Ti'Caz Restaurant A LA LA IN PE SOLEYE DES MASCAREIGNES. Restaurant with Terrace and Air-conditioned Room. All our dishes are also takeaway

Transcription

1 Ti'Caz Restaurant A LA LA IN PE SOLEYE DES MASCAREIGNES Restaurant with Terrace and Air-conditioned Room All our dishes are also takeaway Ti'Caz fully applies the decline in VAT (*) (*) excluding alcoholic beverages Address: Booking: 31 route d'albi, Toulouse, France phone : (+33) / resa@ticaz.fr

2 Our Specialties STARTERS TO SHARE Mini (2 pc) Maxi (4 pc) Crispy Chicken Chicken, Tuna or Vegetables Samosa Wonton Dumpling (Pork) Fish Ball Chili Fritters Chinese Egg MIX STARTER PLATE 6.10 (Fish ball, Chili Cake, Wonton Dumpling (Pork), Chicken Samosa, Chinese Egg, Crispy Chicken) GRILLED LIVER 3.90 VEGETABLE ACHAR 3.60 PALMISTE SALAD 6.50 OUR CREOLE SPECIALTIES All our dishes are accompanied by rice at will TIKOK CHICKEN Chicken macerated in sweet and sour sauce, and grilled COCONUT CHICKEN Chicken in its coconut milk sauce, spices GAMBAS WITH COCONUT MILK Black Tiger in its coconut milk sauce CHICKEN CARI Cari with masala, cari leaves, tomatoes, onions ZOURITE CARI (Octopus) SAUSAGE ROUGAIL Smoked Sausage in its tomato sauce, onions, peppers, kaffir lime FISH ROUGAIL (filet of tropical sole) JUGGED CUTTLEFISH Squid in its tomato sauce, red wine and spices SHARK VINDAYE Fried shark, mustard grain, saffron, onions JUGGED BEER Beer in its tomato sauce, red wine and spices

3 Our menus LUNCHTIME MENU (From Tuesday to Friday except on public holidays) TODAY S DISH 8.50 EXPRESS MENU TODAY S STARTER or DESSERT + TODAY S DISH 9.50 FULL MENU TODAY S STARTER + TODAY S DISH TODAY S DESSERT ¼ of RED or ROSE WINE and Coffee 1 KIDS MENU 7.50 LUNCH and EVENING TIKOK CHICKEN or Crispy Chiken (3pcs) or Beefburger (rice or French fries) DESSERT (Creole Burnt Cream or 2 ice cream balls) 1 syrup glass VEGE MENU Vegetable Samosa (3 pcs) and Vegetable Achards Vegetables Cari (* Dish served with rice or French fries) Perebeyre MENU Salt cod puree Chicken Tikok or Juggled Cuttlefish (* Dish served with rice or French fries) Belle-Mare MENU Season Salad or Accras (5pcs) or grilled liver SAUSAGE ROUGAIL* or SHARK VINDAYE* or COCONUT CHICKEN (* Dish served with rice or French fries) Coconut or Pineapple CAKE Or Ice Cream Cup (2 flavors)

4 Ti Caz gourmets DESSERTS Coffee with gourmet dessert 5.50 CAKES COCONUT 4.90 Served warm with a scoop of vanilla ice cream, whipped cream and chocolate topping PINEAPPLE 4.90 Served warm with a scoop of vanilla ice cream, whipped cream and caramel topping MOUSSES COCONUT 4.90 CREOLE BURNT CREAM 4.90 Flambéed bananas 6.90 Rum baba 4.90 Season Fresh Fruits Salad 5.90 Fresh Ananas (1/4) or Mango (1/2) (in season) 4.90 FROSTED FRUITS LEMON 4.32 COCONUT 4.32 ICE CREAMS TRADITION CUP 4.50 (3 flavors) ICE CREAM FLAVORS: Pineapple / Banana / Vanilla / Lime / Rum Raisin / Coconut / Mint-Chocolate / Chocolate / Mango / Pistachio / Passion fruit Strawberry / Coffee

5 Our Drinks APPETIZERS Coke, Diet Coke (33 cl) 2.40 Fruit juice (25 cl) 2.40 (Mango, Banana, Pineapple, Orange) Fruit juice cocktail (25 cl) 2.40 Perrier (33 cl) 2.40 Dodo Beer (33 cl) 3.90 Ricard (2 cl) 2.50 Red or White Martini (4 cl) 2.60 Whisky (4 cl) 5 GIN (4 cl) 5 Kir 4 Royal Kir (Champagne) 7 Mojito, Caïpirinha, Piña Colada, Cuba Libre 6 Virgin Cocktails 5 MINERAL WATERS Evian (1L) 1.90 Badoit (1L) 2.20 HOT DRINKS Coffee 1.30 Creole Coffee (Vanilla) 1.60 Mauritian Coffee (Rum) 1.80 Hazelnut Coffee 1.40 Decaffeinated 1.30 Creole Deca (Vanilla) 1.60 Mauritian Deca (Rum) 1.80 Tea 2.00

6 Our Drinks TO START OR TO FINISH Ti Punch 4 (Charette Rum from Reunion Island) Le Correct (8 cl) 7 Punch Ti-Caz, Glass 20cl 3.50 ½ L jug 8 1 L jug 14 Flavored Rums (3 cl) Flavored Rum 2.50 Coup De Bambou (5 flavored rums) 11 Double Coup De Bambou (10 flavored rums) 21 Royal Coup De Bambou (30 flavored rums) 60 Our choice of Flavored Rums: Cinnamon, Mango, Green Banana, Kumquat, Ginger, Passion fruit, Kiwifruit, Litchi, Carambola, Ti Caz specialty, Pineapple, Chili pepper, Mixed Fruits, Papaya, Lime, Guava, Grenada, Vanilla, Tisane, Mint, Citronella, Coffee, Pear, Tamarind fruit, Grapefruit, Raisin, Coconut, Death Rum. CHAMPAGNE Cup (10 cl) 6 Bottle Nicolas Feuillate 50