lemongrass pannacotta, spicy crumble, poached pineapple V Semolina mango cake V Chocolate chilli mousse, coconut crumble V V PREMIUM CANAPES $5PP, PER PIECE Cured salmon, truffle soy, chives, nori cracker GF Smoked ocean trout, rice paddy herb, crispy potato cake GF Bo la lot-wagyu beef and peanuts wrapped in betel leaf GF N Oyster, yuzu juice, white soy, shiso, chives S Sesame yellowfin tuna, wasabi potato, dashi, shiso GF SUBSTANTIAL ITEMS $8PP, PER PIECE BANH MI Japanese omelet, nori kewpie, cucumber, pickled radish V Vietnamese pork sausage, pickled red onion, coriander, chilli Grilled lemongrass chicken, cucumber, mint, pickled carrot SLIDER Pumpkin fritter, tomato curry, turmeric mayo, lettuce V Korean fried chicken, ssamjang mayo Crispy fish, dashi mayo, green onion LOOKING FOR SOMETHING EXTRA OR A DIFFERENT STYLE? JUST LET US KNOW AND WE WILL WORK WITH OUR TALENTED CHEFS TO CREATE THE PERFECT MENU FOR YOUR EVENT. 6 piece $29 pp 9 piece $39 pp 12 piece $49 pp V - Vegetarian GF - Gluten Free DF - Dairy Free N - Nut Free S - Seafood

MORNING/AFTERNOON TEA (AVAILABLE 9AM- 11AM & 2PM- 4PM) BANH MI (CHOOSE 2) Japanese omelet, nori kewpie, cucumber, pickled radish V Vietnamese pork sausage, pickled red onion, coriander, chilli

green onion SMALLER DISHES (CHOOSE 2) Duck, shitake, water chestnut sausage rolls, chilli jam Vegetable korma pies V Chicken red curry pies Prawn and ginger steamed dumplings, red vinegar soy S

10 MORNING/AFTERNOON TEA (AVAILABLE 9AM- 11AM & 2PM- 4PM) BANH MI (CHOOSE 2) Japanese omelet, nori kewpie, cucumber, pickled radish V Vietnamese pork sausage, pickled red onion, coriander, chilli Grilled lemongrass chicken, cucumber, mint, pickled carrot SLIDERS (CHOOSE 2) Pumpkin fritter, tomato curry, turmeric mayo, lettuce V Korean fried chicken, ssamjang mayo Crispy fish, dashi mayo, green onion SMALLER DISHES (CHOOSE 2) Duck, shitake, water chestnut sausage rolls, chilli jam Vegetable korma pies V Chicken red curry pies Prawn and ginger steamed dumplings, red vinegar soy S Xinjiang lamb, roasted pepper pizza Vegetable and bamboo steamed dumplings, chilli bean soy V Paneer tikka, tomato, red onion, riata pizza V Morning/ Afternoon Tea $40pp Add on unlimited sparkling water $3pp, per hour Add on tea/ coffee service $3pp WE CAN ALSO ADD ON PROSECCO OR OUR DELICIOUS MMIMOSA S, JUST ASK! DELEGATE DAY PACKAGE ONLY $79PP Our Delegate Day packages have been specially designed to cater to groups who need meeting or workshop space, along with some delicious food to keep them going throughout the day! WHAT S INCLUDED? For only $79pp, you will receive morning tea, a 2-course lunch with 6 different dishes to try and unlimited tea and coffee! AV Equipment and room hire come at no extra cost. SWEET (CHOOSE 2) Passionfruit tart with raspberries V Yuzu tart, Sichuan meringue V Lemongrass pannacotta, spicy crumble, poached pineapple V Semolina mango cake V Chocolate chilli mousse, coconut crumble V V - Vegetarian GF - Gluten Free DF - Dairy Free N - Nut Free S - Seafood

BEVERAGE PACKAGES SAMPLE STANDARD BEVERAGE PACKAGE SPARKLING 2016 Pete s Pure Prosecco (Euston, NSW) WHITE WINE (CHOOSE ONE) 2017 Watson Family Semillon Sauvignon Blanc (Margaret River, WA) 2016 Pete

11 BEVERAGE PACKAGES SAMPLE STANDARD BEVERAGE PACKAGE SPARKLING 2016 Pete s Pure Prosecco (Euston, NSW) WHITE WINE (CHOOSE ONE) 2017 Watson Family Semillon Sauvignon Blanc (Margaret River, WA) 2016 Pete s Pure Bianco Pinot Grigio (Euston, NSW) RED WINE (CHOOSE ONE) 2017 Pete s Pure Rosso Shiraz/Pinot Noir (Euston, NSW) 2016 Watson Family Cabernet Merlot (Margaret River, WA) BEER Beerlao (Laos) Boag s Light (Tasmania) 2 HOURS $35pp 3 HOURS $50pp 4 HOURS $65pp SAMPLE PREMIUM BEVERAGE PACKAGE SPARKLING NV Dal Zotto Pucino Prosecco (King Valley, VIC) WHITE WINE (CHOOSE TWO) 2017 Jim Barry JB Riesling (Clare Valley, SA) 2016 Holly s Garden Pinot Gris (Whitlands, VIC) 2017 Tainui Sauvignon Blanc (Marlborough, NZ) 2016 Westwood Chardonnay (Yarra Valley, VIC) RED WINE (CHOOSE TWO) 2012 Henty Farm Pinot Noir (Henty, VIC) 2016 Lucky s Syrah/Pinot Noir (Hunter Valley, NSW) 2017 Wirra Wirra ADL Shiraz (McLaren Vale, SA) 2017 Montevecchio Rosso Italian-Variety Red Blend (Heathcote, VIC) BEER Asahi (Japan) Moon Dog Beer Can (Abbotsford, Victoria) Boag s Light (Tasmania) 2 HOURS $45pp 3 HOURS $65pp 4 HOURS $85pp

BEVERAGE PACKAGES SAMPLE OUTSTANDING BEVERAGE PACKAGE SPARKLING NV Louis Roederer Brut Premier (Champagne, France) WHITE WINE (CHOOSE TWO) 2016 Heroes Riesling (Geelong, VIC) 2016 Onannon Pinot Gris

12 BEVERAGE PACKAGES SAMPLE OUTSTANDING BEVERAGE PACKAGE SPARKLING NV Louis Roederer Brut Premier (Champagne, France) WHITE WINE (CHOOSE TWO) 2016 Heroes Riesling (Geelong, VIC) 2016 Onannon Pinot Gris (Mornington Peninsula, VIC) 2016 Gembrook Hill Sauvignon Blanc (Yarra Valley, VIC) 2017 Warramate Chardonnay (Yarra Valley, VIC) EXTRAS Canapés on Arrival: $3.50 per canapé / per person Glass of Champagne on arrival: $16 pp Glass of Sparkling on arrival: $12.50 pp Tea & Coffee Service: $3 pp Soft Drinks, Juice & Mineral Water ONLY: $7.50 pp / per hour Unlimited Sparkling Mineral Water: $3 pp / per hour Upgrade to Champagne for the first hour of a drinks package: $10 pp ROSE WINE 2017 Luke Lambert Crudo Rose (Yarra Valley, VIC) ASK US ABOUT ADDITIONAL BEVERAGE OPTIONS SUCH AS COCKTAILS ON ARRIVAL. RED WINE (CHOOSE TWO) 2016 Fighting Gully Road Pinot Noir (Beechworth, VIC) 2017 Ricca Terra Farms Bullets Before Cannonballs Tempranillo blend (Riverland, SA) 2016 Head Red Shiraz (Barossa Valley, SA) 2015 Warramate Cabernets (Yarra Valley, VIC) BEER Asahi (Japan) Moon Dog Beer Can (Abbotsford, Victoria) Sample Pale Ale (Collingwood, Victoria) Boag s Light (Tasmania) 2 HOURS $60pp 3 HOURS $80pp 4 HOURS $99pp These menus are examples of our beverage packages. If your chosen wine is not available, it will be replaced with a similar equally delicious alternative on the day.

13 FREQUENTLY ASKED QUESTIONS WHAT ARE THE COSTS INVOLVED? Please contact our Functions team directly to discuss minimum spend and room hire requirements. A deposit will be required and you will be required to meet a food and beverage minimum spend. Prices will vary depending on the area, time and date of booking. ARE CHILDREN WELCOME AND DO YOU HAVE HIGH CHAIRS? Children are more than welcome but must be accompanied by an adult at all times. We have limited highchairs and do our best to accommodate all requests but cannot guarantee them. Children under 12 eat half price and children under 4 eat free. CAN WE BRING A CAKE? You are more than welcome to bring along a cake. This can be delivered to the venue on the day of your event. DO WE HAVE TO CHOOSE A SET MENU? All functions are required to take part in a set menu or a canape package. We have a great range of options to suit your budget. The $68 Menu is not available in private areas/ functions or for groups of 20 or more. CAN WE DO DRINKS ON CONSUMPTION? In the Lily Rooms or in our Semi private areas, you are welcome to order on consumption or select a beverage package for the group. Groups of 30 or more will be asked to pre-select the drinks they would like available to order on consumption on the night. In The Orchid Room, you are welcome to order drinks on consumption and set up a bar tab or a cash bar. You will just need to pre-select the drinks you would like available. Alternatively, the whole group can do a beverage package. DO YOU PROVIDE ANY EXTRA SERVICES? AV equipment, flowers, balloons and custom menus can all be arranged on request. Pricing will vary. CAN YOU CATER FOR DIETARY REQUIREMENTS? We are happy to cater for most dietary requirements given at least 7 days. Dining on a set menu, any vegetarian, pescatarian and gluten-free diners will receive their own set menu at the same charge per person. More restricted food requirements such as allergies will receive one dish per course depending on the severity. We regret we cannot accommodate paleo diets or any dietary requirements relating to any staple Asian ingredients (e.g. chilli, lemongrass, coriander). These are included in all base sauces, marinades, dressings and condiments, and are difficult to exclude from most dishes. WHEN DO YOU NEED EVERYTHING FINALISED BY? We will require the deposit within 7 days of making a booking. Final numbers and all dietary requirements are due 48 days before your event this will be the amount charged if your numbers decrease on the day. Food and Beverage options are to be finalized 2 weeks before your event. WHAT IF I CANCEL? We understand that plans change. Please see our cancellation policy below: Cancellation by the client must be received in writing and be acknowledged by the venue. Where the client to cancel the agreed services: A. More than 60 days prior to the services date, the venue will refund all deposits/ amounts paid. B. Between 30 and 60 days prior to the scheduled services date, the deposit amount will be retained by the venue but can be transferred for a future event at any venue and used within 6 months. C. Between 8 and 29 days prior to the scheduled services date, the deposit will be forfeited by the client. D. Less than 7 days prior to scheduled services date, the venue retains all deposit amount(s) and the client agrees to pay 100% of the outstanding agreed minimum spend. FOR A FULL LIST OF TERMS AND CONDITIONS, VISIT REDSPICEQV.COM/CONDITIONS CAN YOU PROVIDE A MORE WESTERN MENU? We can cater to a more Western style menu in The Orchid Room or our Lily Rooms. Please just ask and we will be happy to send you a copy.

APPROX 15m2 KITCHEN STORE PWD OFFICE LILY ROOM 02 APPROX 18m2 F M F M BAR WATER

14 A R T E M I S L A N E LONSDALE DINING AREA APPROX 155m2 MEZZANINE DINING AREA APPROX 45m2 ENTRANCE FLOOR PLAN BAR BAR DINING AREA APPROX 115m2 LILY ROOM 01 APPROX 15m2 KITCHEN STORE PWD OFFICE LILY ROOM 02 APPROX 18m2 F M F M BAR WATER FEATURE UPPER LEVEL DINING AREA APPROX 135m2 BAR DINING AREA APPROX 80m2 ENTRANCE STORE

CONTACT US Whether it s a group dinner for 14 people, or a party with hundreds of guests, we ll

37 Artemis Lane Level 2, QV Centre Take a 360 tour Reservations: (03) 8660 6300 Functions: (03)

COM Red Spice QV has partnered with Secure Parking to bring you a fantastic discounted rate at

15 CONTACT US Whether it s a group dinner for 14 people, or a party with hundreds of guests, we ll take care of everything so you can relax and have a good time. 37 Artemis Lane Level 2, QV Centre Take a 360 tour Reservations: (03) Functions: (03) FUNCTIONS@REDSPICEQV.COM Red Spice QV has partnered with Secure Parking to bring you a fantastic discounted rate at their car parks in the QV Centre (underneath the restaurant) or at 59 Lonsdale Street with the prebook code REDSPICEQV. Red Spice QV is proudly part of the Apples + Pears Entertainment Group. Find out more at apeg.co

FUNCTION PACKAGE REDSPICEQV.COM

FUNCTION PACKAGE REDSPICEQV.COM FUNCTION PACKAGE Escape the sterile and stuffy with the brightness and vibrancy of Red Spice QV s function and event spaces. Corporate events are perfectly suited to the flexible and diverse space. We