C A F É C A U M O N T CAFÉ CAUMONT OUVERT TOUS LES JOURS 3 RUE JOSEPH CABASSOL AIX EN PROVENCE
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- Belinda Sparks
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1 CAFÉ CAUMONT
2 SALADS The Magic Flute... 16,50 Young leaves of spinach, minced chicken breast, snap peas, ginger, soya, sesame seeds, coriander, mint, mangos and grapefruits, served on a tomato brik, with honey vinaigrette. The Marriage of Figaro... 18,90 Mixed salads, marinated salmon with dill and organic smoked salmon, tarama and potatoes, served with a vegetables flan with dill. The Barber of Seville... 16,00 Black rice served with peppers, zucchinis, sundried tomatoes, coriander, cumin, piquillos stuffed with goat cheese, «poivrade» artichokes, a parmesan crisp and a tomato gaspacho. Served with olive oil and soybean dressing. Carmen... 16,90 Angel hair pasta with crayfish and prawns, Chinese cabbage, soy bean, avocado, grilled sesame seeds and honey, dressed with sesame oil. Don Giovanni... 19,00 Mixed salad and French beans with raspberry dressing, slice of duck foie gras, served with toasts, fig chutney, cherry tomatoes and caramelized pears and apples. Madama Butterfly... 15,50 Chinese cabbage salad with minced chicken breast, grated carrots, soybean, coriander, mint, snap peas, ginger, grilled walnuts and sesame seeds dressed with soybean sauce and grilled sesame oil. La To s ca... 15,90 Penne salad with crayfish, feta, sundried tomatoes, cherry tomatoes, parmesan and basil, rocket salad, green tapenade and lemon and olive oil dressing. Cosi Fan Tutte... 16,00 Lamb s lettuce salad with red chicory, pear slices, goat cheese, chives and walnuts, dressed with olive oil and balsamic vinegar.
3 MAIN COURSES Served Mondays to Fridays, only at lunchtime Today s special... 15,00 Today s salad 15,00 Today s quiche with mixed salad... 13,50 FORMULES Lunch time until 3 pm Quiche of the day with mixed salad 19,50 To day s formule Served Monday to Friday, until 3 pm Today s special or Salad 21,00 Brunch On Saturdays and Sundays until 3 pm Tea, coffee or hot chocolate Fresh orange juice Brown bread, croissant, baguette Butter and jam Egg en cocotte with cream and fine herbs, smoked organic salmon or cured ham with mixed salad and potatoes salad with dill 28,00 Tea time from 3 pm Tea 11,50 Children s formule until 7 years old Tiny chicken burger Ice cream (1 scoop) 9,00 Children s brunch until 7 years old 1 glass of orange juice (14 cl) 1 little croissant Tiny chicken burger Ice cream (1 scoop) 11,00 DESERTS A pastry from our special selection... 9,00 White cheese with mixed berries coulis... 7,20 ICE CREAMS AND SORBETS 2 scoops.. 7,00 extra scoop.. 2,50 Black Guanaja chocolate, Lime, Impala Mango, Expresso Guatemala coffee, Strawberry, Raspberry, English caramel with toffees, Pistachio, Bourbon vanilla
4 FRESH DRINKS Coca-Cola /Light /Zero (33cl). 4,50 Orangina, Schweppes (25cl).. 4,50 Perrier (33 cl)... 4,50 Lemonade (33cl) ,50 Fresh fruit juice (25cl) : orange, grapefruit... 6,50 Fruit juice (25 cl)... 4,50 Lipton Ice Tea peach (25 cl)... 4,50 Evian with sirop (33 cl)... 4,50 Evian (33 cl)... 4,50 Evian (50cl)... 5,00 Ferrarelle (50cl)... 5,00 Ferrarelle (100cl)... 6,50 Evian (100cl)... 6,50 Corona (35,5cl)... 6,50 Kronenbourg 1664 (33 cl).. 5,50 Pietra (33 cl)... 6,50 TEAS Darjeeling Himalaya... 5,50 Earl Grey Imperial... 5,50 Fumed Chinese tea... 5,50 Green tea Fuji-Yama... 5,50 White & Pink... 5,50 Rooibos red bourbon.. 5,50 HOT DRINKS Pauline s hot chocolate 7,00 Louis XV favorite drink, the hot chocolate from the 18 th century is thick, intense and spicy. Taste its creamy texture and its delicate touch of nuts. Espresso coffee 2,90 Decaffeinated coffee. 2,90 Noisette Espresso... 2,90 Deca Noisette Espresso. 2,90 Cappuccino... 4,40 Double expresso coffee.. 4,00 Viennois coffee. 4,40 Coffee with milk.. 4,00 Herbal tea (Camomile, Verveina, mint). 5,10 Viennois chocolate... 6,00 Americano.. 2,90 Hot chocolate.... 5,50
5 WINES AND CHAMPAGNE Glass 12 cl Bottle 75 cl Red wines Domaine Les Bastides 2012 Coteaux d Aix-en-Provence AOP 5,50 27,00 Château Révelette 2013 Coteaux d Aix-en-Provence AOP 6,00 29,50 Plaisir de Siaurac 2012 Lalande de Pomerol AOP 6,50 32,00 Château Simone 2011 Palette AOP - 62,00 White wines Domaine de Belambrée 2014 Coteaux d Aix-en-Provence AOP 5,00 24,00 Domaine du Paternel 2014 Cassis AOP 7,00 34,50 Domaine Servin 2011 Châblis AOP 7,50 37,00 Château Simone 2012 Palette AOP - 62,00 Rose wines Domaine de Belambrée 2014 Coteaux d Aix-en-Provence AOP 5,00 24,00 Château Beaulieu cuvée Alexandre 2014 Coteaux d Aix-en-Provence AOP 5,50 27,00 Domaine Rimauresq 2014 Côtes de Provence AOP 6,50 32,00 Domaine du Paternel 2014 Cassis AOP 7,00 34,50 Champagne Roederer brut premier 12,00 79,00 ALCOOLS Martini Rosso, Bianco (6cl). 5,50 Campari (6cl). 5,50 Pastis 51 (4cl). 5,00 Porto red or white (6cl). 6,00 Baileys (4cl). 8,00 Cognac Remy Martin VSOP (4cl). 9,00 Kir (12cl).. 6,50 Kir royal (12cl)... 12,50 Muscat Beaume de Venise (12 cl) 6,00 Get 27 (4cl).... 8,00 Amaretto (4 cl).. 8,00 Bombay Sapphire Gin (4cl) ,00 Grey Goose Vodka (4 cl).... 9,00 Jack Daniel s (4 cl) ,00 Glenmorangie (4 cl).. 12,00 Johnnie Walker Red Label (4 cl). 9,00
6 CAFÉ CAUMONT OUVERT TOUS LES JOURS 3 RUE JOSEPH CABASSOL AIX EN PROVENCE
Champagne Champagne Duval Leroy 14
WINTER MENU COCKTAILS, DRINKS WINES Champagne cocktails- 16 Bellini Champagne Duval Leroy, jus de Pêche A.Millat Rossini Champagne Duval Leroy, jus de Fraise A.Millat Mimosa Champagne Duval Leroy, jus
PASTRY BASKET 5 Selection of 3. TOAST SELECTION 5 Granary, white and rye toast served with a selection of preserves
BREAKFAST Available from 8am till 11am PASTRY 2 Pain au raisin Mini fruit lattice Chocolate swirl Raisin swirl Cinnamon swirl Mini muffin Pain au chocolate Croissant PASTRY BASKET 5 Selection of 3 TOAST
La Pistache Menu restaurant EXE V2 US_La Pistache Menus 08/07/13 17:15 Page1 RESTAURANT & BAR
RESTAURANT & BAR Welcome to La Pistache! We are very pleased to welcome you to our new establishment in St-Cyr-Sur-Mer where good living is essential. Renovated by designer Edmond Garnier, La Pistache
WHOLE DAY MENU A LA CARTE (Available from 11:00am to 11:00pm) SEASONAL MARKET APPETIZERS AND SALADS
IN ROOM DINING MENU WHOLE DAY MENU A LA CARTE (Available from 11:00am to 11:00pm) SEASONAL MARKET Hors d oeuvres 3600 HUF From the farm 4800 HUF Pastry s Full menu 9900 HUF APPETIZERS AND SALADS Smoked
Dear customers, We are open from Wednesday to Sunday, for lunch from 12 to 2 pm and for dinner from 7.30 to 9.30 pm
Dear customers, Hamid Soussi, our young and talented chef, has studied and practiced his profession in different fine restaurants. For you, he will put this experience to use with rigour and vigilance.
Hot drinks. Irish coffee (Jameson) 8.50 Italian coffee (Amaretto) 8.50 French coffee (Cointreau) 8.50 Antwerp coffee (Elixers d Anvers) 8.
Hot drinks Tea 3.50 (flavours; Green tea, Mint tea, Lemon tea, Camomille tea and Earl grey tea) Fresh mint tea 4.50 Espresso 3.70 Double espresso 5.50 Latte Macchiato 4.50 Cappuccino 4.50 Vienna Café Latte
SPARKLING COCKTAIL Kir Royal 480 Cream de cassis and martini prosecco
SPARKLING COCKTAIL Kir Royal 480 Cream de cassis and martini prosecco RUM COCKTAIL Cyclone 390 Bacardi carta blanca rum, 42 below vodka, bombay sapphire gin, triple sec, passion fruit, grapefruit, pomegranate
Welcome & Enjoy the tasting!
Welcome & Enjoy the tasting! Lunch and Dinner Menus EXPRESS MENU 22,00 Vegetarian menu available Hummos, Tabbouleh, Monk Salad, 1 Shish Kafta, 1 Shish Taouk or Gourmet Plate Lebanese pastries or Mouhalabieh
Drinks Menu. All prices are subject to 10% VAT
Drinks Menu WATER & SPARKLING WATER Eau Kulen 500ml $2.00 Eau Kulen 1.5L $3.50 San Pellegrino 500ml $5.00 San Pellegrino 1L $7.00 SOFT DRINK Coke, Coke Zero, Pepsi, 7 Up, Sprite, Soda Tonic, Ginger Ale,
04/04/17 Taxes et service compris/ taxes and service included
Cocktails long drinks Apérol Spritz (16 cl): 11,00 Apérol, Prosecco, eau pétillante (Apérol, Prosecco, soda water) Costa Smeralda (16 cl): 14,00 Gin Hendrick s, Cointreau, citron vert, menthe fraiche,
HOURS 12PM I 1.45PM. CLOSE ON SUNDAY Opened on request. Information at the reception.
OPENING HOURS LUNCH DINNER 12PM I 1.45PM 7PM I 9.15PM CLOSE ON SUNDAY Opened on request. Information at the reception. «We prefer to have a product temporary out of stock, rather than choosing a lower
Net prices - Including service
All our dishes are likely to contain allergens. A menu is at your disposal at the entrance of the restaurant. Our team is available for any information. Net prices - Including service STARTERS Provencal
Bar menu APERITIFS SPIRITS
APERITIFS Sandeman Sherry Seco Dry, Medium Dry 4 cl 130,-CZK Sandeman Porto Ruby, Tawny 4 cl 130,-CZK Martini Dry, Bianco, Rosso 0.1l 130,-CZK Becherovka 4 cl 110,-CZK Campari Bitter 4 cl 130,-CZK Ramazzotti
ALL PRICES ARE IN AED AND INCLUSIVE OF 10% SERVICE CHARGE AND 5% VAT. CORKAGE CHARGE OF DHS 300 WILL BE CHARGED FOR ALCOHOL PURCHASED ELSEWHERE AND
OTHER FINE RESTAURANTS AND BAR CONCOURSE A WESTSIDE OPPOSITE GATES A4 & A8 CONCOURSE B LEVEL 5 (WEST OF THE HOTEL) APERITIF VERMOUTH BITTERS Campari 35 Pimm s No.1 Cup, Martini (Dry, Bianco, Rosso) 33
Cosmopolitan - R45 The perfect blend of Vodka and Contreau with a citrus background.
Cocktails Pomegranate or Eldeflower Signature Cocktail - R50 Smooth Bombay Sapphire Gin blended with a hint of extra dry Vermouth... with our added secret ingredient! Classic Martini - R45 Smooth Tanqueray
Cold. Hot. Ice Coffee Ice Cappuccino Ice Latte Ice Chocolate Ice Lemon Tea Freshly Brewed Coffee...
Cold Ice Coffee...7.20 Ice Cappuccino...7.20 Ice Latte...7.20 Ice Chocolate...7.20 Ice Lemon Tea...7.20 Hot Freshly Brewed Coffee...6 Expresso (single)...6 Expresso (double)...8 Cappuccino...7 Café Latte...7
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COCKTAILS COCKTAILS 12 CL. Le Diplomate 2.0, fresh and sweetly spiced White rum, Benedictine, yellow lemon, cucumber
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BREAKFAST ITEMS BELOW AVAILABLE FRIDAY SUNDAY UNTIL 2PM CAFÉ CRÊPE SPÉCIALE 10.25
BREAKFAST FRESHLY SQUEEZED ORANGE JUICE 4.75 MIMOSA - HENKELL TROCKEN, FRESHLY SQUEEZED ORANGE JUICE 10.95 CAESAR - VODKA, CLAMATO, SPICY BEAN OR CELERY 6.50 LAVAZZA PREMIUM BREWED COFFEE 2.95 ESPRESSO
price Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato 18,00 kn Espresso with whipped cream 18,00 kn Cappuccino 18,00 kn Caffe Latte
COFFEE Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato Espresso with whipped cream Cappuccino Caffe Latte Caffe Americano 14,00 kn Decaff Coffee 15,00 kn Ice coffee (espresso, milk, homemade ice cream)
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ENJOY OUR CAKE OF THE DAY
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OPENING HOURS 12H00 I 13H45. «We prefer to have a product temporary out of stock, rather than choosing a lower quality» 15% Service including
OPENING HOURS LUNCH 12H00 I 13H45 DINNER 19H00 I 21H15 Close on Sunday Opened on request Information at the reception «We prefer to have a product temporary out of stock, rather than choosing a lower quality»
Pomelo salad Poached prawns, mango mayonnaise Fresh rice paper, prawn, pork, fresh vermicelli, fish sauce, peanut sauce
If you are concerned about food allergies, please alert us prior to ordering All prices are in VND and are subject to 10% VAT and 6% service charge SNACK Pomelo salad 270.000 Poached prawns, mango mayonnaise
LATITUDE BAR LOUNGE. Beverages
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REFRESHMENTS Coca-Cola, Diet Coke, Coke Zero, Fanta Orange, Sprite, 23 Appletiser, Grapetiser, 28 Schweppes, 20 Ginger Ale, Lemonade, Dry Lemon, Soda, Tonic Red Bull, 42 Still and Sparkling Water 330ml,
The entire team wishes you a warm welcome!
The entire team wishes you a warm welcome! The restaurant is open at noon and in the evening from Monday to Friday and every Saturday evening. Lunch is served from noon to 1.30 pm Dinner is served from
RED WINES WHITE WINES
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Classic Cocktails Long Island Ice Tea 245
Classic Cocktails Long Island Ice Tea 245 Bloody Mary 195 Cosmopolitan 195 Margarita ( classic or frozen) 225 Caipirinha 225 Pina Colada 195 Martini 195 Sangria 120 Local Specialties Smoothies Café Opera
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BEER COCKTAILS 89. Tequila, Lea & Perrin, Tabasco, Lime Juice, Salt & Pepper, Low-Carb served with Salt & Thyme on The Rim
BEERS Best Brew Draught 300 ml 30 Best Brew Draught 510 ml 50 Bintang 35 Heineken 45 Stark Lager Btl 330 ml 45 Stark Wheat Btl 330 ml 45 Corona 75 Guinness 55 Hoegaarden 95 Best Brew Jug of Draught 1500ml
Lime & Basil Havana Club 7 yrs rum / lime / honey / sweet basil
INDEX Martini / Sake Cocktails... 1 Bubble Cocktails... 2 Cocktails... 3-4 Beers & Cider... 5 By the Glass... 5 Bubbles... 6 White Wine... 6-7 Rose Wine... 7 Red Wine... 8-9 Aperitifs / Cognac / Gin...
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STEALTH MARTINI 160 MAD
TIMELESS CLASSICS BLOODY MARY 160 MAD VODKA LEMON JUICE TOMATO JUICE WORCESTERSHIRE SAUCE Once a recommended cure for hangovers, this cocktail was invented in 1923 at the New York Bar in Paris by Fernand
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M E N U _FM_The_Parlour_AfterXmas_V4.indd 1 20/12/ :47
MENU FORTNUM'S FAVOURITES Choose Any Dish From Our Savoury Section Homemade Duo of Scones One Plain, One Fruit, Somerset Clotted Cream and Strawberry Preserve 2 Scoops of Your Favourite Ice Cream OR A
Starters. Green salad CHF Mixed salad CHF / 15.00
Starters Green salad CHF 7.00 Mixed salad CHF 10.00 / 15.00 Portuguese confit sardine fillets on golden toast made with Crête olive oil, pickles CHF 19.00 Grand Cru Helvetica ham (cured 18 months) with
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DRINK MENU. APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320
BEVERAGE DRINK MENU APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320 VODKA Absolut Blue - Peach - Pear 270 Absolute Elyx 400 Smirnoff Citron Raspberry Apple 270 Ketel
TERRACE BAR NIBBLES. Provençale Melange Pitted Olives Parmesan Coated Chunky Chips 5.00 Summer truffle mayonnaise
drinks TERRACE BAR NIBBLES Provençale Melange Pitted Olives 4.00 Parmesan Coated Chunky Chips 5.00 Summer truffle mayonnaise NIBBLES Paprika Coated Jersey Royals 5.00 Sautéed with paprika, red pimento
Cold. Hot. Ice Coffee Ice Cappuccino Ice Latte Ice Chocolate Ice Lemon Tea Freshly Brewed Coffee...
Cold Ice Coffee...7.20 Ice Cappuccino...7.20 Ice Latte...7.20 Ice Chocolate...7.20 Ice Lemon Tea...7.20 Hot Freshly Brewed Coffee...6 Expresso (single)...6 Expresso (double)...8 Cappuccino...7 Café Latte...7
HOT with a Sin Our ZIN s Special Coffees Café Schnapps with kirsch water Espresso Patron Espresso Bailey s Amaretto Royal Cappuccino Irish Coffee
ZIN LOBBY LOUNGE ESPRESSO DI MANFREDI COFFEE SELECTION HOT Espresso Double Espresso Ristretto Americano Cappuccino Caramel Macchiato Espresso Macchiato Espresso Latte Caramel Vanilla Latte Toffee Nut Latte
MAI TAI White & Dark Rum, Triple Sec, Pineapple Juice, Lemon & Orange Juice
THE CLASSICS Our dedicated mixologist would be happy to prepare your favorite Classics, just say the magic word PLEASE. CAIPIRINHA White Rum, Lime Wedge, Sugar 280 MARGARITA Tequila, Triple Sec, Lemon
Cheese... 4,40 7,30 Goat cheese... 6,00 8,90 Roquefort... 6,00 8,90 Roquefort, cheese... 7,40 10,30
Simple Pourleth Plain........ 3,00 5,90 Egg... 4,40 7,30 Ham..... 4,80 7,70 Egg, cheese....... 5,80 8,70 Egg, ham...... 6,20 9,10 Ham, cheese...... 6,20 9,10 Egg, ham, cheese....... 7,60 10,50 Cheese.......
Cheese... 4,40 7,20 Goat cheese... 5,90 8,70 Roquefort... 5,90 8,70 Roquefort, cheese... 7,20 10,00
Simple Pourleth Plain........ 3,00 5,80 Egg... 4,40 7,20 Ham..... 4,70 7,50 Egg, cheese....... 5,70 8,50 Egg, ham...... 6,00 8,80 Ham, cheese...... 6,00 8,80 Egg, ham, cheese....... 7,40 10,20 Cheese.......
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WELCOME AT. All the Star*s team is glad to invite you to discover our modern cuisine and restyle dishes. gluten free vegetarian lactose free
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Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic. Campari, Orange Curacao, Orange Juice, Lime, Syrup and Tonic
Signature Cocktail Drink List On The Bay 130.000 Tequila, Blue Curacao, Lime, Thyme Syrup A Brandy 160.000 Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic Camorange 160.000 Campari, Orange
adliya - manama COCKTAILS Pina Colada 3.9 White rum, coconut cream, pineapple juice
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This sharing is better when it comes from the heart. "
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BEERS BEER DRAUGHT BEER BOTTLE. 50 cl. HAPPY HOUR. 25 cl. HAPPY HOUR 6pm to 8pm. 1 l. 2,5 3,5 3,5 3,5 3,5 2,5 5,5 8,5 8,5 8,5 AMSTEL FRANZISKANER
BEERS BEER DRAUGHT 2 cl. 2 cl. pm to pm 0 cl. 0 cl. 1 l. pm to pm AMSTEL 2, 3, 3, FRANZISKANER 2, 3, 3, 3, HEINEKEN EDELWEISS BLANCHE GUINNESS 1 AFFLIGEM 1 MAGNER S 1 KILKENNY 1 PANACHÉ (Amstel, Lemonade)
The entire team wishes you a warm welcome!
The entire team wishes you a warm welcome! The restaurant is open at noon and in the evening from Monday to Friday and Saturday evenings. Lunch is served from noon to 1.30 pm. Dinner is served from 7.00
le bar rouge BAR Savour every instant at novotel
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Aperitives. Board to be shared (melting of duck and bun of Maroilles cheese ) Beer with picon or White wine with picon 4.
Aperitives Board to be shared (melting of duck and bun of Maroilles cheese )... 10.00 Home-made cocktail... 6.50 A glass of champagne (8cl)... 7.00 Ricard (2cl) (Aniseed apéritif)... 3.00 Red or white
M E N U _FM_The_Parlour_V3.indd 1 23/03/ :34
MENU FORTNUM'S FAVOURITES Choose Any Dish From Our Savoury Section Homemade Duo of Scones One Plain, One Fruit, Somerset Clotted Cream and Strawberry Preserve 2 Scoops of Your Favourite Ice Cream OR A
Starters. Green salad CHF Mixed salad CHF / Grand cru Helvetica ham (dried 18 months), summer bruschettas CHF 20.
Starters Green salad CHF 7.00 Mixed salad CHF 10.00 / 15.00 Grand cru Helvetica ham (dried 18 months), summer bruschettas CHF 20.00 Rainbow of Vaud tomatoes and Cuarnens burrata, fleur de sel and green
SOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK
STARTERS Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 2 Beef tongue carpaccio, apple-horseradish chutney, roasted shallots, lettuce leaves,
COLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES
MENU COLD APPETIZERS 1. 100 g Caprese cherry tomatoes, balsamic reduction and mozzarella (1, 7, 12) 130 CZK 2. 100 g Beef tartare from sirloin, fried bread (1, 3, 10) 210 CZK 3. 80 g Carpaccio from tenderloin,
THE SQUARE RESTAURANT
THE SQUARE RESTAURANT restaurant entertain your palate at novotel starters Starters soup German Potato Salad Topped with crispy bacon bits, spring onions, mustard dressing and parsley Classic Caesar Salad
Asian Wok Bar Open from
The following beverages are part of the All Inclusive Plus Package and are served all day - all night Water Villa Still Water Soft Drinks Juices Hot Beverages Coke, Diet Coke, Sprite, Fanta, Tonic Water,
menu 10/2/16 16:09 Page 1 THE PEAR TREE c r ê p e r i e menu
THE PEAR TREE c r ê p e r i e menu Home made onion soup 3.95 Served with croûtons, gruyère cheese & bread. Bread roll with butter 80p Delicious savoury Galettes served with a healthy mixed salad drizzled
HOT DRINKS COFFEE COCKTAILS FRUIT JUICE RONNEFELDT TEA PRO COFFEE. CAFÉ CHARLOTTE Malibu, caramel, coffee, whipped cream. Pot
HOT DRINKS COFFEE COCKTAILS RONNEFELDT TEA English Breakfast Earl Grey Darjeeling Greenleaf Jasmine Gold Fruity Camomile Red Fruit Mint Fresh Pot CAFÉ CHARLOTTE Malibu, caramel, coffee, whipped cream CAFÉ
Catriona, Jean-Michel and the team welcome you to L Artichaut, Edinburgh s newest vegetarian restaurant.
Catriona, Jean-Michel and the team welcome you to L Artichaut, Edinburgh s newest vegetarian restaurant. Whether you are vegetarian or not, we hope that you will find our menu unusual and stimulating.
dri nks me n u C E N L T R A
dri nks me n u BOMBAY C E N L T R A BOMBAY CENTRAL SIGNATURE CocKtails Rose Martini 9.50 Grey Goose Vodka, lychee liquor, lychee juice, Rose syrup and fresh lime juice Bitter Touch 9.50 Bombay Sapphire
M E N U _FM_The_Parlour_Winter_V6.indd 1 16/11/ :33
MENU FORTNUM'S FAVOURITES Choose Any Dish From Our Savoury Section Homemade Duo of Scones One Plain, One Fruit, Somerset Clotted Cream and Strawberry Preserve 2 Scoops of Your Favourite Ice Cream OR A
Selection of fruit juices 16 By ALAIN MILLAT (33cl) Apricot, pear, Vine peach, Apple Banana, Pineapple, Strawberry, Carrot
TO START STÉPHANE GINOUVÈS FAVOURITE Best craftsman of France Barman Mumm Blanc de Blancs The Glass : 33 The magnum : 320 Perrier-Jouët Blason Rosé The Glass : 29 The magnum : 280 Selection of fruit juices
A La Carte. with Avocado, Passion Fruit, Basil & Yuzu. with Dried Fish, Pickled Tomatos & Black Garlic Sauce
A La Carte STARTERS ASSORTED ITALIAN СHEESE PLATTER with Fruit Confiture and Nuts 120/30/5 gr 290 UAH SHRIMPS CEVICHE with Avocado, Passion Fruit, Basil & Yuzu 100 gr 340 UAH SALMON CEVICHE with Mango
A CUP OF XOCOLATL PERHAPS? BEVERAGES
BEVERAGES A CUP OF XOCOLATL PERHAPS? That s what the Aztecs called the drink they made from the same cocoa beans that we use today to make our delicious hot chocolate. We still use the recipe perfected
R E S T A U R A N T & B A R
RESTAURANT & BAR KECOMBRANG SOUR Gin, Kecombrang, Lemon PURPLE GIMLET Butterfly Pea Flower Infused Gin, Lime Juice COCKTAILS 1 HAND CRAFTED NON ALCOHOLIC DRINKS ECHO CHIC Lemongrass Infused Vodka, Cointreau,
Your Starter, only or to share (Tapas) 4,00
Short Drinks Traditional Short Drinks White wine Kir (blackcurrent, peach or blackberry)/ Norman Kir 12 cl 2.90 Sparkling wine Kir 12 cl 3.70 Champain Glass/ Royal Kir 12 cl 7.60 Ricard / Martini red or
White Wines. Red Wines. Rosé Wines. Champagnes. Sparkling Wines. Dessert wine
Drinks Champagnes White Wines Red Wines Rosé Wines Perrier Jouët Grand Brut bottle 75 Mumm Cordon Rouge 125ml 9.5 / bottle 55 Sparkling Wines Freixenet Brut Rosé Spain bottle 28.50 Château de L Aulee Intense
M E N U _FM_The_Parlour_V5.indd 1 19/09/ :56
MENU FORTNUM'S FAVOURITES Choose Any Dish From Our Savoury Section Homemade Duo of Scones One Plain, One Fruit, Somerset Clotted Cream and Strawberry Preserve 2 Scoops of Your Favourite Ice Cream OR A
From your morning flat white through to a post-dinner nightcap, take a sip from our drinks menu
From your morning flat white through to a post-dinner nightcap, take a sip from our drinks menu WINES WHITE Hardy s The Riddle Chardonnay, South Eastern Australia Hardy s The Riddle Sauvignon Blanc, South
SOFT DRINKS. Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS 95. Heineken. Tiger Light 70.
SOFT DRINKS Coke 65. Diet Coke 65. Fanta 65. Tonic 65. Sprite 65. Soda 65. Ginger Ale 90. Red Bull 65. BEERS Heineken 95. Tiger Light 70. San Miguel 70. SaiGon Special 70. Corona 175. MINERAL WATER Dasani
SINGLE MALT SCOTCH GLENMORANGIE. GLENFIDDICH 12yr. GLENFIDDICH 15yr. GLENFIDDICH 18yr. LAPHROAIG 10yr. YAMAZAKI 10yr. YAMAZAKI 12yr.
LIQUOR SINGLE MALT SCOTCH GLENMORANGIE 2, GLENFIDDICH 12yr 2, GLENFIDDICH 15yr 250 3,500 GLENFIDDICH 18yr 390 4,600 LAPHROAIG 10yr 320 3,700 YAMAZAKI 10yr 290 3,900 YAMAZAKI 12yr 430 5,200 HIBIKI 17yr
Healthy Cocktail (non-alcoholic)
Healthy Cocktail (non-alcoholic) Eye Of The Hurricane Passion fruit syrup.lemon.lemon soda Brazi Special Drink Syrup.Lime.Mintleaf.Soda water Sex Beauty Peach juice.cranberryjuice.pineapple juice Shirley
COFFEE HAND CRAFTED BEER. Cappuccino Espresso with hot steamed milk
COFFEE Cappuccino Espresso with hot steamed milk Latte Espresso with hot milk & a little froth Macchiato Espresso topped with hot steamed milk Cappuccino Viennese Cappuccino with whipped cream HAND CRAFTED
DEAR GUEST WELCOME TO OPAL LOUNGE
DEAR GUEST WELCOME TO OPAL LOUNGE Indulge yourself in our exciting variety of cocktails, a mélange of European beers, specially selected wines and an extensive range of spirits for a taste of something
SOFT DRINKS FRUIT JUICES
DRINKS FRUIT JUICES 700 Orange 90 701 Apple 90 702 Pineapple 90 703 Lemon 120 704 Tomato 90 705 Mango 120 706 Cranberry 110 707 Watermelon 120 708 Fresh Whole Coconut 110 FRUIT SHAKES 715 Fresh Coconut
GAZEBO BEVERAGE MENU
GAZEBO BEVERAGE MENU MARTINIS TROPICAL LIFE SAVER, COSMOPOLITAN, ESPRESSO, JADE, BAY, LEMON DROP, SUNSET DIP, GERMAN CHOCOLATE CAKE, APPLE. TT$ US$ TT$ APERITIFS, LIQUERS & COGNAC MARTINI BIANCO, TIA MARIA,
Beverages. Santa Cristina, Antinori Sauvignon & Trebbiano Tuscany, Italy Mixtus, Trivento Chardonnay & Torrontes Mendoza, Argentina
Beverages Water & Soft Drinks Beer Aperitif San Pellegrino 50cl (Sparkling Water) Acqua Panna 75cl (Still Water) San Pellegrino 75cl Tonic Water, Soda Water, or Mirinda Orange 163.000 163.000 86.000 Saigon
Renewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root
THB COFFEE Espresso, Ristretto, Hot milk 100 Americano 120 Cappuccino, Latte, Double Espresso, 120 Macchiato, Mocca, Decaf coffee Hot chocolate, Green tea latte Double cappuccino, Double latte 150 Flavor
RESTAURANT. Our "fait maison" dishes are prepared on site from raw products. No Palm Oil is used in our dishes.
RESTAURANT Dear guest, Treat yourself with this seasonal Menu in which we do our best to provide you with an optimal quality in our dishes, by honouring local and seasonal products from our beautiful Region.
QUINTESSENTIAL THREE-TIERED STAND
QUINTESSENTIAL THREE-TIERED STAND EXQUISITE DELIGHTS Cheese Tart Cherry Financier and Milk Galaxy Cream Homemade Chocolate Praline Pineapple Pâte de Fruits SCONES Served with clotted cream and strawberry
Scofflaw. Whiskey Sour. Airmail. Caipirinha. Diablo
BARONG BAR COCKTAILS Martini Gin or Vodka, Vermouth Clover Club Gin, Raspberry, Lemon, Egg Whites South Side Gin, Mint, Lemon Boulevardier Bourbon, Vermouth, Campari Old Fashioned Bourbon, Sugar, Bitters
A La Carte. with Melon Confiture and Nuts. with Dates & Figs Chutney. with Dried Fish, Pickled Tomatos & Black Garlic Sauce
A La Carte STARTERS ASSORTED ITALIAN CHEESE PLATTER with Melon Confiture and Nuts 120/30/5 g 310 UAH SALMON CEVICHE with Mango & Yuzu 135 g 310 UAH DUCK CONFIT with Dates & Figs Chutney 100/30 g 210 UAH
Hot Baguette UAH Hot baguette with beef, mushrooms, lettuce, tomatoes, cheese, onion and mayonnaise.
Lobby Bar Menu Beer Snacks Dried Jerky...60 UAH Beef Chicken Pork Salted Peanuts....40 UAH Potato Chips «Lay s».35 UAH Various flavours. Sandwiches Club Sandwich.90 UAH Classic club sandwich with fried
Book your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms. Private location for 2 to 200 persons
MENU Book your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms Private location for 2 to 200 persons For further information please contact our Event Team cateringvic@eurest.at +43