SS 17/18 MOD ASIAN MENU

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1 SS 17/18 MOD ASIAN MENU

2 SS 17/18 MOD ASIAN MOD ASIAN MENU

3 WHAT IS IT? The food&desire Mod Asian Menu redefines the relaxed and contemporary style of dining inspired by Melbourne s love of Asian fusion restaurants such as Chin Chin, Longrain and Kong... fusing our own menu with the best of Thai, Korean and Japanese cuisines! SHARED ENTRÉE A surcharge of $10.00 per person will apply Please select 3 sides in lieu of a plated entrée Please select 1 substantial dish in lieu of a plated entrée SHARED MAIN A surcharge of $18.00 per person will apply Please select 2 sides in lieu of a plated entrée Please select 2 substantial dishes in lieu of a plated entrée

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5 THE MOD MENU *shared plates Smoked ocean trout with banana flower, peanut, chilli and tamarind sauce King fish crudo, yuzu dressing, chilli, succulents Rice crisp, miso kewpee, roe, young chives Scallop in half shell, lime gel, coconut, Asian granola, young coriander Seasoned tuna, miso mayonnaise, crushed edamame, shiso, wasabi sesame seeds Salt and pepper calamari, chilli, spring onion Gua bao steamed bun, red braised lamb shoulder, kimchi aioli, coriander Prawn wonton, black vinegar, chilli Grilled king oyster mushroom and pomelo salad, crushed vermicelli rolls Heirloom tomato and papaya salad, coriander, Thai basil, shallots, lime and chilli dressing Kale, coconut, mung beans and black eyed bean salad, lime and green chili dressing Miso roasted pumpkin and sweet potato wedges, shiso, spring onions, citrus dressing Ma po of silken tofu, chestnuts, pickled vegetables SIDES MEAT, FISH + OTHER Pan fried barramundi, ginger, soy, shiitake and sesame sauce, spring onions Steamed snapper, corn velvet, wood ear mushrooms, fried garlic and ginger Turmeric baked barramundi, cashew coriander salsa, cauliflower, curry leaves Palm sugar grilled kingfish, green mango salad Fried chicken, black vinegar and shallot dressing, spring onion and chilli Cantonese poached chicken, caramel chilli sauce Duck red curry, cucumber, lychee and herb salad, coconut rice BBQ Peking duck, cashew brittle, coriander, spring onion and lychee salad Colombo braised pork curry, spiced saffron and cashew rice Red braised pork hock, chilli, ginger and black vinegar tea Braised beef, ginger and black bean sauce, Asian herb salad Potato, turmeric and coconut curry, spiced chickpeas, red sambal Miso roasted pumpkin wedges and sweet potato, shiso and spring onions, citrus dressing Chicken and coriander dumpling, sriracha soy dressing Caramelised and smoked lamb ribs Vietnamese steak tartare

6 BAO It s impossible to resist these hot and steamy buns! Watch our chefs as they prepare pillowy buns in an open bar, bringing you and your guests authentic flavours from the likes of south and east Asia $8.00 per item Minimum selection of 2 items Braised pork, pickled cucumber, onion and peanut salad BBQ duck, hoisin, chilli, spring onion Fried chicken, kimchi aioli, Asian slaw Red braised lamb, dark chilli paste White cut chicken, ginger and spring onion dressing, sambal olek Cumin beef and bean stir fry Fried silken tofu, burn miso mayonnaise, spring onion, shiitake Crumbed flathead, gochujang kewpie, preserved cucumber SUSHI + SASHIMI Prepared in front of your guests by our crazy-talented chefs, this South American coastal dish utilises traditional curing methods and citrus flavours - making it a perfect spring and summer appetizer. $34.00 per person surcharge Avocado, seaweed salad, sushi Fresh tuna and cucumber sushi, wasabi tobiko Ocean trout sushi, cucumber and Japanese mayonnaise, dill Salmon and avocado sushi with kewpie mayonnaise, pickled ginger Condiments to accompany sushi Pickled ginger, soy sauce, kewpie mayonnaise, wasabi sesame, togarashi, goma dressing Sashimi Seared Cobia, ponzu sauce with pickled enoki and wasabi sesame seed Tataki of salmon, shabu shabu, sesame seaweed salad SOMETHING NEW *food station

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8 WHITE LN 17 Dukes Walk South Wharf Aughtie Drive Albert Park Lake Dukes Walk South Wharf Pier Road St Kilda Swanston Street Melbourne Flinders Lane Melbourne 3000 info@foodanddesire.com.au