SOUTHERN ELEGANCE WEDDING PACKAGE

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1 02/04/17

2 The Grande in Kennesaw is a beautiful victorian style house surrounded by 2.5 acres of landscaped grounds. On the main level there is a big open room with several seating areas. There is room in the entry for gifts and a guest sign-in book. A covered balcony overlooks a peaceful garden. You will love the warmth and beauty from the time you step inside the house. SOUTHERN ELEGANCE WEDDING PACKAGE Weddings and Receptions include catering. The food is buffet style and you choose your buffet menu. The menu options are on the following pages. Full package includes: Wedding Ceremony in outdoor garden or inside facility Six hours of exclusive use of The Grande and its grounds 4 hour event with 2 hours for set-up and getting ready Wedding ceremony rehearsal at scheduled time Includes Food and Beverage Appetizer and cocktail period(after ceremony) full dinner buffet package includes tasting for up to 2 people to choose menu (May have up to 6 people for an additional cost of $10 per guest) all non alcoholic beverages (Coke, Diet Coke, Sprite, Sweet Tea, Unsweet Tea, Coffee) Bottle of champagne provided for Bride and Groom Includes Services reception coordinator (present for entire reception) flowers for wedding ceremony ($400 allowance) wedding cake included cake cutting ceremony send off ceremony Includes Amenities Use of plates, flatware, silverware and stemmed glassware for nonalcoholic beverages white linen tablecloths and linen napkins in choice of 12 colors attendants in black and white tuxedo uniforms private changing room and suites for both the bride and groom Private parking lot for you and your guests Includes Fees set up and cleaning fee Gratuity and taxes * Wedding cake (2-4 tier) to serve booked number of guests ** an outside vendor may not be used for Florals, Cake and Catering.

3 Southern Elegance Package We offer a variety of food items in each category. You will chose items from each category to build a menu that fits your style. Appetizers and Hors d oeuvres Fruit, Cheese, and Cracker Table Salad with bread and butter The Grande Mixed Green Salad -(served salad bar style) Mixed greens, shaved parmesan cheese, cherry tomatoes, dried cranberries, candied walnuts, and choice of three dressings: ranch, honey mustard and balsamic vinagarette Sides ( choose 2) Roasted Garlic Red Bliss Mashed Potatoes Herb Crusted Assorted Roasted Potatoes Saffron Rice Sauteed Seasonal Vegetables Penne Pasta with Fresh Vegetables in a Light Herbed Tomato Sauce Wild Mushroom Risotto Cakes with Tomato Puree * Seasonal Options : Roasted Sweet Potatoes Spaghetti Squash Baked Ziti Entrees (choose 2) Pan Sauteed Chicken topped with Melted Provolone Cheese served with a Lemon Butter Sauce Farm Raised Seasonal Baked Tilapia served with a Mustard-Chive Cream Sauce Marinated and Grilled Pork Tenderloin Medallions in a Port Wine and Blackberry Sauce BBQ Roasted Meatloaf with House Made BBQ Sauce and Topped with Tabasco Onions Southern Fried Buttermilk Marinated Chicken with Bourbon Gravy, Warmed Honey Glaze and Smoked Bacon Spiral Sliced Ham in a Pineapple and Brown Sugar Sauce with Apricot Chutney * Seasonal option: Cajun Injected Roasted Sliced Turkey with Sage Gravy and Orange-Cranberry Compote Note: Menu subject to change throughout the year Additional sides and entrees available for an additional charge

4 Package Pricing Southern Elegance Package 50 guests 75 guests 100 guests 2017 Saturday $7,200 $8,250 $9,300 Add ons Over 50 guests $60/ person Over 75 guests $50 / person Over 100 guests $40 / person Friday/ Sunday $5,700 $6,750 $7,800 Add ons Over 50 guests $50/ person Over 75 guests $45 / person Over 100 guests $30 / person Ask for options for additional guests up to 150 total Soft Months Discounts Available Mar,Jul,Aug,Sep and Nov Beer and Wine Package - - 1/2 off with minimum of 75 guests Off-Peak Months Jan, Feb and Dec - Saturdays are priced same as Friday/Sunday Friday/Sunday - Beer and Wine, DJ - No Charge Peak Months Apr, May, Jun and Oct - No discounts If booking a wedding within 60 days (if there is an available date), additional discounts may be available

5 Premium Entrees for Buffet You may add any of the following items to your buffet for an additional cost. Carved Herb Crusted Prime Rib with Horseradish Cream and Au Jus Entrée Substitution $2.50/person Plus $150 (Carving Station Fee) Entrée Addition $3.50/person Plus $150 (Carving Station Fee)

6 Drink Packages Non-Alcoholic beverages - (already inlcuded at no extra charge) Sweet and Unsweet Tea, Coke, Sprite, Diet Coke and coffee come with all options Basic Alcohol Beverage package.- Sweet Wine: (choose one) White Zinfandel or Moscato White Wine: (choose one) Red Wine: (choose one) Chardonnay or Pinot Grigio Cabernet Sauvignon or Merlot. Beer with package: Bud Light, Miller Lite or Yuengling (choose 2) Blue Moon, Sweetwater 420, Corona (choose 1) Plus up to 2 Signature drinks Two Liquors(provided by Wedding Party) and Two Mixers (provided by The Grande) Includes Bartender. Basic beer and wine package includes double the number of pours of beer and wine as the number of guests. (Example: For 100 guests, you would get 200 pours of beer and wine. In addition,you get 2 signature drinks which are not included in the drink count. 50 Guests 75 Guests 100 or more Guests Basic $12/person $11/person $10/person Unlimited Beer & Wine - $200 plus $2 per person over 100 guests An upgrade to the Cocktail Bar is also available if you purchase the basic package above. For an additional $400, we provide mixers (orange juice, cranberry juice, pineapple juice, lemonade, margarita mix, sour mix, coke, sprite, diet coke, tonic water and club soda), and an extra bartender (as needed). This upgrade also includes unlimited beer and wine for no extra charge. You provide the liquor of your choice. Cash Bar Option: Beer or Wine: $5.00 per Pour (or bottle for beer) Requires one bartender for 100 or less, two bartenders for 100 or more. One bartender- $100 Two bartenders- $200 Payment Schedule There is a $2, deposit which is non refundable. The deposit can be made in one full payment at the time of booking, or four payments of $ every 30 days until the $2000 deposit is paid. The remaining balance is divided into eight payments which are due 240 days, 210 days, 180 days, 150 days, 120 days, 90 days, 60 days, and 30 days prior the wedding.