Celebrate at Saint Pierre

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2 Celebrate at Saint Pierre In 2000, Saint Pierre opened its doors and began its journey as one of Singapore s finest dining establishments. Our commitment to quality, service and finesse has been unwavering and our signature style of French cuisine with Asian influences has become a staple in the culinary landscape of Singapore. Saint Pierre continues to strive for excellence and has been laurelled many times over, most recently, the prestigious One Michelin Star by the Singapore Michelin Guide. Now, Saint Pierre and team are proud to offer an exclusive Celebration menu perfect for any occasion. Whether its a birthday, an anniversary or your wedding day, we have created a special menu, just for you.

3 There are so many special occasions and milestones to celebrate in one s life. Take this opportunity to bring together your loved ones for a exceptional celebration, like no other.

4 Saint Pierre is the perfect setting for creating an event to remember. It s warm and cosy interiors plus stunning views provide an elegant backdrop to any occasion. No matter the theme, you are welcome to transform Saint Pierre however you choose. From anniversaries to milestone birthdays, a sweet sixteen or a children s party, Saint Pierre is where meaningful memories are made. COLOUR PALETTE *Photos are for illustration. Photo credit: Saint Pierre / Pinterest

5 As you start a new chapter of your life, celebrate with those most dear to you at Saint Pierre. Designed with weddings in mind, the celebration menu is our take on the Chinese wedding banquet. A stunning 8-course lunch against the mesmerising backdrop of the Marina Bay skyline is the perfect way to toast the start of your new adventure.

6 Your wedding day is a momentous occasion. With Saint Pierre, you can rest easy knowing that your guests will enjoy a Michelin -starred meal with each detail planned to a tee. Saint Pierre s intimate space allows you to celebrate with your closest friends and family. No matter your theme, you can create the day you ve always imagined. COLOUR PALETTE *Photos are for illustration. Photo credit: Saint Pierre / Pinterest

7 Celebration Lunch Menu Indulge in Saint Pierre s take on an 8-course Chinese celebration menu. Designed by Chef Emmanuel Stroobant and his team, you and your guests will enjoy 8 stunning course. Each dish is a unique Saint Pierre spin on the traditional Chinese banquet course. From the time-honoured Four Seasons start to closing the meal with long-life noodles, enjoy a Michelin meal that marries tradition and modernity on every plate. If you choose, you can customise each course with our suggested course supplements or, sit-down with our team to discuss a completely exclusive menu for your event. menu starts at $88++ per person TERMS AND CONDITIONS APPLY. MENU MUST BE TAKEN WHOLE BY THE ENTIRE PARTY PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND PREVAILAING GOVERNMENT TAXES

8 Celebration Lunch Menu Four Seasons red pepper crisp, smoked eggplant, miso; smoked trout cannelloni; hokkaido corn, lime oil; nasu sesame Soup french style lobster bisque flamed with x.o. cognac oxtail consommé, foie gras, black winter true in butter crust paul bocuse style {supplement at an additional $18} Meat capon confit, crispy skin, caramelised shallot, orange zest royal pigeon roasted on the bone, salsify, horseradish jus {supplement at an additional $18} Fish seabass en croute, shallot-tomato fondue, chardonnay emulsion black cod en croute, momotaro tomato fondue, champagne emulsion {supplement at an additional $12} Seafood seared hokkaido scallop, almond, curry oil blue lobster, apple, chervil, beurre de cidre {supplement at an additional $28} steamed hairy crab, corn, lemongrass {supplement at an additional $18} Vegetables hibachi-grilled organic green asparagus, smoked egg, wild herbs herb-crusted purple artichoke, turmeric emulsion, marigold {supplement at an additional $8} Noodles artisan spaghetti, wild mushroom, soy, true butter gratinated zita pasta, belotta ham, 24-months ane vieux comte cheese {supplement at an additional $8} Dessert tanariva-manjari chocolate, vanilla parfait, passion fruit sorbet pièce montée : profiteroles, dragée, macaroon, caramel, vanilla custard {supplement at an additional $8}

9 Giveaways No celebration is complete without the perfect keepsake from the host! From a mini bottle of bubbles to handmade chocolates, you can personalise your gift with custom flavours and packaging - the possibilities are endless! *Photos are for illustration. Photo credit: Pinterest

10 CELEBRATION LUNCH PACKAGE 8-COURSE LUNCH MENU STARTING AT $88++ PER HEAD Minimum 20 pax INLCUDES: EXCLUSIVE USE OF SAINT PIERRE FROM 9AM - 3PM TASTING SESSION F 2 PEOPLE, 4 WEEKS BEFE YOUR EVENT Additional seats start at $88++ per head CELEBRATION MENU CARDS Personalised with Couple/Event Name CELEBRATION TENT CARDS - GUEST NAMES *Guest Names to be provided no later than 1 week prior to the event PRINTED SEATING PLAN AT ENTRANCE OPTIONAL CUSTOMISATIONS Personalised Save the Dates & Invitations Personalised Giveaways Entertainment & Live Music Florals Parking Validation Drinks Packages available on request TERMS AND CONDITIONS APPLY PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND PREVAILAING GOVERNMENT TAXES

11 SAINT PIERRE FLOPLAN Saint Pierre s open layout offers you the flexibility to choose what works best for your event. Our main dining hall and private dining room can be set up for the best possible experience for your needs. MAIN DINING HALL Our Main Dining Hall is an open, flexible space with an unobstructed view of the Marina Bay skyline. Capacity: Up to 60 people, seated or Up to 100 people, standing Entrance to PDR MDH Entrance PRIVATE DINING ROOM An intimate space, perfect for VIP tables, reception or as a holding room ENTRANCE MAIN DINING HALL: LAYOUT, PAX Entrance to PDR MDH Entrance Entrance to PDR MDH Entrance Band *Can be adjusted for up to 50pax *Can be adjusted for up to 24pax

12 MAIN DINING HALL: LAYOUT, PAX Entrance to PDR MDH Entrance Entrance to PDR MDH Entrance *Can be adjusted for up to 50pax *Can be adjusted for up to 60pax PRIVATE DINING ROOM *Kid s Room *Bar Area *Solemnisation Tea Ceremony *VIP Holding Area

13 Celebra on Checklist There are so many things to think about for your celebration. To help you along, here is a little checklist to get you started. THINGS TO PRINT SAVE THE DATES INVITATION CARDS MENU CARDS TENTCARDS MUSIC & MEMIES ENTERTAINMENT PHOTOGRAPHER VIDEOGRAPHER GIVEAWAYS DATES TO SET FOOD TASTING TABLE DECISIONS FLALS TABLE SETTING SEATING PLAN PLANNED TO THE MINUTE EVENT PROGRAMME TEA CEREMONY GUEST BOOK ANG PAO BOX

14 SAINT PIERRE 1 Fullerton Road #02-02B, One Fullerton Singapore