DINING / ROOM SERVICE

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Juliana Lucinda Grant
5 years ago
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Stelle (hours vary upon season please call

operation) Breakfast 7:00 am to 10:30 am

noon to 5:00 pm Dinner 6:00 pm to 9:00 pm

1 Stelle (hours vary upon season please call the restaurant for current hours of operation) Breakfast 7:00 am to 10:30 am Dinner (Monday-Sunday) 6:00 pm to 10:00 pm DINING / ROOM SERVICE Zest! Beachfront Restaurant & Bar Lunch 12:00 noon to 5:00 pm Dinner 6:00 pm to 9:00 pm All Day Menu Sunday-Thursday until 11:00 pm, Friday and Saturday until 12:00 am

BREAKFAST MENU Good Morning Complimentary American breakfast available in Stelle Restaurant 7:00 am 10:30 am In Room Dining Breakfast Served Daily 7:00 am-10:30 pm Two Eggs any Style 12 Side Choice

2 BREAKFAST MENU Good Morning Complimentary American breakfast available in Stelle Restaurant 7:00 am 10:30 am In Room Dining Breakfast Served Daily 7:00 am-10:30 pm Two Eggs any Style 12 Side Choice of Bacon - ham or country sausage served with roasted rosemary potatoes and your choice of white, whole wheat toast or gluten free bread Three Egg Omelet 15 Choice of three fillings: Served with rosemary roasted potatoes and your choice of white, whole wheat toast or gluten free bread Bacon Ham Turkey Red Onions Bell Peppers Mushroom Tomato Spinach Cheddar Cheese Jalapeno Stelle Pancakes 14 Three homemade pancakes served with butter, maple syrup & Nutella Fresh Fruit 15 Served with yogurt & honey Oatmeal & Honey 8 Fresh Seasonal Fruit 15 Basket of Baked Goods 9 Sides Bacon 6 Ham 6 Sausage 6 Fruit 7 Half Grapefruit 2 Rosemary Potatoes 5 Choice of Cereal 4 Toast 2 Baked Goods 3 Gluten Free Bread 3 ALL DAY DINING MENU Served Daily Sunday-Thursday 11:00 am-11:00 pm Friday-Saturday 11:00 am-12:00 midnight Bib Lettuce Salad 15 Tossed with honey smoked bacon, chopped egg, mimosa dressing Chicken Fingers with French Fries 18 Steak-Frites 49 Angus beef tenderloin, homemade fries, asparagus, pink peppercorn sauce Club Sandwich 22 Chicken, tomato, lettuce, bacon, avocado with french fries Angus Beef Burger 25 Tomato, pickled onions, lettuce with french fries Homemade Tagliatelle 18 app 36 main Slow braised short rib ragu, arugula pesto Assorted Fruit Platter 20 Prices are quoted in US Dollars and are subject to 12% Government Tax & 10% Service charge. Menus and dishes are subject to change due to seasonality and availability, please inquire with In Room Dining Attendant before placing your order. Please advise the Attendant of any dietary restrictions.

3 LUNCH SERVED DAILY 12:00 PM - 5:00 PM STARTERS Refreshing Chilled Gazpacho Soup 12 Vine ripe tomato, sweet bell pepper, olive croutons, cucumber & a hint of basil Classic Caprese Salad 18 Fresh mozzarella, vine ripe tomato, maldon sea salt, sweet balsamic, homemade basil pesto Fresh Asian Vegetable Rolls 13 Assorted vegetables, rolled in rice paper wrap served with sweet chili sauce Zest Caesar Salad 13 Organic romaine hearts, smoky bacon bits, garlic croutons, parmesan cheese & homemade caesar dressing Add chicken 5 or Add shrimp 7 Vietnamese Chicken Salad 20 Chinese shredded cabbage, julienne carrots, shredded grilled chicken, cilantro, roasted peanuts, nam prik dressing Zest Corn Jicama Salad 15 Jicama, asian pear, cucumber, sweet corn, avocado, zesty homemade lime vinaigrette Add chicken 5 or Add shrimp 7 *Local Conch Ceviche 15 Cured in Yuzu juice, sweet bell pepper, onion, coriander leaves *Fresh Yellow Fin Tuna Ceviche 22 Cured in lime juice, red onions, sweet bell pepper, crispy corn tortilla Homemade Fried Chicken Spring Roll 20 Pickled cucumber & carrots served with sweet chili sauce GOURMET PANINI SANDWICH SERVED WITH STRAIGHT CUT FRIES Veggie Medley 18 Grilled mixed vegetables, shredded mozzarella cheese, basil pesto sauce in homemade focaccia bread Chicken Milanese 21 Panko breaded chicken, Hass avocado, romaine lettuce, fresh mozzarella cheese, basil pesto sauce, mayonnaise in cuban bread Banh Mi Vietnamese Pulled Pork Sandwich 22 Slow cooked five spiced pork, pickled carrot, english cucumber, sweet onion, cilantro, sweet chili ginger sauce on sour dough bread ZEST BURRITO SERVED WITH STRAIGHT CUT FRIES Grilled Chicken Fajita Wrap 18 Sweet bell pepper, caramelized onions, smoked honey bacon & spicy mayonnaise in flour tortilla Beef Fajita Wrap 22 Sweet bell pepper, caramelized onions, smoked honey bacon & spicy mayonnaise in flour tortilla Vegetable Wrap 12 Grilled mixed vegetable, mozzarella cheese in flour tortilla with basil pesto sauce MAIN COURSE Caribbean Jerk Chicken Breast 24 Corn and black beans salsa, Dominican tostones, cilantro vinaigrette Free Range Chicken Breast Skewers 24 On a bed of asian slaw, peanut sauce Grilled Catch Of The Day 32 Roasted sweet potato, grilled pineapple and red onion salsa, achiote, tortilla crumble, cilantro leaves PASTA Linguine 24 Olive oil, sliced garlic, parmesan cheese, basil pesto sauce Add chicken 5 or Add shrimp 7 Creamy Mac and Cheese 15 Chicken Parmigiana Spaghetti 24 Chicken milanese, pomodoro sauce, parmesan cheese THE WOODSTONE PIZZA Margherita 16 Tomato sauce, fresh basil, fontina & mozzarella cheese Vegetarian 18 Tomato sauce, grilled mixed vegetables & mozzarella cheese Pepperoni 20 Pepperoni, tomato sauce, fontina & mozzarella cheese *Ultimate Turks Angus Beef Burger 25 Cheddar cheese, pickled onions, bacon, pickles, mustard & house aioli slaw *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies or dietary restrictions. Prices are quoted in US Dollars and are subject to 12% Government Tax & 10% Service charge. 15% service charge will apply for parties of 6 or more.

WHITE PIZZA Pollo 20 Grilled chicken, spinach, mozzarella & goat cheese Carbonara 20 Smoked bacon bits, caramelized onion, fontina & mozzarella cheese Jamon Blanco 23 Prosciutto di Parma, arugula,

4 WHITE PIZZA Pollo 20 Grilled chicken, spinach, mozzarella & goat cheese Carbonara 20 Smoked bacon bits, caramelized onion, fontina & mozzarella cheese Jamon Blanco 23 Prosciutto di Parma, arugula, truffle oil, fontina & mozzarella cheese SIDES Jasmine Rice 6 Grilled Corn on the Cob, Queso Fresco, Chipotle Aioli & Lime 8 Edamame with Sea Salt 10 Sweet Potato Fries 9 French Fries 7 Guacamole 7 Sliced Avocado 7 ZEST TACOS (3 EACH) SERVED WITH VEGETABLE SALAD, CHARCOAL TOMATO SAUCE Confit Beef Taco 21 Red onion, cilantro relish, lime in corn tortilla South Caicos Fish Taco 22 Queso fresco, citrus slaw, sour cream in flour tortilla DESSERTS Passion Fruit Brulee 10 Crunchy light brown sugar, pineapple-mango relish Key Lime Pie 9 Lime sorbet, mint Chocolate Mousse 12 Chocolate truffles, cookie crumble with homemade vanilla ice cream Seasonal Fruit Plate 20 Selection of Homemade Ice Creams & Sorbets 8 Please ask your server for available flavors (2 scoops) Salsa & Tostadas 6 *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies or dietary restrictions. Prices are quoted in US Dollars and are subject to 12% Government Tax & 10% Service charge. 15% service charge will apply for parties of 6 or more.

5 DINNER MENU - SERVED DAILY 6:00 PM - 10:00 PM STARTERS Tuna Tartare 25 Yuzu, salmon roe, avocado pudding, togarashi, micro cilantro Baby Beetroot Salad 23 Goat cheese, candied radish, black sesame crumble Deconstructed Caprese Salad 24 Buffalo mozzarella, mixed organic tomato, olive sand Char-grilled Octopus Salad 25 Mango puree, avocado mousse, sundried tomato, chorizo crumble Chicken Wonton Soup 16 Rice noodles, mushroom & cilantro Shrimp and Grapefruit Salad 25 Cherry tomato, spring onion, crispy lotus root, nam prik dressing Bib Lettuce Salad 15 Tossed with honey smoked bacon, chopped egg, mimosa dressing MAINS Banana Wrapped Grouper 40 Shitake mushroom, ginger, spring onion flavoured with teriyaki sauce served with bokchoy and jasmine rice Grilled Lamb Rack* 45 Ginger bread crumb, sweet potato, snap pea crisps, pomegranate reduction Organic Beef Tenderloin* 49 Potato confit, pearl onion, asparagus, celeriac puree, crispy corn, veal jus Pan-fried Chicken Breast 36 Buttered quinoa-chorizo-vegetable medley, mango, camembert sauce Truffle Risotto with Wild Mushroom 32 Shaved truffle, parmegiano, infused herb foam Steak Frites* 49 Angus beef tenderloin, homemade fries, tomato confit, asparagus, pink peppercorn sauce 16 oz Bone in Ribeye* 55 Truffle homemade potato, buttered baby carrots, caramelized onion croquette, white burgundy mushroom sauce Beef Rendang 37 An Indonesian speciality of slowly braised wagyu beef cheeks, Asian spices, potato, coconut milk with jasmine rice Green Chicken Curry 32 Eggplant, baby corn, basil, jasmine rice Simmered Mahi-Mahi 38 Coconut milk, peanuts, ginger, sweet bell pepper, green onion, kaffir lime PASTA Mushroom Spaghetti 15 app 24 main Mushroom cream sauce Homemade Tagliatelle 18 app 36 main Slow braised short rib ragu, arugula pesto SIDES Sauteed Kale with Soy-Sake Sauce 6 Steamed Asian Mixed Vegetables 8 Grilled Mixed Vegetables 10 Steamed Jasmine Rice 6 Creamy Mashed Potato 8 Black Cod 38 Pickled baby root vegetables, spaghetti carrots *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies or dietary restrictions. Prices are quoted in US Dollars and are subject to 12% Government Tax & 10% Service charge. 15% service charge will apply for parties of 6 or more.

DESSERT Coconut Cream Tart 11 Pistachio cookie, lemongrass infused sauce Key Lime Pie 9 Lime sorbet, mint Passion Fruit Brulèe 12 Crunchy light sugar, pineapple-mango relish Chocolate Mousse 12

6 DESSERT Coconut Cream Tart 11 Pistachio cookie, lemongrass infused sauce Key Lime Pie 9 Lime sorbet, mint Passion Fruit Brulèe 12 Crunchy light sugar, pineapple-mango relish Chocolate Mousse 12 Sundried chocolate parfait, black olive crumble, beetroot, raspberry coulis Mango Cheesecake 13 Mango coulis, berries, homemade vanilla ice cream Chocolate Studio (For Two) 24 Molten cake, rum truffle, sacher macaron, homemade chocolate ice cream Seasonal Fruit Plate 20 Homemade Selection of Ice Creams & Sorbets 8 (2 Scoops) Please ask your server for available flavors IN ROOM DINING KIDS MENU Served Daily Sunday-Thursday 11:00 am-11:00 pm Friday-Saturday 11:00 am-12:00 midnight Grilled Cheese Sandwich 9 Hot Dog & Fries 13 Chicken Tenders & Fries 13 PB & J, Sliced Apples 9 Mac & Cheese 9 Spaghetti Tomato or Cream 10 Gluten free bread available for sandwiches Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if anyone in your party has food allergies or dietary restrictions. Prices are quoted in US Dollars and are subject to 12% Government Tax & 10% Service charge.

wheels up breakfast Monday Friday 6:00 am to 11:00 am

wheels up breakfast Monday Friday 6:00 am to 11:00 am steel cut oatmeal & fresh berries: topped with fresh local honey, brown sugar, butter, and blended nuts...9 *the flyby: two fresh eggs, fingerling