CULINARY CAPERS CATERING

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1 CULINARY CAPERS CATERING Corporate Catering Business Meetings Church Retreats Holiday & Social Events Reunions Wedding Receptions Rehearsal Dinners Anniversaries Culinary Capers Catering LLC PO Box 776 Seaside Oregon Phone: (503) Cell: (503)

2 GOOD MORNING Breakfast Breakfast Buffets Served Until 11 am Healthy Start Old Fashioned Oatmeal with Raisins & Brown Sugar. Assorted Breakfast Cereals. Granola, Fruit Yogurts & Fresh Fruit Display. Pastries, Muffins, Juice & Coffee. $10.95 Cheese Blintzes with Fruit Sauce Scrambled Eggs with Cheese & Chives. Breakfast Potatoes Select 1 Meat: Ham or Bacon or Link Sausage. English Muffins, Fruit & Berries, Juice & Coffee. $13.50 Create Your Own Breakfast Sandwich Grilled English Muffins, Bagels & Croissants. Select 1 Meat: Sausage Links, Crisp Bacon or Breakfast Ham. Scrambled Eggs Tillamook Cheese, Avocado & Salsa Fruit & Berries, Juice & Coffee. Country Style Select 1 Meat: Breakfast Ham or Bacon or Sausage. Buttermilk Biscuits & Country Gravy. Scrambled Eggs With Cheese & Irish Potatoes. Fruit & Berries, Assorted Pastries, Juice & Coffee. $13.50 Traditional Breakfast Crisp Bacon, Breakfast Ham & Sausage Links. Scrambled Eggs With Cheese & Irish Potatoes. Fruit & Berries, Assorted Pastries, Juice & Coffee. $14.95 California Benedict English Muffins, Poached Eggs & Hollandaise. Choice Of Canadian Bacon or Fresh Spinach Avocado & Sliced Tomato. Fruit & Berries, Assorted Pastries, Juice & Coffee. $14.95 Sunrise Scrambles Eggs, Scrambled with your choice of one of the following combinations: #1 Canadian Bacon, Cheddar Cheese & Red Peppers. $13.95 #2 Spinach, Blue Cheese & Caramelized Onions.$13.50 #3 Smoked Salmon, Cream Cheese & Fresh Herbs. $14.95 #4 Ham, Swiss Cheese, Bell Peppers & Onions. $13.95 Breakfast Potatoes, Assorted Pastries, Fruit & Berries, Juice & Coffee. Priced per person & subject to a 20% service charge.

3 LET'S DO LUNCH Luncheon Buffets - Served Until 2 pm. Build Your Own Deli-scious Sandwich Roast Beef, Turkey, Honey Smoked Ham and Laguna Tuna. Red Onion, Lettuce & Tomato. Swiss & Cheddar Cheese, Mixed Greens & Potato Salad. Assorted Breads & Condiments. $11.95 Focaccia Crusted Chicken Marinated Chicken Breast Filet Crusted with a Blend of Focaccia Bread Crumbs & Roasted Garlic Served over Pasta with Marinara Sauce & Mozzarella. Caesar Salad & Garlic Bread $14 95 Culinary Capers Quiche Garden Salad Bowl Fresh Fruit & Baguette Please select one only of the following quiche #1 Bacon, Mushroom & Spinach $13.95 #2 Three Cheese Quiche $13.50 #3 Ham & Cheddar Quiche $13.95 #4 Green Chile, Tomato & Pepper Jack Cheese Mama s Lasagna Choice of: Ground Beef or Italian Sausage or Fresh Vegetable Lasagna. Mozzarella Cheese, Ricotta, Herbs & Marinara Sauce. Served with Garden Salad & Garlic Bread $13.95 Savory Crepes Please select one of the following fillings #1 Spinach, Sautéed Mushrooms & Onions #2 Chicken, Sweet White Corn & Red Peppers $13.95 #3 Potato, Green Chile & Cheese $14.95 Served with Spring Mixed Greens. Baked Potato Bar Baked Idaho Russet Potatoes with the following toppings. Crisp Bacon, Cheddar Cheese, Sour Cream, Whipped Butter, Darlene s Homemade Chili, Green Onions, Sliced Black Olives & Salsa. Served with Broccoli Salad. Build Your Own Fajita Please Select One: Beef Or Chicken with Grilled Onions & Bell Peppers Flour or Corn Tortillas Served with House Rice & Black Beans, Salsa, Sour Cream & Guacamole Garden Salad with Choice of 2 Dressings $13.95 PLATED LUNCHEON SALADS Luncheon Salads Served Until 2 pm Grilled Chicken Caesar Salad Sliced Chicken Breasts over Hearts of Romaine Lettuce. Parmesan Cheese & Seasoned Croutons. Served with Garlic Bread or Rolls Smoked Salmon Salad Wine Maple Smoked Salmon with Crumbled Bacon & Arugula. Balsamic Vinaigrette Dressing, $15.95 Crab, Avocado & Grapefruit Salad Dungeness Crabmeat, Avocado & Grapefruit Sections. Spring Mix with Champagne Dressing. $16.95 Pear, Walnut & Gorgonzola Salad Sliced Pears, Candied Walnuts & Gorgonzola. Mixed Greens & Watercress. Spicy Beef Salad Tender Strips of Beef Served over Fresh Spinach, Mixed Greens & Veggies. $13.95 Mandarin Chicken Salad Field Greens with Chicken, Cashew Nuts, Mandarin Oranges & Gruyere Cheese. $13.95 Laguna Tuna or Shrimp Salad Albacore Tuna or Bay Shrimp Salad served over Crisp Greens with your choice of dressing. $13.50 Cobb Salad Romaine Lettuce with Crumbled Bacon, Danish Blue, Avocado, Turkey, Diced Tomato & Hard Boiled Eggs. $14.75 Curried Chicken Salad Mixed with Apples, Cranberries, Celery & Pecans Served over Spring Mix with your choice of dressing. Rolls & Butter Priced per person & subject to a 20% service charge.

4 S Dinner Buffet Menus Include Fresh Brewed Coffee & Decaf Pacific Northwest Field Greens with Feta Cheese, Red Onion, Cherry Tomatoes & Pine Nuts. Broccoli Salad with Bacon. ~~ Carving Station: ~~ Prime Rib of Beef Au Jus & Creamed Horseradish. Plus one of the following Entrées #1 Pan Roasted Chicken Breast. #2 Baked Salmon Filet. #3 Wine Maple Smoked Salmon. Rosemary & Garlic Whipped Potatoes. Fresh Seasonal Vegetable Medley. Dinner $28.95 Surf & Turf Mixed Greens with Gorgonzola Cheese, Pears & Candied Walnuts. Fresh Fruit Medley. ~~ Carving Station: ~~ Roasted Pork Tenderloin with Mango Chutney. Crab Cakes with Chipotle Aioli. Chilled Prawns with Cocktail Sauce & Lemons. Smoked Salmon Platter with Capers. Long Grain & Wild Rice, & Oven Roasted Vegetables. $31.95 California Dreaming Crudités Basket with Dipping Sauce. International Cheeseboard with Baguette & Crackers. Fresh Seasonal Fruit Display. Spinach & Artichoke Dip with Pita Chips. Plus Three of the following #1 California Rolls with Wasabi & Fresh Ginger. #2 Large Shrimp with Cocktail Sauce & Lemon Wheels. #3 Thai Chicken Skewers in Peanut Sauce. #4 Petite Spring Rolls with Soy Dipping Sauce. #5 Ham, Turkey & Roast Beef Roll-Ups. $24.95 Western BBQ Seasonal Garden Salad Bowl. Green Pea & Ham Salad. Barbecued Chicken & Pulled Pork. Baked Potatoes with Sour Cream, Butter & Chives Fire Roasted Corn & Sweet Peppers. Boston Baked Beans. Seedless Watermelon Platter. Jalapeno Cheese Bread. $22.95 South of the Border Black Bean, Corn & Red Pepper Salad. Spring Mix with Choice of Dressing. Potato, Chile & Cheese Enchiladas Supreme. Build Your Own Taco s Ground Beef or Chicken Shredded Lettuce, Cheese, Tomato & Onion. Mexican Rice & Refried Beans. Tortilla Chips, Sour Cream, Salsa & Guacamole. Fresh Fruit Display. $19.50 A Taste of Italy Classic Caesar Salad. Spinach & Mandarin Pasta Salad. Build Your Own Pasta Dish Includes: 2 Pastas, 3 Toppings & 3 Sauces Choose Two: Farfalle, Tortellini or Penne Pasta Toppings: Sautéed Shrimp, Meatballs & Grilled Chicken Alfredo, Marinara & Creamy Pesto Sauces Fresh Fruit Display. Oven Fresh Garlic Bread. $22.95 The Carving Board Field Greens with Raspberry Vinaigrette. Petit Green Peas & Ham Salad. Spiral Honey Glazed Ham with Stoneground Mustard. Roast Breast of Turkey with Cornbread Stuffing. Herb Gravy & Cranberry Sauce. Au Gratin or Garlic Mashed Potatoes. Fresh Vegetable Medley. Fresh Fruit Display. $21.95 East Meets West Chinese Cabbage & Cashew Salad. Thai Cucumber Salad. Plus two of the following Entrée s: #1 Szechwan Shrimp #2 Asian Beef with Snow Peas #3 Grilled Salmon with Sesame Orange Glaze. Sticky Rice & Oriental Vegetables - Sugar Snaps with Mixed Peppers. Rolls with Butter. $21.50 Prices are per person and subject to a 20% service charge.

5 HORS d'oeuvres Priced Per Dozen - Four Dozen Minimum of Each Item Cold Deviled Eggs $10 California Rolls $18 Bite Size Brie En Croûte with Raspberry Filling $18 Antipasto Skewers $18 Tomato, Mozzarella & Basil Bruschetta $12 Chicken Salad Roll Ups $14 Assorted Tea Sandwiches $16 Petite Assorted Quiche $12 Hot (A two week notice is required on some of the following Hors D Oeuvre s) Parmesan Artichoke Hearts $16 Petite Citrus Infused Crab Cakes $18 Vegetable Spring Rolls $14 Mushrooms Vol-Au-Vent $16 Herb Cheese or Sausage Stuffed Mushrooms $16 Teriyaki Chicken Skewer or Thai Chicken Skewers with Peanut Sauce $16 Asparagus with Asiago in Phyllo Pastry $16 Beef & Duxelle En Croute $25 Bacon Wrapped Scallops $25 BBQ, Teriyaki or Marinara Meatballs $11 Spanakopita (Filo with Spinach, Feta & Onion) $14 Wings of Fire $12 Party Platters Wine Maple Smoked Salmon Display $160 ea. Smoked Seafood Platter: Scallops, Garlic Oysters & Albacore Tuna. Market Price. Jumbo Chilled Prawns with Cocktail Sauce & Lemons $18 per doz. Deli Platter: Roast Beef, Turkey, Ham & Assorted Cheeses with Baguette $5.25 per person Mediterranean Antipasto Platter. $5.25 per person International Cheese Display $3.75 per person. Fresh Seasonal Fruit & Berry Platter $2.95 per person. Crudités Basket with Dipping Sauce $2.50 per person. Spinach & Artichoke Dip with Pita Triangles $1.75 per person Hummus with Garden Vegetables $2.95 per person The above food items are subject to a 20% service charge Available For Pick-Up From Our Kitchen Minimum 10 People - $ Priced per person. #1 Creamy Chicken Pot Pie with Roasted Vegetables & Potatoes. #2 Sour Dough Meatloaf with Asiago Sauce & Mashed Potatoes. #3 Old English Style Shepard s Pie Ground Beef Simmered in a Rich Savory Sauce Mixed with Carrots, Corn, Onions & Peas & Topped with Mashed Potatoes. #4 Grahams Favorite Curry Chicken or Vegetable, Simmered in Coconut Milk With your choice of Hot, Medium or Mild Spices. Served with Basmati Rice.

6 Packages All Package Breakfast Served with Assorted Juices, French Roast Coffee, Decaf & Herbal Teas All Package Morning Breaks include Coffee, Decaf & Herbal Teas, Assorted Sodas & Bottled Water All Package Afternoon Breaks include Chefs Choice Snacks, Assorted Sodas, Sports Drinks & Bottled Water PACKAGE #1 BREAKFAST BUFFET HEALTHY START Old Fashioned Oatmeal with Raisins & Brown Sugar, Assorted Fruit Yogurts Granola, Hard Boiled Eggs Fresh Baked Scones & Muffins Seasonal Fresh Fruit & Berry Display LUNCH BAKED POTATO BAR Broccoli Salad with Sunflower Seeds Baked Idaho Russet Potatoes with the Following Toppings. Crisp Bacon, Cheddar Cheese Sour Cream & Whipped Butter Green Onions, Sliced Black Olives & Salsa. Darlene s Homemade Chili Or Vegetarian Chili PACKAGE #2 BREAKFAST BUFFET TRADITIONAL Crisp Bacon, Breakfast Ham, Sausage Links or Veggie Patties Scrambled Eggs with Tillamook Cheddar, Irish Potatoes with Sweet Peppers & Onions, Seasonal Fresh Fruit & Berry Bowl, Bagels With Cream Cheese & Jam LUNCH BUILD YOUR OWN FAJITAS BUFFET Garden Salad With Choice Of 2 Dressings Grilled Chicken or Fresh Vegetable Fajitas With Sautéed Peppers & Onions Flour & Corn Tortillas, Tortilla Chips Mexican Rice & Black Beans Salsa, Sour Cream & Guacamole PACKAGE #3 BREAKFAST BUFFET CHEESE BLINTZ Cheese Blintzes with Fruit Sauce Please Choose 1 Of The Following Breakfast Meats: Crisp Bacon or Breakfast Ham or Sausage Links or Veggie Patties Scrambled Eggs with Tillamook Cheddar, Breakfast Breads. Fresh Fruit & Berry Bowl LUNCH ITALIAN BUFFET Choice of: Ground Beef & Italian Sausage or Fresh Vegetable Lasagna. Mozzarella Cheese, Ricotta,, Herbs & Marinara Sauce. Served with Garden Salad & Garlic Bread EAST MEETS WEST Chinese Cabbage & Cashew Salad. Thai Cucumber Salad. Plus two of the following Entrée s: #1 Szechwan Shrimp or #2 Asian Beef with Snow Peas or #3 Grilled Salmon with Sesame Orange Glaze. Sticky Rice & Oriental Vegetables Sugar Snaps with Mixed Peppers. Baguette with Butter. Service Charge: $68.75 THE WESTERNER Seasonal Garden Salad Bowl. Green Pea & Ham Salad. Barbecued Chicken & Pulled Pork. Baked Potatoes with Sour Cream, Butter & Chives Fire Roasted Corn & Sweet Peppers. Boston Baked Beans. Seedless Watermelon Platter. Jalapeno Cheese Bread Service Charge $76.50 PACIFIC NORTHWEST Field Greens with Feta Cheese, Red Onion & Pine Nuts. Broccoli Salad with Sunflower Seeds ~~ Carving Station: ~~ Prime Rib of Beef Au Jus & Creamed Horseradish Plus one of the following Entrée s: #1 Pan Roasted Chicken Breast with Lemon Sauce #2 Grilled Salmon Filet. #3 Wine Maple Smoked Salmon #4 Autumn Vegetable Skewers, Rosemary & Garlic Whipped Potatoes. Service Charge $81.59

7 Packages PACKAGE #4 BREAKFAST BUFFET SCRAMBLE Canadian Bacon, Cheddar & Sweet Pepper Scramble or Spinach, Mushroom & Swiss Scramble Breakfast Potatoes, Seasonal Fresh Fruit & Berry Bowl, Pastry Display, Assorted Juices, French Roast Coffee, Decaf & Herbal Teas PACKAGE # 5 CREATE YOUR OWN BREAKFAST SANDWICH Grilled English Muffins, Bagels & Croissants. Select 1 Meat: Sausage Links, Veggie Sausage, Crisp Bacon or Breakfast Ham. Scrambled Eggs, Tillamook Cheese, Avocado & Salsa, Fresh Fruit & Berry Bowl, Juice & Coffee. PACKAGE #6 (Plated) BREAKFAST CALIFORNIA BENEDICT English Muffins, Poached Eggs & Hollandaise. Choice Of Canadian Bacon or Fresh Spinach. Avocado & Sliced Tomato. Fresh Fruit & Berries Bowl, Assorted Pastries, Juice & Coffee. LUNCH: BUILD YOUR OWN SANDWICH BUFFET Roast Beef, Turkey, & Ham Laguna Tuna, Egg Salad & Hummus Tillamook Swiss, Cheddar & Pepper Jack Cheese, Red Onion, Green Leaf, Cucumber & Sliced Tomatoes, Mixed Green Salad & Potato Salad, Assorted Breads & Condiments LUNCH: SAVORY CREPES Served with Spring Mixed Greens Chicken, Sweet White Corn & Red Peppers or Potato, Gruyere Cheese & Green Chile Fresh Fruit Garnish & Sliced Baguette (Plated) LUNCH: COBB SALAD Romaine Lettuce with Crumbled Bacon, Turkey, Danish Blue, Avocado, Diced Tomato & Hard Boiled Eggs. SURF & TURF Mixed Greens with Gorgonzola Cheese, Pears & Candied Walnuts. Fresh Fruit Medley. ~~ Carving Station: ~~ Roasted Pork Tenderloin with Mango Chutney. Crab Cakes with Lemon Aioli. Chilled Prawns with Cocktail Sauces. Wine Maple Smoked Salmon Displays. Long Grain & Wild Rice, Seasonal Oven Roasted Vegetables. A TASTE OF ITALY Classic Caesar Salad. Spinach & Mandarin Pasta Salad. Build Your Own Pasta Dish Includes: 2 Pastas, 3 Toppings & 3 Sauces Choose Two: Farfalle, Tortellini or Penne Pasta, Sautéed Shrimp, Chicken & Italian Meatballs, Alfredo, Marinara & Creamy Pesto Sauces, Fresh Fruit Display. Oven Fresh Garlic Bread. SOUTH OF THE BORDER Black Bean, Corn & Red Pepper Salad. Spring Mix with Choice of Dressing. Potato, Chile & Cheese Enchiladas Supreme. Build Your Own Taco s with Ground Beef or Chicken, Shredded Lettuce, Cheese, Tomato & Onion. Mexican Rice & Refried Beans. Tortilla Chips, Sour Cream, Salsa & Guacamole. Fresh Fruit Display Service Charge $83.70 Service Charge $74.10 Service Charge $62.60

8 JUST DESSERTS Chocolate Decadence, Key Lime Pie in a Chocolate Crust Tiramisu, Amaretto Biscotti Cake, Raspberry Strudel Cheesecake, N.Y. Style Cheesecake Dutch Apple Cherry Crumble, Blueberry Corbelled. $5.25 per person Triple Chocolate Fudge Brownies $21 per Dozen Chocolate Chip Cookies, Oatmeal Raisin Cookies, Reese s Peanut Butter Cookies $15 per Dozen CULINARY CAPERS CATERING (503) Thank You For Your Interest In Our Catering Service. We Take Great Pride In Providing Exceptional Food & Service For Our Clients. We Will Be Happy To Meet With You To Discuss Your Ideas, And To Assist You In Planning A Memorable Event. Policies & Guidelines If you don t find what you are looking for on our printed menus, we would be happy to create a menu specially designed for your event. Vegetarian & special dietary needs will be gladly accommodate with advanced notice. A 20 person minimum is required for all food service. Bar & wine menus are available upon request. Menu prices include buffet set-up & all clean up pertaining to food. In order to comply with the Oregon Health Department codes & standards we do not allow any food other than the food provided by Culinary Capers Catering. (Wedding Cakes prepared by a Health Department licensed vendor are the exception.) The Oregon Liquor Control Commission rules do not allow guests to bring in or remove alcoholic beverages from the premise. OLCC also requires our staff to request a photo ID from any person who appears to be under 26 years of age & we are instructed to refuse alcoholic beverage service to anyone who appears to be intoxicated. A $300 nonrefundable deposit is required to hold all bookings; this deposit will be deducted from the final bill. The remaining balance on the contract is due two weeks prior to the event. Please provide us with your final guest count 5 days (not including weekends) prior to your event. You will be charged for the guaranteed number or the number of guests served, whichever is greater. If you do not provide a final guarantee, final billing will be based on the original estimate or the actual number of guests, whichever is greater. A 20% service charge will be added to all food & beverage sales. Cancellations received less than two weeks prior to the event shall be subject to a 30% charge of the projected food & beverage cost. Culinary Capers Catering assumes no responsibility for lost or damaged items left on the premises prior to, during or following an event. Menu items and prices are subject to change without notice. CLIENT SIGNATURE: Updated February 2012

Atlantic Oceanside. Hotel & Event Center. catering

Atlantic Oceanside. Hotel & Event Center. catering Atlantic Oceanside Hotel & Event Center catering catering menus & final guarantee All food and beverage selections are required 30 days prior to your event and final guarantee of guests is required 14